KEYS FISHERIES, LOBSTER CHOWDER
brand_owner: McKesson Service Merchandising
gtin_upc: 072941617609
ingredients: WATER, ORGANIC GRADE A CREAM, CARRAGEENAN, 100% NATURAL FLORIDA LOBSTER MEAT, POTATOES, SHERRY (WINE, SALT, MALIC ACID), LOBSTER BASE (COOKED LOBSTER MEAT, SALT, SUGAR, WHEY, MALTODEXTRIN, YEAST EXTRACT, CONTAINS 2% OR LESS OF TOMATO POWDER, NATURAL FLAVORS, PAPRIKA, ONION POWDER, SOY LECITHIN, MODIFIED FOOD STARCH), CELERY, CARROT, ONION, CORN, BACON (PORK, WATER, SALT, TURBINADO SUGAR, SEASONING [CULTURED CELERY JUICE POWDER, SEA SALT]), ORGANIC FLOUR (ORGANIC ENRICHED UNBLEACHED WHITE FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS, MILK, RED PEPPER, TARRAGON, BLACK PEPPER.
serving_size: 237.0 ml
household_serving_fulltext: 8 OZA
branded_food_category: Frozen Dinners & Entrees
market_country: United States
Energy: 114 KCAL
Protein: 2.53 G
Total lipid (fat): 8.02 G
Carbohydrate, by difference: 7.59 G
Fiber, total dietary: 0.8 G
Sugars, Total: 0.42 G
Iron, Fe: 0.61 MG
Sodium, Na: 439 MG
Vitamin C, total ascorbic acid: 1.5 MG
Vitamin A, IU: 633 IU
Fatty acids, total saturated: 4.64 G
Fatty acids, total trans: 0.21 G
Cholesterol: 30 MG
KEYSTONE, FULLY COOKED CHICKEN
brand_owner: Keystone Brand Meats Inc
gtin_upc: 796853100065
ingredients: CHICKEN, SEA SALT.
serving_size: 56.0 g
household_serving_fulltext: 2 ONZ
branded_food_category: Canned Meat
market_country: United States
Energy: 107 KCAL
Protein: 21.43 G
Total lipid (fat): 1.79 G
Iron, Fe: 1.93 MG
Sodium, Na: 179 MG
Fatty acids, total saturated: 0.89 G
Cholesterol: 45 MG
KEYSTONE, FULLY COOKED TURKEY
brand_owner: Keystone Brand Meats Inc
gtin_upc: 796853100157
ingredients: TURKEY, SEA SALT.
serving_size: 56.0 g
household_serving_fulltext: 2 ONZ
branded_food_category: Canned Meat
market_country: United States
Energy: 125 KCAL
Protein: 25 G
Total lipid (fat): 2.68 G
Sodium, Na: 214 MG
Fatty acids, total saturated: 1.79 G
Cholesterol: 80 MG
KEYSTONE, THE ORIGINAL PARTY MIX
brand_owner: Keystone Food Products Inc.
brand_name: KEYSTONE
gtin_upc: 072170025275
ingredients: CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: RICE, CORN, COTTONSEED, OR CANOLA), SALT, CORNMEAL, YELLOW CORN FLOUR, WHEAT FLOUR, SOY FLOUR, WHEY, SUGAR, DEXTROSE, GRANULAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), PROTEIN CONCENTRATE, HYDROLYZED SOY PROTEIN, TORULA YEAST, PAPRIKA, SPICES, PARTIALLY HYDROGENATED SOYBEAN OIL, MONOSODIUM GLUTAMATE, MALT, CARAMEL COLOR, CITRIC ACID, MALTODEXTRIN, ONION, RED # 40 LAKE, YELLOW #6 LAKE, NATURAL FLAVOR, BLUE AND CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), EXTRACTIVES OF PAPRIKA, ANNATTO AND BLACK PEPPER, SODIUM PHOSPHATE, AUTOLYZED YEAST, TOMATO, GARLIC, ARTIFICIAL COLOR: YELLOW #5, YELLOW#6, LACTIC ACID, RED PEPPER, NONFAT DRY MILK, DISODIUM INOSINATE, DISODIUM GUANYLATE, SULFITING AGENTS, LESS THAN 2% SILICON DIOXIDE AND CALCIUM SILICATE ADDED (AS ANTICAKING AGENT)
serving_size: 28.0 g
branded_food_category: Other Snacks
market_country: United States
Energy: 536 KCAL
Protein: 7.14 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 60.71 G
Fiber, total dietary: 10.7 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Iron, Fe: 2.57 MG
Sodium, Na: 536 MG
Fatty acids, total saturated: 5.36 G
KEYSTONE, THE ORIGINAL PARTY MIX
brand_owner: Keystone Food Products Inc.
brand_name: KEYSTONE
gtin_upc: 072170025275
ingredients: CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: RICE, CORN, COTTONSEED, OR CANOLA), SALT, CORNMEAL, YELLOW CORN FLOUR, WHEAT FLOUR, SOY FLOUR, WHEY, SUGAR, DEXTROSE, GRANULAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), PROTEIN CONCENTRATE, HYDROLYZED SOY PROTEIN, TORULA YEAST, PAPRIKA, SPICES, PARTIALLY HYDROGENATED SOYBEAN OIL, MONOSODIUM GLUTAMATE, MALT, CARAMEL COLOR, CITRIC ACID, MALTODEXTRIN, ONION, RED # 40 LAKE, YELLOW #6 LAKE, NATURAL FLAVOR, BLUE AND CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), EXTRACTIVES OF PAPRIKA, ANNATTO AND BLACK PEPPER, SODIUM PHOSPHATE, AUTOLYZED YEAST, TOMATO, GARLIC, ARTIFICIAL COLOR: YELLOW #5, YELLOW#6, LACTIC ACID, RED PEPPER, NONFAT DRY MILK, DISODIUM INOSINATE, DISODIUM GUANYLATE, SULFITING AGENTS, LESS THAN 2% SILICON DIOXIDE AND CALCIUM SILICATE ADDED (AS ANTICAKING AGENT)
serving_size: 28.0 g
branded_food_category: Other Snacks
market_country: United States
Energy: 536 KCAL
Protein: 7.14 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 60.71 G
Fiber, total dietary: 10.7 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Iron, Fe: 2.57 MG
Sodium, Na: 536 MG
Fatty acids, total saturated: 5.36 G
KEYSTONE, THE ORIGINAL PARTY MIX
brand_owner: Keystone Food Products Inc.
brand_name: KEYSTONE
gtin_upc: 072170025275
ingredients: CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: RICE, CORN, COTTONSEED, OR CANOLA), SALT, CORNMEAL, YELLOW CORN FLOUR, WHEAT FLOUR, SOY FLOUR, WHEY, SUGAR, DEXTROSE, GRANULAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), PROTEIN CONCENTRATE, HYDROLYZED SOY PROTEIN, TORULA YEAST, PAPRIKA, SPICES, PARTIALLY HYDROGENATED SOYBEAN OIL, MONOSODIUM GLUTAMATE, MALT, CARAMEL COLOR, CITRIC ACID, MALTODEXTRIN, ONION, RED # 40 LAKE, YELLOW #6 LAKE, NATURAL FLAVOR, BLUE AND CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), EXTRACTIVES OF PAPRIKA, ANNATTO AND BLACK PEPPER, SODIUM PHOSPHATE, AUTOLYZED YEAST, TOMATO, GARLIC, ARTIFICIAL COLOR: YELLOW #5, YELLOW#6, LACTIC ACID, RED PEPPER, NONFAT DRY MILK, DISODIUM INOSINATE, DISODIUM GUANYLATE, SULFITING AGENTS, LESS THAN 2% SILICON DIOXIDE AND CALCIUM SILICATE ADDED (AS ANTICAKING AGENT)
serving_size: 28.0 g
branded_food_category: Other Snacks
package_weight: 4 oz/113.4 g
market_country: United States
Energy: 536 KCAL
Protein: 7.14 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 60.71 G
Fiber, total dietary: 10.7 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Iron, Fe: 2.57 MG
Sodium, Na: 536 MG
Fatty acids, total saturated: 5.36 G
KEYSTONE, THE ORIGINAL PARTY MIX
brand_owner: Keystone Food Products Inc.
gtin_upc: 072170025275
ingredients: CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: RICE, CORN, COTTONSEED, OR CANOLA), SALT, CORNMEAL, YELLOW CORN FLOUR, WHEAT FLOUR, SOY FLOUR, WHEY, SUGAR, DEXTROSE, GRANULAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), PROTEIN CONCENTRATE, HYDROLYZED SOY PROTEIN, TORULA YEAST, PAPRIKA, SPICES, PARTIALLY HYDROGENATED SOYBEAN OIL, MONOSODIUM GLUTAMATE, MALT, CARAMEL COLOR, CITRIC ACID, MALTODEXTRIN, ONION, RED # 40 LAKE, YELLOW #6 LAKE, NATURAL FLAVOR, BLUE AND CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), EXTRACTIVES OF PAPRIKA, ANNATTO AND BLACK PEPPER, SODIUM PHOSPHATE, AUTOLYZED YEAST, TOMATO, GARLIC, ARTIFICIAL COLOR: YELLOW #5, YELLOW#6, LACTIC ACID, RED PEPPER, NONFAT DRY MILK, DISODIUM INOSINATE, DISODIUM GUANYLATE, SULFITING AGENTS, LESS THAN 2% SILICON DIOXIDE AND CALCIUM SILICATE ADDED (AS ANTICAKING AGENT)
serving_size: 28.0 g
household_serving_fulltext: 1 ONZ
branded_food_category: Other Snacks
market_country: United States
Energy: 536 KCAL
Protein: 7.14 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 60.71 G
Fiber, total dietary: 10.7 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Iron, Fe: 2.57 MG
Sodium, Na: 536 MG
Fatty acids, total saturated: 5.36 G
KFACTOR 12 100% RAW MANUKA HONEY
brand_owner: Georgia Peach Products, Inc.
brand_name: WEDDERSPOON
gtin_upc: 094922556677
ingredients: RAW MANUKA HONEY
serving_size: 21.0 g
branded_food_category: Honey
market_country: United States
Energy: 305 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 12 100% RAW MANUKA HONEY
brand_owner: Georgia Peach Products, Inc.
brand_name: WEDDERSPOON
gtin_upc: 094922556677
ingredients: RAW MANUKA HONEY
serving_size: 21.0 g
branded_food_category: Honey
market_country: United States
Energy: 305 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 12 100% RAW MANUKA HONEY
brand_owner: Georgia Peach Products, Inc.
brand_name: WEDDERSPOON
gtin_upc: 094922556677
ingredients: RAW MANUKA HONEY
serving_size: 21.0 g
branded_food_category: Honey
package_weight: 8.8 oz/250 g
market_country: United States
Energy: 305 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 12 100% RAW MANUKA HONEY
brand_owner: Georgia Peach Products, Inc.
gtin_upc: 094922556677
ingredients: RAW MANUKA HONEY
serving_size: 21.0 g
household_serving_fulltext: 1 Tbsp
branded_food_category: Honey
market_country: United States
Energy: 305 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 12 RAW MANUKA HONEY
brand_owner: WEDDERSPOON
gtin_upc: 814422020030
ingredients: RAW MANUKA HONEY
serving_size: 21.0 g
household_serving_fulltext: 1 Tbsp
branded_food_category: Honey
market_country: United States
Energy: 343 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
Sodium, Na: 8 MG
KFACTOR 12 RAW MULTIFLORAL MANUKA HONEY
brand_owner: Wedderspoon Organic LLC
brand_name: WEDDERSPOON
gtin_upc: 814422020047
ingredients: RAW MULTIFLORAL MANUKA HONEY
serving_size: 21.0 g
branded_food_category: Honey
market_country: United States
Energy: 333 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 12 RAW MULTIFLORAL MANUKA HONEY
brand_owner: Wedderspoon Organic LLC
brand_name: WEDDERSPOON
gtin_upc: 814422020047
ingredients: RAW MULTIFLORAL MANUKA HONEY
serving_size: 21.0 g
branded_food_category: Honey
market_country: United States
Energy: 333 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 12 RAW MULTIFLORAL MANUKA HONEY
brand_owner: Wedderspoon Organic LLC
brand_name: WEDDERSPOON
gtin_upc: 814422020047
ingredients: RAW MULTIFLORAL MANUKA HONEY
serving_size: 21.0 g
branded_food_category: Honey
package_weight: 8.8 oz/250 g
market_country: United States
Energy: 333 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 12 RAW MULTIFLORAL MANUKA HONEY
brand_owner: Wedderspoon Organic LLC
gtin_upc: 814422020047
ingredients: RAW MULTIFLORAL MANUKA HONEY
serving_size: 21.0 g
household_serving_fulltext: 1 Tbsp
branded_food_category: Honey
market_country: United States
Energy: 333 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 12 RAW MULTIFLORAL MANUKA HONEY
brand_owner: WEDDERSPOON
gtin_upc: 814422020047
ingredients: RAW MULTIFLORAL MANUKA HONEY
serving_size: 21.0 g
household_serving_fulltext: 1 Tbsp
branded_food_category: Honey
market_country: United States
Energy: 333 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 16 RAW MONOFLORAL MANUKA HONEY
brand_owner: Wedderspoon Organic LLC
brand_name: WEDDERSPOON
gtin_upc: 814422022584
ingredients: RAW MONOFLORAL MANUKA HONEY
serving_size: 21.0 g
branded_food_category: Honey
market_country: United States
Energy: 333 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 16 RAW MONOFLORAL MANUKA HONEY
brand_owner: Wedderspoon Organic LLC
brand_name: WEDDERSPOON
gtin_upc: 814422022584
ingredients: RAW MONOFLORAL MANUKA HONEY
serving_size: 21.0 g
branded_food_category: Honey
market_country: United States
Energy: 333 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 16 RAW MONOFLORAL MANUKA HONEY
brand_owner: Wedderspoon Organic LLC
brand_name: WEDDERSPOON
gtin_upc: 814422022584
ingredients: RAW MONOFLORAL MANUKA HONEY
serving_size: 21.0 g
branded_food_category: Honey
package_weight: 12 oz/340 g
market_country: United States
Energy: 333 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 16 RAW MONOFLORAL MANUKA HONEY
brand_owner: Wedderspoon Organic LLC
gtin_upc: 814422022584
ingredients: RAW MONOFLORAL MANUKA HONEY
serving_size: 21.0 g
household_serving_fulltext: 1 Tbsp
branded_food_category: Honey
market_country: United States
Energy: 333 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 16 RAW MONOFLORAL MANUKA HONEY
brand_owner: WEDDERSPOON
gtin_upc: 814422022584
ingredients: RAW MONOFLORAL MANUKA HONEY
serving_size: 21.0 g
household_serving_fulltext: 1 Tbsp
branded_food_category: Honey
market_country: United States
Energy: 333 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 22 MANUKA HONEY
brand_owner: Wedderspoon Organic LLC
brand_name: WEDDERSPOON
gtin_upc: 814422020016
ingredients: RAW MANUKA HONEY
serving_size: 21.0 g
branded_food_category: Honey
market_country: United States
Energy: 305 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 22 MANUKA HONEY
brand_owner: Wedderspoon Organic LLC
brand_name: WEDDERSPOON
gtin_upc: 814422020016
ingredients: RAW MANUKA HONEY
serving_size: 21.0 g
branded_food_category: Honey
market_country: United States
Energy: 305 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 22 MANUKA HONEY
brand_owner: Wedderspoon Organic LLC
brand_name: WEDDERSPOON
gtin_upc: 814422020016
ingredients: RAW MANUKA HONEY
serving_size: 21.0 g
branded_food_category: Honey
package_weight: 8.8 oz/250 g
market_country: United States
Energy: 305 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 22 MANUKA HONEY
brand_owner: Wedderspoon Organic LLC
brand_name: WEDDERSPOON
gtin_upc: 814422020016
ingredients: RAW MANUKA HONEY
serving_size: 21.0 g
household_serving_fulltext: 1 Tbsp
branded_food_category: Honey
package_weight: 8.8 oz/250 g
market_country: United States
Energy: 305 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFACTOR 22 MANUKA HONEY
brand_owner: Wedderspoon Organic LLC
gtin_upc: 814422020016
ingredients: RAW MANUKA HONEY
serving_size: 21.0 g
household_serving_fulltext: 1 Tbsp
branded_food_category: Honey
market_country: United States
Energy: 305 KCAL
Carbohydrate, by difference: 80.95 G
Sugars, Total: 76.19 G
KFC, biscuit
QUICK BREAD, UNSWEETENED (US CFR) Chemically leavened unsweetened bakery product such as biscuits or unsweetened cornbread.
BREAD AND SIMILAR PRODUCTS (EUROFIR) Renamed from *BREAD (EUROFIR)* (LanguaL 2010). Products in the Bread categories normally have contents of sugars and fat neither exceeding 5% on a dry weight basis.
2100 FAST FOODS (USDA SR)
WHEAT <SCIFAM>Gramineae (Poaceae)
<DICTION>Wheat (<i>Triticum</i> spp.) is a domesticated grass from the Levant that is cultivated worldwide. Major cultivated species of wheat:
* Common wheat or Bread wheat (<i>Triticum aestivum</i>) A hexaploid species that is the most widely cultivated in the world.
* Durum (<i>Triticum durum</i>) The only tetraploid form of wheat widely used today, and the second most widely cultivated wheat.
* Einkorn (<i>Triticum monococcum</i>) A diploid species with wild and cultivated variants. Domesticated at the same time as emmer wheat, but never reached the same importance.
* Emmer (<i>Triticum dicoccon</i>) A tetraploid species, cultivated in ancient times but no longer in widespread use.
* Spelt (<i>Triticum spelta</i>) Another hexaploid species cultivated in limited quantities.
[http://en.wikipedia.org/wiki/Wheat]
SEED, SKIN REMOVED, GERM REMOVED (ENDOSPERM) Renamed from *SEED OR KERNEL, SKIN REMOVED, GERM REMOVED (ENDOSPERM)* in LanguaL 2008. The bulk of a seed; germ and bran are removed.
WHOLE, SHAPE ACHIEVED BY FORMING, THICKNESS 1.5-7 CM.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKING METHOD NOT KNOWN
SUCROSE ADDED Used when sucrose, specifically cane sugar or beet sugar, is the second or third ingredient in order of predominance or if the sucrose content is known to be 5% or more. Note that on a product label or in a recipe, 'sugar' means *SUCROSE*.
NUTRIENT OR DIETARY SUBSTANCE ADDED Used when a chemical constituent is added for nutrient supplementation. Not used when the constituent is added to improve the functional properties of the food product. If the purpose of the constituent is not known, use the appropriate index term. A food is 'enriched' when nutrients are added to it to replace those that are lost in processing; a food is 'fortified' when nutrients that were never present are added to it.
FLAVORING, SPICE OR HERB ADDED, NATURAL
REHYDRATED Used for a product that is prepared by adding water or a water-based liquid (milk, juice, broth) to a dehydrated or concentrated product or to a product that contains an indexed dehydrated ingredient plus water to rehydrate that ingredient. Examples: juice or juice drink from concentrate; milk reconstituted from dry or concentrated milk; soaked dried beans or stewed fruit; biscuit dough (prepared by rehydrating flour); soup made from dehydrated ingredients; cooked noodles or boiled rice. If the resulting product contains water beyond its natural water level, also index *WATER ADDED*.
VEGETABLE FAT OR OIL ADDED
MILK OR MILK PRODUCT ADDED
CHEMICAL LEAVENING AGENT ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
GLUTEN ADDED
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
Water: 28.4 G
Energy: 358 KCAL
Energy: 1496 kJ
Protein: 7.5 G
Total lipid (fat): 17.05 G
Ash: 3.5 G
Carbohydrate, by difference: 43.55 G
Fiber, total dietary: 2 G
Sugars, Total: 4.04 G
Sucrose: 1.87 G
Lactose: 1.67 G
Maltose: 0.5 G
Starch: 37.87 G
Calcium, Ca: 55 MG
Iron, Fe: 2.86 MG
Magnesium, Mg: 16 MG
Phosphorus, P: 538 MG
Potassium, K: 115 MG
Sodium, Na: 1070 MG
Zinc, Zn: 0.5 MG
Copper, Cu: 0.087 MG
Manganese, Mn: 0.422 MG
Selenium, Se: 15.2 UG
Thiamin: 0.433 MG
Riboflavin: 0.313 MG
Niacin: 3.897 MG
Pantothenic acid: 0.4 MG
Vitamin B-6: 0.063 MG
Folate, total: 81 UG
Vitamin E (alpha-tocopherol): 0.26 MG
Tocopherol, beta: 0.04 MG
Tocopherol, gamma: 0.96 MG
Tocopherol, delta: 0.32 MG
Tocotrienol, beta: 0.18 MG
Fatty acids, total saturated: 11.916 G
SFA 6:0: 0.04 G
SFA 8:0: 0.507 G
SFA 10:0: 0.409 G
SFA 12:0: 4.474 G
SFA 14:0: 1.364 G
SFA 16:0: 1.447 G
SFA 17:0: 0.007 G
SFA 18:0: 3.593 G
SFA 20:0: 0.046 G
SFA 22:0: 0.016 G
SFA 24:0: 0.014 G
Fatty acids, total monounsaturated: 1.243 G
MUFA 16:1: 0.004 G
MUFA 16:1 c: 0.004 G
MUFA 17:1: 0.002 G
MUFA 18:1: 1.228 G
MUFA 18:1 c: 1.004 G
MUFA 20:1: 0.009 G
Fatty acids, total polyunsaturated: 1.352 G
PUFA 18:2: 1.224 G
PUFA 18:2 n-6 c,c: 1.184 G
PUFA 18:2 CLAs: 0.004 G
PUFA 18:3: 0.124 G
PUFA 18:3 n-3 c,c,c (ALA): 0.118 G
PUFA 18:3 n-6 c,c,c: 0.006 G
PUFA 20:4: 0.003 G
Fatty acids, total trans: 0.26 G
Fatty acids, total trans-monoenoic: 0.223 G
TFA 18:1 t: 0.223 G
TFA 18:2 t not further defined: 0.037 G
Fatty acids, total trans-polyenoic: 0.037 G
Cholesterol: 1 MG
Tryptophan: 0.103 G
Threonine: 0.256 G
Isoleucine: 0.308 G
Leucine: 0.595 G
Lysine: 0.256 G
Methionine: 0.113 G
Cystine: 0.144 G
Phenylalanine: 0.4 G
Tyrosine: 0.215 G
Valine: 0.359 G
Arginine: 0.287 G
Histidine: 0.174 G
Alanine: 0.256 G
Aspartic acid: 0.4 G
Glutamic acid: 2.533 G
Glycine: 0.256 G
Proline: 0.892 G
Serine: 0.379 G
KFC, Coleslaw
SALAD (US CFR) A combination of one or more vegetable, fruit, herb, meat, poultry, seafood, egg, cereal or pasta, usually served with some kind of moist dressing; may be molded with a jelling agent. Salad takes precedence over other product types. Examples are egg salad, tuna salad, mixed vegetable salad, jelled fruit salad and macaroni salad.
PREPARED SALAD (EUROFIR) A combination of one or more vegetable, fruit, herb, meat, poultry, seafood, egg, cereal or pasta, usually served with some kind of moist dressing; may be moulded with a jellying agent. Salad takes precedence over other product types. Examples are egg salad, tuna salad, mixed vegetable salad, jelled fruit salad, macaroni salad, potato salad, rice salad, mayonnaise salad.
2100 FAST FOODS (USDA SR)
CABBAGE <SCIFAM>Brassicaceae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=22669]
[https://www.sciname.info/Default.asp?SciName=Brassica oleracea L. ] [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=23062]
[https://www.sciname.info/Default.asp?SciName=Brassica oleracea var. oleracea L. ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=526963]
[https://npgsweb.ars-grin.gov/gringlobal/taxon/taxonomydetail?id=7668]
[https://plants.usda.gov/home/plantProfile?symbol=BROL]
[DPNL 2003 8101]
HEAD (PLANT)
SEMISOLID WITH SOLID PIECES Used for semisolid products that contain medium or small particles. The particles may be natural or formed whole shapes or may have been produced by dividing or disintegrating solids. Also included are products consisting of medium or small particles that are joined into a semisolid mass by naturally present or added oil, water, or other binding agents. The same particles without the binding agents would be indexed by the appropriate narrower term under *SOLID*.
NOT HEAT-TREATED Used when no heat treatment was applied or, if the extent of heat applied did not result in significant changes in the food.
COOKING METHOD NOT APPLICABLE
SUGAR OR SUGAR SYRUP ADDED Added sugar or sugar syrup is indexed if it is the second or third ingredient in order of predominance or if it amounts to 5% or more. When percentage figures are known, total the sugar contribution from all added ingredients (e.g., from added milk chocolate). Use the most specific term(s) applicable. Use the broad term *SUGAR OR SUGAR SYRUP ADDED* only if (1) the specific sugar is not in the vocabulary, (2) the specific sugar is not known, or (3) no individual sugar is indexable butseveral added sugars together amount to 5% or more. Special notes: (1) lactose is indexed at any level. (2) on a product label or recipe 'sugar' means *SUCROSE* and should be so indexed.
EGG ADDED Used when whole egg or a whole egg product is added at any level.
ACIDIFIED Used when acid is added to a food product at any level.
VEGETABLE ADDED
FLAVORING, SPICE OR HERB ADDED Used when flavoring, spice or herb is added at any level.
VEGETABLE FAT OR OIL ADDED
ONION ADDED
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
Water: 73.99 G
Energy: 144 KCAL
Energy: 602 kJ
Protein: 0.91 G
Total lipid (fat): 8.64 G
Ash: 0.81 G
Carbohydrate, by difference: 15.65 G
Fiber, total dietary: 2 G
Sugars, Total: 13.54 G
Sucrose: 10.18 G
Glucose: 1.72 G
Fructose: 1.45 G
Galactose: 0.19 G
Calcium, Ca: 28 MG
Iron, Fe: 0.21 MG
Magnesium, Mg: 9 MG
Phosphorus, P: 20 MG
Potassium, K: 140 MG
Sodium, Na: 189 MG
Zinc, Zn: 0.15 MG
Copper, Cu: 0.016 MG
Manganese, Mn: 0.121 MG
Vitamin C, total ascorbic acid: 14.6 MG
Thiamin: 0.037 MG
Riboflavin: 0.015 MG
Niacin: 0.206 MG
Pantothenic acid: 0.242 MG
Vitamin B-6: 0.121 MG
Vitamin B-12: 0.03 UG
Vitamin A, RAE: 1 UG
Retinol: 1 UG
Vitamin A, IU: 4 IU
Vitamin E (alpha-tocopherol): 0.54 MG
Tocopherol, beta: 0.04 MG
Tocopherol, gamma: 4.79 MG
Tocopherol, delta: 1.64 MG
Vitamin K (phylloquinone): 70.9 UG
Fatty acids, total saturated: 1.303 G
SFA 14:0: 0.005 G
SFA 16:0: 0.877 G
SFA 17:0: 0.007 G
SFA 18:0: 0.357 G
SFA 20:0: 0.023 G
SFA 22:0: 0.025 G
SFA 24:0: 0.008 G
Fatty acids, total monounsaturated: 1.963 G
MUFA 16:1: 0.008 G
MUFA 16:1 c: 0.008 G
MUFA 17:1: 0.004 G
MUFA 18:1: 1.914 G
MUFA 18:1 c: 1.907 G
MUFA 20:1: 0.028 G
MUFA 22:1: 0.007 G
MUFA 22:1 c: 0.007 G
MUFA 24:1 c: 0.002 G
Fatty acids, total polyunsaturated: 4.888 G
PUFA 18:2: 4.301 G
PUFA 18:2 n-6 c,c: 4.277 G
PUFA 18:2 CLAs: 0.001 G
PUFA 18:3: 0.586 G
PUFA 18:3 n-3 c,c,c (ALA): 0.566 G
PUFA 18:3 n-6 c,c,c: 0.02 G
PUFA 20:2 n-6 c,c: 0.001 G
Fatty acids, total trans: 0.031 G
Fatty acids, total trans-monoenoic: 0.007 G
TFA 18:1 t: 0.007 G
TFA 18:2 t not further defined: 0.024 G
Fatty acids, total trans-polyenoic: 0.024 G
Cholesterol: 2 MG
Tryptophan: 0.008 G
Threonine: 0.025 G
Isoleucine: 0.025 G
Leucine: 0.034 G
Lysine: 0.034 G
Methionine: 0.017 G
Cystine: 0.008 G
Phenylalanine: 0.025 G
Tyrosine: 0.017 G
Valine: 0.034 G
Arginine: 0.043 G
Histidine: 0.017 G
Alanine: 0.051 G
Aspartic acid: 0.068 G
Glutamic acid: 0.162 G
Glycine: 0.025 G
Proline: 0.051 G
Serine: 0.034 G
KFC, Crispy Chicken Strips
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE OR SHELL
SOLID A solid product is a hard or soft product capable of retaining its own shape at room temperature (20 degrees C.). A soft product that is spreadable or formable is considered semisolid.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
STARCH ADDED Used when starch is the second or third ingredient in order of predominance, excluding water.
WATER ADDED Used for a liquid or solid product to which water was added beyond its natural water level. If a single-strength standard for the product exists, use the appropriate narrower term under *WATER ADDED*.
SPICE OR HERB ADDED Used when whole or ground spice or herb is added to a food product at any level.
BREADED OR BATTER-COATED Always used regardless of the level at which the coating ingredients are reported.
ACIDIFIED Used when acid is added to a food product at any level.
VEGETABLE FAT OR OIL ADDED
WHEAT ADDED
CHEMICAL LEAVENING AGENT ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
Water: 47.93 G
Energy: 274 KCAL
Energy: 1148 kJ
Protein: 20.25 G
Total lipid (fat): 15.42 G
Ash: 2.74 G
Carbohydrate, by difference: 13.66 G
Fiber, total dietary: 1.4 G
Starch: 13.4 G
Calcium, Ca: 25 MG
Iron, Fe: 0.69 MG
Magnesium, Mg: 33 MG
Phosphorus, P: 298 MG
Potassium, K: 333 MG
Sodium, Na: 948 MG
Zinc, Zn: 0.68 MG
Copper, Cu: 0.074 MG
Manganese, Mn: 0.258 MG
Selenium, Se: 18.1 UG
Thiamin: 0.083 MG
Riboflavin: 0.051 MG
Niacin: 8.562 MG
Pantothenic acid: 1.3 MG
Vitamin B-6: 0.474 MG
Vitamin B-12: 0.17 UG
Vitamin E (alpha-tocopherol): 0.9 MG
Tocopherol, beta: 0.05 MG
Tocopherol, gamma: 3.51 MG
Tocopherol, delta: 1.92 MG
Tocotrienol, alpha: 0.01 MG
Tocotrienol, gamma: 0.09 MG
Vitamin K (phylloquinone): 9.4 UG
Vitamin K (Dihydrophylloquinone): 28.5 UG
Vitamin K (Menaquinone-4): 10.3 UG
Fatty acids, total saturated: 2.887 G
SFA 4:0: 0.003 G
SFA 6:0: 0.001 G
SFA 8:0: 0.005 G
SFA 10:0: 0.003 G
SFA 12:0: 0.007 G
SFA 14:0: 0.032 G
SFA 15:0: 0.005 G
SFA 16:0: 2.03 G
SFA 17:0: 0.015 G
SFA 18:0: 0.694 G
SFA 20:0: 0.038 G
SFA 22:0: 0.038 G
SFA 24:0: 0.016 G
Fatty acids, total monounsaturated: 4.308 G
MUFA 14:1: 0.006 G
MUFA 15:1: 0.004 G
MUFA 16:1: 0.221 G
MUFA 16:1 c: 0.219 G
MUFA 17:1: 0.01 G
MUFA 18:1: 4.001 G
MUFA 18:1 c: 3.957 G
MUFA 20:1: 0.056 G
MUFA 22:1: 0.003 G
MUFA 22:1 c: 0.003 G
MUFA 24:1 c: 0.008 G
Fatty acids, total polyunsaturated: 6.881 G
PUFA 18:2: 6.45 G
PUFA 18:2 n-6 c,c: 6.356 G
PUFA 18:2 CLAs: 0.02 G
PUFA 18:3: 0.326 G
PUFA 18:3 n-3 c,c,c (ALA): 0.321 G
PUFA 18:3 n-6 c,c,c: 0.006 G
PUFA 18:4: 0.002 G
PUFA 20:2 n-6 c,c: 0.012 G
PUFA 20:3: 0.015 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.014 G
PUFA 20:4: 0.046 G
PUFA 20:5 n-3 (EPA): 0.001 G
PUFA 22:4: 0.021 G
PUFA 22:5 n-3 (DPA): 0.005 G
PUFA 22:6 n-3 (DHA): 0.003 G
Fatty acids, total trans: 0.119 G
Fatty acids, total trans-monoenoic: 0.046 G
TFA 16:1 t: 0.002 G
TFA 18:1 t: 0.044 G
TFA 18:2 t not further defined: 0.074 G
Fatty acids, total trans-polyenoic: 0.074 G
Cholesterol: 51 MG
Tryptophan: 0.267 G
Threonine: 0.918 G
Isoleucine: 0.921 G
Leucine: 1.624 G
Lysine: 1.631 G
Methionine: 0.435 G
Cystine: 0.22 G
Phenylalanine: 0.843 G
Tyrosine: 0.827 G
Valine: 1.031 G
Arginine: 1.257 G
Histidine: 0.687 G
Alanine: 1.189 G
Aspartic acid: 1.914 G
Glutamic acid: 3.792 G
Glycine: 0.874 G
Proline: 0.889 G
Serine: 0.817 G
KFC, Fried Chicken, EXTRA CRISPY, Breast, meat and skin with breading
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITH SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
STARCH ADDED Used when starch is the second or third ingredient in order of predominance, excluding water.
SPICE OR HERB ADDED Used when whole or ground spice or herb is added to a food product at any level.
BREADED OR BATTER-COATED Always used regardless of the level at which the coating ingredients are reported.
ACIDIFIED Used when acid is added to a food product at any level.
FAT OR OIL COATED Used when a fat or oil is sprayed on the product, when a fat or oil is among the first three ingredients in order of predominance in a breading or coating, or when the product is fat-fried as seen from the name, label or recipe.
WHEAT ADDED
CHEMICAL LEAVENING AGENT ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
BREAST (POULTRY MEAT CUT)
Water: 51.42 G
Energy: 268 KCAL
Energy: 1121 kJ
Protein: 21.24 G
Total lipid (fat): 16.55 G
Ash: 2.32 G
Carbohydrate, by difference: 8.47 G
Calcium, Ca: 27 MG
Iron, Fe: 0.57 MG
Magnesium, Mg: 24 MG
Phosphorus, P: 215 MG
Potassium, K: 258 MG
Sodium, Na: 607 MG
Zinc, Zn: 0.78 MG
Copper, Cu: 0.4 MG
Manganese, Mn: 0.144 MG
Selenium, Se: 21.9 UG
Thiamin: 0.043 MG
Riboflavin: 0.107 MG
Niacin: 8.139 MG
Pantothenic acid: 1.326 MG
Vitamin B-6: 0.309 MG
Vitamin B-12: 0.32 UG
Retinol: 17 UG
Fatty acids, total saturated: 3.538 G
SFA 4:0: 0.003 G
SFA 6:0: 0.001 G
SFA 8:0: 0.005 G
SFA 10:0: 0.003 G
SFA 12:0: 0.005 G
SFA 14:0: 0.047 G
SFA 15:0: 0.007 G
SFA 16:0: 2.59 G
SFA 17:0: 0.016 G
SFA 18:0: 0.782 G
SFA 20:0: 0.033 G
SFA 22:0: 0.032 G
SFA 24:0: 0.013 G
Fatty acids, total monounsaturated: 5.422 G
MUFA 14:1: 0.015 G
MUFA 15:1: 0.003 G
MUFA 16:1: 0.515 G
MUFA 16:1 c: 0.512 G
MUFA 17:1: 0.012 G
MUFA 18:1: 4.803 G
MUFA 18:1 c: 4.757 G
MUFA 20:1: 0.062 G
MUFA 22:1: 0.003 G
MUFA 22:1 c: 0.003 G
MUFA 24:1 c: 0.009 G
Fatty acids, total polyunsaturated: 6.276 G
PUFA 18:2: 5.87 G
PUFA 18:2 n-6 c,c: 5.788 G
PUFA 18:2 CLAs: 0.02 G
PUFA 18:3: 0.293 G
PUFA 18:3 n-3 c,c,c (ALA): 0.279 G
PUFA 18:3 n-6 c,c,c: 0.014 G
PUFA 18:4: 0.003 G
PUFA 20:2 n-6 c,c: 0.015 G
PUFA 20:3: 0.022 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.021 G
PUFA 20:4: 0.045 G
PUFA 20:5 n-3 (EPA): 0.002 G
PUFA 22:4: 0.019 G
PUFA 22:5 n-3 (DPA): 0.004 G
PUFA 22:6 n-3 (DHA): 0.003 G
Fatty acids, total trans: 0.111 G
Fatty acids, total trans-monoenoic: 0.049 G
TFA 16:1 t: 0.003 G
TFA 18:1 t: 0.046 G
TFA 18:2 t not further defined: 0.062 G
Fatty acids, total trans-polyenoic: 0.062 G
Cholesterol: 76 MG
Tryptophan: 0.162 G
Threonine: 0.701 G
Isoleucine: 0.623 G
Leucine: 1.295 G
Lysine: 0.921 G
Methionine: 0.308 G
Cystine: 0.246 G
Phenylalanine: 0.812 G
Tyrosine: 0.65 G
Valine: 0.774 G
Arginine: 1.201 G
Histidine: 0.506 G
Alanine: 1.21 G
Aspartic acid: 1.443 G
Glutamic acid: 4.966 G
Glycine: 1.785 G
Proline: 1.704 G
Serine: 0.827 G
Hydroxyproline: 0.582 G
KFC, Fried Chicken, EXTRA CRISPY, Breast, meat only, skin and breading removed
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITHOUT SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
WATER ADDED Used for a liquid or solid product to which water was added beyond its natural water level. If a single-strength standard for the product exists, use the appropriate narrower term under *WATER ADDED*.
FLAVORING, SPICE OR HERB ADDED, NATURAL
FAT OR OIL COATED Used when a fat or oil is sprayed on the product, when a fat or oil is among the first three ingredients in order of predominance in a breading or coating, or when the product is fat-fried as seen from the name, label or recipe.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
BREAST (POULTRY MEAT CUT)
Water: 65.71 G
Energy: 153 KCAL
Energy: 642 kJ
Protein: 27.25 G
Total lipid (fat): 4.82 G
Ash: 1.97 G
Carbohydrate, by difference: 0.25 G
Calcium, Ca: 20 MG
Iron, Fe: 0.51 MG
Magnesium, Mg: 28 MG
Phosphorus, P: 253 MG
Potassium, K: 309 MG
Sodium, Na: 477 MG
Zinc, Zn: 0.89 MG
Copper, Cu: 0.044 MG
Manganese, Mn: 0.048 MG
Selenium, Se: 27.8 UG
Thiamin: 0.06 MG
Riboflavin: 0.127 MG
Niacin: 10.897 MG
Pantothenic acid: 1.626 MG
Vitamin B-6: 0.416 MG
Vitamin B-12: 0.3 UG
Retinol: 6 UG
Fatty acids, total saturated: 1.196 G
SFA 4:0: 0.003 G
SFA 8:0: 0.001 G
SFA 10:0: 0.003 G
SFA 12:0: 0.002 G
SFA 14:0: 0.017 G
SFA 15:0: 0.003 G
SFA 16:0: 0.851 G
SFA 17:0: 0.005 G
SFA 18:0: 0.29 G
SFA 20:0: 0.009 G
SFA 22:0: 0.008 G
SFA 24:0: 0.004 G
Fatty acids, total monounsaturated: 1.683 G
MUFA 14:1: 0.005 G
MUFA 15:1: 0.003 G
MUFA 16:1: 0.175 G
MUFA 16:1 c: 0.174 G
MUFA 17:1: 0.008 G
MUFA 18:1: 1.466 G
MUFA 18:1 c: 1.446 G
MUFA 20:1: 0.02 G
MUFA 22:1: 0.002 G
MUFA 22:1 c: 0.002 G
MUFA 24:1 c: 0.004 G
Fatty acids, total polyunsaturated: 1.62 G
PUFA 18:2: 1.452 G
PUFA 18:2 n-6 c,c: 1.428 G
PUFA 18:2 CLAs: 0.007 G
PUFA 18:3: 0.07 G
PUFA 18:3 n-3 c,c,c (ALA): 0.065 G
PUFA 18:3 n-6 c,c,c: 0.005 G
PUFA 18:4: 0.001 G
PUFA 20:2 n-6 c,c: 0.008 G
PUFA 20:3: 0.02 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.019 G
PUFA 20:4: 0.043 G
PUFA 20:5 n-3 (EPA): 0.002 G
PUFA 22:4: 0.016 G
PUFA 22:5 n-3 (DPA): 0.004 G
PUFA 22:6 n-3 (DHA): 0.003 G
Fatty acids, total trans: 0.039 G
Fatty acids, total trans-monoenoic: 0.021 G
TFA 16:1 t: 0.001 G
TFA 18:1 t: 0.02 G
TFA 18:2 t not further defined: 0.018 G
Fatty acids, total trans-polyenoic: 0.018 G
Cholesterol: 87 MG
Tryptophan: 0.208 G
Threonine: 0.899 G
Isoleucine: 0.8 G
Leucine: 1.661 G
Lysine: 1.182 G
Methionine: 0.395 G
Cystine: 0.316 G
Phenylalanine: 1.042 G
Tyrosine: 0.834 G
Valine: 0.993 G
Arginine: 1.541 G
Histidine: 0.649 G
Alanine: 1.552 G
Aspartic acid: 1.851 G
Glutamic acid: 6.372 G
Glycine: 2.291 G
Proline: 2.187 G
Serine: 1.062 G
Hydroxyproline: 0.772 G
KFC, Fried Chicken, EXTRA CRISPY, Drumstick, meat and skin with breading
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITH SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
STARCH ADDED Used when starch is the second or third ingredient in order of predominance, excluding water.
SPICE OR HERB ADDED Used when whole or ground spice or herb is added to a food product at any level.
BREADED OR BATTER-COATED Always used regardless of the level at which the coating ingredients are reported.
ACIDIFIED Used when acid is added to a food product at any level.
FAT OR OIL COATED Used when a fat or oil is sprayed on the product, when a fat or oil is among the first three ingredients in order of predominance in a breading or coating, or when the product is fat-fried as seen from the name, label or recipe.
WHEAT ADDED
CHEMICAL LEAVENING AGENT ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
LEG (POULTRY MEAT CUT)
Water: 51.44 G
Energy: 274 KCAL
Energy: 1146 kJ
Protein: 20.62 G
Total lipid (fat): 17.73 G
Ash: 2.38 G
Carbohydrate, by difference: 7.96 G
Calcium, Ca: 25 MG
Iron, Fe: 0.91 MG
Magnesium, Mg: 21 MG
Phosphorus, P: 198 MG
Potassium, K: 237 MG
Sodium, Na: 632 MG
Zinc, Zn: 1.84 MG
Copper, Cu: 0.411 MG
Manganese, Mn: 0.145 MG
Selenium, Se: 24.2 UG
Thiamin: 0.037 MG
Riboflavin: 0.195 MG
Niacin: 4.601 MG
Pantothenic acid: 1.122 MG
Vitamin B-6: 0.204 MG
Vitamin B-12: 0.54 UG
Retinol: 19 UG
Fatty acids, total saturated: 3.887 G
SFA 4:0: 0.003 G
SFA 6:0: 0.001 G
SFA 8:0: 0.005 G
SFA 10:0: 0.004 G
SFA 12:0: 0.006 G
SFA 14:0: 0.055 G
SFA 15:0: 0.008 G
SFA 16:0: 2.853 G
SFA 17:0: 0.017 G
SFA 18:0: 0.856 G
SFA 20:0: 0.033 G
SFA 22:0: 0.032 G
SFA 24:0: 0.014 G
Fatty acids, total monounsaturated: 6.049 G
MUFA 14:1: 0.019 G
MUFA 15:1: 0.002 G
MUFA 16:1: 0.662 G
MUFA 16:1 c: 0.658 G
MUFA 17:1: 0.01 G
MUFA 18:1: 5.276 G
MUFA 18:1 c: 5.226 G
MUFA 20:1: 0.066 G
MUFA 22:1: 0.004 G
MUFA 22:1 c: 0.004 G
MUFA 24:1 c: 0.01 G
Fatty acids, total polyunsaturated: 6.353 G
PUFA 18:2: 5.903 G
PUFA 18:2 n-6 c,c: 5.821 G
PUFA 18:2 CLAs: 0.022 G
PUFA 18:3: 0.296 G
PUFA 18:3 n-3 c,c,c (ALA): 0.279 G
PUFA 18:3 n-6 c,c,c: 0.017 G
PUFA 18:4: 0.003 G
PUFA 20:2 n-6 c,c: 0.016 G
PUFA 20:3: 0.026 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.025 G
PUFA 20:4: 0.072 G
PUFA 20:5 n-3 (EPA): 0.002 G
PUFA 22:4: 0.024 G
PUFA 22:5 n-3 (DPA): 0.006 G
PUFA 22:6 n-3 (DHA): 0.004 G
Fatty acids, total trans: 0.114 G
Fatty acids, total trans-monoenoic: 0.054 G
TFA 16:1 t: 0.004 G
TFA 18:1 t: 0.049 G
TFA 18:2 t not further defined: 0.061 G
Fatty acids, total trans-polyenoic: 0.061 G
Cholesterol: 109 MG
Tryptophan: 0.158 G
Threonine: 0.68 G
Isoleucine: 0.605 G
Leucine: 1.257 G
Lysine: 0.895 G
Methionine: 0.299 G
Cystine: 0.239 G
Phenylalanine: 0.789 G
Tyrosine: 0.631 G
Valine: 0.751 G
Arginine: 1.166 G
Histidine: 0.491 G
Alanine: 1.175 G
Aspartic acid: 1.401 G
Glutamic acid: 4.822 G
Glycine: 1.734 G
Proline: 1.655 G
Serine: 0.803 G
Hydroxyproline: 0.544 G
KFC, Fried Chicken, EXTRA CRISPY, Drumstick, meat only, skin and breading removed
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITHOUT SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
WATER ADDED Used for a liquid or solid product to which water was added beyond its natural water level. If a single-strength standard for the product exists, use the appropriate narrower term under *WATER ADDED*.
FLAVORING, SPICE OR HERB ADDED, NATURAL
FAT OR OIL COATED Used when a fat or oil is sprayed on the product, when a fat or oil is among the first three ingredients in order of predominance in a breading or coating, or when the product is fat-fried as seen from the name, label or recipe.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
LEG (POULTRY MEAT CUT)
Water: 64.78 G
Energy: 170 KCAL
Energy: 713 kJ
Protein: 25.9 G
Total lipid (fat): 7.43 G
Ash: 2.09 G
Calcium, Ca: 16 MG
Iron, Fe: 1.05 MG
Magnesium, Mg: 23 MG
Phosphorus, P: 224 MG
Potassium, K: 273 MG
Sodium, Na: 526 MG
Zinc, Zn: 2.51 MG
Copper, Cu: 0.084 MG
Manganese, Mn: 0.056 MG
Selenium, Se: 30.9 UG
Thiamin: 0.05 MG
Riboflavin: 0.262 MG
Niacin: 5.244 MG
Pantothenic acid: 1.292 MG
Vitamin B-6: 0.247 MG
Vitamin B-12: 0.63 UG
Retinol: 11 UG
Fatty acids, total saturated: 1.893 G
SFA 4:0: 0.003 G
SFA 6:0: 0.001 G
SFA 8:0: 0.001 G
SFA 10:0: 0.003 G
SFA 12:0: 0.004 G
SFA 14:0: 0.031 G
SFA 15:0: 0.005 G
SFA 16:0: 1.375 G
SFA 17:0: 0.007 G
SFA 18:0: 0.437 G
SFA 20:0: 0.01 G
SFA 22:0: 0.01 G
SFA 24:0: 0.006 G
Fatty acids, total monounsaturated: 2.903 G
MUFA 14:1: 0.012 G
MUFA 15:1: 0.002 G
MUFA 16:1: 0.425 G
MUFA 16:1 c: 0.422 G
MUFA 17:1: 0.005 G
MUFA 18:1: 2.42 G
MUFA 18:1 c: 2.393 G
MUFA 20:1: 0.029 G
MUFA 22:1: 0.003 G
MUFA 22:1 c: 0.003 G
MUFA 24:1 c: 0.007 G
Fatty acids, total polyunsaturated: 2.051 G
PUFA 18:2: 1.799 G
PUFA 18:2 n-6 c,c: 1.771 G
PUFA 18:2 CLAs: 0.009 G
PUFA 18:3: 0.089 G
PUFA 18:3 n-3 c,c,c (ALA): 0.079 G
PUFA 18:3 n-6 c,c,c: 0.01 G
PUFA 18:4: 0.002 G
PUFA 20:2 n-6 c,c: 0.011 G
PUFA 20:3: 0.026 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.025 G
PUFA 20:4: 0.085 G
PUFA 20:5 n-3 (EPA): 0.003 G
PUFA 22:4: 0.025 G
PUFA 22:5 n-3 (DPA): 0.007 G
PUFA 22:6 n-3 (DHA): 0.004 G
Fatty acids, total trans: 0.048 G
Fatty acids, total trans-monoenoic: 0.029 G
TFA 16:1 t: 0.003 G
TFA 18:1 t: 0.026 G
TFA 18:2 t not further defined: 0.019 G
Fatty acids, total trans-polyenoic: 0.019 G
Cholesterol: 137 MG
Tryptophan: 0.198 G
Threonine: 0.854 G
Isoleucine: 0.76 G
Leucine: 1.579 G
Lysine: 1.123 G
Methionine: 0.375 G
Cystine: 0.3 G
Phenylalanine: 0.99 G
Tyrosine: 0.792 G
Valine: 0.944 G
Arginine: 1.464 G
Histidine: 0.617 G
Alanine: 1.475 G
Aspartic acid: 1.759 G
Glutamic acid: 6.055 G
Glycine: 2.177 G
Proline: 2.078 G
Serine: 1.009 G
Hydroxyproline: 0.7 G
KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKIN, ANIMAL
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
STARCH ADDED Used when starch is the second or third ingredient in order of predominance, excluding water.
SPICE OR HERB ADDED Used when whole or ground spice or herb is added to a food product at any level.
BREADED OR BATTER-COATED Always used regardless of the level at which the coating ingredients are reported.
FAT OR OIL COATED Used when a fat or oil is sprayed on the product, when a fat or oil is among the first three ingredients in order of predominance in a breading or coating, or when the product is fat-fried as seen from the name, label or recipe.
WHEAT ADDED
CHEMICAL LEAVENING AGENT ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
Water: 26.98 G
Energy: 464 KCAL
Energy: 1939 kJ
Protein: 10.96 G
Total lipid (fat): 36.61 G
Ash: 2.92 G
Carbohydrate, by difference: 22.54 G
Fiber, total dietary: 1.5 G
Starch: 21.32 G
Calcium, Ca: 41 MG
Iron, Fe: 0.67 MG
Magnesium, Mg: 18 MG
Phosphorus, P: 149 MG
Potassium, K: 170 MG
Sodium, Na: 828 MG
Zinc, Zn: 0.61 MG
Copper, Cu: 1.011 MG
Manganese, Mn: 0.308 MG
Selenium, Se: 11.9 UG
Thiamin: 0.015 MG
Riboflavin: 0.072 MG
Niacin: 3.423 MG
Pantothenic acid: 0.812 MG
Vitamin B-6: 0.127 MG
Vitamin B-12: 0.36 UG
Vitamin A, RAE: 35 UG
Retinol: 35 UG
Vitamin A, IU: 116 IU
Fatty acids, total saturated: 7.541 G
SFA 4:0: 0.003 G
SFA 6:0: 0.001 G
SFA 8:0: 0.012 G
SFA 10:0: 0.005 G
SFA 12:0: 0.01 G
SFA 14:0: 0.099 G
SFA 15:0: 0.013 G
SFA 16:0: 5.563 G
SFA 17:0: 0.035 G
SFA 18:0: 1.625 G
SFA 20:0: 0.075 G
SFA 22:0: 0.072 G
SFA 24:0: 0.029 G
Fatty acids, total monounsaturated: 11.816 G
MUFA 14:1: 0.033 G
MUFA 15:1: 0.003 G
MUFA 16:1: 1.096 G
MUFA 16:1 c: 1.089 G
MUFA 17:1: 0.018 G
MUFA 18:1: 10.51 G
MUFA 18:1 c: 10.419 G
MUFA 20:1: 0.134 G
MUFA 22:1: 0.006 G
MUFA 22:1 c: 0.006 G
MUFA 24:1 c: 0.016 G
Fatty acids, total polyunsaturated: 14.238 G
PUFA 18:2: 13.425 G
PUFA 18:2 n-6 c,c: 13.244 G
PUFA 18:2 CLAs: 0.044 G
PUFA 18:3: 0.675 G
PUFA 18:3 n-3 c,c,c (ALA): 0.646 G
PUFA 18:3 n-6 c,c,c: 0.029 G
PUFA 18:4: 0.006 G
PUFA 20:2 n-6 c,c: 0.026 G
PUFA 20:3: 0.026 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.025 G
PUFA 20:4: 0.048 G
PUFA 20:5 n-3 (EPA): 0.002 G
PUFA 22:4: 0.023 G
PUFA 22:5 n-3 (DPA): 0.004 G
PUFA 22:6 n-3 (DHA): 0.002 G
Fatty acids, total trans: 0.235 G
Fatty acids, total trans-monoenoic: 0.098 G
TFA 16:1 t: 0.007 G
TFA 18:1 t: 0.091 G
TFA 18:2 t not further defined: 0.137 G
Fatty acids, total trans-polyenoic: 0.137 G
Cholesterol: 59 MG
Tryptophan: 0.084 G
Threonine: 0.362 G
Isoleucine: 0.322 G
Leucine: 0.668 G
Lysine: 0.475 G
Methionine: 0.159 G
Cystine: 0.127 G
Phenylalanine: 0.419 G
Tyrosine: 0.335 G
Valine: 0.399 G
Arginine: 0.62 G
Histidine: 0.261 G
Alanine: 0.624 G
Aspartic acid: 0.744 G
Glutamic acid: 2.562 G
Glycine: 0.921 G
Proline: 0.879 G
Serine: 0.427 G
Hydroxyproline: 0.257 G
KFC, Fried Chicken, EXTRA CRISPY, Thigh, meat and skin with breading
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITH SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
STARCH ADDED Used when starch is the second or third ingredient in order of predominance, excluding water.
SPICE OR HERB ADDED Used when whole or ground spice or herb is added to a food product at any level.
BREADED OR BATTER-COATED Always used regardless of the level at which the coating ingredients are reported.
ACIDIFIED Used when acid is added to a food product at any level.
FAT OR OIL COATED Used when a fat or oil is sprayed on the product, when a fat or oil is among the first three ingredients in order of predominance in a breading or coating, or when the product is fat-fried as seen from the name, label or recipe.
WHEAT ADDED
CHEMICAL LEAVENING AGENT ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
THIGH (POULTRY MEAT CUT)
Water: 47.99 G
Energy: 309 KCAL
Energy: 1293 kJ
Protein: 17.17 G
Total lipid (fat): 22.14 G
Ash: 2.41 G
Carbohydrate, by difference: 10.3 G
Calcium, Ca: 30 MG
Iron, Fe: 0.83 MG
Magnesium, Mg: 20 MG
Phosphorus, P: 189 MG
Potassium, K: 225 MG
Sodium, Na: 682 MG
Zinc, Zn: 1.31 MG
Copper, Cu: 0.509 MG
Manganese, Mn: 0.17 MG
Selenium, Se: 20.5 UG
Thiamin: 0.037 MG
Riboflavin: 0.166 MG
Niacin: 4.451 MG
Pantothenic acid: 1.104 MG
Vitamin B-6: 0.215 MG
Vitamin B-12: 0.45 UG
Retinol: 23 UG
Fatty acids, total saturated: 4.917 G
SFA 4:0: 0.002 G
SFA 6:0: 0.001 G
SFA 8:0: 0.006 G
SFA 10:0: 0.004 G
SFA 12:0: 0.008 G
SFA 14:0: 0.071 G
SFA 15:0: 0.009 G
SFA 16:0: 3.651 G
SFA 17:0: 0.021 G
SFA 18:0: 1.049 G
SFA 20:0: 0.04 G
SFA 22:0: 0.038 G
SFA 24:0: 0.016 G
Fatty acids, total monounsaturated: 7.661 G
MUFA 14:1: 0.024 G
MUFA 15:1: 0.002 G
MUFA 16:1: 0.834 G
MUFA 16:1 c: 0.829 G
MUFA 17:1: 0.012 G
MUFA 18:1: 6.69 G
MUFA 18:1 c: 6.63 G
MUFA 20:1: 0.083 G
MUFA 22:1: 0.004 G
MUFA 22:1 c: 0.004 G
MUFA 24:1 c: 0.011 G
Fatty acids, total polyunsaturated: 7.738 G
PUFA 18:2: 7.231 G
PUFA 18:2 n-6 c,c: 7.132 G
PUFA 18:2 CLAs: 0.026 G
PUFA 18:3: 0.364 G
PUFA 18:3 n-3 c,c,c (ALA): 0.342 G
PUFA 18:3 n-6 c,c,c: 0.022 G
PUFA 18:4: 0.004 G
PUFA 20:2 n-6 c,c: 0.018 G
PUFA 20:3: 0.026 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.025 G
PUFA 20:4: 0.061 G
PUFA 20:5 n-3 (EPA): 0.002 G
PUFA 22:4: 0.021 G
PUFA 22:5 n-3 (DPA): 0.005 G
PUFA 22:6 n-3 (DHA): 0.003 G
Fatty acids, total trans: 0.138 G
Fatty acids, total trans-monoenoic: 0.065 G
TFA 16:1 t: 0.005 G
TFA 18:1 t: 0.06 G
TFA 18:2 t not further defined: 0.073 G
Fatty acids, total trans-polyenoic: 0.073 G
Cholesterol: 91 MG
Tryptophan: 0.131 G
Threonine: 0.567 G
Isoleucine: 0.504 G
Leucine: 1.047 G
Lysine: 0.745 G
Methionine: 0.249 G
Cystine: 0.199 G
Phenylalanine: 0.657 G
Tyrosine: 0.526 G
Valine: 0.626 G
Arginine: 0.971 G
Histidine: 0.409 G
Alanine: 0.978 G
Aspartic acid: 1.167 G
Glutamic acid: 4.016 G
Glycine: 1.444 G
Proline: 1.378 G
Serine: 0.669 G
Hydroxyproline: 0.452 G
KFC, Fried Chicken, EXTRA CRISPY, Thigh, meat only, skin and breading removed
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITHOUT SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
WATER ADDED Used for a liquid or solid product to which water was added beyond its natural water level. If a single-strength standard for the product exists, use the appropriate narrower term under *WATER ADDED*.
FLAVORING, SPICE OR HERB ADDED, NATURAL
FAT OR OIL COATED Used when a fat or oil is sprayed on the product, when a fat or oil is among the first three ingredients in order of predominance in a breading or coating, or when the product is fat-fried as seen from the name, label or recipe.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
THIGH (POULTRY MEAT CUT)
Water: 65.68 G
Energy: 179 KCAL
Energy: 750 kJ
Protein: 22.41 G
Total lipid (fat): 9.96 G
Ash: 1.98 G
Calcium, Ca: 21 MG
Iron, Fe: 0.96 MG
Magnesium, Mg: 22 MG
Phosphorus, P: 223 MG
Potassium, K: 271 MG
Sodium, Na: 558 MG
Zinc, Zn: 1.9 MG
Copper, Cu: 0.087 MG
Manganese, Mn: 0.054 MG
Selenium, Se: 27.8 UG
Thiamin: 0.055 MG
Riboflavin: 0.245 MG
Niacin: 5.317 MG
Pantothenic acid: 1.349 MG
Vitamin B-6: 0.288 MG
Vitamin B-12: 0.53 UG
Retinol: 14 UG
Fatty acids, total saturated: 2.709 G
SFA 4:0: 0.002 G
SFA 6:0: 0.001 G
SFA 8:0: 0.001 G
SFA 10:0: 0.003 G
SFA 12:0: 0.007 G
SFA 14:0: 0.048 G
SFA 15:0: 0.006 G
SFA 16:0: 2.043 G
SFA 17:0: 0.009 G
SFA 18:0: 0.564 G
SFA 20:0: 0.011 G
SFA 22:0: 0.009 G
SFA 24:0: 0.006 G
Fatty acids, total monounsaturated: 4.164 G
MUFA 14:1: 0.017 G
MUFA 15:1: 0.001 G
MUFA 16:1: 0.614 G
MUFA 16:1 c: 0.61 G
MUFA 17:1: 0.008 G
MUFA 18:1: 3.475 G
MUFA 18:1 c: 3.441 G
MUFA 20:1: 0.04 G
MUFA 22:1: 0.002 G
MUFA 22:1 c: 0.002 G
MUFA 24:1 c: 0.007 G
Fatty acids, total polyunsaturated: 2.267 G
PUFA 18:2: 2.018 G
PUFA 18:2 n-6 c,c: 1.988 G
PUFA 18:2 CLAs: 0.011 G
PUFA 18:3: 0.103 G
PUFA 18:3 n-3 c,c,c (ALA): 0.087 G
PUFA 18:3 n-6 c,c,c: 0.016 G
PUFA 18:4: 0.003 G
PUFA 20:2 n-6 c,c: 0.012 G
PUFA 20:3: 0.027 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.026 G
PUFA 20:4: 0.073 G
PUFA 20:5 n-3 (EPA): 0.003 G
PUFA 22:4: 0.02 G
PUFA 22:5 n-3 (DPA): 0.006 G
PUFA 22:6 n-3 (DHA): 0.004 G
Fatty acids, total trans: 0.057 G
Fatty acids, total trans-monoenoic: 0.038 G
TFA 16:1 t: 0.004 G
TFA 18:1 t: 0.034 G
TFA 18:2 t not further defined: 0.019 G
Fatty acids, total trans-polyenoic: 0.019 G
Cholesterol: 118 MG
Tryptophan: 0.171 G
Threonine: 0.739 G
Isoleucine: 0.658 G
Leucine: 1.366 G
Lysine: 0.972 G
Methionine: 0.324 G
Cystine: 0.26 G
Phenylalanine: 0.857 G
Tyrosine: 0.686 G
Valine: 0.816 G
Arginine: 1.267 G
Histidine: 0.534 G
Alanine: 1.276 G
Aspartic acid: 1.522 G
Glutamic acid: 5.239 G
Glycine: 1.883 G
Proline: 1.798 G
Serine: 0.873 G
Hydroxyproline: 0.615 G
KFC, Fried Chicken, EXTRA CRISPY, Wing, meat and skin with breading
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITH SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
STARCH ADDED Used when starch is the second or third ingredient in order of predominance, excluding water.
SPICE OR HERB ADDED Used when whole or ground spice or herb is added to a food product at any level.
BREADED OR BATTER-COATED Always used regardless of the level at which the coating ingredients are reported.
ACIDIFIED Used when acid is added to a food product at any level.
FAT OR OIL COATED Used when a fat or oil is sprayed on the product, when a fat or oil is among the first three ingredients in order of predominance in a breading or coating, or when the product is fat-fried as seen from the name, label or recipe.
WHEAT ADDED
CHEMICAL LEAVENING AGENT ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
WING (POULTRY MEAT CUT)
Water: 41.91 G
Energy: 337 KCAL
Energy: 1409 kJ
Protein: 20.8 G
Total lipid (fat): 23 G
Ash: 2.62 G
Carbohydrate, by difference: 11.66 G
Calcium, Ca: 35 MG
Iron, Fe: 0.79 MG
Magnesium, Mg: 22 MG
Phosphorus, P: 192 MG
Potassium, K: 223 MG
Sodium, Na: 765 MG
Zinc, Zn: 1.24 MG
Copper, Cu: 0.483 MG
Manganese, Mn: 0.189 MG
Selenium, Se: 23 UG
Thiamin: 0.022 MG
Riboflavin: 0.115 MG
Niacin: 5.488 MG
Pantothenic acid: 1.028 MG
Vitamin B-6: 0.28 MG
Vitamin B-12: 0.39 UG
Retinol: 23 UG
Fatty acids, total saturated: 4.796 G
SFA 4:0: 0.003 G
SFA 6:0: 0.001 G
SFA 8:0: 0.007 G
SFA 10:0: 0.004 G
SFA 12:0: 0.007 G
SFA 14:0: 0.065 G
SFA 15:0: 0.009 G
SFA 16:0: 3.514 G
SFA 17:0: 0.022 G
SFA 18:0: 1.057 G
SFA 20:0: 0.045 G
SFA 22:0: 0.044 G
SFA 24:0: 0.019 G
Fatty acids, total monounsaturated: 7.424 G
MUFA 14:1: 0.021 G
MUFA 15:1: 0.002 G
MUFA 16:1: 0.721 G
MUFA 16:1 c: 0.717 G
MUFA 17:1: 0.014 G
MUFA 18:1: 6.566 G
MUFA 18:1 c: 6.506 G
MUFA 20:1: 0.084 G
MUFA 22:1: 0.004 G
MUFA 22:1 c: 0.004 G
MUFA 24:1 c: 0.011 G
Fatty acids, total polyunsaturated: 8.57 G
PUFA 18:2: 8.017 G
PUFA 18:2 n-6 c,c: 7.907 G
PUFA 18:2 CLAs: 0.027 G
PUFA 18:3: 0.403 G
PUFA 18:3 n-3 c,c,c (ALA): 0.384 G
PUFA 18:3 n-6 c,c,c: 0.019 G
PUFA 18:4: 0.004 G
PUFA 20:2 n-6 c,c: 0.019 G
PUFA 20:3: 0.028 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.026 G
PUFA 20:4: 0.062 G
PUFA 20:5 n-3 (EPA): 0.002 G
PUFA 22:4: 0.024 G
PUFA 22:5 n-3 (DPA): 0.006 G
PUFA 22:6 n-3 (DHA): 0.004 G
Fatty acids, total trans: 0.148 G
Fatty acids, total trans-monoenoic: 0.065 G
TFA 16:1 t: 0.005 G
TFA 18:1 t: 0.06 G
TFA 18:2 t not further defined: 0.083 G
Fatty acids, total trans-polyenoic: 0.083 G
Cholesterol: 107 MG
Tryptophan: 0.159 G
Threonine: 0.686 G
Isoleucine: 0.611 G
Leucine: 1.268 G
Lysine: 0.903 G
Methionine: 0.301 G
Cystine: 0.241 G
Phenylalanine: 0.796 G
Tyrosine: 0.637 G
Valine: 0.758 G
Arginine: 1.177 G
Histidine: 0.496 G
Alanine: 1.185 G
Aspartic acid: 1.413 G
Glutamic acid: 4.865 G
Glycine: 1.749 G
Proline: 1.67 G
Serine: 0.81 G
Hydroxyproline: 0.552 G
KFC, Fried Chicken, EXTRA CRISPY, Wing, meat only, skin and breading removed
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITHOUT SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
WATER ADDED Used for a liquid or solid product to which water was added beyond its natural water level. If a single-strength standard for the product exists, use the appropriate narrower term under *WATER ADDED*.
FLAVORING, SPICE OR HERB ADDED, NATURAL
FAT OR OIL COATED Used when a fat or oil is sprayed on the product, when a fat or oil is among the first three ingredients in order of predominance in a breading or coating, or when the product is fat-fried as seen from the name, label or recipe.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
WING (POULTRY MEAT CUT)
Water: 53.85 G
Energy: 236 KCAL
Energy: 986 kJ
Protein: 28.67 G
Total lipid (fat): 12.13 G
Ash: 2.39 G
Carbohydrate, by difference: 2.97 G
Calcium, Ca: 30 MG
Iron, Fe: 0.89 MG
Magnesium, Mg: 25 MG
Phosphorus, P: 226 MG
Potassium, K: 265 MG
Sodium, Na: 714 MG
Zinc, Zn: 1.75 MG
Copper, Cu: 0.061 MG
Manganese, Mn: 0.094 MG
Selenium, Se: 31.9 UG
Thiamin: 0.028 MG
Riboflavin: 0.149 MG
Niacin: 7.136 MG
Pantothenic acid: 1.2 MG
Vitamin B-6: 0.401 MG
Vitamin B-12: 0.41 UG
Retinol: 14 UG
Fatty acids, total saturated: 2.603 G
SFA 4:0: 0.003 G
SFA 6:0: 0.001 G
SFA 8:0: 0.003 G
SFA 10:0: 0.004 G
SFA 12:0: 0.005 G
SFA 14:0: 0.037 G
SFA 15:0: 0.005 G
SFA 16:0: 1.879 G
SFA 17:0: 0.011 G
SFA 18:0: 0.604 G
SFA 20:0: 0.021 G
SFA 22:0: 0.021 G
SFA 24:0: 0.01 G
Fatty acids, total monounsaturated: 3.917 G
MUFA 14:1: 0.012 G
MUFA 15:1: 0.002 G
MUFA 16:1: 0.422 G
MUFA 16:1 c: 0.419 G
MUFA 17:1: 0.011 G
MUFA 18:1: 3.416 G
MUFA 18:1 c: 3.381 G
MUFA 20:1: 0.044 G
MUFA 22:1: 0.003 G
MUFA 22:1 c: 0.003 G
MUFA 24:1 c: 0.007 G
Fatty acids, total polyunsaturated: 4.045 G
PUFA 18:2: 3.699 G
PUFA 18:2 n-6 c,c: 3.645 G
PUFA 18:2 CLAs: 0.014 G
PUFA 18:3: 0.186 G
PUFA 18:3 n-3 c,c,c (ALA): 0.175 G
PUFA 18:3 n-6 c,c,c: 0.011 G
PUFA 18:4: 0.002 G
PUFA 20:2 n-6 c,c: 0.014 G
PUFA 20:3: 0.029 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.028 G
PUFA 20:4: 0.073 G
PUFA 20:5 n-3 (EPA): 0.003 G
PUFA 22:4: 0.025 G
PUFA 22:5 n-3 (DPA): 0.007 G
PUFA 22:6 n-3 (DHA): 0.005 G
Fatty acids, total trans: 0.079 G
Fatty acids, total trans-monoenoic: 0.038 G
TFA 16:1 t: 0.003 G
TFA 18:1 t: 0.035 G
TFA 18:2 t not further defined: 0.04 G
Fatty acids, total trans-polyenoic: 0.04 G
Cholesterol: 146 MG
Tryptophan: 0.219 G
Threonine: 0.946 G
Isoleucine: 0.841 G
Leucine: 1.748 G
Lysine: 1.244 G
Methionine: 0.415 G
Cystine: 0.332 G
Phenylalanine: 1.096 G
Tyrosine: 0.877 G
Valine: 1.044 G
Arginine: 1.621 G
Histidine: 0.683 G
Alanine: 1.633 G
Aspartic acid: 1.947 G
Glutamic acid: 6.703 G
Glycine: 2.41 G
Proline: 2.3 G
Serine: 1.117 G
Hydroxyproline: 0.787 G
KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITH SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
MILK ADDED
BREADED OR BATTER-COATED Always used regardless of the level at which the coating ingredients are reported.
EGG WHITE ADDED Used when egg white or an egg white product is added at any level.
FLAVORING, SPICE OR HERB ADDED Used when flavoring, spice or herb is added at any level.
FAT OR OIL COATED Used when a fat or oil is sprayed on the product, when a fat or oil is among the first three ingredients in order of predominance in a breading or coating, or when the product is fat-fried as seen from the name, label or recipe.
WHEAT ADDED
CHEMICAL LEAVENING AGENT ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
BREAST (POULTRY MEAT CUT)
Water: 56.16 G
Energy: 231 KCAL
Energy: 966 kJ
Protein: 21.94 G
Total lipid (fat): 13.11 G
Ash: 2.51 G
Carbohydrate, by difference: 6.28 G
Starch: 5.85 G
Calcium, Ca: 33 MG
Iron, Fe: 0.6 MG
Magnesium, Mg: 25 MG
Phosphorus, P: 225 MG
Potassium, K: 267 MG
Sodium, Na: 606 MG
Zinc, Zn: 0.81 MG
Copper, Cu: 0.054 MG
Manganese, Mn: 0.142 MG
Selenium, Se: 22.4 UG
Thiamin: 0.046 MG
Riboflavin: 0.116 MG
Niacin: 8.596 MG
Pantothenic acid: 1.397 MG
Vitamin B-6: 0.326 MG
Vitamin B-12: 0.31 UG
Vitamin A, RAE: 17 UG
Fatty acids, total saturated: 2.981 G
SFA 4:0: 0.003 G
SFA 6:0: 0.001 G
SFA 8:0: 0.002 G
SFA 10:0: 0.004 G
SFA 12:0: 0.006 G
SFA 14:0: 0.047 G
SFA 15:0: 0.007 G
SFA 16:0: 2.239 G
SFA 17:0: 0.012 G
SFA 18:0: 0.614 G
SFA 20:0: 0.02 G
SFA 22:0: 0.019 G
SFA 24:0: 0.008 G
Fatty acids, total monounsaturated: 4.653 G
MUFA 14:1: 0.016 G
MUFA 15:1: 0.003 G
MUFA 16:1: 0.554 G
MUFA 17:1: 0.013 G
MUFA 18:1: 4.011 G
MUFA 20:1: 0.048 G
MUFA 22:1: 0.003 G
MUFA 24:1 c: 0.005 G
Fatty acids, total polyunsaturated: 4.166 G
PUFA 18:2: 3.866 G
PUFA 18:3: 0.189 G
PUFA 18:4: 0.003 G
PUFA 20:2 n-6 c,c: 0.013 G
PUFA 20:3: 0.023 G
PUFA 20:4: 0.046 G
PUFA 20:5 n-3 (EPA): 0.002 G
PUFA 22:4: 0.016 G
PUFA 22:5 n-3 (DPA): 0.004 G
PUFA 22:6 n-3 (DHA): 0.003 G
Fatty acids, total trans: 0.078 G
Cholesterol: 81 MG
Tryptophan: 0.166 G
Threonine: 0.714 G
Isoleucine: 0.636 G
Leucine: 1.32 G
Lysine: 0.939 G
Methionine: 0.314 G
Cystine: 0.251 G
Phenylalanine: 0.828 G
Tyrosine: 0.663 G
Valine: 0.789 G
Arginine: 1.225 G
Histidine: 0.516 G
Alanine: 1.233 G
Aspartic acid: 1.471 G
Glutamic acid: 5.063 G
Glycine: 1.82 G
Proline: 1.738 G
Serine: 0.844 G
Hydroxyproline: 0.633 G
KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat only, skin and breading removed
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITHOUT SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
WATER ADDED Used for a liquid or solid product to which water was added beyond its natural water level. If a single-strength standard for the product exists, use the appropriate narrower term under *WATER ADDED*.
SOY PROTEIN ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
BREAST (POULTRY MEAT CUT)
Water: 66.44 G
Energy: 149 KCAL
Energy: 622 kJ
Protein: 26.89 G
Total lipid (fat): 4.56 G
Ash: 2.28 G
Calcium, Ca: 25 MG
Iron, Fe: 0.53 MG
Magnesium, Mg: 27 MG
Phosphorus, P: 255 MG
Potassium, K: 285 MG
Sodium, Na: 499 MG
Zinc, Zn: 0.97 MG
Copper, Cu: 0.063 MG
Manganese, Mn: 0.042 MG
Selenium, Se: 33.1 UG
Thiamin: 0.102 MG
Riboflavin: 0.223 MG
Niacin: 8.667 MG
Pantothenic acid: 1.14 MG
Vitamin B-6: 0.28 MG
Choline, total: 93.4 MG
Betaine: 10.7 MG
Vitamin B-12: 0.26 UG
Vitamin A, RAE: 5 UG
Retinol: 5 UG
Vitamin A, IU: 15 IU
Vitamin E (alpha-tocopherol): 0.33 MG
Tocopherol, gamma: 0.19 MG
Fatty acids, total saturated: 1.03 G
SFA 4:0: 0.008 G
SFA 10:0: 0.017 G
SFA 12:0: 0.003 G
SFA 14:0: 0.018 G
SFA 15:0: 0.003 G
SFA 16:0: 0.716 G
SFA 17:0: 0.003 G
SFA 18:0: 0.247 G
SFA 20:0: 0.009 G
SFA 22:0: 0.004 G
SFA 24:0: 0.002 G
Fatty acids, total monounsaturated: 2.313 G
MUFA 14:1: 0.006 G
MUFA 16:1: 0.169 G
MUFA 16:1 c: 0.168 G
MUFA 17:1: 0.002 G
MUFA 18:1: 1.744 G
MUFA 18:1 c: 1.733 G
MUFA 20:1: 0.038 G
MUFA 22:1: 0.004 G
MUFA 22:1 c: 0.004 G
Fatty acids, total polyunsaturated: 0.982 G
PUFA 18:2: 0.65 G
PUFA 18:2 n-6 c,c: 0.642 G
PUFA 18:2 CLAs: 0.003 G
PUFA 18:3: 0.088 G
PUFA 18:3 n-3 c,c,c (ALA): 0.084 G
PUFA 18:3 n-6 c,c,c: 0.005 G
PUFA 20:2 n-6 c,c: 0.008 G
PUFA 20:3: 0.019 G
PUFA 20:3 n-3: 0.002 G
PUFA 20:4 n-6: 0.017 G
PUFA 20:4: 0.051 G
PUFA 22:4: 0.013 G
PUFA 22:5 n-3 (DPA): 0.005 G
PUFA 22:6 n-3 (DHA): 0.003 G
Fatty acids, total trans: 0.017 G
Fatty acids, total trans-monoenoic: 0.013 G
TFA 16:1 t: 0.001 G
TFA 18:1 t: 0.012 G
TFA 18:2 t not further defined: 0.005 G
Fatty acids, total trans-polyenoic: 0.005 G
Cholesterol: 96 MG
Tryptophan: 0.206 G
Threonine: 0.887 G
Isoleucine: 0.789 G
Leucine: 1.639 G
Lysine: 1.166 G
Methionine: 0.389 G
Cystine: 0.311 G
Phenylalanine: 1.028 G
Tyrosine: 0.823 G
Valine: 0.98 G
Arginine: 1.52 G
Histidine: 0.64 G
Alanine: 1.531 G
Aspartic acid: 1.826 G
Glutamic acid: 6.287 G
Glycine: 2.26 G
Proline: 2.158 G
Serine: 1.047 G
Hydroxyproline: 0.704 G
KFC, Fried Chicken, ORIGINAL RECIPE, Drumstick, meat and skin with breading
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITH SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
MILK ADDED
BREADED OR BATTER-COATED Always used regardless of the level at which the coating ingredients are reported.
EGG WHITE ADDED Used when egg white or an egg white product is added at any level.
FLAVORING, SPICE OR HERB ADDED Used when flavoring, spice or herb is added at any level.
FAT OR OIL COATED Used when a fat or oil is sprayed on the product, when a fat or oil is among the first three ingredients in order of predominance in a breading or coating, or when the product is fat-fried as seen from the name, label or recipe.
WHEAT ADDED
CHEMICAL LEAVENING AGENT ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
LEG (POULTRY MEAT CUT)
Water: 55.6 G
Energy: 239 KCAL
Energy: 999 kJ
Protein: 22.3 G
Total lipid (fat): 14.22 G
Ash: 2.49 G
Carbohydrate, by difference: 5.39 G
Calcium, Ca: 29 MG
Iron, Fe: 0.97 MG
Magnesium, Mg: 23 MG
Phosphorus, P: 211 MG
Potassium, K: 250 MG
Sodium, Na: 625 MG
Zinc, Zn: 1.96 MG
Copper, Cu: 0.08 MG
Manganese, Mn: 0.135 MG
Selenium, Se: 25.5 UG
Thiamin: 0.041 MG
Riboflavin: 0.213 MG
Niacin: 4.993 MG
Pantothenic acid: 1.202 MG
Vitamin B-6: 0.221 MG
Vitamin B-12: 0.54 UG
Retinol: 22 UG
Fatty acids, total saturated: 3.24 G
SFA 4:0: 0.002 G
SFA 6:0: 0.001 G
SFA 8:0: 0.002 G
SFA 10:0: 0.003 G
SFA 12:0: 0.006 G
SFA 14:0: 0.051 G
SFA 15:0: 0.007 G
SFA 16:0: 2.423 G
SFA 17:0: 0.013 G
SFA 18:0: 0.681 G
SFA 20:0: 0.021 G
SFA 22:0: 0.02 G
SFA 24:0: 0.009 G
Fatty acids, total monounsaturated: 5.115 G
MUFA 14:1: 0.019 G
MUFA 15:1: 0.003 G
MUFA 16:1: 0.667 G
MUFA 16:1 c: 0.663 G
MUFA 17:1: 0.012 G
MUFA 18:1: 4.354 G
MUFA 18:1 c: 4.317 G
MUFA 20:1: 0.051 G
MUFA 22:1: 0.003 G
MUFA 22:1 c: 0.003 G
MUFA 24:1 c: 0.006 G
Fatty acids, total polyunsaturated: 4.29 G
PUFA 18:2: 3.94 G
PUFA 18:2 n-6 c,c: 3.885 G
PUFA 18:2 CLAs: 0.015 G
PUFA 18:3: 0.192 G
PUFA 18:3 n-3 c,c,c (ALA): 0.176 G
PUFA 18:3 n-6 c,c,c: 0.017 G
PUFA 18:4: 0.003 G
PUFA 20:2 n-6 c,c: 0.014 G
PUFA 20:3: 0.027 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.026 G
PUFA 20:4: 0.076 G
PUFA 20:5 n-3 (EPA): 0.003 G
PUFA 22:4: 0.023 G
PUFA 22:5 n-3 (DPA): 0.006 G
PUFA 22:6 n-3 (DHA): 0.004 G
Fatty acids, total trans: 0.081 G
Fatty acids, total trans-monoenoic: 0.041 G
TFA 16:1 t: 0.004 G
TFA 18:1 t: 0.037 G
TFA 18:2 t not further defined: 0.039 G
Fatty acids, total trans-polyenoic: 0.039 G
Cholesterol: 117 MG
Tryptophan: 0.169 G
Threonine: 0.727 G
Isoleucine: 0.647 G
Leucine: 1.344 G
Lysine: 0.957 G
Methionine: 0.319 G
Cystine: 0.255 G
Phenylalanine: 0.843 G
Tyrosine: 0.675 G
Valine: 0.803 G
Arginine: 1.247 G
Histidine: 0.525 G
Alanine: 1.256 G
Aspartic acid: 1.498 G
Glutamic acid: 5.156 G
Glycine: 1.853 G
Proline: 1.769 G
Serine: 0.859 G
Hydroxyproline: 0.605 G
KFC, Fried Chicken, ORIGINAL RECIPE, Drumstick, meat only, skin and breading removed
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITHOUT SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
WATER ADDED Used for a liquid or solid product to which water was added beyond its natural water level. If a single-strength standard for the product exists, use the appropriate narrower term under *WATER ADDED*.
SOY PROTEIN ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
LEG (POULTRY MEAT CUT)
Water: 63.77 G
Energy: 175 KCAL
Energy: 730 kJ
Protein: 26.3 G
Total lipid (fat): 7.66 G
Ash: 2.16 G
Carbohydrate, by difference: 0.11 G
Calcium, Ca: 16 MG
Iron, Fe: 1.04 MG
Magnesium, Mg: 23 MG
Phosphorus, P: 223 MG
Potassium, K: 273 MG
Sodium, Na: 524 MG
Zinc, Zn: 2.5 MG
Copper, Cu: 0.083 MG
Manganese, Mn: 0.056 MG
Selenium, Se: 30.9 UG
Thiamin: 0.05 MG
Riboflavin: 0.264 MG
Niacin: 5.277 MG
Pantothenic acid: 1.3 MG
Vitamin B-6: 0.248 MG
Vitamin B-12: 0.64 UG
Retinol: 11 UG
Fatty acids, total saturated: 1.838 G
SFA 4:0: 0.002 G
SFA 6:0: 0.001 G
SFA 8:0: 0.001 G
SFA 10:0: 0.003 G
SFA 12:0: 0.004 G
SFA 14:0: 0.03 G
SFA 15:0: 0.004 G
SFA 16:0: 1.336 G
SFA 17:0: 0.007 G
SFA 18:0: 0.426 G
SFA 20:0: 0.01 G
SFA 22:0: 0.01 G
SFA 24:0: 0.005 G
Fatty acids, total monounsaturated: 2.816 G
MUFA 14:1: 0.011 G
MUFA 15:1: 0.002 G
MUFA 16:1: 0.415 G
MUFA 16:1 c: 0.412 G
MUFA 17:1: 0.009 G
MUFA 18:1: 2.343 G
MUFA 18:1 c: 2.319 G
MUFA 20:1: 0.028 G
MUFA 22:1: 0.003 G
MUFA 22:1 c: 0.002 G
MUFA 24:1 c: 0.007 G
Fatty acids, total polyunsaturated: 1.963 G
PUFA 18:2: 1.721 G
PUFA 18:2 n-6 c,c: 1.694 G
PUFA 18:2 CLAs: 0.009 G
PUFA 18:3: 0.083 G
PUFA 18:3 n-3 c,c,c (ALA): 0.073 G
PUFA 18:3 n-6 c,c,c: 0.01 G
PUFA 18:4: 0.002 G
PUFA 20:2 n-6 c,c: 0.01 G
PUFA 20:3: 0.026 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.025 G
PUFA 20:4: 0.083 G
PUFA 20:5 n-3 (EPA): 0.003 G
PUFA 22:4: 0.024 G
PUFA 22:5 n-3 (DPA): 0.007 G
PUFA 22:6 n-3 (DHA): 0.005 G
Fatty acids, total trans: 0.044 G
Fatty acids, total trans-monoenoic: 0.026 G
TFA 16:1 t: 0.003 G
TFA 18:1 t: 0.023 G
TFA 18:2 t not further defined: 0.018 G
Fatty acids, total trans-polyenoic: 0.018 G
Cholesterol: 137 MG
Tryptophan: 0.201 G
Threonine: 0.868 G
Isoleucine: 0.772 G
Leucine: 1.604 G
Lysine: 1.141 G
Methionine: 0.381 G
Cystine: 0.305 G
Phenylalanine: 1.006 G
Tyrosine: 0.805 G
Valine: 0.958 G
Arginine: 1.487 G
Histidine: 0.627 G
Alanine: 1.498 G
Aspartic acid: 1.787 G
Glutamic acid: 6.15 G
Glycine: 2.211 G
Proline: 2.111 G
Serine: 1.025 G
Hydroxyproline: 0.705 G
KFC, Fried Chicken, ORIGINAL RECIPE, Skin and Breading
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKIN, ANIMAL
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
MILK ADDED
BREADED OR BATTER-COATED Always used regardless of the level at which the coating ingredients are reported.
EGG WHITE ADDED Used when egg white or an egg white product is added at any level.
FLAVORING, SPICE OR HERB ADDED Used when flavoring, spice or herb is added at any level.
FAT OR OIL COATED Used when a fat or oil is sprayed on the product, when a fat or oil is among the first three ingredients in order of predominance in a breading or coating, or when the product is fat-fried as seen from the name, label or recipe.
WHEAT ADDED
CHEMICAL LEAVENING AGENT ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
Water: 35.52 G
Energy: 384 KCAL
Energy: 1606 kJ
Protein: 14.17 G
Total lipid (fat): 28.01 G
Ash: 3.51 G
Carbohydrate, by difference: 18.79 G
Starch: 16.72 G
Calcium, Ca: 117 MG
Iron, Fe: 0.88 MG
Magnesium, Mg: 25 MG
Phosphorus, P: 252 MG
Potassium, K: 244 MG
Sodium, Na: 1042 MG
Zinc, Zn: 0.87 MG
Copper, Cu: 0.082 MG
Manganese, Mn: 0.298 MG
Selenium, Se: 17.2 UG
Thiamin: 0.08 MG
Riboflavin: 0.197 MG
Niacin: 5.42 MG
Pantothenic acid: 0.88 MG
Vitamin B-6: 0.14 MG
Vitamin B-12: 0.32 UG
Vitamin A, RAE: 20 UG
Retinol: 20 UG
Vitamin A, IU: 66 IU
Vitamin E (alpha-tocopherol): 1.2 MG
Tocopherol, beta: 0.05 MG
Tocopherol, gamma: 1.78 MG
Tocopherol, delta: 0.07 MG
Tocotrienol, alpha: 0.02 MG
Tocotrienol, beta: 0.33 MG
Fatty acids, total saturated: 6.343 G
SFA 8:0: 0.007 G
SFA 10:0: 0.01 G
SFA 12:0: 0.013 G
SFA 14:0: 0.147 G
SFA 15:0: 0.021 G
SFA 16:0: 4.427 G
SFA 17:0: 0.044 G
SFA 18:0: 1.524 G
SFA 20:0: 0.079 G
SFA 22:0: 0.051 G
SFA 24:0: 0.021 G
Fatty acids, total monounsaturated: 14.448 G
MUFA 14:1: 0.045 G
MUFA 16:1: 1.11 G
MUFA 16:1 c: 1.098 G
MUFA 17:1: 0.031 G
MUFA 18:1: 12.926 G
MUFA 18:1 c: 12.771 G
MUFA 20:1: 0.28 G
MUFA 22:1: 0.034 G
MUFA 22:1 c: 0.034 G
MUFA 24:1 c: 0.022 G
Fatty acids, total polyunsaturated: 5.375 G
PUFA 18:2: 4.415 G
PUFA 18:2 n-6 c,c: 4.343 G
PUFA 18:2 CLAs: 0.027 G
PUFA 18:3: 0.809 G
PUFA 18:3 n-3 c,c,c (ALA): 0.764 G
PUFA 18:3 n-6 c,c,c: 0.045 G
PUFA 18:4: 0.003 G
PUFA 20:2 n-6 c,c: 0.023 G
PUFA 20:3: 0.03 G
PUFA 20:3 n-3: 0.002 G
PUFA 20:4 n-6: 0.029 G
PUFA 20:4: 0.065 G
PUFA 20:5 n-3 (EPA): 0.002 G
PUFA 22:4: 0.015 G
PUFA 22:5 n-3 (DPA): 0.006 G
PUFA 22:6 n-3 (DHA): 0.003 G
Fatty acids, total trans: 0.214 G
Fatty acids, total trans-monoenoic: 0.168 G
TFA 16:1 t: 0.013 G
TFA 18:1 t: 0.156 G
TFA 18:2 t not further defined: 0.045 G
Fatty acids, total trans-polyenoic: 0.045 G
Cholesterol: 82 MG
Tryptophan: 0.108 G
Threonine: 0.467 G
Isoleucine: 0.416 G
Leucine: 0.864 G
Lysine: 0.615 G
Methionine: 0.205 G
Cystine: 0.164 G
Phenylalanine: 0.542 G
Tyrosine: 0.434 G
Valine: 0.516 G
Arginine: 0.801 G
Histidine: 0.337 G
Alanine: 0.807 G
Aspartic acid: 0.962 G
Glutamic acid: 3.313 G
Glycine: 1.191 G
Proline: 1.137 G
Serine: 0.552 G
Hydroxyproline: 0.371 G
KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITH SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
MILK ADDED
BREADED OR BATTER-COATED Always used regardless of the level at which the coating ingredients are reported.
EGG WHITE ADDED Used when egg white or an egg white product is added at any level.
FLAVORING, SPICE OR HERB ADDED Used when flavoring, spice or herb is added at any level.
FAT OR OIL COATED Used when a fat or oil is sprayed on the product, when a fat or oil is among the first three ingredients in order of predominance in a breading or coating, or when the product is fat-fried as seen from the name, label or recipe.
WHEAT ADDED
CHEMICAL LEAVENING AGENT ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
THIGH (POULTRY MEAT CUT)
Water: 52.09 G
Energy: 269 KCAL
Energy: 1125 kJ
Protein: 18.9 G
Total lipid (fat): 17.73 G
Ash: 2.82 G
Carbohydrate, by difference: 8.46 G
Starch: 7.53 G
Calcium, Ca: 64 MG
Iron, Fe: 0.88 MG
Magnesium, Mg: 22 MG
Phosphorus, P: 230 MG
Potassium, K: 237 MG
Sodium, Na: 781 MG
Zinc, Zn: 1.44 MG
Copper, Cu: 0.082 MG
Manganese, Mn: 0.161 MG
Selenium, Se: 23.5 UG
Thiamin: 0.085 MG
Riboflavin: 0.259 MG
Niacin: 5.524 MG
Pantothenic acid: 0.974 MG
Vitamin B-6: 0.138 MG
Choline, total: 64.5 MG
Betaine: 7 MG
Vitamin B-12: 0.4 UG
Vitamin A, RAE: 15 UG
Retinol: 15 UG
Vitamin A, IU: 50 IU
Vitamin E (alpha-tocopherol): 0.77 MG
Tocopherol, beta: 0.02 MG
Tocopherol, gamma: 0.92 MG
Tocopherol, delta: 0.03 MG
Tocotrienol, alpha: 0.01 MG
Tocotrienol, beta: 0.17 MG
Fatty acids, total saturated: 4.123 G
SFA 8:0: 0.003 G
SFA 10:0: 0.006 G
SFA 12:0: 0.008 G
SFA 14:0: 0.09 G
SFA 15:0: 0.012 G
SFA 16:0: 2.934 G
SFA 17:0: 0.024 G
SFA 18:0: 0.963 G
SFA 20:0: 0.043 G
SFA 22:0: 0.029 G
SFA 24:0: 0.013 G
Fatty acids, total monounsaturated: 8.608 G
MUFA 14:1: 0.028 G
MUFA 16:1: 0.753 G
MUFA 17:1: 0.017 G
MUFA 18:1: 7.618 G
MUFA 20:1: 0.16 G
MUFA 22:1: 0.018 G
MUFA 24:1 c: 0.013 G
Fatty acids, total polyunsaturated: 3.277 G
PUFA 18:2: 2.708 G
PUFA 18:3: 0.426 G
PUFA 18:4: 0.002 G
PUFA 20:2 n-6 c,c: 0.016 G
PUFA 20:3: 0.027 G
PUFA 20:4: 0.069 G
PUFA 20:5 n-3 (EPA): 0.002 G
PUFA 22:4: 0.017 G
PUFA 22:5 n-3 (DPA): 0.006 G
PUFA 22:6 n-3 (DHA): 0.003 G
Fatty acids, total trans: 0.119 G
Cholesterol: 104 MG
Tryptophan: 0.145 G
Threonine: 0.624 G
Isoleucine: 0.555 G
Leucine: 1.153 G
Lysine: 0.82 G
Methionine: 0.274 G
Cystine: 0.219 G
Phenylalanine: 0.723 G
Tyrosine: 0.579 G
Valine: 0.689 G
Arginine: 1.069 G
Histidine: 0.45 G
Alanine: 1.077 G
Aspartic acid: 1.284 G
Glutamic acid: 4.42 G
Glycine: 1.589 G
Proline: 1.517 G
Serine: 0.736 G
Hydroxyproline: 0.495 G
KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat only, skin and breading removed
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITHOUT SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
WATER ADDED Used for a liquid or solid product to which water was added beyond its natural water level. If a single-strength standard for the product exists, use the appropriate narrower term under *WATER ADDED*.
SOY PROTEIN ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
THIGH (POULTRY MEAT CUT)
Water: 65.65 G
Energy: 175 KCAL
Energy: 732 kJ
Protein: 22.78 G
Total lipid (fat): 9.31 G
Ash: 2.25 G
Carbohydrate, by difference: 0.01 G
Calcium, Ca: 20 MG
Iron, Fe: 0.87 MG
Magnesium, Mg: 20 MG
Phosphorus, P: 213 MG
Potassium, K: 230 MG
Sodium, Na: 568 MG
Zinc, Zn: 1.91 MG
Copper, Cu: 0.082 MG
Manganese, Mn: 0.05 MG
Selenium, Se: 28.7 UG
Thiamin: 0.089 MG
Riboflavin: 0.31 MG
Niacin: 5.61 MG
Pantothenic acid: 1.05 MG
Vitamin B-6: 0.137 MG
Choline, total: 117.3 MG
Betaine: 12.7 MG
Vitamin B-12: 0.47 UG
Vitamin A, RAE: 11 UG
Retinol: 11 UG
Vitamin A, IU: 37 IU
Vitamin E (alpha-tocopherol): 0.41 MG
Tocopherol, gamma: 0.21 MG
Tocotrienol, beta: 0.03 MG
Fatty acids, total saturated: 2.308 G
SFA 10:0: 0.002 G
SFA 12:0: 0.004 G
SFA 14:0: 0.043 G
SFA 15:0: 0.006 G
SFA 16:0: 1.712 G
SFA 17:0: 0.008 G
SFA 18:0: 0.504 G
SFA 20:0: 0.013 G
SFA 22:0: 0.01 G
SFA 24:0: 0.006 G
Fatty acids, total monounsaturated: 3.83 G
MUFA 14:1: 0.014 G
MUFA 16:1: 0.461 G
MUFA 16:1 c: 0.459 G
MUFA 17:1: 0.006 G
MUFA 18:1: 3.276 G
MUFA 18:1 c: 3.248 G
MUFA 20:1: 0.063 G
MUFA 22:1: 0.005 G
MUFA 22:1 c: 0.005 G
MUFA 24:1 c: 0.006 G
Fatty acids, total polyunsaturated: 1.561 G
PUFA 18:2: 1.312 G
PUFA 18:2 n-6 c,c: 1.293 G
PUFA 18:2 CLAs: 0.007 G
PUFA 18:3: 0.113 G
PUFA 18:3 n-3 c,c,c (ALA): 0.108 G
PUFA 18:3 n-6 c,c,c: 0.005 G
PUFA 20:2 n-6 c,c: 0.01 G
PUFA 20:3: 0.024 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.023 G
PUFA 20:4: 0.072 G
PUFA 20:5 n-3 (EPA): 0.002 G
PUFA 22:4: 0.018 G
PUFA 22:5 n-3 (DPA): 0.006 G
PUFA 22:6 n-3 (DHA): 0.004 G
Fatty acids, total trans: 0.042 G
Fatty acids, total trans-monoenoic: 0.03 G
TFA 16:1 t: 0.003 G
TFA 18:1 t: 0.028 G
TFA 18:2 t not further defined: 0.012 G
Fatty acids, total trans-polyenoic: 0.012 G
Cholesterol: 122 MG
Tryptophan: 0.174 G
Threonine: 0.752 G
Isoleucine: 0.669 G
Leucine: 1.389 G
Lysine: 0.988 G
Methionine: 0.33 G
Cystine: 0.264 G
Phenylalanine: 0.871 G
Tyrosine: 0.697 G
Valine: 0.83 G
Arginine: 1.288 G
Histidine: 0.543 G
Alanine: 1.298 G
Aspartic acid: 1.547 G
Glutamic acid: 5.327 G
Glycine: 1.915 G
Proline: 1.828 G
Serine: 0.887 G
Hydroxyproline: 0.596 G
KFC, Fried Chicken, ORIGINAL RECIPE, Wing, meat and skin with breading
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITH SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
MILK ADDED
BREADED OR BATTER-COATED Always used regardless of the level at which the coating ingredients are reported.
EGG WHITE ADDED Used when egg white or an egg white product is added at any level.
FLAVORING, SPICE OR HERB ADDED Used when flavoring, spice or herb is added at any level.
FAT OR OIL COATED Used when a fat or oil is sprayed on the product, when a fat or oil is among the first three ingredients in order of predominance in a breading or coating, or when the product is fat-fried as seen from the name, label or recipe.
WHEAT ADDED
CHEMICAL LEAVENING AGENT ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
WING (POULTRY MEAT CUT)
Water: 46.4 G
Energy: 297 KCAL
Energy: 1241 kJ
Protein: 21.7 G
Total lipid (fat): 18.9 G
Ash: 3.07 G
Carbohydrate, by difference: 9.93 G
Starch: 8.03 G
Calcium, Ca: 77 MG
Iron, Fe: 0.93 MG
Magnesium, Mg: 24 MG
Phosphorus, P: 250 MG
Potassium, K: 266 MG
Sodium, Na: 884 MG
Zinc, Zn: 1.36 MG
Copper, Cu: 0.075 MG
Manganese, Mn: 0.175 MG
Selenium, Se: 27 UG
Thiamin: 0.072 MG
Riboflavin: 0.221 MG
Niacin: 6.335 MG
Pantothenic acid: 0.966 MG
Vitamin B-6: 0.188 MG
Choline, total: 62.7 MG
Betaine: 6.4 MG
Vitamin B-12: 0.39 UG
Vitamin A, RAE: 14 UG
Retinol: 14 UG
Vitamin A, IU: 48 IU
Vitamin E (alpha-tocopherol): 0.92 MG
Tocopherol, beta: 0.03 MG
Tocopherol, gamma: 1.16 MG
Tocopherol, delta: 0.03 MG
Tocotrienol, alpha: 0.01 MG
Tocotrienol, beta: 0.21 MG
Fatty acids, total saturated: 4.251 G
SFA 8:0: 0.004 G
SFA 10:0: 0.005 G
SFA 12:0: 0.009 G
SFA 14:0: 0.092 G
SFA 15:0: 0.013 G
SFA 16:0: 2.985 G
SFA 17:0: 0.025 G
SFA 18:0: 1.017 G
SFA 20:0: 0.052 G
SFA 22:0: 0.034 G
SFA 24:0: 0.015 G
Fatty acids, total monounsaturated: 9.595 G
MUFA 14:1: 0.028 G
MUFA 16:1: 0.758 G
MUFA 17:1: 0.017 G
MUFA 18:1: 8.566 G
MUFA 20:1: 0.187 G
MUFA 22:1: 0.022 G
MUFA 24:1 c: 0.017 G
Fatty acids, total polyunsaturated: 3.669 G
PUFA 18:2: 2.982 G
PUFA 18:3: 0.529 G
PUFA 18:4: 0.002 G
PUFA 20:2 n-6 c,c: 0.018 G
PUFA 20:3: 0.03 G
PUFA 20:4: 0.073 G
PUFA 20:5 n-3 (EPA): 0.003 G
PUFA 22:4: 0.019 G
PUFA 22:5 n-3 (DPA): 0.007 G
PUFA 22:6 n-3 (DHA): 0.004 G
Fatty acids, total trans: 0.127 G
Cholesterol: 113 MG
Tryptophan: 0.166 G
Threonine: 0.716 G
Isoleucine: 0.637 G
Leucine: 1.323 G
Lysine: 0.941 G
Methionine: 0.314 G
Cystine: 0.251 G
Phenylalanine: 0.83 G
Tyrosine: 0.664 G
Valine: 0.79 G
Arginine: 1.227 G
Histidine: 0.517 G
Alanine: 1.236 G
Aspartic acid: 1.474 G
Glutamic acid: 5.073 G
Glycine: 1.824 G
Proline: 1.741 G
Serine: 0.845 G
Hydroxyproline: 0.596 G
KFC, Fried Chicken, ORIGINAL RECIPE, Wing, meat only, skin and breading removed
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITHOUT SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
WATER ADDED Used for a liquid or solid product to which water was added beyond its natural water level. If a single-strength standard for the product exists, use the appropriate narrower term under *WATER ADDED*.
SOY PROTEIN ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
WING (POULTRY MEAT CUT)
Water: 56.44 G
Energy: 216 KCAL
Energy: 904 kJ
Protein: 28.65 G
Total lipid (fat): 10.49 G
Ash: 2.67 G
Carbohydrate, by difference: 1.76 G
Calcium, Ca: 40 MG
Iron, Fe: 0.98 MG
Magnesium, Mg: 23 MG
Phosphorus, P: 249 MG
Potassium, K: 286 MG
Sodium, Na: 738 MG
Zinc, Zn: 1.82 MG
Copper, Cu: 0.069 MG
Manganese, Mn: 0.061 MG
Selenium, Se: 36 UG
Thiamin: 0.064 MG
Riboflavin: 0.243 MG
Niacin: 7.18 MG
Pantothenic acid: 1.045 MG
Vitamin B-6: 0.233 MG
Choline, total: 120.6 MG
Betaine: 12.3 MG
Vitamin B-12: 0.45 UG
Vitamin A, RAE: 9 UG
Retinol: 9 UG
Vitamin A, IU: 31 IU
Vitamin E (alpha-tocopherol): 0.66 MG
Tocopherol, gamma: 0.59 MG
Tocotrienol, beta: 0.09 MG
Fatty acids, total saturated: 2.321 G
SFA 8:0: 0.001 G
SFA 10:0: 0.001 G
SFA 12:0: 0.005 G
SFA 14:0: 0.041 G
SFA 15:0: 0.005 G
SFA 16:0: 1.654 G
SFA 17:0: 0.008 G
SFA 18:0: 0.55 G
SFA 20:0: 0.028 G
SFA 22:0: 0.019 G
SFA 24:0: 0.01 G
Fatty acids, total monounsaturated: 5.115 G
MUFA 14:1: 0.013 G
MUFA 16:1: 0.432 G
MUFA 16:1 c: 0.43 G
MUFA 17:1: 0.005 G
MUFA 18:1: 4.541 G
MUFA 18:1 c: 4.509 G
MUFA 20:1: 0.101 G
MUFA 22:1: 0.011 G
MUFA 22:1 c: 0.011 G
MUFA 24:1 c: 0.012 G
Fatty acids, total polyunsaturated: 2.095 G
PUFA 18:2: 1.66 G
PUFA 18:2 n-6 c,c: 1.638 G
PUFA 18:2 CLAs: 0.009 G
PUFA 18:3: 0.269 G
PUFA 18:3 n-3 c,c,c (ALA): 0.255 G
PUFA 18:3 n-6 c,c,c: 0.015 G
PUFA 20:2 n-6 c,c: 0.014 G
PUFA 20:3: 0.03 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.029 G
PUFA 20:4: 0.081 G
PUFA 20:5 n-3 (EPA): 0.003 G
PUFA 22:4: 0.022 G
PUFA 22:5 n-3 (DPA): 0.008 G
PUFA 22:6 n-3 (DHA): 0.006 G
Fatty acids, total trans: 0.047 G
Fatty acids, total trans-monoenoic: 0.033 G
TFA 16:1 t: 0.002 G
TFA 18:1 t: 0.031 G
TFA 18:2 t not further defined: 0.013 G
Fatty acids, total trans-polyenoic: 0.013 G
Cholesterol: 141 MG
Tryptophan: 0.219 G
Threonine: 0.945 G
Isoleucine: 0.841 G
Leucine: 1.747 G
Lysine: 1.243 G
Methionine: 0.415 G
Cystine: 0.332 G
Phenylalanine: 1.096 G
Tyrosine: 0.877 G
Valine: 1.044 G
Arginine: 1.62 G
Histidine: 0.682 G
Alanine: 1.632 G
Aspartic acid: 1.946 G
Glutamic acid: 6.698 G
Glycine: 2.408 G
Proline: 2.299 G
Serine: 1.116 G
Hydroxyproline: 0.803 G
KFC, Popcorn Chicken
POULTRY OR POULTRY PRODUCT (US CFR) Meat (flesh and organs including blood and bone marrow) from poultry. Used for poultry meat in all forms including poultry product analogs and poultry-based sausage or luncheon meat.
POULTRY MEAT (EUROFIR) The group includes carcass meat of domestic poultry (e.g. chicken, turkey, duck, goose) and game birds (e.g. pheasant, partridge, sea birds)
2100 FAST FOODS (USDA SR)
CHICKEN <SCIFAM>Phasianidae [https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=175861]
[https://www.sciname.info/Default.asp?SciName=Gallus gallus (Linnaeus, 1758) ][https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=176086]
SKELETAL MEAT PART, WITHOUT BONE, WITHOUT SKIN
DIVIDED INTO PIECES Divided into pieces whose shape bears little or no relation to the shape of the whole. If all dimensions are below 0.2 cm., use *DISINTEGRATED OR GROUND*. Examples are: bread slice, cubed beef, sliced carrot, cut green beans, apple ring, shredded cabbage or cheese.
FULLY HEAT-TREATED Used when heat was applied to a food product for a time sufficient to fully change its flavor and textural characteristics and to cause significant chemical changes and/or destruction of enzyme and microbial activity. The product can be consumed without further cooking.
COOKED WITH ADDED FAT OR OIL Cooked by adding fat or oil to those foods that do not contain fat or oil that would render during the cooking process.
STARCH ADDED Used when starch is the second or third ingredient in order of predominance, excluding water.
SPICE OR HERB ADDED Used when whole or ground spice or herb is added to a food product at any level.
BREADED OR BATTER-COATED Always used regardless of the level at which the coating ingredients are reported.
VEGETABLE FAT OR OIL ADDED
WHEAT ADDED
CHEMICAL LEAVENING AGENT ADDED
SALT ADDED Use when salt or sodium chloride constitutes a significant ingredient in proportion to other ingredients of the food, for example when salt or sodium chloride is the second, third or fourth ingredient in a multiple-ingredient food product such as dry, packaged soup mix. For food products with a limited number of ingredients and where the salt or sodium chloride constitutes a significant ingredient (e.g., salted peanuts), use the narrower term *SALTED* [H0173].
MONOSODIUM GLUTAMATE ADDED Used when msg (monosodium glutamate) is added to a food at any level to enhance the natural flavor of the food.
MARINADED Used when a food such as meat, fish or vegetables are soaked in a seasoned liquid in order to absorb flavor and, in some instances, to be tenderized. Most marinades contain an acid (lemon juice, vinegar, wine) and herbs or spices; the acid ingredient serves as the tenderizer.
PRESERVATION METHOD NOT KNOWN Used when nothing is known about the preservation method, if any.
NO PACKING MEDIUM USED Used when the product is not packed (a hand of bananas), is packed in air (bread in a plastic bag) or is the only product in container apart from an eventual head space (e.g. a canned condensed soup). If the product is packed in a gas other than air (e.g., applesauce packed with nitrogen in the head space) use *PACKED IN GAS OTHER THAN AIR*.
CONTAINER OR WRAPPING NOT KNOWN Used when it is not known what container or wrapping, if any, is present.
FOOD CONTACT SURFACE NOT KNOWN Used when it is not known what the food contact surface is, if any.
HUMAN CONSUMER, NO AGE SPECIFICATION Food produced and marketed for human use without any restriction by age.
UNITED STATES US FDA 1995 Code: US
FAST FOOD RESTAURANT PREPARED
Water: 35.62 G
Energy: 351 KCAL
Energy: 1469 kJ
Protein: 17.67 G
Total lipid (fat): 21.74 G
Ash: 3.79 G
Carbohydrate, by difference: 21.18 G
Fiber, total dietary: 1 G
Starch: 18.35 G
Calcium, Ca: 32 MG
Iron, Fe: 1.42 MG
Magnesium, Mg: 28 MG
Phosphorus, P: 299 MG
Potassium, K: 288 MG
Sodium, Na: 1140 MG
Zinc, Zn: 0.98 MG
Copper, Cu: 0.078 MG
Manganese, Mn: 0.232 MG
Selenium, Se: 26.1 UG
Thiamin: 0.177 MG
Riboflavin: 0.13 MG
Niacin: 8.108 MG
Pantothenic acid: 1.125 MG
Vitamin B-6: 0.502 MG
Vitamin B-12: 0.14 UG
Vitamin E (alpha-tocopherol): 1.32 MG
Tocopherol, beta: 0.09 MG
Tocopherol, gamma: 5.88 MG
Tocopherol, delta: 3.02 MG
Tocotrienol, gamma: 0.1 MG
Vitamin K (phylloquinone): 17.4 UG
Vitamin K (Dihydrophylloquinone): 62.3 UG
Vitamin K (Menaquinone-4): 7.1 UG
Fatty acids, total saturated: 3.954 G
SFA 4:0: 0.003 G
SFA 6:0: 0.001 G
SFA 8:0: 0.009 G
SFA 10:0: 0.003 G
SFA 12:0: 0.004 G
SFA 14:0: 0.037 G
SFA 15:0: 0.006 G
SFA 16:0: 2.689 G
SFA 17:0: 0.022 G
SFA 18:0: 1.044 G
SFA 20:0: 0.057 G
SFA 22:0: 0.057 G
SFA 24:0: 0.023 G
Fatty acids, total monounsaturated: 5.66 G
MUFA 14:1: 0.007 G
MUFA 15:1: 0.003 G
MUFA 16:1: 0.233 G
MUFA 16:1 c: 0.231 G
MUFA 17:1: 0.01 G
MUFA 18:1: 5.311 G
MUFA 18:1 c: 5.259 G
MUFA 20:1: 0.081 G
MUFA 22:1: 0.003 G
MUFA 22:1 c: 0.003 G
MUFA 24:1 c: 0.011 G
Fatty acids, total polyunsaturated: 10.093 G
PUFA 18:2: 9.42 G
PUFA 18:2 n-6 c,c: 9.288 G
PUFA 18:2 CLAs: 0.028 G
PUFA 18:3: 0.583 G
PUFA 18:3 n-3 c,c,c (ALA): 0.577 G
PUFA 18:3 n-6 c,c,c: 0.006 G
PUFA 18:4: 0.002 G
PUFA 20:2 n-6 c,c: 0.014 G
PUFA 20:3: 0.012 G
PUFA 20:3 n-3: 0.001 G
PUFA 20:4 n-6: 0.011 G
PUFA 20:4: 0.035 G
PUFA 20:5 n-3 (EPA): 0.001 G
PUFA 22:4: 0.022 G
PUFA 22:5 n-3 (DPA): 0.003 G
PUFA 22:6 n-3 (DHA): 0.002 G
Fatty acids, total trans: 0.158 G
Fatty acids, total trans-monoenoic: 0.054 G
TFA 16:1 t: 0.002 G
TFA 18:1 t: 0.052 G
TFA 18:2 t not further defined: 0.104 G
Fatty acids, total trans-polyenoic: 0.104 G
Cholesterol: 40 MG
Tryptophan: 0.231 G
Threonine: 0.724 G
Isoleucine: 0.791 G
Leucine: 1.379 G
Lysine: 1.293 G
Methionine: 0.357 G
Cystine: 0.212 G
Phenylalanine: 0.743 G
Tyrosine: 0.473 G
Valine: 0.859 G
Arginine: 1.042 G
Histidine: 0.579 G
Alanine: 0.974 G
Aspartic acid: 1.563 G
Glutamic acid: 3.772 G
Glycine: 0.762 G
Proline: 0.878 G
Serine: 0.714 G
KFI, TAMARIND DATE CHUTNEY SAUCE
brand_owner: KATARIA FOODS INT'L INC.
gtin_upc: 814668000025
ingredients: WATER , DATE PUREE , SUGAR , TAMARIND PASTE MODIFIED CORN STRACH , SPICES, SALT, WHITE VINEGAR (12% ACETIC ACID), BLACK SALT, CUMIN POWDER , SODIUM BENZOATE (PRESERVATIVE), RED 3 , YELLOW 5 , YELLOW 6
serving_size: 30.0 g
household_serving_fulltext: 2 Tbsp
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 133 KCAL
Carbohydrate, by difference: 36.67 G
Fiber, total dietary: 3.3 G
Sugars, Total: 13.33 G
Sodium, Na: 700 MG
KFI, TAMARIND DATE CHUTNEY SAUCE
brand_owner: Shinet Corporation
brand_name: KFI
gtin_upc: 814668000025
ingredients: WATER , DATE PUREE , SUGAR , TAMARIND PASTE MODIFIED CORN STRACH , SPICES, SALT, WHITE VINEGAR (12% ACETIC ACID), BLACK SALT, CUMIN POWDER , SODIUM BENZOATE (PRESERVATIVE), RED 3 , YELLOW 5 , YELLOW 6
serving_size: 30.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
package_weight: 15.4 fl oz/455 mL
market_country: United States
Energy: 133 KCAL
Carbohydrate, by difference: 36.67 G
Fiber, total dietary: 3.3 G
Sugars, Total: 13.33 G
Sodium, Na: 700 MG
KFI, TAMARIND DATE CHUTNEY SAUCE
brand_owner: Shinet Corporation
brand_name: KFI
gtin_upc: 814668000025
ingredients: WATER , DATE PUREE , SUGAR , TAMARIND PASTE MODIFIED CORN STRACH , SPICES, SALT, WHITE VINEGAR (12% ACETIC ACID), BLACK SALT, CUMIN POWDER , SODIUM BENZOATE (PRESERVATIVE), RED 3 , YELLOW 5 , YELLOW 6
serving_size: 30.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
package_weight: 455 mL
market_country: United States
Energy: 133 KCAL
Carbohydrate, by difference: 36.67 G
Fiber, total dietary: 3.3 G
Sugars, Total: 13.33 G
Sodium, Na: 700 MG
KHAMAN MIX
brand_owner: Deep Foods Inc.
brand_name: DEEP
gtin_upc: 011433117203
ingredients: CHICKPEA FLOUR (80%), SUGAR (8%), SALT, CITRIC ACID, SODIUM BICARBONATE.
serving_size: 25.0 g
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
package_weight: 200 g/7 oz
market_country: United States
Energy: 360 KCAL
Protein: 16 G
Total lipid (fat): 4 G
Carbohydrate, by difference: 64 G
Fiber, total dietary: 4 G
Sugars, Total: 8 G
Iron, Fe: 5.76 MG
Sodium, Na: 3000 MG
KHAMAN MIX
brand_owner: Deep Foods Inc.
brand_name: DEEP
gtin_upc: 011433117203
ingredients: CHICKPEA FLOUR (80%), SUGAR (8%), SALT, CITRIC ACID, SODIUM BICARBONATE.
serving_size: 25.0 g
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
package_weight: 200 g
market_country: United States
Energy: 360 KCAL
Protein: 16 G
Total lipid (fat): 4 G
Carbohydrate, by difference: 64 G
Fiber, total dietary: 4 G
Sugars, Total: 8 G
Iron, Fe: 5.76 MG
Sodium, Na: 3000 MG
KHAMAN MIX
brand_owner: DEEP
gtin_upc: 011433117203
ingredients: CHICKPEA FLOUR (80%), SUGAR (8%), SALT, CITRIC ACID, SODIUM BICARBONATE.
serving_size: 25.0 g
household_serving_fulltext: 0.25 cup
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
market_country: United States
Energy: 360 KCAL
Protein: 16 G
Total lipid (fat): 4 G
Carbohydrate, by difference: 64 G
Fiber, total dietary: 4 G
Sugars, Total: 8 G
Iron, Fe: 5.76 MG
Sodium, Na: 3000 MG
KHAO SHONG, WASABI COATED GREEN PEAS
brand_owner: KHAO SHONG
gtin_upc: 8850043140018
ingredients: GREEN PEAS, GLUTINOUS RICE FLOUR, WHEAT FLOUR, PALM OIL, SUNFLOWER OIL, SUGAR, HORSERADISH (WASABI), SALT, FD&C YELLOW #5 AND FD&C BLUE #1 (E102 & E133)
serving_size: 30.0 g
household_serving_fulltext: 30 GRM
branded_food_category: Chips, Pretzels & Snacks
market_country: United States
Energy: 433 KCAL
Protein: 16.67 G
Total lipid (fat): 10 G
Carbohydrate, by difference: 66.67 G
Fiber, total dietary: 6.7 G
Sugars, Total: 20 G
Calcium, Ca: 67 MG
Iron, Fe: 3.6 MG
Sodium, Na: 400 MG
Fatty acids, total saturated: 3.33 G
KHARI PUFFED PASTRY, ORIGINAL
brand_owner: Deep Foods Inc.
brand_name: DEEP
gtin_upc: 011433156370
ingredients: WHEAT FLOUR (60%), HYDROGENATED VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SESAME OIL, SOYBEAN OIL, PALM OIL), SALT.
serving_size: 40.0 g
branded_food_category: Croissants, Sweet Rolls, Muffins & Other Pastries
package_weight: 400 g/14.1 oz
market_country: United States
Energy: 575 KCAL
Protein: 10 G
Total lipid (fat): 40 G
Carbohydrate, by difference: 45 G
Fiber, total dietary: 5 G
Calcium, Ca: 50 MG
Iron, Fe: 3.6 MG
Sodium, Na: 400 MG
Fatty acids, total saturated: 15 G
KHARI PUFFED PASTRY
brand_owner: Deep Foods Inc.
brand_name: DEEP
gtin_upc: 011433156370
ingredients: WHEAT FLOUR (60%), HYDROGENATED VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SESAME OIL, SOYBEAN OIL, PALM OIL), SALT.
serving_size: 40.0 g
branded_food_category: Croissants, Sweet Rolls, Muffins & Other Pastries
market_country: United States
Energy: 575 KCAL
Protein: 10 G
Total lipid (fat): 40 G
Carbohydrate, by difference: 45 G
Fiber, total dietary: 5 G
Calcium, Ca: 50 MG
Iron, Fe: 3.6 MG
Sodium, Na: 400 MG
Fatty acids, total saturated: 15 G
KHARI PUFFED PASTRY
brand_owner: Deep Foods Inc.
brand_name: DEEP
gtin_upc: 011433156370
ingredients: WHEAT FLOUR (60%), HYDROGENATED VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SESAME OIL, SOYBEAN OIL, PALM OIL), SALT.
serving_size: 40.0 g
branded_food_category: Croissants, Sweet Rolls, Muffins & Other Pastries
market_country: United States
Energy: 575 KCAL
Protein: 10 G
Total lipid (fat): 40 G
Carbohydrate, by difference: 45 G
Fiber, total dietary: 5 G
Calcium, Ca: 50 MG
Iron, Fe: 3.6 MG
Sodium, Na: 400 MG
Fatty acids, total saturated: 15 G
KHARI PUFFED PASTRY
brand_owner: Deep Foods Inc.
gtin_upc: 011433156370
ingredients: WHEAT FLOUR (60%), HYDROGENATED VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SESAME OIL, SOYBEAN OIL, PALM OIL), SALT.
serving_size: 40.0 g
household_serving_fulltext: 3 PIECES | ABOUT
branded_food_category: Croissants, Sweet Rolls, Muffins & Other Pastries
market_country: United States
Energy: 575 KCAL
Protein: 10 G
Total lipid (fat): 40 G
Carbohydrate, by difference: 45 G
Fiber, total dietary: 5 G
Calcium, Ca: 50 MG
Iron, Fe: 3.6 MG
Sodium, Na: 400 MG
Fatty acids, total saturated: 15 G
KHICHADI
brand_owner: Georgia Peach Products, Inc.
brand_name: AYURFOODS
gtin_upc: 094922754097
ingredients: BASMATI RICE, SPLIT MUNG BEANS, MUSTARD SEED POWDER, CUMIN SEED POWDER, CORIANDER SEED POWDER, SESAME SEED POWDER, SEA SALT, SUCCANAT (RAW SUGAR), ASAFOETIDA AND TURMERIC.
serving_size: 45.0 g
branded_food_category: Flavored Rice Dishes
market_country: United States
Energy: 356 KCAL
Protein: 13.33 G
Total lipid (fat): 3.33 G
Carbohydrate, by difference: 68.89 G
Fiber, total dietary: 8.9 G
Sugars, Total: 4.44 G
Calcium, Ca: 89 MG
Iron, Fe: 4 MG
Sodium, Na: 400 MG
Vitamin C, total ascorbic acid: 2.7 MG
Vitamin A, IU: 222 IU
KHICHADI
brand_owner: Georgia Peach Products, Inc.
brand_name: AYURFOODS
gtin_upc: 094922754097
ingredients: BASMATI RICE, SPLIT MUNG BEANS, MUSTARD SEED POWDER, CUMIN SEED POWDER, CORIANDER SEED POWDER, SESAME SEED POWDER, SEA SALT, SUCCANAT (RAW SUGAR), ASAFOETIDA AND TURMERIC.
serving_size: 45.0 g
branded_food_category: Flavored Rice Dishes
market_country: United States
Energy: 356 KCAL
Protein: 13.33 G
Total lipid (fat): 3.33 G
Carbohydrate, by difference: 68.89 G
Fiber, total dietary: 8.9 G
Sugars, Total: 4.44 G
Calcium, Ca: 89 MG
Iron, Fe: 4 MG
Sodium, Na: 400 MG
Vitamin C, total ascorbic acid: 2.7 MG
Vitamin A, IU: 222 IU
KHICHADI
brand_owner: Georgia Peach Products, Inc.
brand_name: AYURFOODS
gtin_upc: 094922754097
ingredients: BASMATI RICE, SPLIT MUNG BEANS, MUSTARD SEED POWDER, CUMIN SEED POWDER, CORIANDER SEED POWDER, SESAME SEED POWDER, SEA SALT, SUCCANAT (RAW SUGAR), ASAFOETIDA AND TURMERIC.
serving_size: 45.0 g
branded_food_category: Flavored Rice Dishes
market_country: United States
Energy: 356 KCAL
Protein: 13.33 G
Total lipid (fat): 3.33 G
Carbohydrate, by difference: 68.89 G
Fiber, total dietary: 8.9 G
Sugars, Total: 4.44 G
Calcium, Ca: 89 MG
Iron, Fe: 4 MG
Sodium, Na: 400 MG
Vitamin C, total ascorbic acid: 2.7 MG
Vitamin A, IU: 222 IU
KHICHADI
brand_owner: Georgia Peach Products, Inc.
gtin_upc: 094922754097
ingredients: BASMATI RICE, SPLIT MUNG BEANS, MUSTARD SEED POWDER, CUMIN SEED POWDER, CORIANDER SEED POWDER, SESAME SEED POWDER, SEA SALT, SUCCANAT (RAW SUGAR), ASAFOETIDA AND TURMERIC.
serving_size: 45.0 g
household_serving_fulltext: 0.25 cup
branded_food_category: Flavored Rice Dishes
market_country: United States
Energy: 356 KCAL
Protein: 13.33 G
Total lipid (fat): 3.33 G
Carbohydrate, by difference: 68.89 G
Fiber, total dietary: 8.9 G
Sugars, Total: 4.44 G
Calcium, Ca: 89 MG
Iron, Fe: 4 MG
Sodium, Na: 400 MG
Vitamin C, total ascorbic acid: 2.7 MG
Vitamin A, IU: 222 IU
KHO CA CO'M Dried Anchovy 75g
brand_owner: No Brand Owner supplied for New Zealand Data
brand_name: KHO CA CO'M
gtin_upc: 8936042110679
ingredients: Anchovy Fish, Salt
serving_size: 25.0 g
branded_food_category: Smoked fish
package_weight: 75g
market_country: New Zealand
Energy: 139 KCAL
Protein: 24 G
Total lipid (fat): 4.4 G
Sodium, Na: 2424 MG
Fatty acids, total saturated: 1.2 G
Kho Ca Com Sua Dried Small Anchovy 75g
brand_owner: No Brand Owner supplied for New Zealand Data
brand_name: Kho Ca Com Sua
gtin_upc: 8936042116657
ingredients: Anchovy Fish, Salt
serving_size: 25.0 g
branded_food_category: Snack Foods - Other
package_weight: 75g
market_country: New Zealand
Energy: 139 KCAL
Protein: 24 G
Total lipid (fat): 4.4 G
Sodium, Na: 2424 MG
Fatty acids, total saturated: 1.2 G
Kho Muc Dried Squid 100g
brand_owner: No Brand Owner supplied for New Zealand Data
brand_name: Kho Muc
gtin_upc: 8936042117234
ingredients: Squid
serving_size: 20.0 g
branded_food_category: Frozen Fish/Seafood
package_weight: 100g
market_country: New Zealand
Energy: 86 KCAL
Protein: 18.5 G
Total lipid (fat): 1.5 G
Sodium, Na: 315 MG
Fatty acids, total saturated: 0.5 G
KHONG GUAN, BUTTER COCONUT, BISCUITS
brand_owner: Khong Guan Biscuit Factory
brand_name: KHONG GUAN
gtin_upc: 084501446314
ingredients: WHEAT FLOUR, SUGAR, VEGETABLE OIL (PALM OIL), MILK FAT, DESICCATED COCONUT, MILK POWDER, LEAVENING (AMMONIUM BICARBONATE), SALT, ARTIFICIAL FOOD FLAVOR, COLORED WITH TURMERIC, SODIUM METABISULFITE (PRESERVATIVE).
serving_size: 30.0 g
branded_food_category: Cookies & Biscuits
market_country: United States
Energy: 533 KCAL
Protein: 6.67 G
Total lipid (fat): 26.67 G
Carbohydrate, by difference: 63.33 G
Fiber, total dietary: 3.3 G
Sugars, Total: 26.67 G
Sodium, Na: 283 MG
Fatty acids, total saturated: 16.67 G
Cholesterol: 17 MG
KHONG GUAN, BUTTER COCONUT, BISCUITS
brand_owner: Khong Guan Biscuit Factory
brand_name: KHONG GUAN
gtin_upc: 084501446314
ingredients: WHEAT FLOUR, SUGAR, VEGETABLE OIL (PALM OIL), MILK FAT, DESICCATED COCONUT, MILK POWDER, LEAVENING (AMMONIUM BICARBONATE), SALT, ARTIFICIAL FOOD FLAVOR, COLORED WITH TURMERIC, SODIUM METABISULFITE (PRESERVATIVE).
serving_size: 30.0 g
branded_food_category: Cookies & Biscuits
market_country: United States
Energy: 533 KCAL
Protein: 6.67 G
Total lipid (fat): 26.67 G
Carbohydrate, by difference: 63.33 G
Fiber, total dietary: 3.3 G
Sugars, Total: 26.67 G
Sodium, Na: 283 MG
Fatty acids, total saturated: 16.67 G
Cholesterol: 17 MG
KHONG GUAN, BUTTER COCONUT, BISCUITS
brand_owner: Khong Guan Biscuit Factory
brand_name: KHONG GUAN
gtin_upc: 084501446314
ingredients: WHEAT FLOUR, SUGAR, VEGETABLE OIL (PALM OIL), MILK FAT, DESICCATED COCONUT, MILK POWDER, LEAVENING (AMMONIUM BICARBONATE), SALT, ARTIFICIAL FOOD FLAVOR, COLORED WITH TURMERIC, SODIUM METABISULFITE (PRESERVATIVE).
serving_size: 30.0 g
branded_food_category: Cookies & Biscuits
package_weight: 200 g/7.05 oz
market_country: United States
Energy: 533 KCAL
Protein: 6.67 G
Total lipid (fat): 26.67 G
Carbohydrate, by difference: 63.33 G
Fiber, total dietary: 3.3 G
Sugars, Total: 26.67 G
Sodium, Na: 283 MG
Fatty acids, total saturated: 16.67 G
Cholesterol: 17 MG
KHONG GUAN, BUTTER COCONUT, BISCUITS
brand_owner: Khong Guan Biscuit Factory
gtin_upc: 084501446314
ingredients: WHEAT FLOUR, SUGAR, VEGETABLE OIL (PALM OIL), MILK FAT, DESICCATED COCONUT, MILK POWDER, LEAVENING (AMMONIUM BICARBONATE), SALT, ARTIFICIAL FOOD FLAVOR, COLORED WITH TURMERIC, SODIUM METABISULFITE (PRESERVATIVE).
serving_size: 30.0 g
household_serving_fulltext: 5 PIECES
branded_food_category: Cookies & Biscuits
market_country: United States
Energy: 533 KCAL
Protein: 6.67 G
Total lipid (fat): 26.67 G
Carbohydrate, by difference: 63.33 G
Fiber, total dietary: 3.3 G
Sugars, Total: 26.67 G
Sodium, Na: 283 MG
Fatty acids, total saturated: 16.67 G
Cholesterol: 17 MG
KHONG GUAN, SULTANA BISCUITS
brand_owner: Khong Guan Biscuit Factory
brand_name: KHONG GUAN
gtin_upc: 084501814311
ingredients: WHEAT FLOUR, RAISINS, SUGAR, VEGETABLE OIL (PALM OIL), MILK POWDER, LEAVENING (AMMONIUM BICARBONATE), SALT, ARTIFICIAL FOOD FLAVOR, SODIUM METABISULFITE (PRESERVATIVE).
serving_size: 30.0 g
branded_food_category: Cookies & Biscuits
market_country: United States
Energy: 433 KCAL
Protein: 6.67 G
Total lipid (fat): 13.33 G
Carbohydrate, by difference: 70 G
Fiber, total dietary: 3.3 G
Sugars, Total: 36.67 G
Sodium, Na: 283 MG
Fatty acids, total saturated: 6.67 G
Cholesterol: 10 MG
KHONG GUAN, SULTANA BISCUITS
brand_owner: Khong Guan Biscuit Factory
brand_name: KHONG GUAN
gtin_upc: 084501814311
ingredients: WHEAT FLOUR, RAISINS, SUGAR, VEGETABLE OIL (PALM OIL), MILK POWDER, LEAVENING (AMMONIUM BICARBONATE), SALT, ARTIFICIAL FOOD FLAVOR, SODIUM METABISULFITE (PRESERVATIVE).
serving_size: 30.0 g
branded_food_category: Cookies & Biscuits
market_country: United States
Energy: 433 KCAL
Protein: 6.67 G
Total lipid (fat): 13.33 G
Carbohydrate, by difference: 70 G
Fiber, total dietary: 3.3 G
Sugars, Total: 36.67 G
Sodium, Na: 283 MG
Fatty acids, total saturated: 6.67 G
Cholesterol: 10 MG
KHONG GUAN, SULTANA BISCUITS
brand_owner: Khong Guan Biscuit Factory
brand_name: KHONG GUAN
gtin_upc: 084501814311
ingredients: WHEAT FLOUR, RAISINS, SUGAR, VEGETABLE OIL (PALM OIL), MILK POWDER, LEAVENING (AMMONIUM BICARBONATE), SALT, ARTIFICIAL FOOD FLAVOR, SODIUM METABISULFITE (PRESERVATIVE).
serving_size: 30.0 g
branded_food_category: Cookies & Biscuits
package_weight: 200 g/7.05 oz
market_country: United States
Energy: 433 KCAL
Protein: 6.67 G
Total lipid (fat): 13.33 G
Carbohydrate, by difference: 70 G
Fiber, total dietary: 3.3 G
Sugars, Total: 36.67 G
Sodium, Na: 283 MG
Fatty acids, total saturated: 6.67 G
Cholesterol: 10 MG
KHONG GUAN, SULTANA BISCUITS
brand_owner: Khong Guan Biscuit Factory
gtin_upc: 084501814311
ingredients: WHEAT FLOUR, RAISINS, SUGAR, VEGETABLE OIL (PALM OIL), MILK POWDER, LEAVENING (AMMONIUM BICARBONATE), SALT, ARTIFICIAL FOOD FLAVOR, SODIUM METABISULFITE (PRESERVATIVE).
serving_size: 30.0 g
household_serving_fulltext: 5 PIECES
branded_food_category: Cookies & Biscuits
market_country: United States
Energy: 433 KCAL
Protein: 6.67 G
Total lipid (fat): 13.33 G
Carbohydrate, by difference: 70 G
Fiber, total dietary: 3.3 G
Sugars, Total: 36.67 G
Sodium, Na: 283 MG
Fatty acids, total saturated: 6.67 G
Cholesterol: 10 MG
KI-WHEE STRAWBERRY FLAVORED JUICE DRINK FROM CONCENTRATE, KI-WHEE STRAWBERRY
brand_owner: The Kroger Co.
brand_name: SIMPLE TRUTH
gtin_upc: 011110845382
ingredients: WATER, ORGANIC APPLE JUICE CONCENTRATE, ASCORBIC ACID (VITAMIN C), ORGANIC STRAWBERRY JUICE CONCENTRATE, CITRIC ACID, NATURAL FLAVORS.
serving_size: 177.0 ml
branded_food_category: Fruit & Vegetable Juice, Nectars & Fruit Drinks
market_country: United States
Energy: 23 KCAL
Carbohydrate, by difference: 5.08 G
Sugars, Total: 5.08 G
Potassium, K: 51 MG
Sodium, Na: 6 MG
Vitamin C, total ascorbic acid: 50.8 MG
KI-WHEE STRAWBERRY FLAVORED JUICE DRINK FROM CONCENTRATE, KI-WHEE STRAWBERRY
brand_owner: The Kroger Co.
brand_name: SIMPLE TRUTH
gtin_upc: 011110845382
ingredients: WATER, ORGANIC APPLE JUICE CONCENTRATE, ASCORBIC ACID (VITAMIN C), ORGANIC STRAWBERRY JUICE CONCENTRATE, CITRIC ACID, NATURAL FLAVORS.
serving_size: 177.0 ml
branded_food_category: Fruit & Vegetable Juice, Nectars & Fruit Drinks
market_country: United States
Energy: 23 KCAL
Carbohydrate, by difference: 5.08 G
Sugars, Total: 5.08 G
Potassium, K: 51 MG
Sodium, Na: 6 MG
Vitamin C, total ascorbic acid: 50.8 MG
KI-WHEE STRAWBERRY FLAVORED JUICE DRINK FROM CONCENTRATE, KI-WHEE STRAWBERRY
brand_owner: The Kroger Co.
brand_name: SIMPLE TRUTH
gtin_upc: 011110845382
ingredients: WATER, ORGANIC APPLE JUICE CONCENTRATE, ASCORBIC ACID (VITAMIN C), ORGANIC STRAWBERRY JUICE CONCENTRATE, CITRIC ACID, NATURAL FLAVORS.
serving_size: 177.0 ml
branded_food_category: Fruit & Vegetable Juice, Nectars & Fruit Drinks
package_weight: 48 fl oz/1.5 Quart/1.41 L
market_country: United States
Energy: 23 KCAL
Carbohydrate, by difference: 5.08 G
Sugars, Total: 5.08 G
Potassium, K: 51 MG
Sodium, Na: 6 MG
Vitamin C, total ascorbic acid: 50.8 MG
KI-WHEE STRAWBERRY FLAVORED JUICE DRINK FROM CONCENTRATE, KI-WHEE STRAWBERRY
brand_owner: The Kroger Co.
gtin_upc: 011110845382
ingredients: WATER, ORGANIC APPLE JUICE CONCENTRATE, ASCORBIC ACID (VITAMIN C), ORGANIC STRAWBERRY JUICE CONCENTRATE, CITRIC ACID, NATURAL FLAVORS.
serving_size: 177.0 ml
branded_food_category: Fruit & Vegetable Juice, Nectars & Fruit Drinks
market_country: United States
Energy: 23 KCAL
Carbohydrate, by difference: 5.08 G
Sugars, Total: 5.08 G
Potassium, K: 51 MG
Sodium, Na: 6 MG
Vitamin C, total ascorbic acid: 50.8 MG
KI-WHEE STRAWBERRY FLAVORED JUICE DRINK FROM CONCENTRATE, KI-WHEE STRAWBERRY
brand_owner: The Kroger Co.
gtin_upc: 011110845382
ingredients: WATER, ORGANIC APPLE JUICE CONCENTRATE, ASCORBIC ACID (VITAMIN C), ORGANIC STRAWBERRY JUICE CONCENTRATE, CITRIC ACID, NATURAL FLAVORS.
serving_size: 177.0 ml
household_serving_fulltext: 1 POUCH
branded_food_category: Fruit & Vegetable Juice, Nectars & Fruit Drinks
market_country: United States
Energy: 23 KCAL
Carbohydrate, by difference: 5.08 G
Sugars, Total: 5.08 G
Potassium, K: 51 MG
Sodium, Na: 6 MG
Vitamin C, total ascorbic acid: 50.8 MG
KI-WHEE STRAWBERRY FLAVORED JUICE DRINK, KI-WHEE STRAWBERRY
brand_owner: The Kroger Co.
brand_name: SIMPLE TRUTH
gtin_upc: 011110100450
ingredients: WATER, ORGANIC APPLE JUICE CONCENTRATE, ORGANIC FLAVORS, ASCORBIC ACID (VITAMIN C), NATURAL FLAVORS, ORGANIC STRAWBERRY JUICE CONCENTRATE, CITRIC ACID.
serving_size: 177.0 ml
household_serving_fulltext: 1 pouch
branded_food_category: Fruit & Vegetable Juice, Nectars & Fruit Drinks
package_weight: 48 fl oz/1.5 Quart/1.41 L
market_country: United States
Energy: 23 KCAL
Carbohydrate, by difference: 5.08 G
Sugars, Total: 5.08 G
Potassium, K: 51 MG
Sodium, Na: 6 MG
Vitamin C, total ascorbic acid: 50.8 MG
KIBBEH BEEF CROQUETTE A MEDITERRANEAN CLASSIC. IRRESISTIBLE MINCED BEEF, ONIONS AND SPICES WITH A CRUSTY BULGUR WHEAT SHELL., BEEF CROQUETTE
brand_owner: Afia LLC DBA Afia Foods
brand_name: AFIA
gtin_upc: 850002949025
ingredients: GROUND BEEF, BULGUR, ONIONS,WATER,SUNFLOWER OIL, ALL PURPOSE FLOUR (BLEACHED WHITE FLOUR, MALTED BARLEY FLOUR,NIACIN,IRON, THIAMINE RIBOFLAVIN, FOLIC ACID), SALT,BLACK PEPPER,CAYENNE PEPPER
serving_size: 64.0 g
branded_food_category: Frozen Appetizers & Hors D'oeuvres
market_country: United States
Energy: 219 KCAL
Protein: 12.5 G
Total lipid (fat): 9.38 G
Carbohydrate, by difference: 20.31 G
Fiber, total dietary: 3.1 G
Calcium, Ca: 31 MG
Iron, Fe: 1.72 MG
Potassium, K: 250 MG
Sodium, Na: 547 MG
Fatty acids, total saturated: 2.34 G
Cholesterol: 31 MG
KIBBEH BEEF CROQUETTE A MEDITERRANEAN CLASSIC. IRRESISTIBLE MINCED BEEF, ONIONS AND SPICES WITH A CRUSTY BULGUR WHEAT SHELL., BEEF CROQUETTE
brand_owner: Afia LLC DBA Afia Foods
brand_name: AFIA
gtin_upc: 850002949025
ingredients: GROUND BEEF, BULGUR, ONIONS,WATER,SUNFLOWER OIL, ALL PURPOSE FLOUR (BLEACHED WHITE FLOUR, MALTED BARLEY FLOUR,NIACIN,IRON, THIAMINE RIBOFLAVIN, FOLIC ACID), SALT,BLACK PEPPER,CAYENNE PEPPER
serving_size: 64.0 g
branded_food_category: Frozen Appetizers & Hors D'oeuvres
package_weight: 9 oz/256 g
market_country: United States
Energy: 219 KCAL
Protein: 12.5 G
Total lipid (fat): 9.38 G
Carbohydrate, by difference: 20.31 G
Fiber, total dietary: 3.1 G
Calcium, Ca: 31 MG
Iron, Fe: 1.72 MG
Potassium, K: 250 MG
Sodium, Na: 547 MG
Fatty acids, total saturated: 2.34 G
Cholesterol: 31 MG
KIBBEH BEEF CROQUETTE A MEDITERRANEAN CLASSIC. IRRESISTIBLE MINCED BEEF, ONIONS AND SPICES WITH A CRUSTY BULGUR WHEAT SHELL., BEEF CROQUETTE
brand_owner: Afia LLC DBA Afia Foods
gtin_upc: 850002949025
ingredients: GROUND BEEF, BULGUR, ONIONS,WATER,SUNFLOWER OIL, ALL PURPOSE FLOUR (BLEACHED WHITE FLOUR, MALTED BARLEY FLOUR,NIACIN,IRON, THIAMINE RIBOFLAVIN, FOLIC ACID), SALT,BLACK PEPPER,CAYENNE PEPPER
serving_size: 64.0 g
household_serving_fulltext: 64 GRM
branded_food_category: Frozen Appetizers & Hors D'oeuvres
market_country: United States
Energy: 219 KCAL
Protein: 12.5 G
Total lipid (fat): 9.38 G
Carbohydrate, by difference: 20.31 G
Fiber, total dietary: 3.1 G
Calcium, Ca: 31 MG
Iron, Fe: 1.72 MG
Potassium, K: 250 MG
Sodium, Na: 547 MG
Fatty acids, total saturated: 2.34 G
Cholesterol: 31 MG
KIBBIE KRASS
brand_owner: Golden Star Wholesale, Inc.
brand_name: MOSUL KUBBA
gtin_upc: 859724007020
ingredients: FILLING INGREDIENTS: BEEF, ONIONS, SPICES, PINE NUTS AND SALT. WRAP INGREDIENTS: CRACKED WHEAT, WATER, BEEF, FARINA (FARINA, NIACIN, REDUCED IRON, THIAMINE, MONOITRATE, RIBOFLAVIN, FOLIC ACID), SALT AND CORN OIL.
serving_size: 60.0 g
branded_food_category: Frozen Appetizers & Hors D'oeuvres
package_weight: 16.8 oz/475 g
market_country: United States
Energy: 250 KCAL
Protein: 15 G
Total lipid (fat): 13.33 G
Carbohydrate, by difference: 20 G
Fiber, total dietary: 3.3 G
Iron, Fe: 2.4 MG
Sodium, Na: 550 MG
Fatty acids, total saturated: 4.17 G
Cholesterol: 42 MG
KIBBIE KRASS
brand_owner: Golden Star Wholesale, Inc.
brand_name: MOSUL KUBBA
gtin_upc: 859724007020
ingredients: FILLING INGREDIENTS: BEEF, ONIONS, SPICES, PINE NUTS AND SALT. WRAP INGREDIENTS: CRACKED WHEAT, WATER, BEEF, FARINA (FARINA, NIACIN, REDUCED IRON, THIAMINE, MONOITRATE, RIBOFLAVIN, FOLIC ACID), SALT AND CORN OIL.
serving_size: 60.0 g
branded_food_category: Frozen Appetizers & Hors D'oeuvres
package_weight: 475 g
market_country: United States
Energy: 250 KCAL
Protein: 15 G
Total lipid (fat): 13.33 G
Carbohydrate, by difference: 20 G
Fiber, total dietary: 3.3 G
Iron, Fe: 2.4 MG
Sodium, Na: 550 MG
Fatty acids, total saturated: 4.17 G
Cholesterol: 42 MG
KIBBIE KRASS
brand_owner: MOSUL KUBBA
gtin_upc: 859724007020
ingredients: FILLING INGREDIENTS: BEEF, ONIONS, SPICES, PINE NUTS AND SALT. WRAP INGREDIENTS: CRACKED WHEAT, WATER, BEEF, FARINA (FARINA, NIACIN, REDUCED IRON, THIAMINE, MONOITRATE, RIBOFLAVIN, FOLIC ACID), SALT AND CORN OIL.
serving_size: 60.0 g
household_serving_fulltext: 1 PIECE
branded_food_category: Frozen Appetizers & Hors D'oeuvres
market_country: United States
Energy: 250 KCAL
Protein: 15 G
Total lipid (fat): 13.33 G
Carbohydrate, by difference: 20 G
Fiber, total dietary: 3.3 G
Iron, Fe: 2.4 MG
Sodium, Na: 550 MG
Fatty acids, total saturated: 4.17 G
Cholesterol: 42 MG
Kibby, Puerto Rican style
Water: 63.89 G
Energy: 168 KCAL
Protein: 8.76 G
Total lipid (fat): 7.2 G
Carbohydrate, by difference: 17.99 G
Fiber, total dietary: 3.1 G
Sugars, Total: 0.8 G
Calcium, Ca: 22 MG
Iron, Fe: 1.25 MG
Magnesium, Mg: 44 MG
Phosphorus, P: 121 MG
Potassium, K: 206 MG
Sodium, Na: 558 MG
Zinc, Zn: 1.89 MG
Copper, Cu: 0.106 MG
Selenium, Se: 5.8 UG
Vitamin C, total ascorbic acid: 0.9 MG
Thiamin: 0.056 MG
Riboflavin: 0.079 MG
Niacin: 2.312 MG
Vitamin B-6: 0.141 MG
Folate, total: 8 UG
Folate, food: 8 UG
Folate, DFE: 8 UG
Choline, total: 24.5 MG
Vitamin B-12: 0.55 UG
Vitamin A, RAE: 1 UG
Retinol: 1 UG
Carotene, beta: 3 UG
Lutein + zeaxanthin: 45 UG
Vitamin E (alpha-tocopherol): 0.08 MG
Vitamin K (phylloquinone): 1.9 UG
Fatty acids, total saturated: 2.673 G
SFA 8:0: 0.003 G
SFA 12:0: 0.005 G
SFA 14:0: 0.205 G
SFA 16:0: 1.525 G
SFA 18:0: 0.818 G
Fatty acids, total monounsaturated: 3.089 G
MUFA 16:1: 0.251 G
MUFA 18:1: 2.682 G
MUFA 20:1: 0.023 G
Fatty acids, total polyunsaturated: 0.302 G
PUFA 18:2: 0.26 G
PUFA 18:3: 0.029 G
PUFA 20:4: 0.012 G
Cholesterol: 24 MG
KIBUN FOODS, FRIED SURIMI SEAFOOD MIXED WITH TOFU
brand_owner: Sweater Stone, Inc.
brand_name: KIBUN FOODS
gtin_upc: 018511513100
ingredients: WATER, SURIMI(THREADFIN BREAM, POLLOCK, AND/OR JAPANESE SHAD), SOYBEAN PASTE, SOYBEAN OIL, TAPIOCA STARCH, POTATO STARCH, SOYBEAN POWDER, CALCIUM CARBONATE, SEA SALT, SWEET RICE WINE, XYLOSE, MAGNESIUM CHLORIDE, GLYCEROL ESTERS OF FATTY ACIDS.
serving_size: 85.0 g
branded_food_category: Fish & Seafood
market_country: United States
Energy: 176 KCAL
Protein: 5.88 G
Total lipid (fat): 14.12 G
Carbohydrate, by difference: 8.24 G
Iron, Fe: 0.42 MG
Sodium, Na: 329 MG
Fatty acids, total saturated: 1.76 G
Cholesterol: 6 MG
KIBUN FOODS, FRIED SURIMI SEAFOOD MIXED WITH TOFU
brand_owner: Sweater Stone, Inc.
brand_name: KIBUN FOODS
gtin_upc: 018511513100
ingredients: WATER, SURIMI(THREADFIN BREAM, POLLOCK, AND/OR JAPANESE SHAD), SOYBEAN PASTE, SOYBEAN OIL, TAPIOCA STARCH, POTATO STARCH, SOYBEAN POWDER, CALCIUM CARBONATE, SEA SALT, SWEET RICE WINE, XYLOSE, MAGNESIUM CHLORIDE, GLYCEROL ESTERS OF FATTY ACIDS.
serving_size: 85.0 g
branded_food_category: Fish & Seafood
market_country: United States
Energy: 176 KCAL
Protein: 5.88 G
Total lipid (fat): 14.12 G
Carbohydrate, by difference: 8.24 G
Iron, Fe: 0.42 MG
Sodium, Na: 329 MG
Fatty acids, total saturated: 1.76 G
Cholesterol: 6 MG
KIBUN FOODS, FRIED SURIMI SEAFOOD MIXED WITH TOFU
brand_owner: Sweater Stone, Inc.
brand_name: KIBUN FOODS
gtin_upc: 018511513100
ingredients: WATER, SURIMI(THREADFIN BREAM, POLLOCK, AND/OR JAPANESE SHAD), SOYBEAN PASTE, SOYBEAN OIL, TAPIOCA STARCH, POTATO STARCH, SOYBEAN POWDER, CALCIUM CARBONATE, SEA SALT, SWEET RICE WINE, XYLOSE, MAGNESIUM CHLORIDE, GLYCEROL ESTERS OF FATTY ACIDS.
serving_size: 85.0 g
branded_food_category: Fish & Seafood
market_country: United States
Energy: 176 KCAL
Protein: 5.88 G
Total lipid (fat): 14.12 G
Carbohydrate, by difference: 8.24 G
Iron, Fe: 0.42 MG
Sodium, Na: 329 MG
Fatty acids, total saturated: 1.76 G
Cholesterol: 6 MG
KIBUN FOODS, FRIED SURIMI SEAFOOD MIXED WITH TOFU
brand_owner: Sweater Stone, Inc.
gtin_upc: 018511513100
ingredients: WATER, SURIMI(THREADFIN BREAM, POLLOCK, AND/OR JAPANESE SHAD), SOYBEAN PASTE, SOYBEAN OIL, TAPIOCA STARCH, POTATO STARCH, SOYBEAN POWDER, CALCIUM CARBONATE, SEA SALT, SWEET RICE WINE, XYLOSE, MAGNESIUM CHLORIDE, GLYCEROL ESTERS OF FATTY ACIDS.
serving_size: 85.0 g
household_serving_fulltext: 1.75 PIECES
branded_food_category: Fish & Seafood
market_country: United States
Energy: 176 KCAL
Protein: 5.88 G
Total lipid (fat): 14.12 G
Carbohydrate, by difference: 8.24 G
Iron, Fe: 0.42 MG
Sodium, Na: 329 MG
Fatty acids, total saturated: 1.76 G
Cholesterol: 6 MG
KIBUN FOODS, SURIMI SEAFOOD WITH TOFU AND EDAMAME
brand_owner: KIBUN FOODS
gtin_upc: 4901530172112
ingredients: SURIMI(THREADFIN BREAM AND/OR POLLOCK AND/OR JAPANESE SHAD, SUGAR, SORBITOL, SODIUM PHOSPHATE), WATER, GREEN SOYBEAN, SOYBEAN OIL, TOFU, POTATO STARCH, TAPIOCA STARCH, TREHALOSE, SALT, GLUCOSE, XYLOSE, SOYBEAN CHIPS, SODIUM ACETATE, MONOSODIUM GLUTAMATE, TRISODIUM CITRATE, DISODIUM HYDROGEN PHOSPHATE, SODIUM FUMARATE, SUCCINIC ACID, DEXTRINS.
serving_size: 85.0 g
household_serving_fulltext: 85 GRM
branded_food_category: Fish & Seafood
market_country: United States
Energy: 176 KCAL
Protein: 7.06 G
Total lipid (fat): 11.76 G
Carbohydrate, by difference: 11.76 G
Fiber, total dietary: 1.2 G
Sugars, Total: 1.18 G
Calcium, Ca: 47 MG
Iron, Fe: 1.27 MG
Sodium, Na: 318 MG
Vitamin C, total ascorbic acid: 2.8 MG
Fatty acids, total saturated: 1.76 G
Cholesterol: 6 MG
KICK MUSCLE CRAMPS AND SORENESS SHOTS
brand_owner: Flex Innovation Group LLC
brand_name: HOTSHOT
gtin_upc: 854306006019
ingredients: FILTERED WATER, ORGANIC CANE SUGAR, LIME JUICE CONCENTRATE, ORGANIC GUM ARABIC, SEA SALT, PECTIN, ORGANIC STEVIA EXTRACT, NATURAL FLAVOR, ORGANIC CASSIA OIL, ORGANIC GINGER EXTRACT, ORGANIC CAPSICUM EXTRACT
serving_size: 50.0 ml
branded_food_category: Sport Drinks
package_weight: 0.3 L
market_country: United States
Energy: 60 KCAL
Carbohydrate, by difference: 14 G
Sugars, Total: 12 G
Sodium, Na: 80000 MG
KICK MUSCLE CRAMPS AND SORENESS SHOTS
brand_owner: Flex Innovation Group LLC
brand_name: HOTSHOT
gtin_upc: 854306006019
ingredients: FILTERED WATER, ORGANIC CANE SUGAR, LIME JUICE CONCENTRATE, ORGANIC GUM ARABIC, SEA SALT, PECTIN, ORGANIC STEVIA EXTRACT, NATURAL FLAVOR, ORGANIC CASSIA OIL, ORGANIC GINGER EXTRACT, ORGANIC CAPSICUM EXTRACT
serving_size: 50.0 ml
branded_food_category: Sport Drinks
package_weight: 10.1 FL OZ/0.3 L
market_country: United States
Energy: 60 KCAL
Carbohydrate, by difference: 14 G
Sugars, Total: 12 G
Sodium, Na: 80000 MG
KICK OF LIME FLAVORED 100% WHITE CORN CHIPS, KICK OF LIME
brand_owner: The Kroger Co.
brand_name: KROGER
gtin_upc: 011110096029
ingredients: GROUND WHITE CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, SAFFLOWER, OR CANOLA OIL), SALT, CORN MALTODEXTRIN, BUTTERMILK POWDER, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), CORN SYRUP SOLIDS, SUGAR, CITRIC ACID, SODIUM DIACETATE, LIME JUICE SOLIDS, SPICE, NATURAL FLAVOR, YEAST EXTRACT, LEMON JUICE SOLIDS.
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
market_country: United States
Energy: 500 KCAL
Protein: 7.14 G
Total lipid (fat): 25 G
Carbohydrate, by difference: 64.29 G
Fiber, total dietary: 3.6 G
Calcium, Ca: 107 MG
Iron, Fe: 1.79 MG
Sodium, Na: 500 MG
Fatty acids, total saturated: 3.57 G
KICK OF LIME FLAVORED 100% WHITE CORN CHIPS, KICK OF LIME
brand_owner: The Kroger Co.
brand_name: KROGER
gtin_upc: 011110096029
ingredients: GROUND WHITE CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, SAFFLOWER, OR CANOLA OIL), SALT, CORN MALTODEXTRIN, BUTTERMILK POWDER, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), CORN SYRUP SOLIDS, SUGAR, CITRIC ACID, SODIUM DIACETATE, LIME JUICE SOLIDS, SPICE, NATURAL FLAVOR, YEAST EXTRACT, LEMON JUICE SOLIDS.
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
package_weight: 10 OZ/283 g
market_country: United States
Energy: 500 KCAL
Protein: 7.14 G
Total lipid (fat): 25 G
Carbohydrate, by difference: 64.29 G
Fiber, total dietary: 3.6 G
Calcium, Ca: 107 MG
Iron, Fe: 1.79 MG
Sodium, Na: 500 MG
Fatty acids, total saturated: 3.57 G
KICK SUGAR KEEP CANDY
brand_owner: Garden Botanika
gtin_upc: 669809200204
ingredients: INGREDIENTS:NON-GMO SOLUBLE CORN FIBER, ALLULOSE, ISOMALTO-OLIGOSACCHARIDES (VEGETABLE SOURCE), PECTIN, NATURAL BERRY FLAVOR, SODIUM CITRATE, MALIC ACID, CITRIC ACID, FRUIT AND VEGETABLE JUICE (FOR COLOR), COCONUT OIL, CARNAUBA WAX, STEVIA LEAF EXTRACT.
serving_size: 50.0 g
household_serving_fulltext: 1 Bag
branded_food_category: Candy
market_country: United States
Energy: 180 KCAL
Carbohydrate, by difference: 84 G
Fiber, total dietary: 44 G
Sugars, Total: 6 G
Potassium, K: 20 MG
Sodium, Na: 140 MG
KICK UP THE FLAVOR OF ROAST BEEF, MASHED POTATOES AND BLOODY MARYS.
brand_owner: Silver Spring Foods, Inc.
gtin_upc: 041543020087
ingredients: HORSERADISH, VINEGAR, WATER, SALT, NATURAL FLAVOR.
serving_size: 5.0 g
household_serving_fulltext: 1 tsp
branded_food_category: Oriental, Mexican & Ethnic Sauces
market_country: United States
Energy: 100 KCAL
Carbohydrate, by difference: 20 G
Sodium, Na: 200 MG
KICK'N CHICKEN SAUSAGE BREAKFAST LINKS, KICK'N CHICKEN
brand_owner: Safari Meats LLC
brand_name: SAFARI MEATS
gtin_upc: 860000522441
ingredients: CHICKEN, WATER, NATURAL SPICE, CONTAINS 2% OR LESS OF: SALT, SODIUM LACTATE, MODIFIED FOOD STARCH, DEXTROSE, SODIUM PHOSPHATE, SODIUM DIACETATE, ONION, GARLIC, YEAST EXTRACT, PAPRIKA, EXTRACT OF PAPRIKA, SODIUM NITRITE.
serving_size: 28.0 g
household_serving_fulltext: 1 link
branded_food_category: Bacon, Sausages & Ribs
package_weight: 10 OZ/284 g
market_country: United States
Energy: 89 KCAL
Protein: 14.29 G
Total lipid (fat): 3.57 G
Sodium, Na: 464 MG
Cholesterol: 71 MG
KICK'N CHICKEN SAUSAGE BREAKFAST LINKS, KICK'N CHICKEN
brand_owner: Safari Meats LLC
brand_name: SAFARI MEATS
gtin_upc: 860000522441
ingredients: CHICKEN, WATER, NATURAL SPICE, CONTAINS 2% OR LESS OF: SALT, SODIUM LACTATE, MODIFIED FOOD STARCH, DEXTROSE, SODIUM PHOSPHATE, SODIUM DIACETATE, ONION, GARLIC, YEAST EXTRACT, PAPRIKA, EXTRACT OF PAPRIKA, SODIUM NITRITE.
serving_size: 28.0
household_serving_fulltext: 1 link
branded_food_category: Bacon, Sausages & Ribs
package_weight: 10 OZ/284 g
market_country: United States
Energy: 89 KCAL
Protein: 14.29 G
Total lipid (fat): 3.57 G
Sodium, Na: 464 MG
Cholesterol: 71 MG
KICK'N CHICKEN SEASONING, KICK'N CHICKEN
brand_owner: B&G Foods North America, Inc.
brand_name: WEBER
gtin_upc: 047600000511
ingredients: DRIED ONION, SALT, DRIED GARLIC, SPICES RED PEPPER, DRIED ORANGE PEEL, SUGAR, DRIED RED BELL PEPPER, PAPRIKA EXTRACTIVES (COLOR).
serving_size: 0.800000011920929 g
household_serving_fulltext: 1/4 tsp
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
package_weight: 22 OZ/1.37 LB/624 g
market_country: United States
Sodium, Na: 8125 MG
KICK'N CHICKEN SEASONING
brand_owner: B&G Foods North America, Inc.
brand_name: WEBER
gtin_upc: 047600001181
ingredients: ONION, SEA SALT, GARLIC, SPICES, RED PEPPER, ORANGE PEEL, SUGAR, RED BELL PEPPER, PAPRIKA EXTRACTIVES (COLOR) AND NATURAL FLAVOR.
serving_size: 0.800000011920929 g
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
market_country: United States
Sugars, Total: 125 G
Sodium, Na: 8125 MG
KICK'N CHICKEN SEASONING
brand_owner: B&G Foods North America, Inc.
brand_name: WEBER
gtin_upc: 047600001181
ingredients: ONION, SEA SALT, GARLIC, SPICES, RED PEPPER, ORANGE PEEL, SUGAR, RED BELL PEPPER, PAPRIKA EXTRACTIVES (COLOR) AND NATURAL FLAVOR.
serving_size: 0.800000011920929 g
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
market_country: United States
Sugars, Total: 125 G
Sodium, Na: 8125 MG
KICK'N CHICKEN SEASONING
brand_owner: B&G Foods North America, Inc.
brand_name: WEBER
gtin_upc: 047600001181
ingredients: ONION, SEA SALT, GARLIC, SPICES, RED PEPPER, ORANGE PEEL, SUGAR, RED BELL PEPPER, PAPRIKA EXTRACTIVES (COLOR) AND NATURAL FLAVOR.
serving_size: 0.800000011920929 g
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
package_weight: 14.75 oz/419 g
market_country: United States
Sugars, Total: 125 G
Sodium, Na: 8125 MG
KICK'N CHICKEN SEASONING
brand_owner: B&G Foods North America, Inc.
gtin_upc: 047600001181
ingredients: ONION, SEA SALT, GARLIC, SPICES, RED PEPPER, ORANGE PEEL, SUGAR, RED BELL PEPPER, PAPRIKA EXTRACTIVES (COLOR) AND NATURAL FLAVOR.
serving_size: 0.8 g
household_serving_fulltext: 1/4 tsp
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
market_country: United States
Sugars, Total: 125 G
Sodium, Na: 8125 MG
KICKAPOO, CARBONATED DRINK
brand_owner: The Monarch Beverage Company, Inc.
brand_name: KICKAPOO
gtin_upc: 041545508248
ingredients: CARBONATED WATER, SUGAR, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, SODIUM BENZOATE (AS PRESERVATIVE), CAFFEINE, AND BLUE 1.
serving_size: 355.0 ml
branded_food_category: Soda
market_country: United States
Energy: 54 KCAL
Carbohydrate, by difference: 13.52 G
Sugars, Total: 13.52 G
Sodium, Na: 3 MG
KICKAPOO, CARBONATED DRINK
brand_owner: The Monarch Beverage Company, Inc.
brand_name: KICKAPOO
gtin_upc: 041545508248
ingredients: CARBONATED WATER, SUGAR, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, SODIUM BENZOATE (AS PRESERVATIVE), CAFFEINE, AND BLUE 1.
serving_size: 355.0 ml
branded_food_category: Soda
market_country: United States
Energy: 54 KCAL
Carbohydrate, by difference: 13.52 G
Sugars, Total: 13.52 G
Sodium, Na: 3 MG
KICKAPOO, CARBONATED DRINK
brand_owner: The Monarch Beverage Company, Inc.
brand_name: KICKAPOO
gtin_upc: 041545508248
ingredients: CARBONATED WATER, SUGAR, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, SODIUM BENZOATE (AS PRESERVATIVE), CAFFEINE, AND BLUE 1.
serving_size: 355.0 ml
branded_food_category: Soda
package_weight: 12 fl oz/356 mL
market_country: United States
Energy: 54 KCAL
Carbohydrate, by difference: 13.52 G
Sugars, Total: 13.52 G
Sodium, Na: 3 MG
KICKAPOO, CARBONATED DRINK
brand_owner: The Monarch Beverage Company, Inc.
gtin_upc: 041545508248
ingredients: CARBONATED WATER, SUGAR, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, SODIUM BENZOATE (AS PRESERVATIVE), CAFFEINE, AND BLUE 1.
serving_size: 355.0 ml
household_serving_fulltext: 12 OZA
branded_food_category: Soda
market_country: United States
Energy: 54 KCAL
Carbohydrate, by difference: 13.52 G
Sugars, Total: 13.52 G
Sodium, Na: 3 MG
KICKAPOO, FUZZY NAVEL CARBONATED DRINK, PEACH, PEACH
brand_owner: The Monarch Beverage Company, Inc.
brand_name: KICKAPOO
gtin_upc: 041545508262
ingredients: CARBONATED WATER, SUGAR, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, GUM ACACIA, SODIUM BENZOATE (AS A PRESERVATIVE), CAFFEINE ESTER GUM, MALIC ACID, YELLOW 6, AND RED 40
serving_size: 355.0 ml
branded_food_category: Soda
package_weight: 12 fl oz/355 mL
market_country: United States
Energy: 54 KCAL
Carbohydrate, by difference: 13.52 G
Sugars, Total: 13.24 G
Sodium, Na: 3 MG
KICKAPOO, FUZZY NAVEL CARBONATED DRINK, PEACH
brand_owner: The Monarch Beverage Company, Inc.
brand_name: KICKAPOO
gtin_upc: 041545508262
ingredients: CARBONATED WATER, SUGAR, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, GUM ACACIA, SODIUM BENZOATE (AS A PRESERVATIVE), CAFFEINE ESTER GUM, MALIC ACID, YELLOW 6, AND RED 40
serving_size: 355.0 ml
branded_food_category: Soda
market_country: United States
Energy: 54 KCAL
Carbohydrate, by difference: 13.52 G
Sugars, Total: 13.24 G
Sodium, Na: 3 MG
KICKAPOO, FUZZY NAVEL CARBONATED DRINK, PEACH
brand_owner: The Monarch Beverage Company, Inc.
brand_name: KICKAPOO
gtin_upc: 041545508262
ingredients: CARBONATED WATER, SUGAR, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, GUM ACACIA, SODIUM BENZOATE (AS A PRESERVATIVE), CAFFEINE ESTER GUM, MALIC ACID, YELLOW 6, AND RED 40
serving_size: 355.0 ml
branded_food_category: Soda
market_country: United States
Energy: 54 KCAL
Carbohydrate, by difference: 13.52 G
Sugars, Total: 13.24 G
Sodium, Na: 3 MG
KICKAPOO, FUZZY NAVEL CARBONATED DRINK, PEACH
brand_owner: The Monarch Beverage Company, Inc.
gtin_upc: 041545508262
ingredients: CARBONATED WATER, SUGAR, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, GUM ACACIA, SODIUM BENZOATE (AS A PRESERVATIVE), CAFFEINE ESTER GUM, MALIC ACID, YELLOW 6, AND RED 40
serving_size: 355.0 ml
household_serving_fulltext: 12 OZA
branded_food_category: Soda
market_country: United States
Energy: 54 KCAL
Carbohydrate, by difference: 13.52 G
Sugars, Total: 13.24 G
Sodium, Na: 3 MG
KICKED UP HORSERADISH MUSTARD, KICKED UP HORSERADISH
brand_owner: Maple Grove Farms Of Vermont Inc.
brand_name: EMERIL'S
gtin_upc: 074683097022
ingredients: INGREDIENTS: DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, HORSERADISH POWDER, GROUND RED PEPPER.
serving_size: 5.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 100 KCAL
Carbohydrate, by difference: 20 G
Sugars, Total: 20 G
Sodium, Na: 2300 MG
KICKED UP HORSERADISH MUSTARD, KICKED UP HORSERADISH
brand_owner: Maple Grove Farms Of Vermont Inc.
brand_name: EMERIL'S
gtin_upc: 074683097022
ingredients: INGREDIENTS: DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, HORSERADISH POWDER, GROUND RED PEPPER.
serving_size: 5.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
package_weight: 12 oz/340 g
market_country: United States
Energy: 100 KCAL
Carbohydrate, by difference: 20 G
Sugars, Total: 20 G
Sodium, Na: 2300 MG
KICKED UP HORSERADISH MUSTARD, KICKED UP HORSERADISH
brand_owner: Maple Grove Farms Of Vermont Inc.
gtin_upc: 074683097022
ingredients: INGREDIENTS: DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, HORSERADISH POWDER, GROUND RED PEPPER.
serving_size: 5.0 g
household_serving_fulltext: 1 tsp
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 100 KCAL
Carbohydrate, by difference: 20 G
Sugars, Total: 20 G
Sodium, Na: 2300 MG
KICKED UP KEY LIME PIE
brand_owner: The Father's Table LLC
brand_name: THE FATHER'S TABLE
gtin_upc: 010374162716
ingredients: MILK, SUGAR, WHOLE WHEAT FLOUR, EGGS, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR (MILK), SOY LECITHIN, BETA CAROTENE (COLOR), VITAMIN A PALMITATE], LIME JUICE, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], LEMON FILLING [WATER, SUGAR, DEXTROSE, MODIFIED FOOD STARCH, PALM OIL, SODIUM CITRATE, LEMON PUREE, CITRIC ACID, SALT, NATURAL AND ARTIFICIAL FLAVOR, SORBIC ACID, AGAR AGAR, FD&C YELLOW 5 & 6 AND BLUE 1], MALTODEXTRIN, SOYBEAN OIL, GLAZE [WATER, SUGAR, GLUCOSE SYRUP, PECTIN, CITRIC ACID], NONFAT DRY MILK, MODIFIED CORN STARCH, CITRIC ACID, NATURAL FLAVORS [WATER, PROPYLENE GLYCOL, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE, TOCOPHEROLS], SALT, INVERT SUGAR, MOLASSES AND CARAMEL COLOR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, BAKING SODA, ARTIFICIAL COLOR [FD&C YELLOW 5 AND BLUE 1, PROPYLENE GLYCOL].
serving_size: 113.0 g
branded_food_category: Cakes, Cupcakes, Snack Cakes
market_country: United States
Energy: 310 KCAL
Protein: 4.42 G
Total lipid (fat): 10.62 G
Carbohydrate, by difference: 49.56 G
Fiber, total dietary: 0.9 G
Sugars, Total: 31.86 G
Calcium, Ca: 88 MG
Iron, Fe: 0.96 MG
Sodium, Na: 195 MG
Vitamin C, total ascorbic acid: 2.1 MG
Vitamin A, IU: 354 IU
Fatty acids, total saturated: 4.42 G
Cholesterol: 44 MG
KICKED UP KEY LIME PIE
brand_owner: The Father's Table LLC
brand_name: THE FATHER'S TABLE
gtin_upc: 010374162716
ingredients: MILK, SUGAR, WHOLE WHEAT FLOUR, EGGS, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR (MILK), SOY LECITHIN, BETA CAROTENE (COLOR), VITAMIN A PALMITATE], LIME JUICE, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], LEMON FILLING [WATER, SUGAR, DEXTROSE, MODIFIED FOOD STARCH, PALM OIL, SODIUM CITRATE, LEMON PUREE, CITRIC ACID, SALT, NATURAL AND ARTIFICIAL FLAVOR, SORBIC ACID, AGAR AGAR, FD&C YELLOW 5 & 6 AND BLUE 1], MALTODEXTRIN, SOYBEAN OIL, GLAZE [WATER, SUGAR, GLUCOSE SYRUP, PECTIN, CITRIC ACID], NONFAT DRY MILK, MODIFIED CORN STARCH, CITRIC ACID, NATURAL FLAVORS [WATER, PROPYLENE GLYCOL, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE, TOCOPHEROLS], SALT, INVERT SUGAR, MOLASSES AND CARAMEL COLOR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, BAKING SODA, ARTIFICIAL COLOR [FD&C YELLOW 5 AND BLUE 1, PROPYLENE GLYCOL].
serving_size: 113.0 g
branded_food_category: Cakes, Cupcakes, Snack Cakes
market_country: United States
Energy: 310 KCAL
Protein: 4.42 G
Total lipid (fat): 10.62 G
Carbohydrate, by difference: 49.56 G
Fiber, total dietary: 0.9 G
Sugars, Total: 31.86 G
Calcium, Ca: 88 MG
Iron, Fe: 0.96 MG
Sodium, Na: 195 MG
Vitamin C, total ascorbic acid: 2.1 MG
Vitamin A, IU: 354 IU
Fatty acids, total saturated: 4.42 G
Cholesterol: 44 MG
KICKED UP KEY LIME PIE
brand_owner: The Father's Table LLC
brand_name: THE FATHER'S TABLE
gtin_upc: 010374162716
ingredients: MILK, SUGAR, WHOLE WHEAT FLOUR, EGGS, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR (MILK), SOY LECITHIN, BETA CAROTENE (COLOR), VITAMIN A PALMITATE], LIME JUICE, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], LEMON FILLING [WATER, SUGAR, DEXTROSE, MODIFIED FOOD STARCH, PALM OIL, SODIUM CITRATE, LEMON PUREE, CITRIC ACID, SALT, NATURAL AND ARTIFICIAL FLAVOR, SORBIC ACID, AGAR AGAR, FD&C YELLOW 5 & 6 AND BLUE 1], MALTODEXTRIN, SOYBEAN OIL, GLAZE [WATER, SUGAR, GLUCOSE SYRUP, PECTIN, CITRIC ACID], NONFAT DRY MILK, MODIFIED CORN STARCH, CITRIC ACID, NATURAL FLAVORS [WATER, PROPYLENE GLYCOL, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE, TOCOPHEROLS], SALT, INVERT SUGAR, MOLASSES AND CARAMEL COLOR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, BAKING SODA, ARTIFICIAL COLOR [FD&C YELLOW 5 AND BLUE 1, PROPYLENE GLYCOL].
serving_size: 113.0 g
branded_food_category: Cakes, Cupcakes, Snack Cakes
package_weight: 16 oz/454 g
market_country: United States
Energy: 310 KCAL
Protein: 4.42 G
Total lipid (fat): 10.62 G
Carbohydrate, by difference: 49.56 G
Fiber, total dietary: 0.9 G
Sugars, Total: 31.86 G
Calcium, Ca: 88 MG
Iron, Fe: 0.96 MG
Sodium, Na: 195 MG
Vitamin C, total ascorbic acid: 2.1 MG
Vitamin A, IU: 354 IU
Fatty acids, total saturated: 4.42 G
Cholesterol: 44 MG
KICKED UP KEY LIME PIE
brand_owner: The Father's Table LLC
gtin_upc: 010374162716
ingredients: MILK, SUGAR, WHOLE WHEAT FLOUR, EGGS, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR (MILK), SOY LECITHIN, BETA CAROTENE (COLOR), VITAMIN A PALMITATE], LIME JUICE, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], LEMON FILLING [WATER, SUGAR, DEXTROSE, MODIFIED FOOD STARCH, PALM OIL, SODIUM CITRATE, LEMON PUREE, CITRIC ACID, SALT, NATURAL AND ARTIFICIAL FLAVOR, SORBIC ACID, AGAR AGAR, FD&C YELLOW 5 & 6 AND BLUE 1], MALTODEXTRIN, SOYBEAN OIL, GLAZE [WATER, SUGAR, GLUCOSE SYRUP, PECTIN, CITRIC ACID], NONFAT DRY MILK, MODIFIED CORN STARCH, CITRIC ACID, NATURAL FLAVORS [WATER, PROPYLENE GLYCOL, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE, TOCOPHEROLS], SALT, INVERT SUGAR, MOLASSES AND CARAMEL COLOR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, BAKING SODA, ARTIFICIAL COLOR [FD&C YELLOW 5 AND BLUE 1, PROPYLENE GLYCOL].
serving_size: 113.0 g
household_serving_fulltext: 1 SLICE
branded_food_category: Cakes, Cupcakes, Snack Cakes
market_country: United States
Energy: 310 KCAL
Protein: 4.42 G
Total lipid (fat): 10.62 G
Carbohydrate, by difference: 49.56 G
Fiber, total dietary: 0.9 G
Sugars, Total: 31.86 G
Calcium, Ca: 88 MG
Iron, Fe: 0.96 MG
Sodium, Na: 195 MG
Vitamin C, total ascorbic acid: 2.1 MG
Vitamin A, IU: 354 IU
Fatty acids, total saturated: 4.42 G
Cholesterol: 44 MG
KICKED UP TOMATO PASTA SAUCE, KICKED UP TOMATO
brand_owner: Maple Grove Farms Of Vermont Inc.
brand_name: EMERIL'S
gtin_upc: 074683099507
ingredients: INGREDIENTS: DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID), TOMATO PUREE (WATER, TOMATO PASTE), SOYBEAN OIL, SUGAR, GARLIC, SALT, HOT PEPPER SAUCE (CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC), ONIONS, EXTRA VIRGIN OLIVE OIL, SPICES, CONCENTRATED LEMON JUICE, BASIL.
serving_size: 124.0 g
branded_food_category: Prepared Pasta & Pizza Sauces
market_country: United States
Energy: 65 KCAL
Protein: 1.61 G
Total lipid (fat): 2.82 G
Carbohydrate, by difference: 8.87 G
Fiber, total dietary: 1.6 G
Sugars, Total: 5.65 G
Calcium, Ca: 16 MG
Iron, Fe: 0.29 MG
Sodium, Na: 355 MG
Vitamin A, IU: 403 IU
Fatty acids, total saturated: 0.4 G
KICKED UP TOMATO PASTA SAUCE, KICKED UP TOMATO
brand_owner: Maple Grove Farms Of Vermont Inc.
brand_name: EMERIL'S
gtin_upc: 074683099507
ingredients: INGREDIENTS: DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID), TOMATO PUREE (WATER, TOMATO PASTE), SOYBEAN OIL, SUGAR, GARLIC, SALT, HOT PEPPER SAUCE (CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC), ONIONS, EXTRA VIRGIN OLIVE OIL, SPICES, CONCENTRATED LEMON JUICE, BASIL.
serving_size: 124.0 g
branded_food_category: Prepared Pasta & Pizza Sauces
package_weight: 25 oz/709 g
market_country: United States
Energy: 65 KCAL
Protein: 1.61 G
Total lipid (fat): 2.82 G
Carbohydrate, by difference: 8.87 G
Fiber, total dietary: 1.6 G
Sugars, Total: 5.65 G
Calcium, Ca: 16 MG
Iron, Fe: 0.29 MG
Sodium, Na: 355 MG
Vitamin A, IU: 403 IU
Fatty acids, total saturated: 0.4 G
KICKED UP TOMATO PASTA SAUCE, KICKED UP TOMATO
brand_owner: Maple Grove Farms Of Vermont Inc.
brand_name: EMERIL'S
gtin_upc: 074683099507
ingredients: INGREDIENTS: DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID), TOMATO PUREE (WATER, TOMATO PASTE), SOYBEAN OIL, SUGAR, GARLIC, SALT, HOT PEPPER SAUCE (CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC), ONIONS, EXTRA VIRGIN OLIVE OIL, SPICES, CONCENTRATED LEMON JUICE, BASIL.
serving_size: 124.0 g
household_serving_fulltext: 1/2 cup
branded_food_category: Prepared Pasta & Pizza Sauces
package_weight: 25 oz/709 g
market_country: United States
Energy: 65 KCAL
Protein: 1.61 G
Total lipid (fat): 2.82 G
Carbohydrate, by difference: 8.87 G
Fiber, total dietary: 1.6 G
Sugars, Total: 5.65 G
Calcium, Ca: 16 MG
Iron, Fe: 0.29 MG
Sodium, Na: 355 MG
Vitamin A, IU: 403 IU
Fatty acids, total saturated: 0.4 G
KICKED UP TOMATO PASTA SAUCE, KICKED UP TOMATO
brand_owner: Maple Grove Farms Of Vermont Inc.
gtin_upc: 074683099507
ingredients: DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID), TOMATO PUREE (WATER, TOMATO PASTE), SOYBEAN OIL, SUGAR, GARLIC, SALT, HOT PEPPER SAUCE (CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC), ONIONS, EXTRA VIRGIN OLIVE OIL, SPICES, CONCENTRATED LEMON JUICE, BASIL.
serving_size: 124.0 g
household_serving_fulltext: 1/2 cup
branded_food_category: Prepared Pasta & Pizza Sauces
market_country: United States
Energy: 65 KCAL
Protein: 1.61 G
Total lipid (fat): 2.82 G
Carbohydrate, by difference: 8.87 G
Fiber, total dietary: 1.6 G
Sugars, Total: 5.65 G
Calcium, Ca: 16 MG
Iron, Fe: 0.29 MG
Sodium, Na: 355 MG
Vitamin A, IU: 403 IU
Fatty acids, total saturated: 0.4 G
KICKED UP TOMATO PASTA SAUCE, KICKED UP TOMATO
brand_owner: Maple Grove Farms Of Vermont Inc.
gtin_upc: 074683099507
ingredients: INGREDIENTS: DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID), TOMATO PUREE (WATER, TOMATO PASTE), SOYBEAN OIL, SUGAR, GARLIC, SALT, HOT PEPPER SAUCE (CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC), ONIONS, EXTRA VIRGIN OLIVE OIL, SPICES, CONCENTRATED LEMON JUICE, BASIL.
serving_size: 124.0 g
household_serving_fulltext: 1/2 cup
branded_food_category: Prepared Pasta & Pizza Sauces
market_country: United States
Energy: 65 KCAL
Protein: 1.61 G
Total lipid (fat): 2.82 G
Carbohydrate, by difference: 8.87 G
Fiber, total dietary: 1.6 G
Sugars, Total: 5.65 G
Calcium, Ca: 16 MG
Iron, Fe: 0.29 MG
Sodium, Na: 355 MG
Vitamin A, IU: 403 IU
Fatty acids, total saturated: 0.4 G
KICKED UP TOMATO PASTA SAUCE, TOMATO
brand_owner: Maple Grove Farms Of Vermont Inc.
gtin_upc: 074683099507
ingredients: INGREDIENTS: DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID), TOMATO PUREE (WATER, TOMATO PASTE), SOYBEAN OIL, SUGAR, GARLIC, SALT, HOT PEPPER SAUCE (CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC), ONIONS, EXTRA VIRGIN OLIVE OIL, SPICES, CONCENTRATED LEMON JUICE, BASIL.
serving_size: 124.0 g
household_serving_fulltext: 1/2 cup
branded_food_category: Prepared Pasta & Pizza Sauces
market_country: United States
Energy: 65 KCAL
Protein: 1.61 G
Total lipid (fat): 2.82 G
Carbohydrate, by difference: 8.87 G
Fiber, total dietary: 1.6 G
Sugars, Total: 5.65 G
Calcium, Ca: 16 MG
Iron, Fe: 0.29 MG
Sodium, Na: 355 MG
Vitamin A, IU: 403 IU
Fatty acids, total saturated: 0.4 G
KICKER POTATO CHIPS
brand_owner: Schnuck Markets, Inc.
brand_name: SCHNUCKS
gtin_upc: 041318250565
ingredients: RUSSET POTATOES, CANOLA OIL SALT, ONION, GARLIC, SPICES, SUGAR
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
market_country: United States
Energy: 536 KCAL
Protein: 5.36 G
Total lipid (fat): 35.71 G
Carbohydrate, by difference: 53.57 G
Fiber, total dietary: 7.1 G
Sugars, Total: 3.57 G
Sodium, Na: 607 MG
Fatty acids, total saturated: 3.57 G
KICKER POTATO CHIPS
brand_owner: Schnuck Markets, Inc.
brand_name: SCHNUCKS
gtin_upc: 041318250565
ingredients: RUSSET POTATOES, CANOLA OIL SALT, ONION, GARLIC, SPICES, SUGAR
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
market_country: United States
Energy: 536 KCAL
Protein: 5.36 G
Total lipid (fat): 35.71 G
Carbohydrate, by difference: 53.57 G
Fiber, total dietary: 7.1 G
Sugars, Total: 3.57 G
Sodium, Na: 607 MG
Fatty acids, total saturated: 3.57 G
KICKER POTATO CHIPS
brand_owner: Schnuck Markets, Inc.
brand_name: SCHNUCKS
gtin_upc: 041318250565
ingredients: RUSSET POTATOES, CANOLA OIL SALT, ONION, GARLIC, SPICES, SUGAR
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
package_weight: 5.125 oz/145 g
market_country: United States
Energy: 536 KCAL
Protein: 5.36 G
Total lipid (fat): 35.71 G
Carbohydrate, by difference: 53.57 G
Fiber, total dietary: 7.1 G
Sugars, Total: 3.57 G
Sodium, Na: 607 MG
Fatty acids, total saturated: 3.57 G
KICKER POTATO CHIPS
brand_owner: Schnuck Markets, Inc.
gtin_upc: 041318250565
ingredients: RUSSET POTATOES, CANOLA OIL SALT, ONION, GARLIC, SPICES, SUGAR
serving_size: 28.0 g
household_serving_fulltext: 28 GRM
branded_food_category: Chips, Pretzels & Snacks
market_country: United States
Energy: 536 KCAL
Protein: 5.36 G
Total lipid (fat): 35.71 G
Carbohydrate, by difference: 53.57 G
Fiber, total dietary: 7.1 G
Sugars, Total: 3.57 G
Sodium, Na: 607 MG
Fatty acids, total saturated: 3.57 G
KICKIN HONEY BBQ SAUCE, KICKIN HONEY, KICKIN HONEY
brand_owner: Red Gold Inc.
brand_name: REDNECK RIVIERA
gtin_upc: 072940749738
ingredients: TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, DISTILLED VINEGAR, JALAPENO PUREE, APPLE CIDER VINEGAR, LESS THAN 2% OF: SALT, SPICES, HOT SAUCE (PEPPERS, DISTILLED VINEGAR, SALT), NATURAL FLAVORS (SMOKE FLAVOR, CARAMEL COLOR, MOLASSES, CARAMEL, HONEY), DRIED ONION, DRIED GARLIC.
serving_size: 36.0 g
household_serving_fulltext: 2 Tbsp
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
package_weight: 21 OZ/595 g
market_country: United States
Energy: 167 KCAL
Protein: 2.78 G
Carbohydrate, by difference: 38.89 G
Fiber, total dietary: 2.8 G
Sugars, Total: 33.33 G
Sugars, added: 30.6 G
Sodium, Na: 833 MG
KICKIN HONEY BBQ SAUCE, KICKIN HONEY, KICKIN HONEY
brand_owner: Red Gold Inc.
brand_name: REDNECK RIVIERA
gtin_upc: 072940749738
ingredients: TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, DISTILLED VINEGAR, JALAPENO PUREE, APPLE CIDER VINEGAR, LESS THAN 2% OF: SALT, SPICES, HOT SAUCE (PEPPERS, DISTILLED VINEGAR, SALT), NATURAL FLAVORS (SMOKE FLAVOR, CARAMEL COLOR, MOLASSES, CARAMEL, HONEY), DRIED ONION, DRIED GARLIC.
serving_size: 36.0
household_serving_fulltext: 2 Tbsp
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
package_weight: 21 OZ/595 g
market_country: United States
Energy: 167 KCAL
Protein: 2.78 G
Carbohydrate, by difference: 38.89 G
Fiber, total dietary: 2.8 G
Sugars, Total: 33.33 G
Sugars, added: 30.6 G
Sodium, Na: 833 MG
KICKIN KIMCHI, KICKIN
brand_owner: WAKE ROBIN FERMENTED FOODS
gtin_upc: 0804551196935
ingredients: INGREDIENTS: ORGANIC CABBAGE, DAIKON, ORGANIC CARROT, ORGANIC ONION, BOK CHOI, APPLE, PEPPER POWDER, GINGER, SEA SALT, MUSHROOM BROTH (WATER, MUSHROOM), GARLIC
serving_size: 30.0 ml
household_serving_fulltext: 1 ounce
branded_food_category: Pickles, Olives, Peppers & Relishes
market_country: United States
Energy: 33 KCAL
Carbohydrate, by difference: 6.67 G
Fiber, total dietary: 3.3 G
Sugars, Total: 3.33 G
Calcium, Ca: 67 MG
Iron, Fe: 1.2 MG
Sodium, Na: 800 MG
Vitamin C, total ascorbic acid: 30 MG
Vitamin A, IU: 1667 IU
KICKIN KIMCHI
brand_owner: WAKE ROBIN FERMENTED FOODS
gtin_upc: 0804551196935
ingredients: INGREDIENTS: ORGANIC CABBAGE, DAIKON, ORGANIC CARROT, ORGANIC ONION, BOK CHOI, APPLE, PEPPER POWDER, GINGER, SEA SALT, MUSHROOM BROTH (WATER, MUSHROOM), GARLIC
serving_size: 30.0 ml
household_serving_fulltext: 1 ounce
branded_food_category: Pickles, Olives, Peppers & Relishes
market_country: United States
Energy: 33 KCAL
Carbohydrate, by difference: 6.67 G
Fiber, total dietary: 3.3 G
Sugars, Total: 3.33 G
Calcium, Ca: 67 MG
Iron, Fe: 1.2 MG
Sodium, Na: 800 MG
Vitamin C, total ascorbic acid: 30 MG
Vitamin A, IU: 1667 IU
KICKIN MULE, CAROLINA FLAMIN BBQ SAUCE
brand_owner: Chica Bella, Inc.
brand_name: KICKIN MULE
gtin_upc: 728028037418
ingredients: TOMATO PASTE, SUGAR, WATER, CIDER VINEGAR, BROWN SUGAR (SUGAR, MOLASSES), MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TUMERIC, SPICES), SALT, BLACK PEPPER, LIQUID SMOKE, CHILI POWDER, CAYENNE PEPPER, GRANULATED ONION, WHITE VINEGAR, MINCED GARLIC, SPICES.
serving_size: 30.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 167 KCAL
Protein: 3.33 G
Carbohydrate, by difference: 36.67 G
Fiber, total dietary: 3.3 G
Sugars, Total: 3.33 G
Iron, Fe: 1.2 MG
Sodium, Na: 667 MG
Vitamin C, total ascorbic acid: 8 MG
Vitamin A, IU: 1667 IU
KICKIN MULE, CAROLINA FLAMIN BBQ SAUCE
brand_owner: Chica Bella, Inc.
brand_name: KICKIN MULE
gtin_upc: 728028037418
ingredients: TOMATO PASTE, SUGAR, WATER, CIDER VINEGAR, BROWN SUGAR (SUGAR, MOLASSES), MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TUMERIC, SPICES), SALT, BLACK PEPPER, LIQUID SMOKE, CHILI POWDER, CAYENNE PEPPER, GRANULATED ONION, WHITE VINEGAR, MINCED GARLIC, SPICES.
serving_size: 30.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 167 KCAL
Protein: 3.33 G
Carbohydrate, by difference: 36.67 G
Fiber, total dietary: 3.3 G
Sugars, Total: 3.33 G
Iron, Fe: 1.2 MG
Sodium, Na: 667 MG
Vitamin C, total ascorbic acid: 8 MG
Vitamin A, IU: 1667 IU
KICKIN MULE, CAROLINA FLAMIN BBQ SAUCE
brand_owner: Chica Bella, Inc.
brand_name: KICKIN MULE
gtin_upc: 728028037418
ingredients: TOMATO PASTE, SUGAR, WATER, CIDER VINEGAR, BROWN SUGAR (SUGAR, MOLASSES), MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TUMERIC, SPICES), SALT, BLACK PEPPER, LIQUID SMOKE, CHILI POWDER, CAYENNE PEPPER, GRANULATED ONION, WHITE VINEGAR, MINCED GARLIC, SPICES.
serving_size: 30.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
package_weight: 16 fl oz/473 mL
market_country: United States
Energy: 167 KCAL
Protein: 3.33 G
Carbohydrate, by difference: 36.67 G
Fiber, total dietary: 3.3 G
Sugars, Total: 3.33 G
Iron, Fe: 1.2 MG
Sodium, Na: 667 MG
Vitamin C, total ascorbic acid: 8 MG
Vitamin A, IU: 1667 IU
KICKIN MULE, CAROLINA FLAMIN BBQ SAUCE
brand_owner: Chica Bella, Inc.
gtin_upc: 728028037418
ingredients: TOMATO PASTE, SUGAR, WATER, CIDER VINEGAR, BROWN SUGAR (SUGAR, MOLASSES), MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TUMERIC, SPICES), SALT, BLACK PEPPER, LIQUID SMOKE, CHILI POWDER, CAYENNE PEPPER, GRANULATED ONION, WHITE VINEGAR, MINCED GARLIC, SPICES.
serving_size: 30.0 g
household_serving_fulltext: 2 Tbsp
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 167 KCAL
Protein: 3.33 G
Carbohydrate, by difference: 36.67 G
Fiber, total dietary: 3.3 G
Sugars, Total: 3.33 G
Iron, Fe: 1.2 MG
Sodium, Na: 667 MG
Vitamin C, total ascorbic acid: 8 MG
Vitamin A, IU: 1667 IU
KICKIN MULE, SOUTHERN DELIGHT BBQ SAUCE
brand_owner: Chica Bella, Inc.
brand_name: KICKIN MULE
gtin_upc: 728028037425
ingredients: PREPARED MUSTARD (VINEGAR, WATER, MUSTARD SEED, KOSHER SALT, TURMERIC, SPICES), SUGAR, BROWN SUGAR (SUGAR, MOLASSES), CIDER VINEGAR, WATER, BUTTER, LIQUID SMOKE, BLACK PEPPER, WHITE PEPPER, BEEF BULLION, MOLASSES, CAYENNE PEPPER, SESAME OIL.
serving_size: 30.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
package_weight: 16 fl oz/473 mL
market_country: United States
Energy: 150 KCAL
Protein: 3.33 G
Total lipid (fat): 5 G
Carbohydrate, by difference: 26.67 G
Sugars, Total: 23.33 G
Iron, Fe: 1.2 MG
Sodium, Na: 433 MG
Vitamin A, IU: 667 IU
Fatty acids, total saturated: 1.67 G
Cholesterol: 17 MG
KICKIN MULE, SOUTHERN DELIGHT BBQ SAUCE
brand_owner: Chica Bella, Inc.
brand_name: KICKIN MULE
gtin_upc: 728028037425
ingredients: PREPARED MUSTARD (VINEGAR, WATER, MUSTARD SEED, KOSHER SALT, TURMERIC, SPICES), SUGAR, BROWN SUGAR (SUGAR, MOLASSES), CIDER VINEGAR, WATER, BUTTER, LIQUID SMOKE, BLACK PEPPER, WHITE PEPPER, BEEF BULLION, MOLASSES, CAYENNE PEPPER, SESAME OIL.
serving_size: 30.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
package_weight: 473 mL
market_country: United States
Energy: 150 KCAL
Protein: 3.33 G
Total lipid (fat): 5 G
Carbohydrate, by difference: 26.67 G
Sugars, Total: 23.33 G
Iron, Fe: 1.2 MG
Sodium, Na: 433 MG
Vitamin A, IU: 667 IU
Fatty acids, total saturated: 1.67 G
Cholesterol: 17 MG
KICKIN MULE, SOUTHERN DELIGHT BBQ SAUCE
brand_owner: KICKIN MULE
gtin_upc: 728028037425
ingredients: PREPARED MUSTARD (VINEGAR, WATER, MUSTARD SEED, KOSHER SALT, TURMERIC, SPICES), SUGAR, BROWN SUGAR (SUGAR, MOLASSES), CIDER VINEGAR, WATER, BUTTER, LIQUID SMOKE, BLACK PEPPER, WHITE PEPPER, BEEF BULLION, MOLASSES, CAYENNE PEPPER, SESAME OIL.
serving_size: 30.0 g
household_serving_fulltext: 2 Tbsp
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 150 KCAL
Protein: 3.33 G
Total lipid (fat): 5 G
Carbohydrate, by difference: 26.67 G
Sugars, Total: 23.33 G
Iron, Fe: 1.2 MG
Sodium, Na: 433 MG
Vitamin A, IU: 667 IU
Fatty acids, total saturated: 1.67 G
Cholesterol: 17 MG
KICKIN' BBQ COOKED CHICKEN WING SECTIONS GLAZED WITH BARBECUE SAUCE, KICKIN' BBQ
brand_owner: McCormick & Company, Inc.
gtin_upc: 041500001326
ingredients: INGREDIENTS: CHICKEN WING SECTIONS, BARBECUE SAUCE (DISTILLED VINEGAR, TOMATO PASTE, SUGAR, CORN SYRUP, MOLASSES, WATER, SALT, MUSTARD BRAN, HICKORY SMOKE FLAVOR, SPICES, ONION POWDER, CELERY SEED, SODIUM BENZOATE [AS A PRESERVATIVE], GARLIC POWDER, FLAVORS), WATER. CONTAINS 2% OR LESS OF: CORN MALTODEXTRIN, RICE FLOUR, MODIFIED FOOD STARCH, SALT, WHEAT FLOUR, ISOLATED SOY PROTEIN, SODIUM PHOSPHATES, FOOD STARCH, CARRAGEENAN, SPICES, VINEGAR SOLIDS, PAPRIKA, DEHYDRATED GARLIC, WHEY, FLAVOR, XANTHAN GUM, SOY LECITHIN. BLANCHED IN VEGETABLE OIL.
serving_size: 84.0 g
household_serving_fulltext: 3 ONZ
branded_food_category: Frozen Appetizers & Hors D'oeuvres
market_country: United States
Energy: 190 KCAL
Protein: 13.1 G
Total lipid (fat): 9.52 G
Carbohydrate, by difference: 11.9 G
Sugars, Total: 5.95 G
Calcium, Ca: 24 MG
Iron, Fe: 0.86 MG
Sodium, Na: 631 MG
Fatty acids, total saturated: 2.38 G
Cholesterol: 71 MG
KICKIN' BBQ FLAVOR FULLY COOKED CHICKEN WING SECTIONS GLAZED WITH BARBECUE SAUCE WINGS, KICKIN' BBQ
brand_owner: McCormick & Company, Inc.
brand_name: FRANK'S REDHOT
gtin_upc: 041500001326
ingredients: CHICKEN WING SECTIONS, BARBECUE SAUCE (DISTILLED VINEGAR, TOMATO PASTE, SUGAR, CORN SYRUP, MOLASSES, WATER, SALT, MUSTARD BRAN, HICKORY SMOKE FLAVOR, SPICES, ONION POWDER, CELERY SEED, SODIUM BENZOATE [AS A PRESERVATIVE], GARLIC POWDER, FLAVORS), WATER. CONTAINS 2% OR LESS OF: CORN MALTODEXTRIN, RICE FLOUR, MODIFIED FOOD STARCH, SALT, WHEAT FLOUR, ISOLATED SOY PROTEIN, SODIUM PHOSPHATES, FOOD STARCH, CARRAGEENAN, SPICES, VINEGAR SOLIDS, PAPRIKA, DEHYDRATED GARLIC, WHEY, FLAVOR, XANTHAN GUM, SOY LECITHIN. BLANCHED IN VEGETABLE OIL.
serving_size: 84.0 g
household_serving_fulltext: 3 oz
branded_food_category: Frozen Appetizers & Hors D'oeuvres
package_weight: 22 OZ
market_country: United States
Energy: 190 KCAL
Protein: 13.1 G
Total lipid (fat): 9.52 G
Carbohydrate, by difference: 11.9 G
Sugars, Total: 5.95 G
Calcium, Ca: 24 MG
Iron, Fe: 0.86 MG
Sodium, Na: 631 MG
Fatty acids, total saturated: 2.38 G
Cholesterol: 71 MG
KICKIN' BBQ FLAVOR FULLY COOKED CHICKEN WING SECTIONS GLAZED WITH BARBECUE SAUCE WINGS, KICKIN' BBQ
brand_owner: McCormick & Company, Inc.
brand_name: FRANK'S REDHOT
gtin_upc: 041500001326
ingredients: CHICKEN WING SECTIONS, BARBECUE SAUCE (DISTILLED VINEGAR, TOMATO PASTE, SUGAR, CORN SYRUP, MOLASSES, WATER, SALT, MUSTARD BRAN, HICKORY SMOKE FLAVOR, SPICES, ONION POWDER, CELERY SEED, SODIUM BENZOATE [AS A PRESERVATIVE], GARLIC POWDER, FLAVORS), WATER. CONTAINS 2% OR LESS OF: CORN MALTODEXTRIN, RICE FLOUR, MODIFIED FOOD STARCH, SALT, WHEAT FLOUR, ISOLATED SOY PROTEIN, SODIUM PHOSPHATES, FOOD STARCH, CARRAGEENAN, SPICES, VINEGAR SOLIDS, PAPRIKA, DEHYDRATED GARLIC, WHEY, FLAVOR, XANTHAN GUM, SOY LECITHIN. BLANCHED IN VEGETABLE OIL.
serving_size: 84.0
household_serving_fulltext: 3 oz
branded_food_category: Frozen Appetizers & Hors D'oeuvres
package_weight: 22 OZ
market_country: United States
Energy: 190 KCAL
Protein: 13.1 G
Total lipid (fat): 9.52 G
Carbohydrate, by difference: 11.9 G
Sugars, Total: 5.95 G
Calcium, Ca: 24 MG
Iron, Fe: 0.86 MG
Sodium, Na: 631 MG
Fatty acids, total saturated: 2.38 G
Cholesterol: 71 MG
KICKIN' BBQ FULLY COOKED CHICKEN WING SECTIONS GLAZED WITH BARBECUE WINGS SAUCE, KICKIN' BBQ
brand_owner: McCormick & Company, Inc.
brand_name: FRANK'S REDHOT
gtin_upc: 041500001326
ingredients: INGREDIENTS: CHICKEN WING SECTIONS, BARBECUE SAUCE (DISTILLED VINEGAR, TOMATO PASTE, SUGAR, CORN SYRUP, MOLASSES, WATER, SALT, MUSTARD BRAN, HICKORY SMOKE FLAVOR, SPICES, ONION POWDER, CELERY SEED, SODIUM BENZOATE [AS A PRESERVATIVE], GARLIC POWDER, FLAVORS), WATER. CONTAINS 2% OR LESS OF: CORN MALTODEXTRIN, RICE FLOUR, MODIFIED FOOD STARCH, SALT, WHEAT FLOUR, ISOLATED SOY PROTEIN, SODIUM PHOSPHATES, FOOD STARCH, CARRAGEENAN, SPICES, VINEGAR SOLIDS, PAPRIKA, DEHYDRATED GARLIC, WHEY, FLAVOR, XANTHAN GUM, SOY LECITHIN. BLANCHED IN VEGETABLE OIL.
serving_size: 84.0 g
branded_food_category: Frozen Appetizers & Hors D'oeuvres
market_country: United States
Energy: 190 KCAL
Protein: 13.1 G
Total lipid (fat): 9.52 G
Carbohydrate, by difference: 11.9 G
Sugars, Total: 5.95 G
Calcium, Ca: 24 MG
Iron, Fe: 0.86 MG
Sodium, Na: 631 MG
Fatty acids, total saturated: 2.38 G
Cholesterol: 71 MG
KICKIN' BBQ FULLY COOKED CHICKEN WING SECTIONS GLAZED WITH BARBECUE WINGS SAUCE, KICKIN' BBQ
brand_owner: McCormick & Company, Inc.
brand_name: FRANK'S REDHOT
gtin_upc: 041500001326
ingredients: INGREDIENTS: CHICKEN WING SECTIONS, BARBECUE SAUCE (DISTILLED VINEGAR, TOMATO PASTE, SUGAR, CORN SYRUP, MOLASSES, WATER, SALT, MUSTARD BRAN, HICKORY SMOKE FLAVOR, SPICES, ONION POWDER, CELERY SEED, SODIUM BENZOATE [AS A PRESERVATIVE], GARLIC POWDER, FLAVORS), WATER. CONTAINS 2% OR LESS OF: CORN MALTODEXTRIN, RICE FLOUR, MODIFIED FOOD STARCH, SALT, WHEAT FLOUR, ISOLATED SOY PROTEIN, SODIUM PHOSPHATES, FOOD STARCH, CARRAGEENAN, SPICES, VINEGAR SOLIDS, PAPRIKA, DEHYDRATED GARLIC, WHEY, FLAVOR, XANTHAN GUM, SOY LECITHIN. BLANCHED IN VEGETABLE OIL.
serving_size: 84.0 g
branded_food_category: Frozen Appetizers & Hors D'oeuvres
package_weight: 22 oz
market_country: United States
Energy: 190 KCAL
Protein: 13.1 G
Total lipid (fat): 9.52 G
Carbohydrate, by difference: 11.9 G
Sugars, Total: 5.95 G
Calcium, Ca: 24 MG
Iron, Fe: 0.86 MG
Sodium, Na: 631 MG
Fatty acids, total saturated: 2.38 G
Cholesterol: 71 MG
KICKIN' BBQ FULLY COOKED CHICKEN WING SECTIONS GLAZED WITH BARBECUE WINGS SAUCE, KICKIN' BBQ
brand_owner: McCormick & Company, Inc.
gtin_upc: 041500001326
ingredients: INGREDIENTS: CHICKEN WING SECTIONS, BARBECUE SAUCE (DISTILLED VINEGAR, TOMATO PASTE, SUGAR, CORN SYRUP, MOLASSES, WATER, SALT, MUSTARD BRAN, HICKORY SMOKE FLAVOR, SPICES, ONION POWDER, CELERY SEED, SODIUM BENZOATE [AS A PRESERVATIVE], GARLIC POWDER, FLAVORS), WATER. CONTAINS 2% OR LESS OF: CORN MALTODEXTRIN, RICE FLOUR, MODIFIED FOOD STARCH, SALT, WHEAT FLOUR, ISOLATED SOY PROTEIN, SODIUM PHOSPHATES, FOOD STARCH, CARRAGEENAN, SPICES, VINEGAR SOLIDS, PAPRIKA, DEHYDRATED GARLIC, WHEY, FLAVOR, XANTHAN GUM, SOY LECITHIN. BLANCHED IN VEGETABLE OIL.
serving_size: 84.0 g
household_serving_fulltext: 3 ONZ
branded_food_category: Frozen Appetizers & Hors D'oeuvres
market_country: United States
Energy: 190 KCAL
Protein: 13.1 G
Total lipid (fat): 9.52 G
Carbohydrate, by difference: 11.9 G
Sugars, Total: 5.95 G
Calcium, Ca: 24 MG
Iron, Fe: 0.86 MG
Sodium, Na: 631 MG
Fatty acids, total saturated: 2.38 G
Cholesterol: 71 MG
KICKIN' BBQ SAUCE
brand_owner: McCormick & Company, Inc.
brand_name: FRANK'S REDHOT
gtin_upc: 041500820859
ingredients: DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, WATER, AGED CAYENNE RED PEPPERS, TOMATO PASTE, SALT, MODIFIED FOOD STARCH, HONEY, MOLASSES, SUGAR, CANOLA OIL, PAPRIKA, MUSTARD BRAN, NATURAL FLAVORS, GARLIC POWDER, SODIUM BENZOATE (AS A PRESERVATIVE), XANTHAN GUM, SPICES, CARAMEL COLOR AND CORN SYRUP
serving_size: 15.0 ml
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 133 KCAL
Carbohydrate, by difference: 26.67 G
Sugars, Total: 20 G
Sodium, Na: 1933 MG
KICKIN' BBQ SAUCE
brand_owner: McCormick & Company, Inc.
brand_name: FRANK'S REDHOT
gtin_upc: 041500820859
ingredients: DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, WATER, AGED CAYENNE RED PEPPERS, TOMATO PASTE, SALT, MODIFIED FOOD STARCH, HONEY, MOLASSES, SUGAR, CANOLA OIL, PAPRIKA, MUSTARD BRAN, NATURAL FLAVORS, GARLIC POWDER, SODIUM BENZOATE (AS A PRESERVATIVE), XANTHAN GUM, SPICES, CARAMEL COLOR AND CORN SYRUP
serving_size: 15.0 ml
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 133 KCAL
Carbohydrate, by difference: 26.67 G
Sugars, Total: 20 G
Sodium, Na: 1933 MG
KICKIN' BBQ SAUCE
brand_owner: McCormick & Company, Inc.
brand_name: FRANK'S REDHOT
gtin_upc: 041500820859
ingredients: DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, WATER, AGED CAYENNE RED PEPPERS, TOMATO PASTE, SALT, MODIFIED FOOD STARCH, HONEY, MOLASSES, SUGAR, CANOLA OIL, PAPRIKA, MUSTARD BRAN, NATURAL FLAVORS, GARLIC POWDER, SODIUM BENZOATE (AS A PRESERVATIVE), XANTHAN GUM, SPICES, CARAMEL COLOR AND CORN SYRUP
serving_size: 15.0 ml
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
package_weight: 12 fl oz/354 mL
market_country: United States
Energy: 133 KCAL
Carbohydrate, by difference: 26.67 G
Sugars, Total: 20 G
Sodium, Na: 1933 MG
KICKIN' BBQ SAUCE
brand_owner: McCormick & Company, Inc.
gtin_upc: 041500820859
ingredients: DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, WATER, AGED CAYENNE RED PEPPERS, TOMATO PASTE, SALT, MODIFIED FOOD STARCH, HONEY, MOLASSES, SUGAR, CANOLA OIL, PAPRIKA, MUSTARD BRAN, NATURAL FLAVORS, GARLIC POWDER, SODIUM BENZOATE (AS A PRESERVATIVE), XANTHAN GUM, SPICES, CARAMEL COLOR AND CORN SYRUP
serving_size: 15.0 ml
household_serving_fulltext: 1 Tbsp
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 133 KCAL
Carbohydrate, by difference: 26.67 G
Sugars, Total: 20 G
Sodium, Na: 1933 MG
KICKIN' BBQ SEASONING BLEND, KICKIN' BBQ
brand_owner: McCormick & Company, Inc.
brand_name: FRANK'S REDHOT
gtin_upc: 041500010939
ingredients: SUGAR, TOMATO POWDER, REFINERY SYRUP, SALT, SPICES (INCLUDING PAPRIKA), GARLIC, MODIFIED CORN STARCH, ONION, MOLASSES, CORN MALTODEXTRIN, CITRIC ACID, SILICON DIOXIDE (TO MAKE FREE FLOWING), CELERY SEED, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR (INCLUDING SMOKE), CARAMEL COLOR, VINEGAR SOLIDS, EXTRACTIVES OF CUMIN.
serving_size: 0.800000011920929 g
household_serving_fulltext: 0.25 tsp
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
package_weight: 4.90 OZ/138 g
market_country: United States
Carbohydrate, by difference: 125 G
Sodium, Na: 5000 MG
KICKIN' BBQ SEASONING BLEND, KICKIN' BBQ
brand_owner: McCormick & Company, Inc.
brand_name: FRANK'S
gtin_upc: 041500010939
ingredients: SUGAR, TOMATO POWDER, REFINERY SYRUP, SALT, SPICES (INCLUDING PAPRIKA, GARLIC, MODIFIED CORN STARCH, ONION, MOLASSES, CORN MALTODEXTRIN, CITRIC ACID, SILICON DIOXIDE (TO MAKE FREE FLOWING), CELERY SEED, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR (INCLUDING SMOKE), CARAMEL COLOR, VINEGAR SOLIDS, EXTRACTIVES OF CUMIN.
serving_size: 0.800000011920929 g
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
market_country: United States
Carbohydrate, by difference: 125 G
Sodium, Na: 5000 MG
KICKIN' BBQ SEASONING BLEND, KICKIN' BBQ
brand_owner: McCormick & Company, Inc.
brand_name: FRANK'S
gtin_upc: 041500010939
ingredients: SUGAR, TOMATO POWDER, REFINERY SYRUP, SALT, SPICES (INCLUDING PAPRIKA, GARLIC, MODIFIED CORN STARCH, ONION, MOLASSES, CORN MALTODEXTRIN, CITRIC ACID, SILICON DIOXIDE (TO MAKE FREE FLOWING), CELERY SEED, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR (INCLUDING SMOKE), CARAMEL COLOR, VINEGAR SOLIDS, EXTRACTIVES OF CUMIN.
serving_size: 0.800000011920929 g
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
package_weight: 4.90 OZ/138 g
market_country: United States
Carbohydrate, by difference: 125 G
Sodium, Na: 5000 MG
KICKIN' BBQ SEASONING BLEND, KICKIN' BBQ
brand_owner: McCormick & Company, Inc.
gtin_upc: 041500010939
ingredients: SUGAR, TOMATO POWDER, REFINERY SYRUP, SALT, SPICES (INCLUDING PAPRIKA, GARLIC, MODIFIED CORN STARCH, ONION, MOLASSES, CORN MALTODEXTRIN, CITRIC ACID, SILICON DIOXIDE (TO MAKE FREE FLOWING), CELERY SEED, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR (INCLUDING SMOKE), CARAMEL COLOR, VINEGAR SOLIDS, EXTRACTIVES OF CUMIN.
serving_size: 0.8 g
household_serving_fulltext: 1/4 tsp
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
market_country: United States
Carbohydrate, by difference: 125 G
Sodium, Na: 5000 MG
KICKIN' BBQ STYLE CHOPPED ROMAINE AND ICEBERG BLEND WITH CABBAGE & CARROTS BBQ-SEASONED WHITE MEAT CHICKEN BLACK BEANS ROASTED CORN TORTILLA STRIPS AND BBO RANCH DRESSING, KICKIN' BBQ STYLE
brand_owner: Ready Pac Produce, Inc.
brand_name: READY PAC
gtin_upc: 077745270661
ingredients: INGREDIENTS: VEGETABLE BLEND (ICEBERG AND ROMAINE LETTUCES, GREEN AND RED CABBAGES, CARROTS, INGREDIENTS MAY VARY BY SEASON), BARBEQUE RANCH DRESSING (LOWFAT BUTTERMILK [CULTURED LOWFAT MILK, CREAM, SALT], VEGETABLE OIL [SOYBEAN AND/OR CANOLA OIL], SUGAR, TOMATO PASTE, WATER, DISTILLED VINEGAR, BROWN SUGAR, EGG YOLK, SALT, APPLE JUICE CONCENTRATE, PINEAPPLE JUICE CONCENTRATE, SPICES [MUSTARD], MODIFIED CORNSTARCH, APPLE CIDER VINEGAR, HICKORY SMOKE FLAVOR, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE [AS PRESERVATIVES], ONION POWDER, GARLIC POWDER, NATURAL FLAVORS, LACTIC ACID, MOLASSES, EXTRACTIVE OF PAPRIKA [FOR COLOR]), BARBEQUE SEASONED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, BARBEQUE RUB (BROWN SUGAR, SUGAR, SALT, SPICES, PAPRIKA, DEHYDRATED GARLIC, DEHYDRATED ONION, MUSTARD, MALTODEXTRIN, TAPIOCA DEXTRIN, LACTIC ACID, GRILL FLAVOR {FROM SUNFLOWER OIL}, NATURAL SMOKE FLAVORS, NATURAL FLAVOR], SODIUM LACTATE AND SODIUM DIACETATE, BROWN SUGAR, LESS THAN 2%: RICE STARCH, LEMON JUICE CONCENTRATE, VINEGAR, SODIUM PHOSPHATE, MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVORING), BLACK BEANS, FIRE ROASTED CORN, TRI-COLOR TORTILLA STRIPS (WHITE CORN, YELLOW CORN, BLUE CORN, SUNFLOWER OIL OR CORN OIL, RED BEET POWDER, SEA SALT, WATER, TRACE OF LIME).
serving_size: 198.0 g
branded_food_category: Pre-Packaged Fruit & Vegetables
market_country: United States
Energy: 121 KCAL
Protein: 4.55 G
Total lipid (fat): 6.06 G
Carbohydrate, by difference: 13.13 G
Fiber, total dietary: 2.5 G
Sugars, Total: 4.55 G
Calcium, Ca: 30 MG
Iron, Fe: 0.73 MG
Sodium, Na: 247 MG
Vitamin C, total ascorbic acid: 4.5 MG
Vitamin A, IU: 505 IU
Fatty acids, total saturated: 1.01 G
Cholesterol: 10 MG
KICKIN' BBQ STYLE CHOPPED ROMAINE AND ICEBERG BLEND WITH CABBAGE & CARROTS BBQ-SEASONED WHITE MEAT CHICKEN BLACK BEANS ROASTED CORN TORTILLA STRIPS AND BBO RANCH DRESSING, KICKIN' BBQ STYLE
brand_owner: Ready Pac Produce, Inc.
brand_name: READY PAC
gtin_upc: 077745270661
ingredients: INGREDIENTS: VEGETABLE BLEND (ICEBERG AND ROMAINE LETTUCES, GREEN AND RED CABBAGES, CARROTS, INGREDIENTS MAY VARY BY SEASON), BARBEQUE RANCH DRESSING (LOWFAT BUTTERMILK [CULTURED LOWFAT MILK, CREAM, SALT], VEGETABLE OIL [SOYBEAN AND/OR CANOLA OIL], SUGAR, TOMATO PASTE, WATER, DISTILLED VINEGAR, BROWN SUGAR, EGG YOLK, SALT, APPLE JUICE CONCENTRATE, PINEAPPLE JUICE CONCENTRATE, SPICES [MUSTARD], MODIFIED CORNSTARCH, APPLE CIDER VINEGAR, HICKORY SMOKE FLAVOR, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE [AS PRESERVATIVES], ONION POWDER, GARLIC POWDER, NATURAL FLAVORS, LACTIC ACID, MOLASSES, EXTRACTIVE OF PAPRIKA [FOR COLOR]), BARBEQUE SEASONED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, BARBEQUE RUB (BROWN SUGAR, SUGAR, SALT, SPICES, PAPRIKA, DEHYDRATED GARLIC, DEHYDRATED ONION, MUSTARD, MALTODEXTRIN, TAPIOCA DEXTRIN, LACTIC ACID, GRILL FLAVOR {FROM SUNFLOWER OIL}, NATURAL SMOKE FLAVORS, NATURAL FLAVOR], SODIUM LACTATE AND SODIUM DIACETATE, BROWN SUGAR, LESS THAN 2%: RICE STARCH, LEMON JUICE CONCENTRATE, VINEGAR, SODIUM PHOSPHATE, MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVORING), BLACK BEANS, FIRE ROASTED CORN, TRI-COLOR TORTILLA STRIPS (WHITE CORN, YELLOW CORN, BLUE CORN, SUNFLOWER OIL OR CORN OIL, RED BEET POWDER, SEA SALT, WATER, TRACE OF LIME).
serving_size: 198.0 g
branded_food_category: Pre-Packaged Fruit & Vegetables
package_weight: 7 OZ/198 g
market_country: United States
Energy: 121 KCAL
Protein: 4.55 G
Total lipid (fat): 6.06 G
Carbohydrate, by difference: 13.13 G
Fiber, total dietary: 2.5 G
Sugars, Total: 4.55 G
Calcium, Ca: 30 MG
Iron, Fe: 0.73 MG
Sodium, Na: 247 MG
Vitamin C, total ascorbic acid: 4.5 MG
Vitamin A, IU: 505 IU
Fatty acids, total saturated: 1.01 G
Cholesterol: 10 MG
KICKIN' BBQ STYLE CHOPPED ROMAINE AND ICEBERG BLEND WITH CABBAGE & CARROTS BBQ-SEASONED WHITE MEAT CHICKEN BLACK BEANS ROASTED CORN TORTILLA STRIPS AND BBO RANCH DRESSING, KICKIN' BBQ STYLE
brand_owner: Ready Pac Produce, Inc.
gtin_upc: 077745270661
ingredients: INGREDIENTS: VEGETABLE BLEND (ICEBERG AND ROMAINE LETTUCES, GREEN AND RED CABBAGES, CARROTS, INGREDIENTS MAY VARY BY SEASON), BARBEQUE RANCH DRESSING (LOWFAT BUTTERMILK [CULTURED LOWFAT MILK, CREAM, SALT], VEGETABLE OIL [SOYBEAN AND/OR CANOLA OIL], SUGAR, TOMATO PASTE, WATER, DISTILLED VINEGAR, BROWN SUGAR, EGG YOLK, SALT, APPLE JUICE CONCENTRATE, PINEAPPLE JUICE CONCENTRATE, SPICES [MUSTARD], MODIFIED CORNSTARCH, APPLE CIDER VINEGAR, HICKORY SMOKE FLAVOR, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE [AS PRESERVATIVES], ONION POWDER, GARLIC POWDER, NATURAL FLAVORS, LACTIC ACID, MOLASSES, EXTRACTIVE OF PAPRIKA [FOR COLOR]), BARBEQUE SEASONED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, BARBEQUE RUB (BROWN SUGAR, SUGAR, SALT, SPICES, PAPRIKA, DEHYDRATED GARLIC, DEHYDRATED ONION, MUSTARD, MALTODEXTRIN, TAPIOCA DEXTRIN, LACTIC ACID, GRILL FLAVOR {FROM SUNFLOWER OIL}, NATURAL SMOKE FLAVORS, NATURAL FLAVOR], SODIUM LACTATE AND SODIUM DIACETATE, BROWN SUGAR, LESS THAN 2%: RICE STARCH, LEMON JUICE CONCENTRATE, VINEGAR, SODIUM PHOSPHATE, MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVORING), BLACK BEANS, FIRE ROASTED CORN, TRI-COLOR TORTILLA STRIPS (WHITE CORN, YELLOW CORN, BLUE CORN, SUNFLOWER OIL OR CORN OIL, RED BEET POWDER, SEA SALT, WATER, TRACE OF LIME).
serving_size: 198.0 g
household_serving_fulltext: 1 Bowl
branded_food_category: Pre-Packaged Fruit & Vegetables
market_country: United States
Energy: 121 KCAL
Protein: 4.55 G
Total lipid (fat): 6.06 G
Carbohydrate, by difference: 13.13 G
Fiber, total dietary: 2.5 G
Sugars, Total: 4.55 G
Calcium, Ca: 30 MG
Iron, Fe: 0.73 MG
Sodium, Na: 247 MG
Vitamin C, total ascorbic acid: 4.5 MG
Vitamin A, IU: 505 IU
Fatty acids, total saturated: 1.01 G
Cholesterol: 10 MG
KICKIN' BBQ STYLE CHOPPED SALAD, KICKIN' BBQ STYLE
brand_owner: Giant Eagle, Inc.
gtin_upc: 030034923778
ingredients: VEGETABLE BLEND (ICEBERG AND ROMAINE LETTUCES, GREEN AND RED CABBAGES, CARROTS, INGREDIENTS MAY VARY BY SEASON), BARBEQUE RANCH DRESSING (LOWFAT BUTTERMILK [CULTURED LOWFAT MILK, CREAM, SALT], VEGETABLE OIL [SOYBEAN AND/OR CANOLA OIL], SUGAR, TOMATO PASTE, WATER, DISTILLED VINEGAR, BROWN SUGAR, EGG YOLK, SALT, APPLE JUICE CONCENTRATE, PINEAPPLE JUICE CONCENTRATE, SPICES [MUSTARD], MODIFIED CORNSTARCH, APPLE CIDER VINEGAR, HICKORY SMOKE FLAVOR, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE [AS PRESERVATIVES], ONION POWDER, GARLIC POWDER, NATURAL FLAVORS, LACTIC ACID, MOLASSES, EXTRACTIVE OF PAPRIKA [FOR COLOR]), BARBEQUE SEASONED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, BARBEQUE RUB [BROWN SUGAR, SUGAR, SALT, SPICES, PAPRIKA, DEHYDRATED GARLIC, DEHYDRATED ONION, MUSTARD, MALTODEXTRIN, TAPIOCA DEXTRIN, LACTIC ACID, GRILL FLAVOR {FROM SUNFLOWER OIL}, NATURAL SMOKE FLAVORS, NATURAL FLAVOR], SODIUM LACTATE AND SODIUM DIACETATE, BROWN SUGAR, LESS THAN 2%: RICE STARCH, LEMON JUICE CONCENTRATE, VINEGAR, SODIUM PHOSPHATE, MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVORING), BLACK BEANS, FIRE ROASTED CORN, TORTILLA STRIPS (STONE GROUND WHITE, YELLOW AND BLUE CORN MASA FLOUR, SUNFLOWER AND/OR CORN OIL, SEA SALT, BEET JUICE CONCENTRATE [COLOR]).
serving_size: 198.0 g
household_serving_fulltext: 1 BOWL
branded_food_category: Pickles, Olives, Peppers & Relishes
market_country: United States
Energy: 116 KCAL
Protein: 4.55 G
Total lipid (fat): 6.06 G
Carbohydrate, by difference: 12.63 G
Fiber, total dietary: 2 G
Sugars, Total: 4.55 G
Calcium, Ca: 30 MG
Iron, Fe: 0.73 MG
Sodium, Na: 247 MG
Vitamin C, total ascorbic acid: 4.5 MG
Vitamin A, IU: 505 IU
Fatty acids, total saturated: 1.01 G
Cholesterol: 10 MG
KICKIN' BBQ STYLE CHOPPED SALAD, KICKIN' BBQ STYLE
brand_owner: Giant Eagle, Inc.
gtin_upc: 030034923778
ingredients: VEGETABLE BLEND (ICEBERG AND ROMAINE LETTUCES, GREEN AND RED CABBAGES, CARROTS, INGREDIENTS MAY VARY BY SEASON), BARBEQUE RANCH DRESSING (LOWFAT BUTTERMILK [CULTURED LOWFAT MILK, CREAM, SALT], VEGETABLE OIL [SOYBEAN AND/OR CANOLA OIL], SUGAR, TOMATO PASTE
serving_size: 198.0 g
household_serving_fulltext: 1 BOWL
branded_food_category: Pickles, Olives, Peppers & Relishes
market_country: United States
Energy: 116 KCAL
Protein: 4.55 G
Total lipid (fat): 6.06 G
Carbohydrate, by difference: 12.63 G
Fiber, total dietary: 2 G
Sugars, Total: 4.55 G
Calcium, Ca: 30 MG
Iron, Fe: 0.73 MG
Sodium, Na: 247 MG
Vitamin C, total ascorbic acid: 4.5 MG
Vitamin A, IU: 505 IU
Fatty acids, total saturated: 1.01 G
Cholesterol: 10 MG
KICKIN' BBQ STYLE CRISP CHOPPED ICEBERG WITH CABBAGE AND CARROTS, BBQ SEASONED WHITE MEAT CHICKEN, BLACK BEANS, FIRE ROASTED CORN, TORTILLA STRIPS, AND BBQ RANCH DRESSING CHOPPED SALAD, KICKIN' BBQ STYLE
brand_owner: Giant Eagle, Inc.
brand_name: GIANT EAGLE
gtin_upc: 030034923778
ingredients: VEGETABLE BLEND (ICEBERG LETTUCE, GREEN CABBAGE, RED CABBAGE, CARROTS), BARBEQUE RANCH DRESSING (LOWFAT BUTTERMILK CULTURED LOWFAT MILK, CREAM, SALT), VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, TOMATO PASTE, WATER, DISTILLED VINEGAR, BROWN SUGAR, EGG YOLK, SALT, APPLE JUICE CONCENTRATE, PINEAPPLE JUICE CONCENTRATE, SPICES, MODIFIED CORNSTARCH, APPLE CIDER VINEGAR, HICKORY SMOKE FLAVOR, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM, SORBATE [AS PRESERVATIVES], ONION POWDER, GARLIC POWDER, NATURAL FLAVORS, LACTIC ACID, MOLASSES, EXTRACTIVE OF PAPRIKA (FOR COLOR), BARBEQUE SEASONED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, BARBEQUE RUB (BROWN SUGAR, SUGAR, SALT, SPICES, PAPRIKA, DEHYDRATED GARLIC, DEHYDRATED ONION, MUSTARD, MALTODEXTRIN, TAPIOCA DEXTRIN, LACTIC ACID, GRILL FLAVOR (FROM SUNFLOWER OIL), NATURAL SMOKE FLAVORS, NATURAL FLAVOR), SODIUM LACTATE AND SODIUM DIACETATE, BROWN SUGAR, LESS THAN 2%: RICE STARCH, LEMON JUICE CONCENTRATE, VINEGAR, SODIUM PHOSPHATE, MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVORING), BLACK BEANS, FIRE ROASTED CORN, TRI-COLOR TORTILLA STRIPS (STONE GROUND WHITE, YELLOW AND BLUE CORN MASA FLOUR, SUNFLOWER AND/OR CORN OIL, SEA SALT, BEET JUICE CONCENTRATE [COLOR]).
serving_size: 198.0 g
branded_food_category: Pickles, Olives, Peppers & Relishes
market_country: United States
Energy: 121 KCAL
Protein: 4.55 G
Total lipid (fat): 6.06 G
Carbohydrate, by difference: 12.63 G
Fiber, total dietary: 2.5 G
Sugars, Total: 4.55 G
Sugars, added: 2.5 G
Calcium, Ca: 20 MG
Iron, Fe: 0.55 MG
Potassium, K: 141 MG
Sodium, Na: 247 MG
Fatty acids, total saturated: 1.01 G
Cholesterol: 10 MG
KICKIN' BBQ STYLE CRISP CHOPPED ICEBERG WITH CABBAGE AND CARROTS, BBQ SEASONED WHITE MEAT CHICKEN, BLACK BEANS, FIRE ROASTED CORN, TORTILLA STRIPS, AND BBQ RANCH DRESSING CHOPPED SALAD, KICKIN' BBQ STYLE
brand_owner: Giant Eagle, Inc.
brand_name: GIANT EAGLE
gtin_upc: 030034923778
ingredients: VEGETABLE BLEND (ICEBERG LETTUCE, GREEN CABBAGE, RED CABBAGE, CARROTS), BARBEQUE RANCH DRESSING (LOWFAT BUTTERMILK CULTURED LOWFAT MILK, CREAM, SALT), VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, TOMATO PASTE, WATER, DISTILLED VINEGAR, BROWN SUGAR, EGG YOLK, SALT, APPLE JUICE CONCENTRATE, PINEAPPLE JUICE CONCENTRATE, SPICES, MODIFIED CORNSTARCH, APPLE CIDER VINEGAR, HICKORY SMOKE FLAVOR, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM, SORBATE [AS PRESERVATIVES], ONION POWDER, GARLIC POWDER, NATURAL FLAVORS, LACTIC ACID, MOLASSES, EXTRACTIVE OF PAPRIKA (FOR COLOR), BARBEQUE SEASONED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, BARBEQUE RUB (BROWN SUGAR, SUGAR, SALT, SPICES, PAPRIKA, DEHYDRATED GARLIC, DEHYDRATED ONION, MUSTARD, MALTODEXTRIN, TAPIOCA DEXTRIN, LACTIC ACID, GRILL FLAVOR (FROM SUNFLOWER OIL), NATURAL SMOKE FLAVORS, NATURAL FLAVOR), SODIUM LACTATE AND SODIUM DIACETATE, BROWN SUGAR, LESS THAN 2%: RICE STARCH, LEMON JUICE CONCENTRATE, VINEGAR, SODIUM PHOSPHATE, MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVORING), BLACK BEANS, FIRE ROASTED CORN, TRI-COLOR TORTILLA STRIPS (STONE GROUND WHITE, YELLOW AND BLUE CORN MASA FLOUR, SUNFLOWER AND/OR CORN OIL, SEA SALT, BEET JUICE CONCENTRATE [COLOR]).
serving_size: 198.0 g
branded_food_category: Pickles, Olives, Peppers & Relishes
package_weight: 7 OZ/198 g
market_country: United States
Energy: 121 KCAL
Protein: 4.55 G
Total lipid (fat): 6.06 G
Carbohydrate, by difference: 12.63 G
Fiber, total dietary: 2.5 G
Sugars, Total: 4.55 G
Sugars, added: 2.5 G
Calcium, Ca: 20 MG
Iron, Fe: 0.55 MG
Potassium, K: 141 MG
Sodium, Na: 247 MG
Fatty acids, total saturated: 1.01 G
Cholesterol: 10 MG
KICKIN' BBQ WINGS FULLY COOKED CHICKEN WING SECTIONS GLAZED WITH BARBECUE SAUCE, KICKIN' BBQ
brand_owner: McCormick & Company, Inc.
gtin_upc: 041500001326
ingredients: CHICKEN WING SECTIONS, BARBECUE SAUCE (DISTILLED VINEGAR, TOMATO PASTE, SUGAR, CORN SYRUP, MOLASSES, WATER, SALT, MUSTARD BRAN, HICKORY SMOKE FLAVOR, SPICES, ONION POWDER, CELERY SEED, SODIUM BENZOATE [AS A PRESERVATIVE], GARLIC POWDER, FLAVORS), WATER CONTAINS 2% OR LESS OF: CORN MALTODEXTRIN, RICE FLOUR, MODIFIED FOOD STARCH, SALT, WHEAT FLOUR, ISOLATED SOY PROTEIN, SODIUM PHOSPHATES, FOOD STARCH, CARRAGEENAN, SPICES, VINEGAR SOLIDS, PAPRIKA, DEHYDRATED GARLIC, WHEY, FLAVOR, XANTHAN GUM, SOY LECITHIN. BLANCHED IN VEGETABLE OIL.
serving_size: 84.0 g
household_serving_fulltext: 3 ONZ
branded_food_category: Frozen Appetizers & Hors D'oeuvres
market_country: United States
Energy: 190 KCAL
Protein: 13.1 G
Total lipid (fat): 9.52 G
Carbohydrate, by difference: 11.9 G
Sugars, Total: 5.95 G
Sodium, Na: 631 MG
Fatty acids, total saturated: 2.38 G
Cholesterol: 71 MG
KICKIN' BEET KETCHUP, KICKIN' BEET
brand_owner: Freak Flag Foods
brand_name: FREAK FLAG ORGANICS
gtin_upc: 860001959703
ingredients: BEETS*, APPLE CIDER VINEGAR*, TAMARIND*, GARLIC*, HORSERADISH POWDER*, BROWN RICE SYRUP*, WORCESTERSHIRE SAUCE* [APPLE CIDER VINEGAR*, WATER, TAMARI SAUCE* (WATER, SOYBEANS*, SALT), MOLASSES*, CANE SUGAR*, SALT, TAMARIND*, GINGER*, LEMON JUICE CONCENTRATE*, GARLIC POWDER*, ONION POWDER*, XANTHAN GUM, SHITAKE MUSHROOM POWDER*, ALLSPICE*, RED PEPPER*, ORANGE EXTRACT*, CLOVES*, NATURAL SMOKE FLAVOR, LEMON EXTRACT*], SEA SALT, SPICES*
serving_size: 15.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 67 KCAL
Carbohydrate, by difference: 13.33 G
Sugars, Total: 6.67 G
Sodium, Na: 267 MG
KICKIN' BEET KETCHUP, KICKIN' BEET
brand_owner: Freak Flag Foods
brand_name: FREAK FLAG ORGANICS
gtin_upc: 860001959703
ingredients: BEETS*, APPLE CIDER VINEGAR*, TAMARIND*, GARLIC*, HORSERADISH POWDER*, BROWN RICE SYRUP*, WORCESTERSHIRE SAUCE* [APPLE CIDER VINEGAR*, WATER, TAMARI SAUCE* (WATER, SOYBEANS*, SALT), MOLASSES*, CANE SUGAR*, SALT, TAMARIND*, GINGER*, LEMON JUICE CONCENTRATE*, GARLIC POWDER*, ONION POWDER*, XANTHAN GUM, SHITAKE MUSHROOM POWDER*, ALLSPICE*, RED PEPPER*, ORANGE EXTRACT*, CLOVES*, NATURAL SMOKE FLAVOR, LEMON EXTRACT*], SEA SALT, SPICES*
serving_size: 15.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
package_weight: 6.5 oz/184 g
market_country: United States
Energy: 67 KCAL
Carbohydrate, by difference: 13.33 G
Sugars, Total: 6.67 G
Sodium, Na: 267 MG
KICKIN' BEET KETCHUP, KICKIN' BEET
brand_owner: Freak Flag Foods
brand_name: FREAK FLAG ORGANICS
gtin_upc: 860001959703
ingredients: BEETS*, APPLE CIDER VINEGAR*, TAMARIND*, GARLIC*, HORSERADISH POWDER*, BROWN RICE SYRUP*, WORCESTERSHIRE SAUCE* [APPLE CIDER VINEGAR*, WATER, TAMARI SAUCE* (WATER, SOYBEANS*, SALT), MOLASSES*, CANE SUGAR*, SALT, TAMARIND*, GINGER*, LEMON JUICE CONCENTRATE*, GARLIC POWDER*, ONION POWDER*, XANTHAN GUM, SHITAKE MUSHROOM POWDER*, ALLSPICE*, RED PEPPER*, ORANGE EXTRACT*, CLOVES*, NATURAL SMOKE FLAVOR, LEMON EXTRACT*], SEA SALT, SPICES*
serving_size: 15.0 g
household_serving_fulltext: 1 Tbsp
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
package_weight: 6.5 oz/184 g
market_country: United States
Energy: 67 KCAL
Carbohydrate, by difference: 13.33 G
Sugars, Total: 6.67 G
Sodium, Na: 267 MG
KICKIN' BEET KETCHUP, KICKIN' BEET
brand_owner: Freak Flag Foods
gtin_upc: 860001959703
ingredients: BEETS*, APPLE CIDER VINEGAR*, TAMARIND*, GARLIC*, HORSERADISH POWDER*, BROWN RICE SYRUP*, WORCESTERSHIRE SAUCE* [APPLE CIDER VINEGAR*, WATER, TAMARI SAUCE* (WATER, SOYBEANS*, SALT), MOLASSES*, CANE SUGAR*, SALT, TAMARIND*, GINGER*, LEMON JUICE CONCENTRATE*, GARLIC POWDER*, ONION POWDER*, XANTHAN GUM, SHITAKE MUSHROOM POWDER*, ALLSPICE*, RED PEPPER*, ORANGE EXTRACT*, CLOVES*, NATURAL SMOKE FLAVOR, LEMON EXTRACT*], SEA SALT, SPICES*
serving_size: 15.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 67 KCAL
Carbohydrate, by difference: 13.33 G
Sugars, Total: 6.67 G
Sodium, Na: 267 MG
KICKIN' BOURBON SAUCE & MARINADE, KICKIN' BOURBON
brand_owner: Sweet Baby Rays Inc.
brand_name: SWEET BABY RAY'S
gtin_upc: 013409515853
ingredients: HIGH FRUCTOSE CORN SYRUP, WATER, DISTILLED VINEGAR, MOLASSES, AGED CAYENNE RED PEPPER, MODIFIED CORN STARCH, SALT, CONTAINS LESS THAN 2% OF BOURBON, CHIPOTLE PEPPER PUREE (WATER, CHIPOTLE PEPPER), CHILI POWDER (CHILI PEPPER, SPICE, SALT, GARLIC), NATURAL FLAVOR, GARLIC,* XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), TOMATO PASTE, SUCRALOSE, SPICE EXTRACTIVES, NATURAL SMOKE FLAVOR, CITRIC ACID, SODIUM CITRATE.
serving_size: 15.0 ml
branded_food_category: Other Cooking Sauces
market_country: United States
Energy: 167 KCAL
Carbohydrate, by difference: 40 G
Sugars, Total: 33.33 G
Sugars, added: 26.7 G
Sodium, Na: 1267 MG
KICKIN' BOURBON SAUCE & MARINADE, KICKIN' BOURBON
brand_owner: Sweet Baby Rays Inc.
brand_name: SWEET BABY RAY'S
gtin_upc: 013409515853
ingredients: HIGH FRUCTOSE CORN SYRUP, WATER, DISTILLED VINEGAR, MOLASSES, AGED CAYENNE RED PEPPER, MODIFIED CORN STARCH, SALT, CONTAINS LESS THAN 2% OF BOURBON, CHIPOTLE PEPPER PUREE (WATER, CHIPOTLE PEPPER), CHILI POWDER (CHILI PEPPER, SPICE, SALT, GARLIC), NATURAL FLAVOR, GARLIC,* XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), TOMATO PASTE, SUCRALOSE, SPICE EXTRACTIVES, NATURAL SMOKE FLAVOR, CITRIC ACID, SODIUM CITRATE.
serving_size: 15.0 ml
branded_food_category: Other Cooking Sauces
package_weight: 16 floz/1 pt/473 ml
market_country: United States
Energy: 167 KCAL
Carbohydrate, by difference: 40 G
Sugars, Total: 33.33 G
Sugars, added: 26.7 G
Sodium, Na: 1267 MG
KICKIN' BOURBON SAUCE & MARINADE, KICKIN' BOURBON
brand_owner: Sweet Baby Rays Inc.
gtin_upc: 013409515853
ingredients: HIGH FRUCTOSE CORN SYRUP, WATER, DISTILLED VINEGAR, MOLASSES, AGED CAYENNE RED PEPPER, MODIFIED CORN STARCH, SALT, CONTAINS LESS THAN 2% OF BOURBON, CHIPOTLE PEPPER PUREE (WATER, CHIPOTLE PEPPER), CHILI POWDER (CHILI PEPPER, SPICE, SALT, GARLIC), NATURAL FLAVOR, GARLIC,* XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), TOMATO PASTE, SUCRALOSE, SPICE EXTRACTIVES, NATURAL SMOKE FLAVOR, CITRIC ACID, SODIUM CITRATE.
serving_size: 15.0 ml
household_serving_fulltext: 1 Tbsp
branded_food_category: Other Cooking Sauces
market_country: United States
Energy: 167 KCAL
Carbohydrate, by difference: 40 G
Sugars, Total: 33.33 G
Sugars, added: 26.7 G
Sodium, Na: 1267 MG
KICKIN' BUFFALO WING CRUNCHY POTATO SNACKS, KICKIN' BUFFALO WING
brand_owner: Conagra Foods-Snack Foods Group
brand_name: SLIM JIM
gtin_upc: 026200823010
ingredients: POTATO STARCH, DEHYDRATED POTATOES, HIGH OLEIC CANOLA OIL, RICE FLOUR, SALT, MALTODEXTRIN, CONTAINS LESS THAN 2% OF: SOUR CREAM POWDER (SOUR CREAM [CREAM CULTURES, LACTIC ACID], NONFAT DRY MILK, CITRIC ACID, DISODIUM PHOSPHATE, NATURAL FLAVOR), CORN SYRUP SOLIDS, BUTTERMILK SOLIDS, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC, MALTODEXTRIN), DEXTROSE, GARLIC POWDER, ONION POWDER, SUGAR, VINEGAR POWDER (MALTODEXTRIN, VINEGAR, MODIFIED CORN STARCH), OLEORESIN PAPRIKA (COLOR), BLUE CHEESE FLAVOR (MALTODEXTRIN, WHEY, NATURAL FLAVOR, SALT), DEHYDRATED PARSLEY, DISODIUM INOSINATE AND GUANYLATE, DRIED CREAM EXTRACT (MALTODEXTRIN, NATURAL CREAM FLAVOR), MALIC ACID, NATURAL FLAVOR, POTASSIUM CHLORIDE, SILICON DIOXIDE (ANTICAKING), SPICE, WORCESTERSHIRE SAUCE POWDER (CORN SYRUP SOLIDS, SALT, CARAMEL COLOR, SUGAR, SPICES, SOY SAUCE [NATURALLY FERMENTED WHEAT AND SOYBEAN, SALT, MALTODEXTRIN, CARAMEL COLOR], PALM OIL, TAMARIND, NATURAL FLAVOR), NATURAL GARLIC FLAVOR, OLEORESIN TURMERIC (COLOR), TBHQ AND CITRIC ACID (FOR FRESHNESS).
serving_size: 50.0 g
branded_food_category: Chips, Pretzels & Snacks
market_country: United States
Energy: 500 KCAL
Protein: 4 G
Total lipid (fat): 26 G
Carbohydrate, by difference: 62 G
Fiber, total dietary: 2 G
Sugars, Total: 4 G
Iron, Fe: 0.72 MG
Sodium, Na: 1200 MG
Vitamin A, IU: 400 IU
Fatty acids, total saturated: 3 G
Cholesterol: 10 MG
KICKIN' BUFFALO WING CRUNCHY POTATO SNACKS, KICKIN' BUFFALO WING
brand_owner: Conagra Foods-Snack Foods Group
brand_name: SLIM JIM
gtin_upc: 026200823010
ingredients: POTATO STARCH, DEHYDRATED POTATOES, HIGH OLEIC CANOLA OIL, RICE FLOUR, SALT, MALTODEXTRIN, CONTAINS LESS THAN 2% OF: SOUR CREAM POWDER (SOUR CREAM [CREAM CULTURES, LACTIC ACID], NONFAT DRY MILK, CITRIC ACID, DISODIUM PHOSPHATE, NATURAL FLAVOR), CORN SYRUP SOLIDS, BUTTERMILK SOLIDS, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC, MALTODEXTRIN), DEXTROSE, GARLIC POWDER, ONION POWDER, SUGAR, VINEGAR POWDER (MALTODEXTRIN, VINEGAR, MODIFIED CORN STARCH), OLEORESIN PAPRIKA (COLOR), BLUE CHEESE FLAVOR (MALTODEXTRIN, WHEY, NATURAL FLAVOR, SALT), DEHYDRATED PARSLEY, DISODIUM INOSINATE AND GUANYLATE, DRIED CREAM EXTRACT (MALTODEXTRIN, NATURAL CREAM FLAVOR), MALIC ACID, NATURAL FLAVOR, POTASSIUM CHLORIDE, SILICON DIOXIDE (ANTICAKING), SPICE, WORCESTERSHIRE SAUCE POWDER (CORN SYRUP SOLIDS, SALT, CARAMEL COLOR, SUGAR, SPICES, SOY SAUCE [NATURALLY FERMENTED WHEAT AND SOYBEAN, SALT, MALTODEXTRIN, CARAMEL COLOR], PALM OIL, TAMARIND, NATURAL FLAVOR), NATURAL GARLIC FLAVOR, OLEORESIN TURMERIC (COLOR), TBHQ AND CITRIC ACID (FOR FRESHNESS).
serving_size: 50.0 g
branded_food_category: Chips, Pretzels & Snacks
market_country: United States
Energy: 500 KCAL
Protein: 4 G
Total lipid (fat): 26 G
Carbohydrate, by difference: 62 G
Fiber, total dietary: 2 G
Sugars, Total: 4 G
Iron, Fe: 0.72 MG
Sodium, Na: 1200 MG
Vitamin A, IU: 400 IU
Fatty acids, total saturated: 3 G
Cholesterol: 10 MG
KICKIN' BUFFALO-STYLE CHICKEN SOUP, KICKIN' BUFFALO-STYLE CHICKEN
brand_owner: Campbell Soup Company
brand_name: CAMPBELL'S
gtin_upc: 051000200440
ingredients: WATER, POTATOES, CHICKEN MEAT, CELERY, CARROTS, CAYENNE PEPPER SAUCE (CAYENNE PEPPERS, VINEGAR, SALT, GARLIC), CHICKEN STOCK, MODIFIED FOOD STARCH, VEGETABLE OIL, RED PEPPERS, CONTAINS LESS THAN 2% OF: WHEAT FLOUR, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, SOY PROTEIN CONCENTRATE, GRANULAR CHEESE (MILK, CULTURES, SALT, ENZYMES), FLAVORING, YEAST EXTRACT, DEHYDRATED ONIONS, SUGAR, CHICKEN FAT, SEMISOFT CHEESE (MILK, CULTURES, SALT, ENZYMES), BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES), SODIUM PHOSPHATE, PAPRIKA EXTRACT FOR COLOR, SOY PROTEIN ISOLATE, SPICE, VINEGAR, DEHYDRATED CHICKEN.
serving_size: 240.0 ml
branded_food_category: Canned Soup
market_country: United States
Energy: 58 KCAL
Protein: 2.08 G
Total lipid (fat): 2.92 G
Carbohydrate, by difference: 6.25 G
Fiber, total dietary: 1.2 G
Sugars, Total: 0.83 G
Calcium, Ca: 25 MG
Iron, Fe: 0.15 MG
Sodium, Na: 329 MG
Vitamin C, total ascorbic acid: 0.5 MG
Vitamin A, IU: 625 IU
Fatty acids, total saturated: 0.62 G
Cholesterol: 6 MG
KICKIN' BUFFALO-STYLE CHICKEN SOUP, KICKIN' BUFFALO-STYLE CHICKEN
brand_owner: Campbell Soup Company
brand_name: CAMPBELL'S
gtin_upc: 051000200440
ingredients: WATER, POTATOES, CHICKEN MEAT, CELERY, CARROTS, CAYENNE PEPPER SAUCE (CAYENNE PEPPERS, VINEGAR, SALT, GARLIC), CHICKEN STOCK, MODIFIED FOOD STARCH, VEGETABLE OIL, RED PEPPERS, CONTAINS LESS THAN 2% OF: WHEAT FLOUR, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, SOY PROTEIN CONCENTRATE, GRANULAR CHEESE (MILK, CULTURES, SALT, ENZYMES), FLAVORING, YEAST EXTRACT, DEHYDRATED ONIONS, SUGAR, CHICKEN FAT, SEMISOFT CHEESE (MILK, CULTURES, SALT, ENZYMES), BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES), SODIUM PHOSPHATE, PAPRIKA EXTRACT FOR COLOR, SOY PROTEIN ISOLATE, SPICE, VINEGAR, DEHYDRATED CHICKEN.
serving_size: 240.0 ml
branded_food_category: Canned Soup
market_country: United States
Energy: 58 KCAL
Protein: 2.08 G
Total lipid (fat): 2.92 G
Carbohydrate, by difference: 6.25 G
Fiber, total dietary: 1.2 G
Sugars, Total: 0.83 G
Calcium, Ca: 25 MG
Iron, Fe: 0.15 MG
Sodium, Na: 329 MG
Vitamin C, total ascorbic acid: 0.5 MG
Vitamin A, IU: 625 IU
Fatty acids, total saturated: 0.62 G
Cholesterol: 6 MG
KICKIN' BUFFALO-STYLE CHICKEN SOUP
brand_owner: Campbell Soup Company
brand_name: CAMPBELL'S
gtin_upc: 051000199546
ingredients: WATER, POTATOES, CHICKEN MEAT, CELERY, CARROTS, CAYENNE PEPPER SAUCE (CAYENNE PEPPERS, VINEGAR, SALT, GARLIC), MODIFIED FOOD STARCH, VEGETABLE OIL, RED PEPPERS, CONTAINS LESS THAN 2% OF: WHEAT FLOUR, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, SOY PROTEIN CONCENTRATE, GRANULAR CHEESE (MILK, CULTURES, SALT, ENZYMES), FLAVORING, YEAST EXTRACT, CHICKEN STOCK, DEHYDRATED ONIONS, SUGAR, CHICKEN FAT, SEMISOFT CHEESE (MILK, CULTURES, SALT, ENZYMES), BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES), SODIUM PHOSPHATE, PAPRIKA EXTRACT FOR COLOR, SOY PROTEIN ISOLATE, SPICE, VINEGAR, DEHYDRATED CHICKEN.
serving_size: 240.0 ml
branded_food_category: Canned Soup
market_country: United States
Energy: 58 KCAL
Protein: 2.08 G
Total lipid (fat): 2.92 G
Carbohydrate, by difference: 6.25 G
Fiber, total dietary: 0.8 G
Sugars, Total: 0.83 G
Calcium, Ca: 17 MG
Iron, Fe: 0.3 MG
Sodium, Na: 329 MG
Vitamin C, total ascorbic acid: 1 MG
Vitamin A, IU: 1042 IU
Fatty acids, total saturated: 0.83 G
Cholesterol: 6 MG
KICKIN' BUFFALO-STYLE CHICKEN SOUP
brand_owner: Campbell Soup Company
brand_name: CAMPBELL'S
gtin_upc: 051000199546
ingredients: WATER, POTATOES, CHICKEN MEAT, CELERY, CARROTS, CAYENNE PEPPER SAUCE (CAYENNE PEPPERS, VINEGAR, SALT, GARLIC), MODIFIED FOOD STARCH, VEGETABLE OIL, RED PEPPERS, CONTAINS LESS THAN 2% OF: WHEAT FLOUR, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, SOY PROTEIN CONCENTRATE, GRANULAR CHEESE (MILK, CULTURES, SALT, ENZYMES), FLAVORING, YEAST EXTRACT, CHICKEN STOCK, DEHYDRATED ONIONS, SUGAR, CHICKEN FAT, SEMISOFT CHEESE (MILK, CULTURES, SALT, ENZYMES), BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES), SODIUM PHOSPHATE, PAPRIKA EXTRACT FOR COLOR, SOY PROTEIN ISOLATE, SPICE, VINEGAR, DEHYDRATED CHICKEN.
serving_size: 240.0 ml
branded_food_category: Canned Soup
market_country: United States
Energy: 58 KCAL
Protein: 2.08 G
Total lipid (fat): 2.92 G
Carbohydrate, by difference: 6.25 G
Fiber, total dietary: 0.8 G
Sugars, Total: 0.83 G
Calcium, Ca: 17 MG
Iron, Fe: 0.3 MG
Sodium, Na: 329 MG
Vitamin C, total ascorbic acid: 1 MG
Vitamin A, IU: 1042 IU
Fatty acids, total saturated: 0.83 G
Cholesterol: 6 MG
KICKIN' CAJUN STYLE JAMBALAYA WITH WHITE MEAT CHICKEN, SAUSAGE & HAM FRESH SOUPS, KICKIN' CAJUN STYLE JAMBALAYA
brand_owner: Campbell Soup Company
brand_name: T.G.I. FRIDAY'S
gtin_upc: 051000215994
ingredients: CHICKEN STOCK, WHITE CHICKEN MEAT, TOMATO PUREE (WATER, TOMATO PASTE), CELERY ONIONS, RICE, SMOKED SAUSAGE (PORK, WATER, BEEF SALT, CONTAIN 2% OR LESS OF CORN SYRUP SOLIDS, SODIUM
serving_size: 245.0 g
branded_food_category: Other Soups
market_country: United States
Energy: 53 KCAL
Protein: 4.08 G
Total lipid (fat): 1.02 G
Carbohydrate, by difference: 6.94 G
Fiber, total dietary: 0.4 G
Sugars, Total: 1.22 G
Calcium, Ca: 8 MG
Iron, Fe: 0.29 MG
Sodium, Na: 388 MG
Vitamin C, total ascorbic acid: 0.5 MG
Vitamin A, IU: 163 IU
Fatty acids, total saturated: 0.41 G
Cholesterol: 8 MG
KICKIN' CAJUN STYLE JAMBALAYA WITH WHITE MEAT CHICKEN, SAUSAGE & HAM FRESH SOUPS, KICKIN' CAJUN STYLE JAMBALAYA
brand_owner: Campbell Soup Company
brand_name: T.G.I. FRIDAY'S
gtin_upc: 051000215994
ingredients: CHICKEN STOCK, WHITE CHICKEN MEAT, TOMATO PUREE (WATER, TOMATO PASTE), CELERY ONIONS, RICE, SMOKED SAUSAGE (PORK, WATER, BEEF SALT, CONTAIN 2% OR LESS OF CORN SYRUP SOLIDS, SODIUM
serving_size: 245.0 g
branded_food_category: Other Soups
market_country: United States
Energy: 53 KCAL
Protein: 4.08 G
Total lipid (fat): 1.02 G
Carbohydrate, by difference: 6.94 G
Fiber, total dietary: 0.4 G
Sugars, Total: 1.22 G
Calcium, Ca: 8 MG
Iron, Fe: 0.29 MG
Sodium, Na: 388 MG
Vitamin C, total ascorbic acid: 0.5 MG
Vitamin A, IU: 163 IU
Fatty acids, total saturated: 0.41 G
Cholesterol: 8 MG
KICKIN' CHICKEN CHEDDAR CHICKEN BREAST AND MILD CHEDDAR NATURAL CHEESE IN WHEAT BREAD
brand_owner: LAUNCH BOX
gtin_upc: 021000074693
ingredients: WHOLE GRAIN BREAD (WHOLE WHITE WHEAT FLOUR, WHEAT FLOUR, WATER, SUGAR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING SOYBEAN OIL, CULTURED WHEAT FLOUR, ORGANIC ACIDS [ACETIC, PROPIONIC AND LACTIC], SALT, AMMONIUM SULFATE, ASCORBIC ACID, CITRIC ACID, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, ENZYMES), COOKED CHICKEN BREAST (CHICKEN BREAST MEAT, CONTAINS 2% OR LESS OF SALT, CANE SUGAR, CELERY JUICE POWDER), MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), NATAMYCIN [A NATURAL MOLD INHIBITOR)].
serving_size: 54.0 g
household_serving_fulltext: 1 SANDWICH
branded_food_category: Frozen Appetizers & Hors D'oeuvres
market_country: United States
Energy: 241 KCAL
Protein: 14.81 G
Total lipid (fat): 6.48 G
Carbohydrate, by difference: 27.78 G
Fiber, total dietary: 1.9 G
Sugars, Total: 3.7 G
Sugars, added: 3.7 G
Calcium, Ca: 111 MG
Iron, Fe: 1.11 MG
Sodium, Na: 556 MG
Fatty acids, total saturated: 2.78 G
Cholesterol: 37 MG
KICKIN' CHICKEN CHOWDER, KICKIN' CHICKEN
brand_owner: Wal-Mart Stores, Inc.
brand_name: MARKETSIDE
gtin_upc: 681131433853
ingredients: WATER, LIGHT CREAM (MILK, CREAM), RED. POTATOES GREEN BELL PEPPERS, CORN, CHICKEN MEAT, RED BELL PEPPERS, ONION, MONTEREY JACK CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES CELERY, CHICKEN FAT, RICE FLOUR, SEA SALT, CHICKEN FLAVOR BROTH CONCENTRATE (CHICKEN STOCK, NATURAL FLAVOR, SALT, SUGAR, YEAST EXTRACT, CHICKEN FAT), SCALLIONS, CORN STARCH, LEMON JUICE, CHILI POWDER (SPICES, SEA SALT, GARLIC POWDER), GRANULATED GARLIC, BLACK PEPPER, CAYENNE PEPPER, RED PEPPER FLAKES PAPRIKA (COLOR), OREGANO, THYME.
serving_size: 454.0 g
branded_food_category: Canned Soup
package_weight: 16 OZ/454 g
market_country: United States
Energy: 101 KCAL
Protein: 3.96 G
Total lipid (fat): 5.95 G
Carbohydrate, by difference: 8.15 G
Fiber, total dietary: 0.7 G
Sugars, Total: 1.98 G
Calcium, Ca: 44 MG
Iron, Fe: 0.16 MG
Potassium, K: 77 MG
Fatty acids, total saturated: 3.3 G
Fatty acids, total trans: 0.11 G
Cholesterol: 24 MG
KICKIN' CHICKEN SZECHUAN STYLE
brand_owner: WICKED KITCHEN
gtin_upc: 024812500039
ingredients: COOKED JASMINE RICE: WATER, WHITE RICE SAUCE: WATER, SOY SAUCE (WATER,WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), SUGAR, CHILI PASTE (RED CHILI PEPPERS, DISTILLED VINEGAR, SALT., XANTHAN GUM), MODIFIED CORN STARCH, GARLIC, OYSTER FLAVORED SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACTIVES (OYSTER, WATER, SALT], MODIFIED CORN STARCH, CARAMEL COLOR), CANOLA OIL, DISTILLED VINEGAR, WHITE WINE, GINGER, CHICKEN MEAT AND NATURAL CHCIEKN JUICES, SALT, CHICKEN JUICES, SALT, CHICKEN FAT, HYDROLYZED CORN AND WHEAT GLUTEN AND SOY PROTEIN, DRIED WHEY, MALTODEXTRIN, FLAVORING, YEAST EXTRACT, DISODIUM INOSINATE & DISODIUM GUANYLATE, TURMERIC AND ANNATTO EXTRACTS (COLOR) BATTERED CHICKEN: CHICKEN BREAST WITH RIB MEAT, WATER, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, CORN STARCH, EGG WHITES, MODIFIED CORN STARCH, SALT, DEXTROSE, SODIUM PHOSPHATES, LEAVENING, MONOCALCIUM PHOSPHATE), MALTODEXTRIN, FLAVORINGS, XANTHAN GUM
serving_size: 311.0 g
household_serving_fulltext: 1 MEAL
branded_food_category: Frozen Dinners & Entrees
market_country: United States
Energy: 109 KCAL
Protein: 5.14 G
Total lipid (fat): 2.57 G
Carbohydrate, by difference: 16.4 G
Fiber, total dietary: 1.6 G
Sugars, Total: 2.57 G
Calcium, Ca: 13 MG
Iron, Fe: 0.23 MG
Potassium, K: 148 MG
Sodium, Na: 318 MG
Vitamin C, total ascorbic acid: 8.7 MG
Vitamin A, IU: 322 IU
Fatty acids, total saturated: 0.32 G
Cholesterol: 10 MG
KICKIN' CHICKEN TACO FLAVORED POTATO CRISPS, KICKIN' CHICKEN TACO
brand_owner: The Kellogg Company
brand_name: PRINGLES
gtin_upc: 038000138782
ingredients: DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS OF SPICES, TOMATO POWDER, SALT, SUGAR, NATURAL AND ARTIFICIAL FLAVOR, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, ONION POWDER, YEAST EXTRACT, PAPRIKA EXTRACT (COLOR), CITRIC ACID, WHEAT STARCH.
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
market_country: United States
Energy: 536 KCAL
Protein: 3.57 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 57.14 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Iron, Fe: 1.29 MG
Sodium, Na: 607 MG
Vitamin C, total ascorbic acid: 12.9 MG
Vitamin A, IU: 357 IU
Fatty acids, total saturated: 8.93 G
KICKIN' CHICKEN TACO FLAVORED POTATO CRISPS, KICKIN' CHICKEN TACO
brand_owner: The Kellogg Company
brand_name: PRINGLES
gtin_upc: 038000138782
ingredients: DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS OF SPICES, TOMATO POWDER, SALT, SUGAR, NATURAL AND ARTIFICIAL FLAVOR, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, ONION POWDER, YEAST EXTRACT, PAPRIKA EXTRACT (COLOR), CITRIC ACID, WHEAT STARCH.
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
package_weight: 5.5 oz/158 g
market_country: United States
Energy: 536 KCAL
Protein: 3.57 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 57.14 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Iron, Fe: 1.29 MG
Sodium, Na: 607 MG
Vitamin C, total ascorbic acid: 12.9 MG
Vitamin A, IU: 357 IU
Fatty acids, total saturated: 8.93 G
KICKIN' CHICKEN TACO FLAVORED POTATO CRISPS, KICKIN' CHICKEN TACO
brand_owner: The Kellogg Company
brand_name: PRINGLES
gtin_upc: 038000851803
ingredients: DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), CORNSTARCH, DEGERMINATED YELLOW CORN FLOUR, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS OF SPICES, TOMATO POWDER, SALT, SUGAR, NATURAL AND ARTIFICIAL FLAVOR, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, ONION POWDER, YEAST EXTRACT, CITRIC ACID, WHEAT DEXTROSE
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
market_country: United States
Energy: 536 KCAL
Protein: 3.57 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 60.71 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Iron, Fe: 1.29 MG
Sodium, Na: 607 MG
Vitamin C, total ascorbic acid: 12.9 MG
Vitamin A, IU: 357 IU
Fatty acids, total saturated: 8.93 G
KICKIN' CHICKEN TACO FLAVORED POTATO CRISPS, KICKIN' CHICKEN TACO
brand_owner: The Kellogg Company
brand_name: PRINGLES
gtin_upc: 038000851803
ingredients: DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), CORNSTARCH, DEGERMINATED YELLOW CORN FLOUR, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS OF SPICES, TOMATO POWDER, SALT, SUGAR, NATURAL AND ARTIFICIAL FLAVOR, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, ONION POWDER, YEAST EXTRACT, CITRIC ACID, WHEAT DEXTROSE
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
package_weight: 5.96 oz/169 g
market_country: United States
Energy: 536 KCAL
Protein: 3.57 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 60.71 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Iron, Fe: 1.29 MG
Sodium, Na: 607 MG
Vitamin C, total ascorbic acid: 12.9 MG
Vitamin A, IU: 357 IU
Fatty acids, total saturated: 8.93 G
KICKIN' CHICKEN TACO FLAVORED POTATO CRISPS, KICKIN' CHICKEN TACO
brand_owner: The Kellogg Company
gtin_upc: 038000138782
ingredients: DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS OF SPICES, TOMATO POWDER, SALT, SUGAR, NATURAL AND ARTIFICIAL FLAVOR, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, ONION POWDER, YEAST EXTRACT, PAPRIKA EXTRACT (COLOR), CITRIC ACID, WHEAT STARCH.
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
market_country: United States
Energy: 536 KCAL
Protein: 3.57 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 57.14 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Iron, Fe: 1.29 MG
Sodium, Na: 607 MG
Vitamin C, total ascorbic acid: 12.9 MG
Vitamin A, IU: 357 IU
Fatty acids, total saturated: 8.93 G
KICKIN' CHICKEN TACO FLAVORED POTATO CRISPS, KICKIN' CHICKEN TACO
brand_owner: The Kellogg Company
gtin_upc: 038000851803
ingredients: DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), CORNSTARCH, DEGERMINATED YELLOW CORN FLOUR, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS OF SPICES, TOMATO POWDER, SALT, SUGAR, NATURAL AND ARTIFICIAL FLAVOR, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, ONION POWDER, YEAST EXTRACT, CITRIC ACID, WHEAT DEXTROSE
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
market_country: United States
Energy: 536 KCAL
Protein: 3.57 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 60.71 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Iron, Fe: 1.29 MG
Sodium, Na: 607 MG
Vitamin C, total ascorbic acid: 12.9 MG
Vitamin A, IU: 357 IU
Fatty acids, total saturated: 8.93 G
KICKIN' DILL RANCH POTATO CHIPS, KICKIN' DILL RANCH
brand_owner: UTZ Quality Foods, LLC
brand_name: GOLDEN FLAKE
gtin_upc: 072080015724
ingredients: POTATOES, VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: COTTONSEED OIL, PALM OIL, CORN OIL, CANOLA OIL, AND/OR SOYBEAN OIL), MALTODEXTRIN, SALT, SUGAR*, DILL WEED, MONOSODIUM GLUTAMATE, WHITE DISTILLED VINEGAR, YEAST EXTRACT, NATURAL FLAVORS (INCLUDING TURMERIC EXTRACT), OLIVE OIL, CITRIC ACID, GARLIC POWDER, ONION POWDER, DEHYDRATED TOMATO, SPICES.
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
package_weight: 4.625 OZ/131.1 g
market_country: United States
Energy: 571 KCAL
Protein: 7.14 G
Total lipid (fat): 35.71 G
Carbohydrate, by difference: 53.57 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 36 MG
Iron, Fe: 1.43 MG
Potassium, K: 1143 MG
Sodium, Na: 1107 MG
Fatty acids, total saturated: 12.5 G
KICKIN' JALAPENO WITH POTATO & CHEDDAR, POTATO & CHEDDAR
brand_owner: HOLY PEROGY!
gtin_upc: 692565882063
ingredients: WHEAT FLOUR (WHEAT FLOUR, AMYLASE, NIACIN, IRON, RIBOFLAVIN, THIAMINE MONONITRATE, FOLIC ACID, ASCORBIC ACID), POTATOES, WATER, CHEDDAR CHEESE (UNPASTEURIZED MILK, CULTURED UNPASTEURIZED MILK, SALT, ANNATTO [COLOR], MICROBIAL ENZYME), CANOLA OIL, SALT, JALAPENO PEPPERS, SPICES.
serving_size: 85.0 g
branded_food_category: Frozen Appetizers & Hors D'oeuvres
market_country: United States
Energy: 212 KCAL
Protein: 5.88 G
Total lipid (fat): 2.94 G
Carbohydrate, by difference: 35.29 G
Fiber, total dietary: 1.2 G
Calcium, Ca: 49 MG
Iron, Fe: 2.35 MG
Potassium, K: 149 MG
Sodium, Na: 341 MG
Fatty acids, total saturated: 1.18 G
Fatty acids, total monounsaturated: 1.18 G
Cholesterol: 6 MG
KICKIN' KOREAN BBQ SAUCE, KICKIN' KOREAN
brand_owner: McCormick & Company, Inc.
brand_name: CATTLEMEN'S
gtin_upc: 041500931029
ingredients: DISTILLED VINEGAR, SUGAR, WATER, TOMATO PASTE, SALT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), MUSTARD BRAN, ONION POWDER, RED PEPPER, GINGER, SODIUM BENZOATE (AS A PRESERVATIVE). CAYENNE PEPPER & NATURAL FLAVOR (SOY).
serving_size: 36.0 g
household_serving_fulltext: 2 tbsp
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
package_weight: 1 GALLON/3.78 L
market_country: United States
Energy: 139 KCAL
Protein: 2.78 G
Carbohydrate, by difference: 30.56 G
Fiber, total dietary: 2.8 G
Sugars, Total: 25 G
Sugars, added: 22.2 G
Potassium, K: 306 MG
Sodium, Na: 1500 MG
KICKIN' MANGO TANGO SPICY MANGO ICE CREAM WITH A RASPBERRY SWIRL, SPICY MANGO
brand_owner: Supervalu, Inc.
brand_name: STONE RIDGE CREAMERY
gtin_upc: 041130614453
ingredients: MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, RASPBERRY SWIRL (CORN SYRUP, WATER, RASPBERRY PUREE, SUGAR, MODIFIED CORNSTARCH, CITRIC ACID, FRUIT AND VEGETABLE JUICE [COLOR], CARRAGEENAN, NATURAL FLAVOR), SUGAR, CORN SYRUP, SPICY MANGO PUREE (MANGO PUREE CONCENTRATE, SUGAR, WATER, CITRIC ACID, ANNATTO AND TURMERIC EXTRACTS [COLORS], NATURAL FLAVOR, SPICES), WHEY, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, ANNATTO EXTRACT, RED 40, CARRAGEENAN.
serving_size: 87.0 g
branded_food_category: Ice Cream & Frozen Yogurt
market_country: United States
Energy: 195 KCAL
Protein: 2.3 G
Total lipid (fat): 8.05 G
Carbohydrate, by difference: 28.74 G
Sugars, Total: 21.84 G
Sugars, added: 16.1 G
Calcium, Ca: 103 MG
Potassium, K: 149 MG
Sodium, Na: 69 MG
Fatty acids, total saturated: 5.17 G
Cholesterol: 34 MG
KICKIN' MANGO TANGO SPICY MANGO ICE CREAM WITH A RASPBERRY SWIRL, SPICY MANGO
brand_owner: Supervalu, Inc.
brand_name: STONE RIDGE CREAMERY
gtin_upc: 041130614453
ingredients: MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, RASPBERRY SWIRL (CORN SYRUP, WATER, RASPBERRY PUREE, SUGAR, MODIFIED CORNSTARCH, CITRIC ACID, FRUIT AND VEGETABLE JUICE [COLOR], CARRAGEENAN, NATURAL FLAVOR), SUGAR, CORN SYRUP, SPICY MANGO PUREE (MANGO PUREE CONCENTRATE, SUGAR, WATER, CITRIC ACID, ANNATTO AND TURMERIC EXTRACTS [COLORS], NATURAL FLAVOR, SPICES), WHEY, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, ANNATTO EXTRACT, RED 40, CARRAGEENAN.
serving_size: 87.0 g
branded_food_category: Ice Cream & Frozen Yogurt
market_country: United States
Energy: 195 KCAL
Protein: 2.3 G
Total lipid (fat): 8.05 G
Carbohydrate, by difference: 28.74 G
Sugars, Total: 21.84 G
Sugars, added: 16.1 G
Calcium, Ca: 103 MG
Potassium, K: 149 MG
Sodium, Na: 69 MG
Fatty acids, total saturated: 5.17 G
Cholesterol: 34 MG
KICKIN' MANGO TANGO SPICY MANGO ICE CREAM WITH A RASPBERRY SWIRL, SPICY MANGO
brand_owner: Supervalu, Inc.
brand_name: STONE RIDGE CREAMERY
gtin_upc: 041130614453
ingredients: MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, RASPBERRY SWIRL (CORN SYRUP, WATER, RASPBERRY PUREE, SUGAR, MODIFIED CORNSTARCH, CITRIC ACID, FRUIT AND VEGETABLE JUICE [COLOR], CARRAGEENAN, NATURAL FLAVOR), SUGAR, CORN SYRUP, SPICY MANGO PUREE (MANGO PUREE CONCENTRATE, SUGAR, WATER, CITRIC ACID, ANNATTO AND TURMERIC EXTRACTS [COLORS], NATURAL FLAVOR, SPICES), WHEY, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, ANNATTO EXTRACT, RED 40, CARRAGEENAN.
serving_size: 87.0 g
branded_food_category: Ice Cream & Frozen Yogurt
package_weight: 1.5 Quart/1.42 L
market_country: United States
Energy: 195 KCAL
Protein: 2.3 G
Total lipid (fat): 8.05 G
Carbohydrate, by difference: 28.74 G
Sugars, Total: 21.84 G
Sugars, added: 16.1 G
Calcium, Ca: 103 MG
Potassium, K: 149 MG
Sodium, Na: 69 MG
Fatty acids, total saturated: 5.17 G
Cholesterol: 34 MG
KICKIN' MANGO TANGO SPICY MANGO ICE CREAM WITH A RASPBERRY SWIRL, SPICY MANGO
brand_owner: Supervalu, Inc.
gtin_upc: 041130614453
ingredients: MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, RASPBERRY SWIRL (CORN SYRUP, WATER, RASPBERRY PUREE, SUGAR, MODIFIED CORNSTARCH, CITRIC ACID, FRUIT AND VEGETABLE JUICE [COLOR], CARRAGEENAN, NATURAL FLAVOR), SUGAR, CORN SYRUP, SPICY MANGO PUREE (MANGO PUREE CONCENTRATE, SUGAR, WATER, CITRIC ACID, ANNATTO AND TURMERIC EXTRACTS [COLORS], NATURAL FLAVOR, SPICES), WHEY, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, ANNATTO EXTRACT, RED 40, CARRAGEENAN.
serving_size: 87.0 g
household_serving_fulltext: 2/3 cup
branded_food_category: Ice Cream & Frozen Yogurt
market_country: United States
Energy: 195 KCAL
Protein: 2.3 G
Total lipid (fat): 8.05 G
Carbohydrate, by difference: 28.74 G
Sugars, Total: 21.84 G
Sugars, added: 16.1 G
Calcium, Ca: 103 MG
Potassium, K: 149 MG
Sodium, Na: 69 MG
Fatty acids, total saturated: 5.17 G
Cholesterol: 34 MG
KICKIN' MAPLE HONEY RUB
brand_owner: HEGEDORNS MARKET
gtin_upc: 604485007075
ingredients: DEMERARA SUGAR, SEA SALT, DRY HONEY (CANE SUGAR, HONEY), NATURAL FLAVORS, SPICES, MAPLE SUGAR & SILICON DIOXIDE ADDED TO PREVENT CAKING.
serving_size: 10.0 g
household_serving_fulltext: 10 GRM
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
market_country: United States
Energy: 340 KCAL
Total lipid (fat): 2 G
Carbohydrate, by difference: 80 G
Fiber, total dietary: 2 G
Sugars, Total: 70 G
Calcium, Ca: 102 MG
Iron, Fe: 1 MG
Sodium, Na: 5512 MG
Vitamin C, total ascorbic acid: 3 MG
Vitamin A, IU: 1468 IU
KICKIN' MAPLE HONEY RUB
brand_owner: The Nutmeg Spice Co. Ltd.
brand_name: HEGEDORNS MARKET
gtin_upc: 604485007075
ingredients: DEMERARA SUGAR, SEA SALT, DRY HONEY (CANE SUGAR, HONEY), NATURAL FLAVORS, SPICES, MAPLE SUGAR & SILICON DIOXIDE ADDED TO PREVENT CAKING.
serving_size: 10.0 g
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
package_weight: 11 oz/308 g
market_country: United States
Energy: 340 KCAL
Total lipid (fat): 2 G
Carbohydrate, by difference: 80 G
Fiber, total dietary: 2 G
Sugars, Total: 70 G
Calcium, Ca: 102 MG
Iron, Fe: 1 MG
Sodium, Na: 5512 MG
Vitamin C, total ascorbic acid: 3 MG
Vitamin A, IU: 1468 IU
KICKIN' MAPLE HONEY RUB
brand_owner: The Nutmeg Spice Co. Ltd.
brand_name: HEGEDORNS MARKET
gtin_upc: 604485007075
ingredients: DEMERARA SUGAR, SEA SALT, DRY HONEY (CANE SUGAR, HONEY), NATURAL FLAVORS, SPICES, MAPLE SUGAR & SILICON DIOXIDE ADDED TO PREVENT CAKING.
serving_size: 10.0 g
branded_food_category: Seasoning Mixes, Salts, Marinades & Tenderizers
package_weight: 308 g
market_country: United States
Energy: 340 KCAL
Total lipid (fat): 2 G
Carbohydrate, by difference: 80 G
Fiber, total dietary: 2 G
Sugars, Total: 70 G
Calcium, Ca: 102 MG
Iron, Fe: 1 MG
Sodium, Na: 5512 MG
Vitamin C, total ascorbic acid: 3 MG
Vitamin A, IU: 1468 IU
KICKIN' MULE, CAROLINA'S CHOICE BBQ SAUCE
brand_owner: Chica Bella, Inc.
brand_name: KICKIN' MULE
gtin_upc: 728028037456
ingredients: TOMATO PASTE, SUGAR, WATER, VINEGAR, CIDER VINEGAR, BROWN SUGAR (SUGAR, MOLASSES), LEMON JUICE, KOSHER SALT, PREPARED MUSTARD (VINEGAR, WATER, MUSTARD SEED, KOSHER SALT, TURMERIC, SPICES), CHIPOTLE, BLACK PEPPER, SPICES.
serving_size: 30.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 100 KCAL
Carbohydrate, by difference: 26.67 G
Fiber, total dietary: 3.3 G
Sugars, Total: 20 G
Iron, Fe: 1.2 MG
Sodium, Na: 667 MG
Vitamin C, total ascorbic acid: 8 MG
Vitamin A, IU: 333 IU
KICKIN' MULE, CAROLINA'S CHOICE BBQ SAUCE
brand_owner: Chica Bella, Inc.
brand_name: KICKIN' MULE
gtin_upc: 728028037456
ingredients: TOMATO PASTE, SUGAR, WATER, VINEGAR, CIDER VINEGAR, BROWN SUGAR (SUGAR, MOLASSES), LEMON JUICE, KOSHER SALT, PREPARED MUSTARD (VINEGAR, WATER, MUSTARD SEED, KOSHER SALT, TURMERIC, SPICES), CHIPOTLE, BLACK PEPPER, SPICES.
serving_size: 30.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 100 KCAL
Carbohydrate, by difference: 26.67 G
Fiber, total dietary: 3.3 G
Sugars, Total: 20 G
Iron, Fe: 1.2 MG
Sodium, Na: 667 MG
Vitamin C, total ascorbic acid: 8 MG
Vitamin A, IU: 333 IU
KICKIN' MULE, CAROLINA'S CHOICE BBQ SAUCE
brand_owner: Chica Bella, Inc.
brand_name: KICKIN' MULE
gtin_upc: 728028037456
ingredients: TOMATO PASTE, SUGAR, WATER, VINEGAR, CIDER VINEGAR, BROWN SUGAR (SUGAR, MOLASSES), LEMON JUICE, KOSHER SALT, PREPARED MUSTARD (VINEGAR, WATER, MUSTARD SEED, KOSHER SALT, TURMERIC, SPICES), CHIPOTLE, BLACK PEPPER, SPICES.
serving_size: 30.0 g
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
package_weight: 16 fl oz/473 mL
market_country: United States
Energy: 100 KCAL
Carbohydrate, by difference: 26.67 G
Fiber, total dietary: 3.3 G
Sugars, Total: 20 G
Iron, Fe: 1.2 MG
Sodium, Na: 667 MG
Vitamin C, total ascorbic acid: 8 MG
Vitamin A, IU: 333 IU
KICKIN' MULE, CAROLINA'S CHOICE BBQ SAUCE
brand_owner: Chica Bella, Inc.
gtin_upc: 728028037456
ingredients: TOMATO PASTE, SUGAR, WATER, VINEGAR, CIDER VINEGAR, BROWN SUGAR (SUGAR, MOLASSES), LEMON JUICE, KOSHER SALT, PREPARED MUSTARD (VINEGAR, WATER, MUSTARD SEED, KOSHER SALT, TURMERIC, SPICES), CHIPOTLE, BLACK PEPPER, SPICES.
serving_size: 30.0 g
household_serving_fulltext: 2 Tbsp
branded_food_category: Ketchup, Mustard, BBQ & Cheese Sauce
market_country: United States
Energy: 100 KCAL
Carbohydrate, by difference: 26.67 G
Fiber, total dietary: 3.3 G
Sugars, Total: 20 G
Iron, Fe: 1.2 MG
Sodium, Na: 667 MG
Vitamin C, total ascorbic acid: 8 MG
Vitamin A, IU: 333 IU
KICKIN' MULE, SPICY CHOW CHOW
brand_owner: Chica Bella, Inc.
brand_name: KICKIN' MULE
gtin_upc: 728028037432
ingredients: CABBAGE, TOMATOES (TOMATOES, SALT, CALCIUM, CITRIC ACID), TOMATO PASTE, CIDER VINEGAR, SUGAR, BELL PEPPERS, VINEGAR, CELERY, MINCED ONIONS, DRIED PARSLEY, JALEPENO PEPPERS, CAYENNE PEPPER, KOSHER SALT, BLACK PEPPER, SPICES.
serving_size: 30.0 g
branded_food_category: Pickles, Olives, Peppers & Relishes
market_country: United States
Energy: 50 KCAL
Carbohydrate, by difference: 13.33 G
Sugars, Total: 10 G
Calcium, Ca: 67 MG
Iron, Fe: 1.2 MG
Sodium, Na: 233 MG
Vitamin C, total ascorbic acid: 20 MG
Vitamin A, IU: 667 IU
KICKIN' MULE, SPICY CHOW CHOW
brand_owner: Chica Bella, Inc.
brand_name: KICKIN' MULE
gtin_upc: 728028037432
ingredients: CABBAGE, TOMATOES (TOMATOES, SALT, CALCIUM, CITRIC ACID), TOMATO PASTE, CIDER VINEGAR, SUGAR, BELL PEPPERS, VINEGAR, CELERY, MINCED ONIONS, DRIED PARSLEY, JALEPENO PEPPERS, CAYENNE PEPPER, KOSHER SALT, BLACK PEPPER, SPICES.
serving_size: 30.0 g
branded_food_category: Pickles, Olives, Peppers & Relishes
market_country: United States
Energy: 50 KCAL
Carbohydrate, by difference: 13.33 G
Sugars, Total: 10 G
Calcium, Ca: 67 MG
Iron, Fe: 1.2 MG
Sodium, Na: 233 MG
Vitamin C, total ascorbic acid: 20 MG
Vitamin A, IU: 667 IU
KICKIN' MULE, SPICY CHOW CHOW
brand_owner: Chica Bella, Inc.
brand_name: KICKIN' MULE
gtin_upc: 728028037432
ingredients: CABBAGE, TOMATOES (TOMATOES, SALT, CALCIUM, CITRIC ACID), TOMATO PASTE, CIDER VINEGAR, SUGAR, BELL PEPPERS, VINEGAR, CELERY, MINCED ONIONS, DRIED PARSLEY, JALEPENO PEPPERS, CAYENNE PEPPER, KOSHER SALT, BLACK PEPPER, SPICES.
serving_size: 30.0 g
branded_food_category: Pickles, Olives, Peppers & Relishes
package_weight: 16 fl oz/473 mL
market_country: United States
Energy: 50 KCAL
Carbohydrate, by difference: 13.33 G
Sugars, Total: 10 G
Calcium, Ca: 67 MG
Iron, Fe: 1.2 MG
Sodium, Na: 233 MG
Vitamin C, total ascorbic acid: 20 MG
Vitamin A, IU: 667 IU
KICKIN' MULE, SPICY CHOW CHOW
brand_owner: Chica Bella, Inc.
gtin_upc: 728028037432
ingredients: CABBAGE, TOMATOES (TOMATOES, SALT, CALCIUM, CITRIC ACID), TOMATO PASTE, CIDER VINEGAR, SUGAR, BELL PEPPERS, VINEGAR, CELERY, MINCED ONIONS, DRIED PARSLEY, JALEPENO PEPPERS, CAYENNE PEPPER, KOSHER SALT, BLACK PEPPER, SPICES.
serving_size: 30.0 g
household_serving_fulltext: 2 Tbsp
branded_food_category: Pickles, Olives, Peppers & Relishes
market_country: United States
Energy: 50 KCAL
Carbohydrate, by difference: 13.33 G
Sugars, Total: 10 G
Calcium, Ca: 67 MG
Iron, Fe: 1.2 MG
Sodium, Na: 233 MG
Vitamin C, total ascorbic acid: 20 MG
Vitamin A, IU: 667 IU
KICKIN' QUESO POTATO, BEEF & QUESO FLAVOR BURRITOS, KICKIN' QUESO
brand_owner: Ruiz Food Products Inc
brand_name: EL MONTEREY
gtin_upc: 071007000348
ingredients: WATER, WHEAT FLOUR, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATOES, POTATOES (WITH SEA SALT, CANOLA OIL), BEEF, CHEESE SAUCE, CHEESE SAUCE (WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR], MODIFIED CORN STARCH, CREAM CHEESE [PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN, LOCUST BEAN AND/OR GUAR GUMS)], CANOLA OIL, CONTAINS LESS THAN 2% OF NONFAT DRY MILK, WHEY, SODIUM PHOSPHATE, SALT, CORN STARCH, LACTIC ACID, CELLULOSE GUM, BUTTER OIL, SUGAR, YEAST EXTRACT, PAPRIKA EXTRACT [COLOR], NATURAL FLAVORS, ANNATTO EXTRACT [COLOR]), VEGETABLE OIL, (SOYBEAN, CANOLA AND/OR CORN OIL), CONTAINS 2% OR LESS PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, MILKFAT, SODIUM HEXAMETAPHOSPHATE, SALT, VEGETABLE COLOR [ANNATTO AND PAPRIKA OLEORESIN]), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), ISOLATED PEA PRODUCT, SALT, SPICES, FLAVOR (WITH SAFFLOWER OIL), GRANULATED GARLIC, DOUGH CONDITIONERS (YEAST, WHEAT GLUTEN, SUGAR, GUAR GUM, MODIFIED FOOD STARCH, SODIUM METABISULFITE).
serving_size: 102.0 g
branded_food_category: Frozen Dinners & Entrees
market_country: United States
Energy: 206 KCAL
Protein: 5.88 G
Total lipid (fat): 6.86 G
Carbohydrate, by difference: 30.39 G
Fiber, total dietary: 2 G
Calcium, Ca: 39 MG
Iron, Fe: 1.76 MG
Sodium, Na: 294 MG
Vitamin C, total ascorbic acid: 1.2 MG
Fatty acids, total saturated: 1.96 G
Cholesterol: 5 MG
KICKIN' QUESO POTATO, BEEF & QUESO FLAVOR BURRITOS, KICKIN' QUESO
brand_owner: Ruiz Food Products Inc
gtin_upc: 071007000348
ingredients: WATER, WHEAT FLOUR, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATOES, POTATOES (WITH SEA SALT, CANOLA OIL), BEEF, CHEESE SAUCE, CHEESE SAUCE (WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR], MODIFIED CORN STARCH, CREAM CHEESE [PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN, LOCUST BEAN AND/OR GUAR GUMS)], CANOLA OIL, CONTAINS LESS THAN 2% OF NONFAT DRY MILK, WHEY, SODIUM PHOSPHATE, SALT, CORN STARCH, LACTIC ACID, CELLULOSE GUM, BUTTER OIL, SUGAR, YEAST EXTRACT, PAPRIKA EXTRACT [COLOR], NATURAL FLAVORS, ANNATTO EXTRACT [COLOR]), VEGETABLE OIL, (SOYBEAN, CANOLA AND/OR CORN OIL), CONTAINS 2% OR LESS PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, MILKFAT, SODIUM HEXAMETAPHOSPHATE, SALT, VEGETABLE COLOR [ANNATTO AND PAPRIKA OLEORESIN]), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), ISOLATED PEA PRODUCT, SALT, SPICES, FLAVOR (WITH SAFFLOWER OIL), GRANULATED GARLIC, DOUGH CONDITIONERS (YEAST, WHEAT GLUTEN, SUGAR, GUAR GUM, MODIFIED FOOD STARCH, SODIUM METABISULFITE).
serving_size: 102.0 g
branded_food_category: Frozen Dinners & Entrees
market_country: United States
Energy: 206 KCAL
Protein: 5.88 G
Total lipid (fat): 6.86 G
Carbohydrate, by difference: 30.39 G
Fiber, total dietary: 2 G
Calcium, Ca: 39 MG
Iron, Fe: 1.76 MG
Sodium, Na: 294 MG
Vitamin C, total ascorbic acid: 1.2 MG
Fatty acids, total saturated: 1.96 G
Cholesterol: 5 MG
KICKIN' QUESO POTATO, BEEF & QUESO FLAVOR BURRITOS, KICKIN' QUESO
brand_owner: Ruiz Food Products Inc
gtin_upc: 071007000348
ingredients: WATER, WHEAT FLOUR, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATOES, POTATOES (WITH SEA SALT, CANOLA OIL), BEEF, CHEESE SAUCE, CHEESE SAUCE (WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR], MODIFIED CORN STARCH, CREAM CHEESE [PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN, LOCUST BEAN AND/OR GUAR GUMS)], CANOLA OIL, CONTAINS LESS THAN 2% OF NONFAT DRY MILK, WHEY, SODIUM PHOSPHATE, SALT, CORN STARCH, LACTIC ACID, CELLULOSE GUM, BUTTER OIL, SUGAR, YEAST EXTRACT, PAPRIKA EXTRACT [COLOR], NATURAL FLAVORS, ANNATTO EXTRACT [COLOR]), VEGETABLE OIL, (SOYBEAN, CANOLA AND/OR CORN OIL), CONTAINS 2% OR LESS PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, MILKFAT, SODIUM HEXAMETAPHOSPHATE, SALT, VEGETABLE COLOR [ANNATTO AND PAPRIKA OLEORESIN]), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), ISOLATED PEA PRODUCT, SALT, SPICES, FLAVOR (WITH SAFFLOWER OIL), GRANULATED GARLIC, DOUGH CONDITIONERS (YEAST, WHEAT GLUTEN, SUGAR, GUAR GUM, MODIFIED FOOD STARCH, SODIUM METABISULFITE).
serving_size: 102.0 g
household_serving_fulltext: 1 BURRITO
branded_food_category: Frozen Dinners & Entrees
market_country: United States
Energy: 206 KCAL
Protein: 5.88 G
Total lipid (fat): 6.86 G
Carbohydrate, by difference: 30.39 G
Fiber, total dietary: 2 G
Sodium, Na: 294 MG
Fatty acids, total saturated: 1.96 G
Cholesterol: 5 MG
KICKIN' QUESO POTATO, BEEF & QUESO FLAVORED BURRITOS, KICKIN' QUESO
brand_owner: Ruiz Food Products Inc
brand_name: EL MONTEREY
gtin_upc: 071007000348
ingredients: WATER WHEAT FLOUR ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATOES POTATOES (WITH SEA SALT, CANOLA OIL), BEEF CHEESE SAUCE CHEESE SAUCE (WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR], MODIFIED CORN STARCH, CREAM CHEESE [PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN, LOCUST BEAN AND/OR GUAR GUMS)], CANOLA OIL, CONTAINS LESS THAN 2% OF NONFAT DRY MILK, WHEY, SODIUM PHOSPHATE, SALT, CORN STARCH, LACTIC ACID, CELLULOSE GUM, BUTTER OIL, SUGAR, YEAST EXTRACT, PAPRIKA EXTRACT [COLOR], NATURAL FLAVORS, ANNATTO EXTRACT [COLOR]), VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL), CONTAINS 2% OR LESS PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, MILKFAT, SODIUM HEXAMETAPHOSPHATE, SALT, VEGETABLE COLOR [ANNATTO AND PAPRIKA OLEORESIN]), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), ISOLATED PEA PRODUCT, SALT, SPICES, FLAVOR (WITH SAFFLOWER OIL), GRANULATED GARLIC, DOUGH CONDITIONERS (YEAST, WHEAT GLUTEN, SUGAR, GUAR GUM, MODIFIED FOOD STARCH, SODIUM METABISULFITE).
serving_size: 102.0 g
branded_food_category: Frozen Dinners & Entrees
market_country: United States
Energy: 206 KCAL
Protein: 5.88 G
Total lipid (fat): 6.86 G
Carbohydrate, by difference: 30.39 G
Fiber, total dietary: 2 G
Calcium, Ca: 39 MG
Iron, Fe: 1.76 MG
Sodium, Na: 294 MG
Vitamin C, total ascorbic acid: 1.2 MG
Fatty acids, total saturated: 1.96 G
Cholesterol: 5 MG
KICKIN' QUESO POTATO, BEEF & QUESO FLAVORED BURRITOS, KICKIN' QUESO
brand_owner: Ruiz Food Products Inc
brand_name: EL MONTEREY
gtin_upc: 071007000348
ingredients: WATER WHEAT FLOUR ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATOES POTATOES (WITH SEA SALT, CANOLA OIL), BEEF CHEESE SAUCE CHEESE SAUCE (WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR], MODIFIED CORN STARCH, CREAM CHEESE [PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN, LOCUST BEAN AND/OR GUAR GUMS)], CANOLA OIL, CONTAINS LESS THAN 2% OF NONFAT DRY MILK, WHEY, SODIUM PHOSPHATE, SALT, CORN STARCH, LACTIC ACID, CELLULOSE GUM, BUTTER OIL, SUGAR, YEAST EXTRACT, PAPRIKA EXTRACT [COLOR], NATURAL FLAVORS, ANNATTO EXTRACT [COLOR]), VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL), CONTAINS 2% OR LESS PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, MILKFAT, SODIUM HEXAMETAPHOSPHATE, SALT, VEGETABLE COLOR [ANNATTO AND PAPRIKA OLEORESIN]), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), ISOLATED PEA PRODUCT, SALT, SPICES, FLAVOR (WITH SAFFLOWER OIL), GRANULATED GARLIC, DOUGH CONDITIONERS (YEAST, WHEAT GLUTEN, SUGAR, GUAR GUM, MODIFIED FOOD STARCH, SODIUM METABISULFITE).
serving_size: 102.0 g
branded_food_category: Frozen Dinners & Entrees
package_weight: 28.8 oz/1.8 lbs
market_country: United States
Energy: 206 KCAL
Protein: 5.88 G
Total lipid (fat): 6.86 G
Carbohydrate, by difference: 30.39 G
Fiber, total dietary: 2 G
Calcium, Ca: 39 MG
Iron, Fe: 1.76 MG
Sodium, Na: 294 MG
Vitamin C, total ascorbic acid: 1.2 MG
Fatty acids, total saturated: 1.96 G
Cholesterol: 5 MG
KICKIN' QUESO STYLE ORGANIC CASHEW DIP, KICKIN' QUESO STYLE
brand_owner: FRESH CRAVINGS
gtin_upc: 854135008505
ingredients: WATER, SUNFLOWER OIL*, CASHEWS*, LIME JUICE*, TAHINI* (SESAME SEEDS*), COCONUT AMINOS* (COCONUT BLOSSOM NECTAR*, SEA SALT, WATER), NUTRITIONAL YEAST (DRIED YEAST, THIAMIN HYDROCHLORIDE, NIACIN, RIBOFLAVIN [COLOR]), GARLIC*, CHIA SEEDS*, SEA SALT, JALAPENO CHILI*, SMOKED PAPRIKA*, CUMIN*, CHIPOTLE CHILI POWDER*, LEMON JUICE CONCENTRATE*, HABANERO CHILI POWDER*, ONION POWDER*, GUAR GUM*, CITRIC ACID.
serving_size: 28.0 g
household_serving_fulltext: 2 Tbsp
branded_food_category: Dips & Salsa
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 35.71 G
Carbohydrate, by difference: 14.29 G
Fiber, total dietary: 3.6 G
Iron, Fe: 5.14 MG
Sodium, Na: 536 MG
Fatty acids, total saturated: 5.36 G
KICKIN' QUESO STYLE ORGANIC CASHEW DIP, KICKIN' QUESO STYLE
brand_owner: Next Phase Enterprises
brand_name: FRESH CRAVINGS
gtin_upc: 854135008505
ingredients: WATER, SUNFLOWER OIL*, CASHEWS*, LIME JUICE*, TAHINI* (SESAME SEEDS*), COCONUT AMINOS* (COCONUT BLOSSOM NECTAR*, SEA SALT, WATER), NUTRITIONAL YEAST (DRIED YEAST, THIAMIN HYDROCHLORIDE, NIACIN, RIBOFLAVIN [COLOR]), GARLIC*, CHIA SEEDS*, SEA SALT, JALAPENO CHILI*, SMOKED PAPRIKA*, CUMIN*, CHIPOTLE CHILI POWDER*, LEMON JUICE CONCENTRATE*, HABANERO CHILI POWDER*, ONION POWDER*, GUAR GUM*, CITRIC ACID.
serving_size: 28.0 g
branded_food_category: Dips & Salsa
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 35.71 G
Carbohydrate, by difference: 14.29 G
Fiber, total dietary: 3.6 G
Iron, Fe: 5.14 MG
Sodium, Na: 536 MG
Fatty acids, total saturated: 5.36 G
KICKIN' QUESO STYLE ORGANIC CASHEW DIP, KICKIN' QUESO STYLE
brand_owner: Next Phase Enterprises
brand_name: FRESH CRAVINGS
gtin_upc: 854135008505
ingredients: WATER, SUNFLOWER OIL*, CASHEWS*, LIME JUICE*, TAHINI* (SESAME SEEDS*), COCONUT AMINOS* (COCONUT BLOSSOM NECTAR*, SEA SALT, WATER), NUTRITIONAL YEAST (DRIED YEAST, THIAMIN HYDROCHLORIDE, NIACIN, RIBOFLAVIN [COLOR]), GARLIC*, CHIA SEEDS*, SEA SALT, JALAPENO CHILI*, SMOKED PAPRIKA*, CUMIN*, CHIPOTLE CHILI POWDER*, LEMON JUICE CONCENTRATE*, HABANERO CHILI POWDER*, ONION POWDER*, GUAR GUM*, CITRIC ACID.
serving_size: 28.0 g
branded_food_category: Dips & Salsa
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 35.71 G
Carbohydrate, by difference: 14.29 G
Fiber, total dietary: 3.6 G
Iron, Fe: 5.14 MG
Sodium, Na: 536 MG
Fatty acids, total saturated: 5.36 G
KICKIN' QUESO STYLE ORGANIC CASHEW DIP, KICKIN' QUESO STYLE
brand_owner: Next Phase Enterprises
brand_name: FRESH CRAVINGS
gtin_upc: 854135008505
ingredients: WATER, SUNFLOWER OIL*, CASHEWS*, LIME JUICE*, TAHINI* (SESAME SEEDS*), COCONUT AMINOS* (COCONUT BLOSSOM NECTAR*, SEA SALT, WATER), NUTRITIONAL YEAST (DRIED YEAST, THIAMIN HYDROCHLORIDE, NIACIN, RIBOFLAVIN [COLOR]), GARLIC*, CHIA SEEDS*, SEA SALT, JALAPENO CHILI*, SMOKED PAPRIKA*, CUMIN*, CHIPOTLE CHILI POWDER*, LEMON JUICE CONCENTRATE*, HABANERO CHILI POWDER*, ONION POWDER*, GUAR GUM*, CITRIC ACID.
serving_size: 28.0 g
branded_food_category: Dips & Salsa
package_weight: 8 oz/226 g
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 35.71 G
Carbohydrate, by difference: 14.29 G
Fiber, total dietary: 3.6 G
Iron, Fe: 5.14 MG
Potassium, K: 250 MG
Sodium, Na: 536 MG
Fatty acids, total saturated: 5.36 G
KICKIN' QUESO STYLE ORGANIC CASHEW DIP, KICKIN' QUESO STYLE
brand_owner: Next Phase Enterprises
gtin_upc: 854135008505
ingredients: WATER, SUNFLOWER OIL*, CASHEWS*, LIME JUICE*, TAHINI* (SESAME SEEDS*), COCONUT AMINOS* (COCONUT BLOSSOM NECTAR*, SEA SALT, WATER), NUTRITIONAL YEAST (DRIED YEAST, THIAMIN HYDROCHLORIDE, NIACIN, RIBOFLAVIN [COLOR]), GARLIC*, CHIA SEEDS*, SEA SALT, JALAPENO CHILI*, SMOKED PAPRIKA*, CUMIN*, CHIPOTLE CHILI POWDER*, LEMON JUICE CONCENTRATE*, HABANERO CHILI POWDER*, ONION POWDER*, GUAR GUM*, CITRIC ACID.
serving_size: 28.0 g
branded_food_category: Dips & Salsa
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 35.71 G
Carbohydrate, by difference: 14.29 G
Fiber, total dietary: 3.6 G
Iron, Fe: 5.14 MG
Sodium, Na: 536 MG
Fatty acids, total saturated: 5.36 G
KICKIN' QUESO STYLE ORGANIC CASHEW DIP, KICKIN' QUESO STYLE
brand_owner: Next Phase Enterprises
gtin_upc: 854135008505
ingredients: WATER, SUNFLOWER OIL*, CASHEWS*, LIME JUICE*, TAHINI* (SESAME SEEDS*), COCONUT AMINOS* (COCONUT BLOSSOM NECTAR*, SEA SALT, WATER), NUTRITIONAL YEAST (DRIED YEAST, THIAMIN HYDROCHLORIDE, NIACIN, RIBOFLAVIN [COLOR]), GARLIC*, CHIA SEEDS*, SEA SALT, JALAPENO CHILI*, SMOKED PAPRIKA*, CUMIN*, CHIPOTLE CHILI POWDER*, LEMON JUICE CONCENTRATE*, HABANERO CHILI POWDER*, ONION POWDER*, GUAR GUM*, CITRIC ACID.
serving_size: 28.0 g
household_serving_fulltext: 2 Tbsp
branded_food_category: Dips & Salsa
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 35.71 G
Carbohydrate, by difference: 14.29 G
Fiber, total dietary: 3.6 G
Sodium, Na: 536 MG
Fatty acids, total saturated: 5.36 G
KICKIN' SNACK MIX
brand_owner: MEMBER'S MARK
gtin_upc: 078742248035
ingredients: BUTTER TOFFEE PEANUTS (PEANUTS, SUGAR, BUTTER, SALT), ROASTED FAVA BEANS (FAVA BEANS, VEGETABLE OIL [CONTAINS CANOLA AND/OR SAFFLOWER OIL]), RICE CRACKERS (SWEET RICE, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], SUGAR, SESAME SEED, SEAWEED, GINGER, SALT, RICE WINE, CORN SYRUP, KELP, XANTHAN GUM, PAPRIKA [COLOR], SUNFLOWER OIL, CHILI OIL), ROASTED CORN (CORN, PALM OIL, SALT), HONEY SESAME STICKS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, SESAME SEEDS, HONEY COATING [SUGAR, WHEAT STARCH, HONEY], BULGUR WHEAT, MALTODEXTRIN, SALT, XANTHAN GUM, BEET POWDER [COLOR], TURMERIC [COLOR]), PUMPKIN SEEDS, ALMONDS, CASHEWS, VEGETABLE OIL (CONTAINS PEANUT, CANOLA, AND/OR SUNFLOWER OIL), HOT & SPICY SEASONING (SALT, GROUND CHILI PEPPERS, GROUND CAYENNE PEPPERS, NATURAL FLAVORS, TORULA YEAST), SEA SALT.
serving_size: 30.0 g
household_serving_fulltext: 0.25 cup
branded_food_category: Other Snacks
market_country: United States
Energy: 500 KCAL
Protein: 16.67 G
Total lipid (fat): 26.67 G
Carbohydrate, by difference: 50 G
Fiber, total dietary: 6.7 G
Sugars, Total: 13.33 G
Calcium, Ca: 67 MG
Iron, Fe: 3.6 MG
Sodium, Na: 700 MG
Vitamin A, IU: 333 IU
Fatty acids, total saturated: 5 G
Fatty acids, total monounsaturated: 6.67 G
Fatty acids, total polyunsaturated: 5 G
KICKIN' SNACK MIX
brand_owner: Wal-Mart Stores, Inc.
brand_name: MEMBER'S MARK
gtin_upc: 078742248035
ingredients: BUTTER TOFFEE PEANUTS (PEANUTS, SUGAR, BUTTER, SALT), ROASTED FAVA BEANS (FAVA BEANS, VEGETABLE OIL [CONTAINS CANOLA AND/OR SAFFLOWER OIL]), RICE CRACKERS (SWEET RICE, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], SUGAR, SESAME SEED, SEAWEED, GINGER, SALT, RICE WINE, CORN SYRUP, KELP, XANTHAN GUM, PAPRIKA [COLOR], SUNFLOWER OIL, CHILI OIL), ROASTED CORN (CORN, PALM OIL, SALT), HONEY SESAME STICKS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, SESAME SEEDS, HONEY COATING [SUGAR, WHEAT STARCH, HONEY], BULGUR WHEAT, MALTODEXTRIN, SALT, XANTHAN GUM, BEET POWDER [COLOR], TURMERIC [COLOR]), PUMPKIN SEEDS, ALMONDS, CASHEWS, VEGETABLE OIL (CONTAINS PEANUT, CANOLA, AND/OR SUNFLOWER OIL), HOT & SPICY SEASONING (SALT, GROUND CHILI PEPPERS, GROUND CAYENNE PEPPERS, NATURAL FLAVORS, TORULA YEAST), SEA SALT.
serving_size: 30.0 g
branded_food_category: Other Snacks
package_weight: 1.13 kg
market_country: United States
Energy: 500 KCAL
Protein: 16.67 G
Total lipid (fat): 26.67 G
Carbohydrate, by difference: 50 G
Fiber, total dietary: 6.7 G
Sugars, Total: 13.33 G
Calcium, Ca: 67 MG
Iron, Fe: 3.6 MG
Sodium, Na: 700 MG
Vitamin A, IU: 333 IU
Fatty acids, total saturated: 5 G
Fatty acids, total monounsaturated: 6.67 G
Fatty acids, total polyunsaturated: 5 G
KICKIN' SNACK MIX
brand_owner: Wal-Mart Stores, Inc.
brand_name: MEMBER'S MARK
gtin_upc: 078742248035
ingredients: BUTTER TOFFEE PEANUTS (PEANUTS, SUGAR, BUTTER, SALT), ROASTED FAVA BEANS (FAVA BEANS, VEGETABLE OIL [CONTAINS CANOLA AND/OR SAFFLOWER OIL]), RICE CRACKERS (SWEET RICE, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], SUGAR, SESAME SEED, SEAWEED, GINGER, SALT, RICE WINE, CORN SYRUP, KELP, XANTHAN GUM, PAPRIKA [COLOR], SUNFLOWER OIL, CHILI OIL), ROASTED CORN (CORN, PALM OIL, SALT), HONEY SESAME STICKS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, SESAME SEEDS, HONEY COATING [SUGAR, WHEAT STARCH, HONEY], BULGUR WHEAT, MALTODEXTRIN, SALT, XANTHAN GUM, BEET POWDER [COLOR], TURMERIC [COLOR]), PUMPKIN SEEDS, ALMONDS, CASHEWS, VEGETABLE OIL (CONTAINS PEANUT, CANOLA, AND/OR SUNFLOWER OIL), HOT & SPICY SEASONING (SALT, GROUND CHILI PEPPERS, GROUND CAYENNE PEPPERS, NATURAL FLAVORS, TORULA YEAST), SEA SALT.
serving_size: 30.0 g
branded_food_category: Other Snacks
package_weight: 40 oz/1.13 kg
market_country: United States
Energy: 500 KCAL
Protein: 16.67 G
Total lipid (fat): 26.67 G
Carbohydrate, by difference: 50 G
Fiber, total dietary: 6.7 G
Sugars, Total: 13.33 G
Calcium, Ca: 67 MG
Iron, Fe: 3.6 MG
Sodium, Na: 700 MG
Vitamin A, IU: 333 IU
Fatty acids, total saturated: 5 G
Fatty acids, total monounsaturated: 6.67 G
Fatty acids, total polyunsaturated: 5 G
KID BUILDER, 1% LOW FAT MILK, CHOCOLATE
brand_owner: Borden Dairy Company
brand_name: BORDEN
gtin_upc: 815473014474
ingredients: LOWFAT MILK, POLYDEXTROSE*, COCOA (PROCESSED WITH ALKALI), CELLULOSE GUM, CELLULOSE GEL, NATURAL AND ARTIFICIAL FLAVOR, DISODIUM PHOSPHATE, SUCRALOSE*, CARRAGEENAN, STEVIA LEAF EXTRACT (NATURAL SWEETENER)*, VITAMIN A PALMITATE, VITAMIN D3.
serving_size: 244.0 ml
branded_food_category: Milk
package_weight: 244 mL
market_country: United States
Energy: 45 KCAL
Protein: 3.28 G
Total lipid (fat): 1.02 G
Carbohydrate, by difference: 6.56 G
Fiber, total dietary: 1.6 G
Sugars, Total: 4.92 G
Calcium, Ca: 123 MG
Potassium, K: 201 MG
Sodium, Na: 51 MG
Vitamin C, total ascorbic acid: 1 MG
Vitamin B-12: 0.49 UG
Vitamin A, IU: 205 IU
Vitamin D (D2 + D3), International Units: 41 IU
Fatty acids, total saturated: 0.61 G
Cholesterol: 4 MG
KID BUILDER, 1% LOW FAT MILK, CHOCOLATE
brand_owner: Borden Dairy Company
brand_name: BORDEN
gtin_upc: 815473014474
ingredients: LOWFAT MILK, POLYDEXTROSE*, COCOA (PROCESSED WITH ALKALI), CELLULOSE GUM, CELLULOSE GEL, NATURAL AND ARTIFICIAL FLAVOR, DISODIUM PHOSPHATE, SUCRALOSE*, CARRAGEENAN, STEVIA LEAF EXTRACT (NATURAL SWEETENER)*, VITAMIN A PALMITATE, VITAMIN D3.
serving_size: 244.0 ml
branded_food_category: Milk
package_weight: 8.25 fl oz/244 mL
market_country: United States
Energy: 45 KCAL
Protein: 3.28 G
Total lipid (fat): 1.02 G
Carbohydrate, by difference: 6.56 G
Fiber, total dietary: 1.6 G
Sugars, Total: 4.92 G
Calcium, Ca: 123 MG
Potassium, K: 201 MG
Sodium, Na: 51 MG
Vitamin C, total ascorbic acid: 1 MG
Vitamin B-12: 0.49 UG
Vitamin A, IU: 205 IU
Vitamin D (D2 + D3), International Units: 41 IU
Fatty acids, total saturated: 0.61 G
Cholesterol: 4 MG
KID BUILDER, 1% LOW FAT MILK
brand_owner: BORDEN
gtin_upc: 815473014474
ingredients: LOWFAT MILK, POLYDEXTROSE*, COCOA (PROCESSED WITH ALKALI), CELLULOSE GUM, CELLULOSE GEL, NATURAL AND ARTIFICIAL FLAVOR, DISODIUM PHOSPHATE, SUCRALOSE*, CARRAGEENAN, STEVIA LEAF EXTRACT (NATURAL SWEETENER)*, VITAMIN A PALMITATE, VITAMIN D3.
serving_size: 244.0 ml
household_serving_fulltext: 8.25 OZA
branded_food_category: Milk
market_country: United States
Energy: 45 KCAL
Protein: 3.28 G
Total lipid (fat): 1.02 G
Carbohydrate, by difference: 6.56 G
Fiber, total dietary: 1.6 G
Sugars, Total: 4.92 G
Calcium, Ca: 123 MG
Potassium, K: 201 MG
Sodium, Na: 51 MG
Vitamin C, total ascorbic acid: 1 MG
Vitamin B-12: 0.49 UG
Vitamin A, IU: 205 IU
Vitamin D (D2 + D3), International Units: 41 IU
Fatty acids, total saturated: 0.61 G
Cholesterol: 4 MG
Kid Cereal 3 Pack
brand_owner: GENERAL MILLS SALES INC.
brand_name: General Mills Multiple Brands
gtin_upc: 00016000854307
ingredients: Trix: Whole Grain Corn, Sugar, Rice Flour, Corn Syrup, Canola Oil, Salt, Trisodium Phosphate, Natural And Artificial Flavor, Red 40, Yellow 6, Blue 1 and Other Color Added, Citric Acid, Malic Acid. Vitamins and Minerals: Calcium Carbonate, Tricalcium Phosphate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B2 (riboflavin), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), A B Vitamin (folic acid), Vitamin B12, Vitamin D3. Lucky Charms: Whole Grain Oats, Sugar, Corn Starch, Modified Corn Starch, Corn Syrup, Dextrose. Contains 2% or less of: Salt, Gelatin, Trisodium Phosphate, Red 40, Yellow 5 & 6, Blue 1, Natural And Artificial Flavor. Vitamin E (mixed tocopherols) Added to Preserve Freshness. Vitamins and Minerals: Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3. Cocoa Puffs: Whole Grain Corn, Sugar, Corn Meal, Corn Syrup, Cocoa Processed with Alkali, Canola Oil, Caramel Color, Fructose, Salt, Refiner's Syrup, Baking Soda, Natural Flavor. Vitamins and Minerals: Tricalcium Phosphate, Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.
serving_size: 162.0 g
branded_food_category: Processed Cereal Products
package_weight: 38.5 ONZ
market_country: United States
Energy: 388 KCAL
Protein: 6 G
Total lipid (fat): 5 G
Carbohydrate, by difference: 86 G
Fiber, total dietary: 6 G
Sugars, Total: 33 G
Calcium, Ca: 361 MG
Iron, Fe: 10 MG
Potassium, K: 278 MG
Sodium, Na: 361 MG
Kid Cereal 3 Pack
brand_owner: GENERAL MILLS SALES INC.
gtin_upc: 00016000854307
ingredients: Trix: Whole Grain Corn, Sugar, Rice Flour, Corn Syrup, Canola Oil, Salt, Trisodium Phosphate, Natural And Artificial Flavor, Red 40, Yellow 6, Blue 1 and Other Color Added, Citric Acid, Malic Acid. Vitamins and Minerals: Calcium Carbonate, Tricalcium Phosphate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B2 (riboflavin), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), A B Vitamin (folic acid), Vitamin B12, Vitamin D3. Lucky Charms: Whole Grain Oats, Sugar, Corn Starch, Modified Corn Starch, Corn Syrup, Dextrose. Contains 2% or less of: Salt, Gelatin, Trisodium Phosphate, Red 40, Yellow 5 & 6, Blue 1, Natural And Artificial Flavor. Vitamin E (mixed tocopherols) Added to Preserve Freshness. Vitamins and Minerals: Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3. Cocoa Puffs: Whole Grain Corn, Sugar, Corn Meal, Corn Syrup, Cocoa Processed with Alkali, Canola Oil, Caramel Color, Fructose, Salt, Refiner's Syrup, Baking Soda, Natural Flavor. Vitamins and Minerals: Tricalcium Phosphate, Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.
serving_size: 162.0 g
branded_food_category: Processed Cereal Products
market_country: United States
Energy: 388 KCAL
Protein: 6 G
Total lipid (fat): 5 G
Carbohydrate, by difference: 86 G
Fiber, total dietary: 6 G
Sugars, Total: 33 G
Calcium, Ca: 361 MG
Iron, Fe: 10 MG
Potassium, K: 278 MG
Sodium, Na: 361 MG
Kid Cereal Triple Pack: Lucky Charms, Trix, Cocoa Puffs
brand_owner: GENERAL MILLS SALES INC.
brand_name: General Mills Multiple Brands
gtin_upc: 00016000854307
ingredients: Lucky Charms Ingredients: Whole Grain Oats, Sugar, Corn Starch, Modified Corn Starch, Corn Syrup, Dextrose. Contains 2% or less of: Salt, Gelatin, Trisodium Phosphate, Red 40, Yellow 5 & 6, Blue 1, Natural and Artificial Flavor. Vitamin E (mixed tocopherols) Added to Preserve Freshness.Vitamins and Minerals: Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.Cocoa Puffs Ingredients: Whole Grain Corn, Sugar, Rice Flour, Corn Syrup, Cocoa Processed with Alkali, Canola and/or Sunflower Oil, Salt, Color (caramel color and annatto extract), Baking Soda, Natural Flavor.Vitamins and Minerals: Tricalcium Phosphate, Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.Trix Ingredients: Whole Grain Corn, Sugar, Rice Flour, Corn Syrup, Canola and/or Sunflower Oil, Salt, Trisodium Phosphate, Natural and Artificial Flavor, Red 40, Yellow 6, Blue 1 and Other Color Added, Citric Acid, Malic Acid. Vitamins and Minerals: Calcium Carbonate, Tricalcium Phosphate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B2 (riboflavin), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.
serving_size: 162.0 g
branded_food_category: Processed Cereal Products
package_weight: 38.5 ONZ
market_country: United States
Energy: 388 KCAL
Protein: 6 G
Total lipid (fat): 5 G
Carbohydrate, by difference: 86 G
Fiber, total dietary: 6 G
Sugars, Total: 33 G
Sugars, added: 33 G
Calcium, Ca: 361 MG
Iron, Fe: 10 MG
Potassium, K: 278 MG
Sodium, Na: 361 MG
Kid Cereal Triple Pack: Lucky Charms, Trix, Cocoa Puffs
brand_owner: GENERAL MILLS SALES INC.
brand_name: General Mills Multiple Brands
gtin_upc: 00016000854307
ingredients: Lucky Charms Ingredients: Whole Grain Oats, Sugar, Corn Starch, Modified Corn Starch, Corn Syrup, Dextrose. Contains 2% or less of: Salt, Gelatin, Trisodium Phosphate, Red 40, Yellow 5 & 6, Blue 1, Natural and Artificial Flavor. Vitamin E (mixed tocopherols) Added to Preserve Freshness.Vitamins and Minerals: Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.Cocoa Puffs Ingredients: Whole Grain Corn, Sugar, Rice Flour, Corn Syrup, Cocoa Processed with Alkali, Canola and/or Sunflower Oil, Salt, Color (caramel color and annatto extract), Baking Soda, Natural Flavor.Vitamins and Minerals: Tricalcium Phosphate, Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.Trix Ingredients: Whole Grain Corn, Sugar, Rice Flour, Corn Syrup, Canola and/or Sunflower Oil, Salt, Trisodium Phosphate, Natural and Artificial Flavor, Red 40, Yellow 6, Blue 1 and Other Color Added, Citric Acid, Malic Acid. Vitamins and Minerals: Calcium Carbonate, Tricalcium Phosphate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B2 (riboflavin), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.
serving_size: 162.0 g
household_serving_fulltext: 1 1/4 cup Trix with 1/2 cup skim milk
branded_food_category: Processed Cereal Products
package_weight: 38.5 ONZ
market_country: United States
Energy: 388 KCAL
Protein: 6 G
Total lipid (fat): 5 G
Carbohydrate, by difference: 86 G
Fiber, total dietary: 6 G
Sugars, Total: 33 G
Sugars, added: 33 G
Calcium, Ca: 361 MG
Iron, Fe: 10 MG
Potassium, K: 278 MG
Sodium, Na: 361 MG
Kid Cereal Triple Pack: Lucky Charms, Trix, Cocoa Puffs
brand_owner: GENERAL MILLS SALES INC.
brand_name: General Mills Multiple Brands
gtin_upc: 00016000854307
ingredients: Lucky Charms Ingredients: Whole Grain Oats, Sugar, Corn Starch, Modified Corn Starch, Corn Syrup, Dextrose. Contains 2% or less of: Salt, Gelatin, Trisodium Phosphate, Red 40, Yellow 5 & 6, Blue 1, Natural and Artificial Flavor. Vitamin E (mixed tocopherols) Added to Preserve Freshness.Vitamins and Minerals: Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.Cocoa Puffs Ingredients: Whole Grain Corn, Sugar, Rice Flour, Corn Syrup, Cocoa Processed with Alkali, Canola and/or Sunflower Oil, Salt, Color (caramel color and annatto extract), Baking Soda, Natural Flavor.Vitamins and Minerals: Tricalcium Phosphate, Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.Trix Ingredients: Whole Grain Corn, Sugar, Rice Flour, Corn Syrup, Canola and/or Sunflower Oil, Salt, Trisodium Phosphate, Natural and Artificial Flavor, Red 40, Yellow 6, Blue 1 and Other Color Added, Citric Acid, Malic Acid. Vitamins and Minerals: Calcium Carbonate, Tricalcium Phosphate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B2 (riboflavin), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.
serving_size: 162.0 g
household_serving_fulltext: 1 1/4 cup Trix with 1/2 cup skim milk
branded_food_category: Processed Cereal Products
package_weight: 38.5 ONZ
market_country: United States
Energy: 388 KCAL
Protein: 6 G
Total lipid (fat): 5 G
Carbohydrate, by difference: 86 G
Fiber, total dietary: 6 G
Sugars, Total: 33 G
Sugars, added: 33 G
Calcium, Ca: 361 MG
Iron, Fe: 10 MG
Potassium, K: 278 MG
Sodium, Na: 361 MG
Kid Cereal Triple Pack: Lucky Charms, Trix, Cocoa Puffs
brand_owner: GENERAL MILLS SALES INC.
brand_name: General Mills Multiple Brands
gtin_upc: 00016000854307
ingredients: Lucky Charms Ingredients: Whole Grain Oats, Sugar, Corn Starch, Modified Corn Starch, Corn Syrup, Dextrose. Contains 2% or less of: Salt, Gelatin, Trisodium Phosphate, Red 40, Yellow 5 & 6, Blue 1, Natural and Artificial Flavor. Vitamin E (mixed tocopherols) Added to Preserve Freshness.Vitamins and Minerals: Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.Cocoa Puffs Ingredients: Whole Grain Corn, Sugar, Rice Flour, Corn Syrup, Cocoa Processed with Alkali, Canola and/or Sunflower Oil, Salt, Color (caramel color and annatto extract), Baking Soda, Natural Flavor.Vitamins and Minerals: Tricalcium Phosphate, Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.Trix Ingredients: Whole Grain Corn, Sugar, Rice Flour, Corn Syrup, Canola and/or Sunflower Oil, Salt, Trisodium Phosphate, Natural and Artificial Flavor, Red 40, Yellow 6, Blue 1 and Other Color Added, Citric Acid, Malic Acid. Vitamins and Minerals: Calcium Carbonate, Tricalcium Phosphate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B2 (riboflavin), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.
serving_size: 162.0 g
household_serving_fulltext: 1 1/4 cup Trix with 1/2 cup skim milk
branded_food_category: Processed Cereal Products
package_weight: 38.5 ONZ
market_country: United States
Energy: 388 KCAL
Protein: 6 G
Total lipid (fat): 5 G
Carbohydrate, by difference: 86 G
Fiber, total dietary: 6 G
Sugars, Total: 33 G
Sugars, added: 33 G
Calcium, Ca: 361 MG
Iron, Fe: 10 MG
Potassium, K: 278 MG
Sodium, Na: 361 MG
Kid Cereal Triple Pack: Lucky Charms, Trix, Cocoa Puffs
brand_owner: GENERAL MILLS SALES INC.
brand_name: General Mills Multiple Brands
gtin_upc: 00016000854307
ingredients: Lucky Charms Ingredients: Whole Grain Oats, Sugar, Corn Starch, Modified Corn Starch, Corn Syrup, Dextrose. Contains 2% or less of: Salt, Gelatin, Trisodium Phosphate, Red 40, Yellow 5 & 6, Blue 1, Natural and Artificial Flavor. Vitamin E (mixed tocopherols) Added to Preserve Freshness.Vitamins and Minerals: Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.Cocoa Puffs Ingredients: Whole Grain Corn, Sugar, Rice Flour, Corn Syrup, Cocoa Processed with Alkali, Canola and/or Sunflower Oil, Salt, Color (caramel color and annatto extract), Baking Soda, Natural Flavor.Vitamins and Minerals: Tricalcium Phosphate, Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.Trix Ingredients: Whole Grain Corn, Sugar, Rice Flour, Corn Syrup, Canola and/or Sunflower Oil, Salt, Trisodium Phosphate, Natural and Artificial Flavor, Red 40, Yellow 6, Blue 1 and Other Color Added, Citric Acid, Malic Acid. Vitamins and Minerals: Calcium Carbonate, Tricalcium Phosphate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B2 (riboflavin), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.
serving_size: 162.0 g
household_serving_fulltext: 1 1/4 cup Trix with 1/2 cup skim milk
branded_food_category: Processed Cereal Products
package_weight: 38.5 ONZ
market_country: United States
Energy: 388 KCAL
Protein: 6 G
Total lipid (fat): 5 G
Carbohydrate, by difference: 86 G
Fiber, total dietary: 6 G
Sugars, Total: 33 G
Sugars, added: 33 G
Calcium, Ca: 361 MG
Iron, Fe: 10 MG
Potassium, K: 278 MG
Sodium, Na: 361 MG
Kid Cereal Triple Pack: Lucky Charms, Trix, Cocoa Puffs
brand_owner: GENERAL MILLS SALES INC.
brand_name: General Mills Multiple Brands
gtin_upc: 00016000854307
ingredients: Trix: Whole Grain Corn, Sugar, Rice Flour, Corn Syrup, Canola Oil, Salt, Trisodium Phosphate, Natural And Artificial Flavor, Red 40, Yellow 6, Blue 1 and Other Color Added, Citric Acid, Malic Acid. Vitamins and Minerals: Calcium Carbonate, Tricalcium Phosphate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B2 (riboflavin), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), A B Vitamin (folic acid), Vitamin B12, Vitamin D3. Lucky Charms: Whole Grain Oats, Sugar, Corn Starch, Modified Corn Starch, Corn Syrup, Dextrose. Contains 2% or less of: Salt, Gelatin, Trisodium Phosphate, Red 40, Yellow 5 & 6, Blue 1, Natural And Artificial Flavor. Vitamin E (mixed tocopherols) Added to Preserve Freshness. Vitamins and Minerals: Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3. Cocoa Puffs: Whole Grain Corn, Sugar, Corn Meal, Corn Syrup, Cocoa Processed with Alkali, Canola Oil, Caramel Color, Fructose, Salt, Refiner's Syrup, Baking Soda, Natural Flavor. Vitamins and Minerals: Tricalcium Phosphate, Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.
serving_size: 162.0 g
branded_food_category: Processed Cereal Products
package_weight: 38.5 ONZ
market_country: United States
Energy: 388 KCAL
Protein: 6 G
Total lipid (fat): 5 G
Carbohydrate, by difference: 86 G
Fiber, total dietary: 6 G
Sugars, Total: 33 G
Calcium, Ca: 361 MG
Iron, Fe: 10 MG
Potassium, K: 278 MG
Sodium, Na: 361 MG
KID CONNECTION, GRAPE SODA, GARPE, GARPE
brand_owner: Santa Fe Pro Musica, Inc.
brand_name: KID CONNECTION
gtin_upc: 061500010142
ingredients: CARBONATED WATER, HIGH FRUCTOSE CORN SYRUP AND/OR SUGAR, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM BENZOATE (A PRESERVATIVE), MODIFIED FOOD STARCH, RED 40, BLUE 1.
serving_size: 250.0 ml
branded_food_category: Soda
package_weight: 250 mL
market_country: United States
Energy: 48 KCAL
Carbohydrate, by difference: 12.8 G
Sugars, Total: 12.8 G
Sodium, Na: 10 MG
KID CONNECTION, GRAPE SODA, GARPE, GARPE
brand_owner: Santa Fe Pro Musica, Inc.
brand_name: KID CONNECTION
gtin_upc: 061500010142
ingredients: CARBONATED WATER, HIGH FRUCTOSE CORN SYRUP AND/OR SUGAR, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM BENZOATE (A PRESERVATIVE), MODIFIED FOOD STARCH, RED 40, BLUE 1.
serving_size: 250.0 ml
branded_food_category: Soda
package_weight: 8.45 fl oz/250 mL
market_country: United States
Energy: 48 KCAL
Carbohydrate, by difference: 12.8 G
Sugars, Total: 12.8 G
Sodium, Na: 10 MG
KID CONNECTION, GRAPE SODA, GARPE
brand_owner: KID CONNECTION
gtin_upc: 061500010142
ingredients: CARBONATED WATER, HIGH FRUCTOSE CORN SYRUP AND/OR SUGAR, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM BENZOATE (A PRESERVATIVE), MODIFIED FOOD STARCH, RED 40, BLUE 1.
serving_size: 250.0 ml
household_serving_fulltext: 1 BOTTLE
branded_food_category: Soda
market_country: United States
Energy: 48 KCAL
Carbohydrate, by difference: 12.8 G
Sugars, Total: 12.8 G
Sodium, Na: 10 MG
KID CUISINE All Star Chicken Nuggets, 8.8 OZ
brand_owner: Conagra Brands
gtin_upc: 00031000196011
ingredients: BREADED CHICKEN BREAST NUGGET PATTIES: Chicken Breast With Rib Meat, Breading (Whole Wheat Flour, Bleached Wheat Flour, Water, Salt, Corn Starch, Dextrose, Extractives of Paprika, Yeast, Spices, Sugar, Autolyzed Yeast Extract, Guar Gum, Modified Corn Starch, Yellow Corn Flour, Extractives of Turmeric, Garlic Powder, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]), Water, Chicken Skin, Soy Protein And Soy Carbohydrate, Spice Blend (Modified Corn Starch, Salt, Garlic Powder, Dextrose, Natural Flavor [Soy Lecithin]), Soy Protein Concentrate, Brown Sugar, Soy Lecithin.MACARONI AND CHEESE SAUCE: Water, Enriched Pasta (Durum Wheat Semolina, Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Pasteurized Process Cheese Spread (Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Soybean Oil, Butter (Cream, Salt), Modified Corn Starch, Nonfat Dry Milk, Propylene Glycol Esters of Fatty Acids, Cheddar Cheese Flavor (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Butterfat, Phosphates, And Lactic Acid), Potassium Chloride, Salt, Disodium Phosphate, Xanthan Gum, Guar Gum, Maltodextrin, Beta Carotene (Color).CHOCOLATE PUDDING: Water, Pudding Mix (Sugar, Dairy Product Solids [Modified Whey, Reduced Protein Whey, Whey Solids], Modified Corn Starch, Sweet Cream Powder [Sweet Cream, Nonfat Milk, Sodium Caseinate, Tocopherol], Cocoa Powder, Maltodextrin, Propylene Glycol Esters of Mono and Diglycerides, Soy Lecithin, Salt), Soybean Oil, Cellulose Gel and Cellulose Gum.CORN: Corn, Water, Sugar.COOKIE SPOON: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Chocolate Chips (Sugar, Chocolate Liquor, Dextrose, Cocoa Butter, Soy Lecithin, Vanilla), Brown Sugar, Canola Oil, Palm Oil, Wheat Gluten, Natural Flavors, Salt, Soy Lecithin, Natural Cocoa, Sodium Bicarbonate, Ammonium Bicarbonate.CONTAINS: MILK, SOY, WHEAT
serving_size: 249.0 g
household_serving_fulltext: 1 Meal (249g)
market_country: United States
Protein: 5.62 G
Total lipid (fat): 7.63 G
Carbohydrate, by difference: 22.09 G
Fiber, total dietary: 2.4 G
Sugars, Total: 4.82 G
Calcium, Ca: 40 MG
Iron, Fe: 0.72 MG
Potassium, K: 217 MG
Sodium, Na: 217 MG
Vitamin C, total ascorbic acid: 1 MG
Vitamin A, IU: 402 IU
Fatty acids, total saturated: 1.81 G
Fatty acids, total monounsaturated: 2.41 G
Fatty acids, total polyunsaturated: 2.81 G
Cholesterol: 10 MG
KID CUISINE Bikini Bottom Chicken Breast Nuggets Meal With Macaroni & Cheese, Corn, & Pudding 8.8 oz, 8.8 OZ
brand_owner: Conagra Brands
gtin_upc: 00031000196011
ingredients: BREADED CHICKEN BREAST NUGGET PATTIES: Chicken Breast With Rib Meat, Breading (Whole Wheat Flour, Bleached Wheat Flour, Water, Salt, Corn Starch, Dextrose, Extractives of Paprika, Yeast, Spices, Sugar, Autolyzed Yeast Extract, Guar Gum, Modified Corn Starch, Yellow Corn Flour, Extractives of Turmeric, Garlic Powder, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]), Water, Chicken Skin, Soy Protein And Soy Carbohydrate, Spice Blend (Modified Corn Starch, Salt, Garlic Powder, Dextrose, Natural Flavor [Soy Lecithin]), Soy Protein Concentrate, Brown Sugar, Soy Lecithin.MACARONI AND CHEESE SAUCE: Water, Enriched Pasta (Durum Wheat Semolina, Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Pasteurized Process Cheese Spread (Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Soybean Oil, Butter (Cream, Salt), Modified Corn Starch, Nonfat Dry Milk, Propylene Glycol Esters of Fatty Acids, Cheddar Cheese Flavor (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Butterfat, Phosphates, And Lactic Acid), Potassium Chloride, Salt, Disodium Phosphate, Xanthan Gum, Guar Gum, Maltodextrin, Beta Carotene (Color).CHOCOLATE PUDDING: Water, Pudding Mix (Sugar, Dairy Product Solids [Modified Whey, Reduced Protein Whey, Whey Solids], Modified Corn Starch, Sweet Cream Powder [Sweet Cream, Nonfat Milk, Sodium Caseinate, Tocopherol], Cocoa Powder, Maltodextrin, Propylene Glycol Esters of Mono and Diglycerides, Soy Lecithin, Salt), Soybean Oil, Cellulose Gel and Cellulose Gum.CORN: Corn, Water, Sugar.COOKIE SPOON: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Chocolate Chips (Sugar, Chocolate Liquor, Dextrose, Cocoa Butter, Soy Lecithin, Vanilla), Brown Sugar, Canola Oil, Palm Oil, Wheat Gluten, Natural Flavors, Salt, Soy Lecithin, Natural Cocoa, Sodium Bicarbonate, Ammonium Bicarbonate.CONTAINS: MILK, SOY, WHEAT
serving_size: 249.0 g
household_serving_fulltext: 1 Meal (249g)
branded_food_category: Ready-Made Combination Meals
market_country: United States
Energy: 177 KCAL
Protein: 5.62 G
Total lipid (fat): 7.63 G
Carbohydrate, by difference: 22.09 G
Fiber, total dietary: 2.4 G
Sugars, Total: 4.82 G
Calcium, Ca: 40 MG
Iron, Fe: 0.72 MG
Potassium, K: 217 MG
Sodium, Na: 217 MG
Vitamin C, total ascorbic acid: 1 MG
Vitamin A, IU: 402 IU
Fatty acids, total saturated: 1.81 G
Fatty acids, total monounsaturated: 2.41 G
Fatty acids, total polyunsaturated: 2.81 G
Cholesterol: 10 MG
KID CUISINE Bikini Bottom Chicken Breast Nuggets Meal With Macaroni & Cheese, Corn, & Pudding 8.8 oz, 8.8 OZ
brand_owner: Conagra Brands
gtin_upc: 00031000196011
ingredients: BREADED CHICKEN BREAST NUGGET PATTIES: Chicken Breast With Rib Meat, Breading (Whole Wheat Flour, Bleached Wheat Flour, Water, Salt, Corn Starch, Dextrose, Extractives of Paprika, Yeast, Spices, Sugar, Autolyzed Yeast Extract, Guar Gum, Modified Corn Starch, Yellow Corn Flour, Extractives of Turmeric, Garlic Powder, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]), Water, Chicken Skin, Soy Protein And Soy Carbohydrate, Spice Blend (Modified Corn Starch, Salt, Garlic Powder, Dextrose, Natural Flavor [Soy Lecithin]), Soy Protein Concentrate, Brown Sugar, Soy Lecithin.MACARONI AND CHEESE SAUCE: Water, Enriched Pasta (Durum Wheat Semolina, Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Pasteurized Process Cheese Spread (Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Soybean Oil, Butter (Cream, Salt), Modified Corn Starch, Nonfat Dry Milk, Propylene Glycol Esters of Fatty Acids, Cheddar Cheese Flavor (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Butterfat, Phosphates, And Lactic Acid), Potassium Chloride, Salt, Disodium Phosphate, Xanthan Gum, Guar Gum, Maltodextrin, Beta Carotene (Color).CHOCOLATE PUDDING: Water, Pudding Mix (Sugar, Dairy Product Solids [Modified Whey, Reduced Protein Whey, Whey Solids], Modified Corn Starch, Sweet Cream Powder [Sweet Cream, Nonfat Milk, Sodium Caseinate, Tocopherol], Cocoa Powder, Maltodextrin, Propylene Glycol Esters of Mono and Diglycerides, Soy Lecithin, Salt), Soybean Oil, Cellulose Gel and Cellulose Gum.CORN: Corn, Water, Sugar.COOKIE SPOON: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Chocolate Chips (Sugar, Chocolate Liquor, Dextrose, Cocoa Butter, Soy Lecithin, Vanilla), Brown Sugar, Canola Oil, Palm Oil, Wheat Gluten, Natural Flavors, Salt, Soy Lecithin, Natural Cocoa, Sodium Bicarbonate, Ammonium Bicarbonate.CONTAINS: MILK, SOY, WHEAT
serving_size: 249.0 g
household_serving_fulltext: 1 Meal (249g)
branded_food_category: Ready-Made Combination Meals
market_country: United States
Protein: 5.62 G
Total lipid (fat): 7.63 G
Carbohydrate, by difference: 22.09 G
Fiber, total dietary: 2.4 G
Sugars, Total: 4.82 G
Calcium, Ca: 40 MG
Iron, Fe: 0.72 MG
Potassium, K: 217 MG
Sodium, Na: 217 MG
Vitamin C, total ascorbic acid: 1 MG
Vitamin A, IU: 402 IU
Fatty acids, total saturated: 1.81 G
Fatty acids, total monounsaturated: 2.41 G
Fatty acids, total polyunsaturated: 2.81 G
Cholesterol: 10 MG
KID CUISINE Carnival Mini Corn Dogs Frozen Meal With Corn and Fudge Brownie, 8.8 oz., 8.8 OZ
brand_owner: Conagra Brands
gtin_upc: 00031000196639
ingredients: BATTER DIPPED TURKEY FRANKS: Batter (Water, Enriched Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Enriched Degermed Yellow Corn Meal [Yellow Corn Meal, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Whole Wheat Flour, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate], Salt, Soybean Oil, Corn Starch, Modified Corn Starch, Dried Honey, High Fructose Corn Syrup, Soy Flour, Onion Powder, Hydroxylated Soy Lecithin. Cooked in Vegetable Oil [Contains one or more of: Corn Oil, Cottonseed Oil, Soybean Oil]), Turkey Frank (Mechanically Separated Turkey, Water, Corn Syrup. Contains 2% or less of: Salt, Spice, Dextrose, Calcium Lactate, Flavorings, Sodium Phosphate, Paprika & Paprika Oleoresin, Sodium Erythorbate, Sodium Nitrite, Casing made from Calcium Alginate), Predust (Enriched Wheat Flour [Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Wheat Flour, Whey, Salt).FRENCH FRIES: Potatoes, Canola Oil, Salt, Disodium Dihydrogen Phosphate (To Promote Color Retention), Coloring (Carmel Color, Annatto Extract, Turmeric), Dextrose. CORN: Corn, Water, Sugar.BROWNIE: Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Shortening (Canola Oil, Modified Palm And Palm Kernel Oil), Light Brown Sugar, Whole Eggs, Cocoa Processed With Alkali, Invert Sugar, Blended Fruit Powder (Pear, Apple, Plum), Modified Corn Starch, Salt, Natural Flavors. CONTAINS: EGG, MILK, SOY, WHEAT
serving_size: 249.0 g
household_serving_fulltext: 1 meal (249g)
branded_food_category: Ready-Made Combination Meals
market_country: United States
Energy: 197 KCAL
Protein: 4.82 G
Total lipid (fat): 6.02 G
Carbohydrate, by difference: 30.12 G
Fiber, total dietary: 2.4 G
Sugars, Total: 8.84 G
Calcium, Ca: 16 MG
Iron, Fe: 1.08 MG
Potassium, K: 253 MG
Sodium, Na: 305 MG
Vitamin C, total ascorbic acid: 1.4 MG
Fatty acids, total saturated: 1.41 G
Fatty acids, total monounsaturated: 2.41 G
Fatty acids, total polyunsaturated: 2.01 G
Cholesterol: 18 MG
KID CUISINE Carnival Mini Corn Dogs Frozen Meal With Corn and Fudge Brownie, 8.8 oz., 8.8 OZ
brand_owner: Conagra Brands
gtin_upc: 00031000196639
ingredients: BATTER DIPPED TURKEY FRANKS: Batter (Water, Enriched Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Enriched Degermed Yellow Corn Meal [Yellow Corn Meal, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Whole Wheat Flour, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate], Salt, Soybean Oil, Corn Starch, Modified Corn Starch, Dried Honey, High Fructose Corn Syrup, Soy Flour, Onion Powder, Hydroxylated Soy Lecithin. Cooked in Vegetable Oil [Contains one or more of: Corn Oil, Cottonseed Oil, Soybean Oil]), Turkey Frank (Mechanically Separated Turkey, Water, Corn Syrup. Contains 2% or less of: Salt, Spice, Dextrose, Calcium Lactate, Flavorings, Sodium Phosphate, Paprika & Paprika Oleoresin, Sodium Erythorbate, Sodium Nitrite, Casing made from Calcium Alginate), Predust (Enriched Wheat Flour [Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Wheat Flour, Whey, Salt).FRENCH FRIES: Potatoes, Canola Oil, Salt, Disodium Dihydrogen Phosphate (To Promote Color Retention), Coloring (Carmel Color, Annatto Extract, Turmeric), Dextrose. CORN: Corn, Water, Sugar.BROWNIE: Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Shortening (Canola Oil, Modified Palm And Palm Kernel Oil), Light Brown Sugar, Whole Eggs, Cocoa Processed With Alkali, Invert Sugar, Blended Fruit Powder (Pear, Apple, Plum), Modified Corn Starch, Salt, Natural Flavors. CONTAINS: EGG, MILK, SOY, WHEAT
serving_size: 249.0 g
household_serving_fulltext: 1 meal (249g)
branded_food_category: Ready-Made Combination Meals
market_country: United States
Protein: 4.82 G
Total lipid (fat): 6.02 G
Carbohydrate, by difference: 30.12 G
Fiber, total dietary: 2.4 G
Sugars, Total: 8.84 G
Calcium, Ca: 16 MG
Iron, Fe: 1.08 MG
Potassium, K: 253 MG
Sodium, Na: 305 MG
Vitamin C, total ascorbic acid: 1.4 MG
Fatty acids, total saturated: 1.41 G
Fatty acids, total monounsaturated: 2.41 G
Fatty acids, total polyunsaturated: 2.01 G
Cholesterol: 18 MG
KID CUISINE Cheese Pizza Meal, 7.45 OZ
brand_owner: Conagra Brands
gtin_upc: 00031000196271
ingredients: Cheese Pizza (Crust [Enriched Unbleached Wheat Flour {Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid}, Water, Soybean Oil, Sugar, Dough Conditioner {Salt, Mono & Diglycerides, Cellulose Gum, Calcium Acid Pyrophosphate, Sugar, Sodium Bicarbonate, Wheat Flour, Calcium Propionate, Potassium Sorbate, Fumaric Acid, Enzymes}, Contains 2% Or Less Of Vital Wheat Gluten, Shortening {Palm Oil, Canola Oil, TBHQ}, Dough Conditioner {Isolated Soy Protein, Modified Cellulose, Soy Lecithin}], Low Moisture Part Skim Mozzarella Cheese [Pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Sauce [Water, Tomato Paste, Sugar, Modified Corn Starch, Contains 2% Or Less Of Seasoning Blend {Paprika, Spices, Onion And Garlic, Citric Acid, Natural Butter Flavor, Tomato Flavor (Dextrose, Citric Acid, Natural Flavor)}, Salt Substitute {Sodium Chloride, Potassium Chloride, Sodium Gluconate}, Methylcellulose]), Corn (Corn, Water, Sugar), Fudge Brownie (Enriched Bleached Wheat Flour [Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Shortening [Canola Oil, Modified Palm And Palm Kernel Oil], Light Brown Sugar, Whole Eggs, Cocoa Processed With Alkali, Invert Sugar, Blended Fruit Powder (Pear, Apple, Plum), Modified Corn Starch, Salt, Natural Flavors),Sauce Pouch (Water, Tomato Paste, Sugar, Garlic, Olive Oil, Salt, Modified Food Starch, Distilled Vinegar, Potassium Sorbate and Sodium Benzoate [Preservatives], Garlic Powder, Spices, Onion Powder, Citric Acid). CONTAINS: EGG, MILK, SOY, WHEAT.
serving_size: 211.0 g
household_serving_fulltext: 1 meal (211g)
market_country: United States
Protein: 7.11 G
Total lipid (fat): 6.16 G
Carbohydrate, by difference: 32.23 G
Fiber, total dietary: 2.8 G
Sugars, Total: 10.43 G
Calcium, Ca: 95 MG
Iron, Fe: 1.71 MG
Potassium, K: 251 MG
Sodium, Na: 251 MG
Vitamin A, IU: 190 IU
Fatty acids, total saturated: 2.37 G
Fatty acids, total monounsaturated: 2.13 G
Fatty acids, total polyunsaturated: 1.42 G
Cholesterol: 7 MG
KID CUISINE Cheeseburger Meal, 7 OZ
brand_owner: Conagra Brands
gtin_upc: 00031000196042
ingredients: Beef Patty and Cheese on Bun: Bun (Whole Wheat Flour, Water, High Fructose Corn Syrup, Unbleached Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Contains 2% Or Less Of Each Of The Following: Yeast, Wheat Gluten, Soybean Oil, Salt, Dough Conditioners [Sodium Stearoyl Lactylate, Monoglycerides, Enzymes, Ascorbic Acid], Vinegar, Calcium Sulfate, Calcium Phosphate), Beef Patty (Beef, Water, Textured Soy Protein Concentrate, Onions, Salt, Beef Stock, Flavorings), Pasteurized Processed American Cheese (American Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Water, Cream, Sodium Citrate, Contains Less Than 2% of: Salt, Sodium Phosphate, Citric Acid, Acetic Acid, Sorbic Acid (Preservative), Soy Lecithin, APO Carotenal and Beta Carotene (Color), Corn:Corn, Water, Sugar, French Fries: Potatoes, Canola Oil, Salt, Disodium Dihydrogen Phosphate (To Promote Color Retention), Coloring (Carmel Color, Annatto Extract, Turmeric), Dextrose, Fruit Flavored Fruit Snacks: Fruit Puree (Grape, Peach, Orange, Strawberry And Raspberry), Corn Syrup, Sugar, Modified Corn Starch, Gelatin, Citric Acid, Natural Flavors, Sodium Citrate, Coconut Oil, Carnauba Wax, Annatto, Turmeric And Fruit and Vegetable Color (Carrot and Grape). CONTAINS: MILK, SOY, WHEAT
serving_size: 198.0 g
household_serving_fulltext: 1 Meal (198g)
branded_food_category: Ready-Made Combination Meals
market_country: United States
Energy: 177 KCAL
Protein: 7.07 G
Total lipid (fat): 5.05 G
Carbohydrate, by difference: 26.77 G
Fiber, total dietary: 3 G
Sugars, Total: 8.08 G
Calcium, Ca: 40 MG
Iron, Fe: 0.91 MG
Potassium, K: 268 MG
Sodium, Na: 227 MG
Vitamin C, total ascorbic acid: 27.3 MG
Fatty acids, total saturated: 1.77 G
Fatty acids, total monounsaturated: 1.52 G
Fatty acids, total polyunsaturated: 0.76 G
Cholesterol: 13 MG
KID CUISINE Cheeseburger Meal, 7 OZ
brand_owner: Conagra Brands
gtin_upc: 00031000196042
ingredients: Beef Patty and Cheese on Bun: Bun (Whole Wheat Flour, Water, High Fructose Corn Syrup, Unbleached Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Contains 2% Or Less Of Each Of The Following: Yeast, Wheat Gluten, Soybean Oil, Salt, Dough Conditioners [Sodium Stearoyl Lactylate, Monoglycerides, Enzymes, Ascorbic Acid], Vinegar, Calcium Sulfate, Calcium Phosphate), Beef Patty (Beef, Water, Textured Soy Protein Concentrate, Onions, Salt, Beef Stock, Flavorings), Pasteurized Processed American Cheese (American Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Water, Cream, Sodium Citrate, Contains Less Than 2% of: Salt, Sodium Phosphate, Citric Acid, Acetic Acid, Sorbic Acid (Preservative), Soy Lecithin, APO Carotenal and Beta Carotene (Color), Corn:Corn, Water, Sugar, French Fries: Potatoes, Canola Oil, Salt, Disodium Dihydrogen Phosphate (To Promote Color Retention), Coloring (Carmel Color, Annatto Extract, Turmeric), Dextrose, Fruit Flavored Fruit Snacks: Fruit Puree (Grape, Peach, Orange, Strawberry And Raspberry), Corn Syrup, Sugar, Modified Corn Starch, Gelatin, Citric Acid, Natural Flavors, Sodium Citrate, Coconut Oil, Carnauba Wax, Annatto, Turmeric And Fruit and Vegetable Color (Carrot and Grape). CONTAINS: MILK, SOY, WHEAT
serving_size: 198.0 g
household_serving_fulltext: 1 Meal (198g)
branded_food_category: Ready-Made Combination Meals
market_country: United States
Protein: 7.07 G
Total lipid (fat): 5.05 G
Carbohydrate, by difference: 26.77 G
Fiber, total dietary: 3 G
Sugars, Total: 8.08 G
Calcium, Ca: 40 MG
Iron, Fe: 0.91 MG
Potassium, K: 268 MG
Sodium, Na: 227 MG
Vitamin C, total ascorbic acid: 27.3 MG
Fatty acids, total saturated: 1.77 G
Fatty acids, total monounsaturated: 1.52 G
Fatty acids, total polyunsaturated: 0.76 G
Cholesterol: 13 MG
KID CUISINE Cheeseburger Meal, 7 OZ
brand_owner: Conagra Brands
gtin_upc: 00031000196042
ingredients: Beef Patty and Cheese on Bun: Bun (Whole Wheat Flour, Water, High Fructose Corn Syrup, Unbleached Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Contains 2% Or Less Of Each Of The Following: Yeast, Wheat Gluten, Soybean Oil, Salt, Dough Conditioners [Sodium Stearoyl Lactylate, Monoglycerides, Enzymes, Ascorbic Acid], Vinegar, Calcium Sulfate, Calcium Phosphate), Beef Patty (Beef, Water, Textured Soy Protein Concentrate, Onions, Salt, Beef Stock, Flavorings), Pasteurized Processed American Cheese (American Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Water, Cream, Sodium Citrate, Contains Less Than 2% of: Salt, Sodium Phosphate, Citric Acid, Acetic Acid, Sorbic Acid (Preservative), Soy Lecithin, APO Carotenal and Beta Carotene (Color), Corn:Corn, Water, Sugar, French Fries: Potatoes, Canola Oil, Salt, Disodium Dihydrogen Phosphate (To Promote Color Retention), Coloring (Carmel Color, Annatto Extract, Turmeric), Dextrose, Fruit Flavored Fruit Snacks: Fruit Puree (Grape, Peach, Orange, Strawberry And Raspberry), Corn Syrup, Sugar, Modified Corn Starch, Gelatin, Citric Acid, Natural Flavors, Sodium Citrate, Coconut Oil, Carnauba Wax, Annatto, Turmeric And Fruit and Vegetable Color (Carrot and Grape). CONTAINS: MILK, SOY, WHEAT
serving_size: 198.0 g
household_serving_fulltext: 1 Meal (198g)
market_country: United States
Protein: 7.07 G
Total lipid (fat): 5.05 G
Carbohydrate, by difference: 26.77 G
Fiber, total dietary: 3 G
Sugars, Total: 8.08 G
Calcium, Ca: 40 MG
Iron, Fe: 0.91 MG
Potassium, K: 268 MG
Sodium, Na: 227 MG
Vitamin C, total ascorbic acid: 27.3 MG
Fatty acids, total saturated: 1.77 G
Fatty acids, total monounsaturated: 1.52 G
Fatty acids, total polyunsaturated: 0.76 G
Cholesterol: 13 MG
KID CUISINE Chicken Sandwich
brand_owner: Conagra Brands
gtin_upc: 00031000196868
ingredients: CHICKEN PATTY SANDWICH: CHICKEN PATTY [CHICKEN BREAST WITH RIB MEAT, WATER, BREADER (WHEAT FLOUR, SALT, DEXTROSE, SOYBEAN OIL, EXTRACTIVES OF PAPRIKA), SOY PROTEIN ISOLATE, CONTAINS 2% OR LESS OF: WHEAT FLOUR, RICE FLOUR, MODIFIED FOOD STARCH, SALT, SPICES, FLAVORING, BLACK PEPPER ,DEXTROSE, SPICE EXTRACTIVES. FRIED IN VEGETABLE OIL WITH BHT]. BUN WHOLE WHEAT FLOUR, WHEY, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), YEAST, WHEAT GLUTEN. CONTAINS 2% OR LESS OF THE FOLLOWING: DISTILLED VINEGAR, DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: MONO-AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATES, CALCIUM PEROXIDE, ASCORBIC ACID), SALT, CELLULOSE GUM, YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE), CORN STARCH, SOY LECITHIN, SOY FLOUR. VEGETABLE BLEND [CORN, CARROTS, PEAS, WATER, SUGAR]. TATER PUFFS [POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, COTTONSEED, PALM, SOYBEAN, AND/OR SUNFLOWER), DEHYDRATED POTATO, SALT, DISODIUM DIHYDROGEN PYROPHOSPHATE (PRESERVE COLOR), DEXTROSE]. STRAWBERRY FLAVORED POPPING CRISPIES [SUGAR, CRACKLING CANDY (SUGAR, LACTOSE, GLUCOSE, CARBON DIOXIDE), RICE FLOUR, PALM KERNEL OIL, WHOLE MILK POWDER, ROLLED OATS, UNENRICHED WHEAT FLOUR, REDUCED MINERAL WHEY POWDER, SOYBEAN OIL, BROWN SUGAR, NATURAL FLAVORS, SALT, SOY LECITHIN, CALCIUM CARBONATE, NATURAL COLOR (GLYCERIN, BEET JUICE POWDER), ROSEMARY EXTRACT].CONTAINS: WHEAT, SOY, MILK.
serving_size: 204.0 g
household_serving_fulltext: 1 meal (204g)
branded_food_category: Ready-Made Combination Meals
market_country: United States
Energy: 201 KCAL
Protein: 6.37 G
Total lipid (fat): 8.33 G
Carbohydrate, by difference: 25 G
Fiber, total dietary: 3.4 G
Sugars, Total: 4.9 G
Calcium, Ca: 29 MG
Iron, Fe: 0.88 MG
Potassium, K: 240 MG
Sodium, Na: 260 MG
Vitamin C, total ascorbic acid: 1.2 MG
Vitamin A, IU: 613 IU
Fatty acids, total saturated: 2.45 G
Fatty acids, total monounsaturated: 2.94 G
Fatty acids, total polyunsaturated: 2.45 G
Cholesterol: 7 MG
KID CUISINE Chicken Sandwich
brand_owner: Conagra Brands
gtin_upc: 00031000196868
ingredients: CHICKEN PATTY SANDWICH: CHICKEN PATTY [CHICKEN BREAST WITH RIB MEAT, WATER, BREADER (WHEAT FLOUR, SALT, DEXTROSE, SOYBEAN OIL, EXTRACTIVES OF PAPRIKA), SOY PROTEIN ISOLATE, CONTAINS 2% OR LESS OF: WHEAT FLOUR, RICE FLOUR, MODIFIED FOOD STARCH, SALT, SPICES, FLAVORING, BLACK PEPPER ,DEXTROSE, SPICE EXTRACTIVES. FRIED IN VEGETABLE OIL WITH BHT]. BUN WHOLE WHEAT FLOUR, WHEY, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), YEAST, WHEAT GLUTEN. CONTAINS 2% OR LESS OF THE FOLLOWING: DISTILLED VINEGAR, DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: MONO-AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATES, CALCIUM PEROXIDE, ASCORBIC ACID), SALT, CELLULOSE GUM, YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE), CORN STARCH, SOY LECITHIN, SOY FLOUR. VEGETABLE BLEND [CORN, CARROTS, PEAS, WATER, SUGAR]. TATER PUFFS [POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, COTTONSEED, PALM, SOYBEAN, AND/OR SUNFLOWER), DEHYDRATED POTATO, SALT, DISODIUM DIHYDROGEN PYROPHOSPHATE (PRESERVE COLOR), DEXTROSE]. STRAWBERRY FLAVORED POPPING CRISPIES [SUGAR, CRACKLING CANDY (SUGAR, LACTOSE, GLUCOSE, CARBON DIOXIDE), RICE FLOUR, PALM KERNEL OIL, WHOLE MILK POWDER, ROLLED OATS, UNENRICHED WHEAT FLOUR, REDUCED MINERAL WHEY POWDER, SOYBEAN OIL, BROWN SUGAR, NATURAL FLAVORS, SALT, SOY LECITHIN, CALCIUM CARBONATE, NATURAL COLOR (GLYCERIN, BEET JUICE POWDER), ROSEMARY EXTRACT].CONTAINS: WHEAT, SOY, MILK.
serving_size: 204.0 g
household_serving_fulltext: 1 meal (204g)
branded_food_category: Ready-Made Combination Meals
market_country: United States
Protein: 6.37 G
Total lipid (fat): 8.33 G
Carbohydrate, by difference: 25 G
Fiber, total dietary: 3.4 G
Sugars, Total: 4.9 G
Calcium, Ca: 29 MG
Iron, Fe: 0.88 MG
Potassium, K: 240 MG
Sodium, Na: 260 MG
Vitamin C, total ascorbic acid: 1.2 MG
Vitamin A, IU: 613 IU
Fatty acids, total saturated: 2.45 G
Fatty acids, total monounsaturated: 2.94 G
Fatty acids, total polyunsaturated: 2.45 G
Cholesterol: 7 MG
Data Sources
https://fdc.nal.usda.gov
https://langual.org