FOUR CHEESE MANICOTTI WHOLE MILK PASTA
brand_owner: PARLA
gtin_upc: 835008001267
ingredients: WHOLE MILK RICOTTA CHEESE (WHOLE MILK, WHEY, CREAM, DAIRY SOLIDS, SKIM MILK, VINEGAR, SALT), PARMESAN CHEESE (CULTURED MILK, ENZYMES, SALT), ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, RENNET, SALT), MOZZARELLA CHEESE (PASTEURIZED WHOLE AND PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, PEPPER, AND SPICES. PASTA: EXTRA FANCY DURUM WHEAT FLOUR ENRICHED (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, WATER, AND BETA-CAROTENE.
serving_size: 88.0 g
household_serving_fulltext: 3.1 ONZ
branded_food_category: Pasta by Shape & Type
market_country: United States
Energy: 216 KCAL
Protein: 12.5 G
Total lipid (fat): 10.23 G
Carbohydrate, by difference: 18.18 G
Fiber, total dietary: 3.4 G
Sugars, Total: 1.14 G
Calcium, Ca: 227 MG
Iron, Fe: 1.64 MG
Sodium, Na: 330 MG
Vitamin A, IU: 341 IU
Fatty acids, total saturated: 6.82 G
Cholesterol: 57 MG
FOUR CHEESE MASHED IDAHO POTATOES BLENDED WITH CHEDDAR, ROMANO, PARMESAN & BLUE CHEESES, FOUR CHEESE
brand_owner: Basic American Foods, Inc.
brand_name: HUNGRY JACK
gtin_upc: 011140110429
ingredients: IDAHO POTATOES, SALT, SUGAR, MALTODEXTRIN, WHEY, CONTAINS 2% OR LESS OF: CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES), PARMESAN CHEESE (MILK, SALT, CULTURES, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), COCONUT OIL, NATURAL FLAVOR, YEAST EXTRACT, CANOLA OIL, COLORS (ANNATTO EXTRACT, TURMERIC EXTRACT, TITANIUM DIOXIDE), MONO AND DIGLYCERIDES, LACTIC ACID, SODIUM CASEINATE, FRESHNESS PRESERVED WITH (SODIUM BISULFITE, SODIUM ACID PYROPHOSPHATE, CITRIC ACID, BHA, BHT).
serving_size: 27.0 g
branded_food_category: Vegetable and Lentil Mixes
package_weight: 5 oz/142 g
market_country: United States
Energy: 370 KCAL
Protein: 7.41 G
Total lipid (fat): 5.56 G
Carbohydrate, by difference: 70.37 G
Fiber, total dietary: 3.7 G
Sugars, Total: 7.41 G
Sugars, added: 3.7 G
Calcium, Ca: 111 MG
Iron, Fe: 1.11 MG
Potassium, K: 1148 MG
Sodium, Na: 1889 MG
Fatty acids, total saturated: 3.7 G
FOUR CHEESE MASHED POTATOES WITH CHEDDAR, BLEU, ROMANO AND PARMESAN CHEESES, FOUR CHEESE
brand_owner: Idahoan Foods, LLC
brand_name: IDAHOAN
gtin_upc: 029700131456
ingredients: IDAHO POTATOES, CHEDDAR/PARMESAN/BLUE/ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, VEGETABLE OIL (COCONUT, SUNFLOWER, SOYBEAN), WHEY, MALTODEXTRIN, SUGAR, NONFAT DRY MILK, BUTTERMILK POWDER, MONOGLYCERIDES, CALCIUM STEAROYL LACTYLATE, NATURAL FLAVORS, YEAST EXTRACT, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR). FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, AND MIXED TOCOPHEROLS.
serving_size: 28.0 g
branded_food_category: Entrees, Sides & Small Meals
package_weight: 8 oz/227 g
market_country: United States
Energy: 393 KCAL
Protein: 10.71 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Sugars, added: 3.6 G
Calcium, Ca: 179 MG
Iron, Fe: 1.43 MG
Potassium, K: 964 MG
Sodium, Na: 2071 MG
Fatty acids, total saturated: 5.36 G
Cholesterol: 18 MG
FOUR CHEESE MASHED POTATOES WITH CHEDDAR, PARMESAN, BLEU & MONTEREY JACK CHEESES, FOUR CHEESE
brand_owner: Big Y Foods, Inc.
brand_name: BIG Y
gtin_upc: 018894520313
ingredients: POTATO FLAKES (DEHYDRATED POTATO, MONO- AND DIGLYCERIDES, PRESERVATIVES [SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID]), SALT, MALTODEXTRIN, PALM OIL, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), NATURAL FLAVOR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY, CORN SYRUP SOLIDS, MONTEREY JACK CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), ENZYME MODIFIED CHEDDAR CHEESE AND BUTTER (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTER [CREAM, SALT, COLOR (ANNATTO EXTRACT)], CHEESE CULTURE, ENZYMES), BUTTERMILK, MODIFIED CORN STARCH, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM CASEINATE, DISODIUM PHOSPHATE, LACTIC ACID, NONFAT MILK, BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), DIPOTASSIUM PHOSPHATE, MONOGLYCERIDES, SODIUM PHOSPHATE, REDUCED-LACTOSE WHEY, DISODIUM GUANYLATE, DISODIUM INOSINATE, MIXED TOCOPHEROLS (PRESERVATIVE), COLOR (ANNATTO EXTRACT, TURMERIC OLEORESIN), CITRIC ACID.
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Iron, Fe: 1.43 MG
Potassium, K: 1071 MG
Sodium, Na: 2000 MG
Fatty acids, total saturated: 3.57 G
FOUR CHEESE MASHED POTATOES WITH CHEDDAR, PARMESAN, BLEU & MONTEREY JACK CHEESES, FOUR CHEESE
brand_owner: Big Y Foods, Inc.
brand_name: BIG Y
gtin_upc: 018894520313
ingredients: POTATO FLAKES (DEHYDRATED POTATO, MONO- AND DIGLYCERIDES, PRESERVATIVES [SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID]), SALT, MALTODEXTRIN, PALM OIL, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), NATURAL FLAVOR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY, CORN SYRUP SOLIDS, MONTEREY JACK CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), ENZYME MODIFIED CHEDDAR CHEESE AND BUTTER (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTER [CREAM, SALT, COLOR (ANNATTO EXTRACT)], CHEESE CULTURE, ENZYMES), BUTTERMILK, MODIFIED CORN STARCH, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM CASEINATE, DISODIUM PHOSPHATE, LACTIC ACID, NONFAT MILK, BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), DIPOTASSIUM PHOSPHATE, MONOGLYCERIDES, SODIUM PHOSPHATE, REDUCED-LACTOSE WHEY, DISODIUM GUANYLATE, DISODIUM INOSINATE, MIXED TOCOPHEROLS (PRESERVATIVE), COLOR (ANNATTO EXTRACT, TURMERIC OLEORESIN), CITRIC ACID.
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Iron, Fe: 1.43 MG
Potassium, K: 1071 MG
Sodium, Na: 2000 MG
Fatty acids, total saturated: 3.57 G
FOUR CHEESE MASHED POTATOES WITH CHEDDAR, PARMESAN, BLEU & MONTEREY JACK CHEESES, FOUR CHEESE
brand_owner: Big Y Foods, Inc.
brand_name: BIG Y
gtin_upc: 018894520313
ingredients: POTATO FLAKES (DEHYDRATED POTATO, MONO- AND DIGLYCERIDES, PRESERVATIVES [SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID]), SALT, MALTODEXTRIN, PALM OIL, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), NATURAL FLAVOR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY, CORN SYRUP SOLIDS, MONTEREY JACK CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), ENZYME MODIFIED CHEDDAR CHEESE AND BUTTER (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTER [CREAM, SALT, COLOR (ANNATTO EXTRACT)], CHEESE CULTURE, ENZYMES), BUTTERMILK, MODIFIED CORN STARCH, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM CASEINATE, DISODIUM PHOSPHATE, LACTIC ACID, NONFAT MILK, BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), DIPOTASSIUM PHOSPHATE, MONOGLYCERIDES, SODIUM PHOSPHATE, REDUCED-LACTOSE WHEY, DISODIUM GUANYLATE, DISODIUM INOSINATE, MIXED TOCOPHEROLS (PRESERVATIVE), COLOR (ANNATTO EXTRACT, TURMERIC OLEORESIN), CITRIC ACID.
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Iron, Fe: 1.43 MG
Potassium, K: 1071 MG
Sodium, Na: 2000 MG
Fatty acids, total saturated: 3.57 G
FOUR CHEESE MASHED POTATOES WITH CHEDDAR, PARMESAN, BLEU & MONTEREY JACK CHEESES, FOUR CHEESE
brand_owner: Big Y Foods, Inc.
gtin_upc: 018894520313
ingredients: POTATO FLAKES (DEHYDRATED POTATO, MONO- AND DIGLYCERIDES, PRESERVATIVES [SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID]), SALT, MALTODEXTRIN, PALM OIL, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), NATURAL FLAVOR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY, CORN SYRUP SOLIDS, MONTEREY JACK CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), ENZYME MODIFIED CHEDDAR CHEESE AND BUTTER (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTER [CREAM, SALT, COLOR (ANNATTO EXTRACT)], CHEESE CULTURE, ENZYMES), BUTTERMILK, MODIFIED CORN STARCH, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM CASEINATE, DISODIUM PHOSPHATE, LACTIC ACID, NONFAT MILK, BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), DIPOTASSIUM PHOSPHATE, MONOGLYCERIDES, SODIUM PHOSPHATE, REDUCED-LACTOSE WHEY, DISODIUM GUANYLATE, DISODIUM INOSINATE, MIXED TOCOPHEROLS (PRESERVATIVE), COLOR (ANNATTO EXTRACT, TURMERIC OLEORESIN), CITRIC ACID.
serving_size: 28.0 g
household_serving_fulltext: 0.5 CUP DRY MIX, MAKES ABOUT 1/2 CUP PREPARED
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Iron, Fe: 1.43 MG
Potassium, K: 1071 MG
Sodium, Na: 2000 MG
Fatty acids, total saturated: 3.57 G
FOUR CHEESE MASHED POTATOES WITH CHEDDAR, PARMESAN, BLEU & MONTEREY JACK CHEESES, FOUR CHEESE
brand_owner: Big Y Foods, Inc.
gtin_upc: 018894520313
ingredients: POTATO FLAKES (DEHYDRATED POTATO, MONO- AND DIGLYCERIDES, PRESERVATIVES [SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID]), SALT, MALTODEXTRIN, PALM OIL, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), NATURAL FLAVOR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY, CORN SYRUP SOLIDS, MONTEREY JACK CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), ENZYME MODIFIED CHEDDAR CHEESE AND BUTTER (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTER [CREAM, SALT, COLOR (ANNATTO EXTRACT)], CHEESE CULTURE, ENZYMES), BUTTERMILK, MODIFIED CORN STARCH, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM CASEINATE, DISODIUM PHOSPHATE, LACTIC ACID, NONFAT MILK, BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), DIPOTASSIUM PHOSPHATE, MONOGLYCERIDES, SODIUM PHOSPHATE, REDUCED-LACTOSE WHEY, DISODIUM GUANYLATE, DISODIUM INOSINATE, MIXED TOCOPHEROLS (PRESERVATIVE), COLOR (ANNATTO EXTRACT, TURMERIC OLEORESIN), CITRIC ACID.
serving_size: 28.0 g
household_serving_fulltext: 0.5 CUP DRY MIX, MAKES ABOUT 1/2 CUP PREPARED
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Iron, Fe: 1.43 MG
Potassium, K: 1071 MG
Sodium, Na: 2000 MG
Fatty acids, total saturated: 3.57 G
FOUR CHEESE MASHED POTATOES WITH CHEDDAR, PARMESAN, ROMANO & BLUE CHEESES, FOUR CHEESE
brand_owner: Schnuck Markets, Inc.
brand_name: SCHNUCKS
gtin_upc: 041318302226
ingredients: POTATOES*, COCONUT OIL, CORN SYRUP SOLIDS, SALT, NONFAT DRY MILK, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN (FROM CORN), WHEY (FROM MILK), NATURAL FLAVORS, MONO- AND DIGLYCERIDES, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CASEINATE (FROM MILK), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM INOSINATE AND DISODIUM GUANYLATE, DIPOTASSIUM PHOSPHATE, DISODIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE (PRESERVATIVE), TURMERIC OLEORESIN (COLOR) AND ANNATTO EXTRACT (COLOR), SODIUM BISULFITE (PRESERVATIVE), BETA CAROTENE (COLOR), MODIFIED CORNSTARCH, CITRIC ACID (PRESERVATIVE).
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 107 MG
Potassium, K: 1393 MG
Sodium, Na: 2036 MG
Fatty acids, total saturated: 7.14 G
FOUR CHEESE MASHED POTATOES WITH CHEDDAR, PARMESAN, ROMANO & BLUE CHEESES, FOUR CHEESE
brand_owner: Schnuck Markets, Inc.
brand_name: SCHNUCKS
gtin_upc: 041318302226
ingredients: POTATOES*, COCONUT OIL, CORN SYRUP SOLIDS, SALT, NONFAT DRY MILK, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN (FROM CORN), WHEY (FROM MILK), NATURAL FLAVORS, MONO- AND DIGLYCERIDES, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CASEINATE (FROM MILK), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM INOSINATE AND DISODIUM GUANYLATE, DIPOTASSIUM PHOSPHATE, DISODIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE (PRESERVATIVE), TURMERIC OLEORESIN (COLOR) AND ANNATTO EXTRACT (COLOR), SODIUM BISULFITE (PRESERVATIVE), BETA CAROTENE (COLOR), MODIFIED CORNSTARCH, CITRIC ACID (PRESERVATIVE).
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 107 MG
Potassium, K: 1393 MG
Sodium, Na: 2036 MG
Fatty acids, total saturated: 7.14 G
FOUR CHEESE MASHED POTATOES WITH CHEDDAR, PARMESAN, ROMANO & BLUE CHEESES, FOUR CHEESE
brand_owner: Schnuck Markets, Inc.
brand_name: SCHNUCKS
gtin_upc: 041318302226
ingredients: POTATOES*, COCONUT OIL, CORN SYRUP SOLIDS, SALT, NONFAT DRY MILK, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN (FROM CORN), WHEY (FROM MILK), NATURAL FLAVORS, MONO- AND DIGLYCERIDES, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CASEINATE (FROM MILK), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM INOSINATE AND DISODIUM GUANYLATE, DIPOTASSIUM PHOSPHATE, DISODIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE (PRESERVATIVE), TURMERIC OLEORESIN (COLOR) AND ANNATTO EXTRACT (COLOR), SODIUM BISULFITE (PRESERVATIVE), BETA CAROTENE (COLOR), MODIFIED CORNSTARCH, CITRIC ACID (PRESERVATIVE).
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
package_weight: 4 oz/113 g
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 107 MG
Potassium, K: 1393 MG
Sodium, Na: 2036 MG
Fatty acids, total saturated: 7.14 G
FOUR CHEESE MASHED POTATOES WITH CHEDDAR, PARMESAN, ROMANO & BLUE CHEESES, FOUR CHEESE
brand_owner: Schnuck Markets, Inc.
gtin_upc: 041318302226
ingredients: POTATOES*, COCONUT OIL, CORN SYRUP SOLIDS, SALT, NONFAT DRY MILK, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN (FROM CORN), WHEY (FROM MILK), NATURAL FLAVORS, MONO- AND DIGLYCERIDES, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CASEINATE (FROM MILK), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM INOSINATE AND DISODIUM GUANYLATE, DIPOTASSIUM PHOSPHATE, DISODIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE (PRESERVATIVE), TURMERIC OLEORESIN (COLOR) AND ANNATTO EXTRACT (COLOR), SODIUM BISULFITE (PRESERVATIVE), BETA CAROTENE (COLOR), MODIFIED CORNSTARCH, CITRIC ACID (PRESERVATIVE).
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 107 MG
Potassium, K: 1393 MG
Sodium, Na: 2036 MG
Fatty acids, total saturated: 7.14 G
FOUR CHEESE MASHED POTATOES WITH CHEDDAR, PARMESAN, ROMANO & BLUE CHEESES, FOUR CHEESE
brand_owner: Schnuck Markets, Inc.
gtin_upc: 041318302226
ingredients: POTATOES*, COCONUT OIL, CORN SYRUP SOLIDS, SALT, NONFAT DRY MILK, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN (FROM CORN), WHEY (FROM MILK), NATURAL FLAVORS, MONO- AND DIGLYCERIDES, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CASEINATE (FROM MILK), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM INOSINATE AND DISODIUM GUANYLATE, DIPOTASSIUM PHOSPHATE, DISODIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE (PRESERVATIVE), TURMERIC OLEORESIN (COLOR) AND ANNATTO EXTRACT (COLOR), SODIUM BISULFITE (PRESERVATIVE), BETA CAROTENE (COLOR), MODIFIED CORNSTARCH, CITRIC ACID (PRESERVATIVE).
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 107 MG
Potassium, K: 1393 MG
Sodium, Na: 2036 MG
Fatty acids, total saturated: 7.14 G
FOUR CHEESE MASHED POTATOES WITH PERFECT BLEND OF CHEESES, FOUR CHEESE
brand_owner: Associated Wholesale Grocers, Inc.
brand_name: BEST CHOICE
gtin_upc: 070038594901
ingredients: POTATOES* (MONO- AND DIGLYCERIDES, FRESHNESS PROTECTED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), MALTODEXTRIN (FROM CORN), SALT, WHEY (FROM MILK), SUGAR, RICOTTA/CHEDDAR/ROMANO/ PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), COCONUT OIL, CORN SYRUP SOLIDS, NATURAL FLAVORS, YEAST EXTRACT, ONION*, DISODIUM INOSINATE AND DISODIUM GUANYLATE, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), TURMERIC EXTRACT (COLOR).
serving_size: 22.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 364 KCAL
Protein: 9.09 G
Carbohydrate, by difference: 77.27 G
Fiber, total dietary: 4.5 G
Sugars, Total: 4.55 G
Calcium, Ca: 45 MG
Potassium, K: 1409 MG
Sodium, Na: 1545 MG
FOUR CHEESE MASHED POTATOES WITH PERFECT BLEND OF CHEESES, FOUR CHEESE
brand_owner: Associated Wholesale Grocers, Inc.
brand_name: BEST CHOICE
gtin_upc: 070038594901
ingredients: POTATOES* (MONO- AND DIGLYCERIDES, FRESHNESS PROTECTED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), MALTODEXTRIN (FROM CORN), SALT, WHEY (FROM MILK), SUGAR, RICOTTA/CHEDDAR/ROMANO/ PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), COCONUT OIL, CORN SYRUP SOLIDS, NATURAL FLAVORS, YEAST EXTRACT, ONION*, DISODIUM INOSINATE AND DISODIUM GUANYLATE, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), TURMERIC EXTRACT (COLOR).
serving_size: 22.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 364 KCAL
Protein: 9.09 G
Carbohydrate, by difference: 77.27 G
Fiber, total dietary: 4.5 G
Sugars, Total: 4.55 G
Calcium, Ca: 45 MG
Potassium, K: 1409 MG
Sodium, Na: 1545 MG
FOUR CHEESE MASHED POTATOES WITH PERFECT BLEND OF CHEESES, FOUR CHEESE
brand_owner: Associated Wholesale Grocers, Inc.
brand_name: BEST CHOICE
gtin_upc: 070038594901
ingredients: POTATOES* (MONO- AND DIGLYCERIDES, FRESHNESS PROTECTED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), MALTODEXTRIN (FROM CORN), SALT, WHEY (FROM MILK), SUGAR, RICOTTA/CHEDDAR/ROMANO/ PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), COCONUT OIL, CORN SYRUP SOLIDS, NATURAL FLAVORS, YEAST EXTRACT, ONION*, DISODIUM INOSINATE AND DISODIUM GUANYLATE, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), TURMERIC EXTRACT (COLOR).
serving_size: 22.0 g
branded_food_category: Vegetable and Lentil Mixes
package_weight: 6.6 oz/187 g
market_country: United States
Energy: 364 KCAL
Protein: 9.09 G
Carbohydrate, by difference: 77.27 G
Fiber, total dietary: 4.5 G
Sugars, Total: 4.55 G
Calcium, Ca: 45 MG
Potassium, K: 1409 MG
Sodium, Na: 1545 MG
FOUR CHEESE MASHED POTATOES WITH PERFECT BLEND OF CHEESES, FOUR CHEESE
brand_owner: Associated Wholesale Grocers, Inc.
gtin_upc: 070038594901
ingredients: POTATOES* (MONO- AND DIGLYCERIDES, FRESHNESS PROTECTED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), MALTODEXTRIN (FROM CORN), SALT, WHEY (FROM MILK), SUGAR, RICOTTA/CHEDDAR/ROMANO/ PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), COCONUT OIL, CORN SYRUP SOLIDS, NATURAL FLAVORS, YEAST EXTRACT, ONION*, DISODIUM INOSINATE AND DISODIUM GUANYLATE, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), TURMERIC EXTRACT (COLOR).
serving_size: 22.0 g
household_serving_fulltext: 1/3 cup
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 364 KCAL
Protein: 9.09 G
Carbohydrate, by difference: 77.27 G
Fiber, total dietary: 4.5 G
Sugars, Total: 4.55 G
Calcium, Ca: 45 MG
Potassium, K: 1409 MG
Sodium, Na: 1545 MG
FOUR CHEESE MASHED POTATOES WITH PERFECT BLEND OF CHEESES
brand_owner: BEST CHOICE
gtin_upc: 070038594901
ingredients: POTATOES* (MONO- AND DIGLYCERIDES, FRESHNESS PROTECTED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), MALTODEXTRIN (FROM CORN), SALT, WHEY (FROM MILK), SUGAR, RICOTTA/CHEDDAR/ROMANO/ PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), COCONUT OIL, CORN SYRUP SOLIDS, NATURAL FLAVORS, YEAST EXTRACT, ONION*, DISODIUM INOSINATE AND DISODIUM GUANYLATE, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), TURMERIC EXTRACT (COLOR).
serving_size: 22.0 g
household_serving_fulltext: 1/3 cup
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 364 KCAL
Protein: 9.09 G
Carbohydrate, by difference: 77.27 G
Fiber, total dietary: 4.5 G
Sugars, Total: 4.55 G
Calcium, Ca: 45 MG
Potassium, K: 1409 MG
Sodium, Na: 1545 MG
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Aldi Inc.
brand_name: CHEF'S CUPBOARD
gtin_upc: 041498220792
ingredients: IDAHO POTATOES*, CHEESE BLEND [CHEDDAR, BLUE, PARMESAN, AND ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES), WHEY (FROM MILK), MALTODEXTRIN, NATURAL FLAVORS, DISODIUM PHOSPHATE], COCONUT OIL, CORN SYRUP SOLIDS, SALT, NONFAT DRY MILK, SODIUM CASEINATE (FROM MILK), MONO- AND DIGLYCERIDES, NATURAL FLAVOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, COLOR ADDED (ANNATTO, TURMERIC, BETA CAROTENE), DIPOTASSIUM PHOSPHATE. FRESHNESS PRESERVED WITH SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID.
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
package_weight: 113 g
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 7.1 G
Sugars, Total: 3.57 G
Calcium, Ca: 71 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2000 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Aldi Inc.
brand_name: CHEF'S CUPBOARD
gtin_upc: 041498220792
ingredients: IDAHO POTATOES*, CHEESE BLEND [CHEDDAR, BLUE, PARMESAN, AND ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES), WHEY (FROM MILK), MALTODEXTRIN, NATURAL FLAVORS, DISODIUM PHOSPHATE], COCONUT OIL, CORN SYRUP SOLIDS, SALT, NONFAT DRY MILK, SODIUM CASEINATE (FROM MILK), MONO- AND DIGLYCERIDES, NATURAL FLAVOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, COLOR ADDED (ANNATTO, TURMERIC, BETA CAROTENE), DIPOTASSIUM PHOSPHATE. FRESHNESS PRESERVED WITH SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID.
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
package_weight: 4 oz/113 g
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 7.1 G
Sugars, Total: 3.57 G
Calcium, Ca: 71 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2000 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Aldi-Benner Company
brand_name: CHEF'S CUPBOARD
gtin_upc: 041498220792
ingredients: IDAHO POTATOES*, CHEESE BLEND [CHEDDAR, BLUE, PARMESAN, AND ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES), WHEY (FROM MILK), MALTODEXTRIN, NATURAL FLAVORS, DISODIUM PHOSPHATE], COCONUT OIL, CORN SYRUP SOLIDS, SALT, NONFAT DRY MILK, SODIUM CASEINATE (FROM MILK), MONO- AND DIGLYCERIDES, NATURAL FLAVOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, COLOR ADDED (ANNATTO, TURMERIC, BETA CAROTENE), DIPOTASSIUM PHOSPHATE. FRESHNESS PRESERVED WITH SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID.
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 7.1 G
Sugars, Total: 3.57 G
Calcium, Ca: 71 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2000 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Aldi-Benner Company
brand_name: CHEF'S CUPBOARD
gtin_upc: 041498220792
ingredients: IDAHO POTATOES*, CHEESE BLEND [CHEDDAR, BLUE, PARMESAN, AND ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES), WHEY (FROM MILK), MALTODEXTRIN, NATURAL FLAVORS, DISODIUM PHOSPHATE], COCONUT OIL, CORN SYRUP SOLIDS, SALT, NONFAT DRY MILK, SODIUM CASEINATE (FROM MILK), MONO- AND DIGLYCERIDES, NATURAL FLAVOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, COLOR ADDED (ANNATTO, TURMERIC, BETA CAROTENE), DIPOTASSIUM PHOSPHATE. FRESHNESS PRESERVED WITH SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID.
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 7.1 G
Sugars, Total: 3.57 G
Calcium, Ca: 71 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2000 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Aldi-Benner Company
gtin_upc: 041498220792
ingredients: IDAHO POTATOES*, CHEESE BLEND [CHEDDAR, BLUE, PARMESAN, AND ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES), WHEY (FROM MILK), MALTODEXTRIN, NATURAL FLAVORS, DISODIUM PHOSPHATE], COCONUT OIL, CORN SYRUP SOLIDS, SALT, NONFAT DRY MILK, SODIUM CASEINATE (FROM MILK), MONO- AND DIGLYCERIDES, NATURAL FLAVOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, COLOR ADDED (ANNATTO, TURMERIC, BETA CAROTENE), DIPOTASSIUM PHOSPHATE. FRESHNESS PRESERVED WITH SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID.
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 7.1 G
Sugars, Total: 3.57 G
Calcium, Ca: 71 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2000 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Basic American Foods, Inc.
brand_name: HUNGRY JACK
gtin_upc: 011140110429
ingredients: IDAHO POTATOES, SALT, SUGAR, MALTODEXTRIN, WHEY, CONTAINS 2% OR LESS OF: CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES), PARMESAN CHEESE (MILK, SALT, CULTURES, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), COCONUT OIL, NATURAL FLAVOR, YEAST EXTRACT, CANOLA OIL, COLORS (ANNATTO EXTRACT, TURMERIC EXTRACT, TITANIUM DIOXIDE), MONO AND DIGLYCERIDES, LACTIC ACID, SODIUM CASEINATE, FRESHNESS PRESERVED WITH (SODIUM BISULFITE, SODIUM ACID PYROPHOSPHATE, CITRIC ACID, BHA, BHT).
serving_size: 27.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 370 KCAL
Protein: 7.41 G
Total lipid (fat): 5.56 G
Carbohydrate, by difference: 70.37 G
Fiber, total dietary: 3.7 G
Sugars, Total: 7.41 G
Sugars, added: 3.7 G
Calcium, Ca: 111 MG
Iron, Fe: 1.11 MG
Potassium, K: 1148 MG
Sodium, Na: 1889 MG
Fatty acids, total saturated: 3.7 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Basic American Foods, Inc.
brand_name: IDAHO SPUDS
gtin_upc: 011140108877
ingredients: IDAHO POTATOES, SALT, SUGAR, COCONUT OIL, WHEY, MALTODEXTRIN, CONTAINS 2% OR LESS OF: CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVORS, YEAST EXTRACT, MONO AND DIGLYCERIDES, CANOLA OIL, BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES), ANNATTO AND TURMERIC EXTRACT, LACTIC ACID, PARMESAN CHEESE (MILK, SALT, CULTURES, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CASEINATE, ARTIFICIAL COLOR, FRESHNESS PRESERVED WITH: SODIUM BISULFITE, SODIUM ACID PYROPHOSPHATE, CITRIC ACID, BHA, BHT.
serving_size: 27.0 g
branded_food_category: Vegetable and Lentil Mixes
package_weight: 7.48 oz/212 g
market_country: United States
Energy: 370 KCAL
Protein: 7.41 G
Total lipid (fat): 5.56 G
Carbohydrate, by difference: 70.37 G
Fiber, total dietary: 3.7 G
Sugars, Total: 7.41 G
Sugars, added: 3.7 G
Calcium, Ca: 111 MG
Iron, Fe: 1.11 MG
Potassium, K: 1148 MG
Sodium, Na: 1889 MG
Fatty acids, total saturated: 3.7 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Basic American Foods, Inc.
gtin_upc: 011140110429
ingredients: IDAHO POTATOES, SALT, SUGAR, MALTODEXTRIN, WHEY, CONTAINS 2% OR LESS OF: CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES), PARMESAN CHEESE (MILK, SALT, CULTURES, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), COCONUT OIL, NATURAL FLAVOR, YEAST EXTRACT, CANOLA OIL, COLORS (ANNATTO EXTRACT, TURMERIC EXTRACT, TITANIUM DIOXIDE), MONO AND DIGLYCERIDES, LACTIC ACID, SODIUM CASEINATE, FRESHNESS PRESERVED WITH (SODIUM BISULFITE, SODIUM ACID PYROPHOSPHATE, CITRIC ACID, BHA, BHT).
serving_size: 27.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 370 KCAL
Protein: 7.41 G
Total lipid (fat): 5.56 G
Carbohydrate, by difference: 70.37 G
Fiber, total dietary: 3.7 G
Sugars, Total: 7.41 G
Sugars, added: 3.7 G
Calcium, Ca: 111 MG
Iron, Fe: 1.11 MG
Potassium, K: 1148 MG
Sodium, Na: 1889 MG
Fatty acids, total saturated: 3.7 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Big Y Foods, Inc.
gtin_upc: 018894520313
ingredients: POTATO FLAKES (DEHYDRATED POTATO, MONO-AND DIGLYCERIDES, PRESERVATIVES [SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID]), SALT, MALTODEXTRIN, PALM OIL, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), NATURAL FLAVOR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY, CORN SYRUP SOLIDS, MONTEREY JACK CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), ENZYME MODIFIED CHEDDAR CHEESE AND BUTTER (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTER [CREAM, SALT, COLOR (ANNATTO EXTRACT)], CHEESE CULTURE, ENZYMES), BUTTERMILK, MODIFIED CORN STARCH, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM CASEINATE, DISODIUM PHOSPHATE, LACTIC ACID, NONFAT MILK, BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), DIPOTASSIUM PHOSPHATE, MONOGLYCERIDES, SODIUM PHOSPHATE, REDUCED-LACTOSE WHEY, DISODIUM GUANYLATE, DISODIUM INOSINATE, MIXED TOCOPHEROLS (PRESERVATIVE), COLOR (ANNATTO EXTRACT, TURMERIC OLEORESIN), CITRIC ACID.
serving_size: 28.0 g
household_serving_fulltext: 0.5 CUP DRY MIX, MAKES ABOUT 1/2 CUP PREPARED
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 7.14 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Iron, Fe: 1.43 MG
Potassium, K: 1071 MG
Sodium, Na: 2000 MG
Fatty acids, total saturated: 3.57 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Idahoan Foods, LLC
brand_name: IDAHOAN
gtin_upc: 029700001452
ingredients: IDAHO POTATOES, FOUR CHEESE BLEND [CHEDDAR CHEESE BLEND [WHEY, MALTODEXTRIN, REDUCED LACTOSE WHEY, CANOLA OIL, CHEDDAR AND BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DISODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, CITRIC ACID, LACTIC ACID, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #6 AND #5)], ROMANO AND PARMESAN CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE]), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), SALT, CORN SYRUP SOLIDS, SUGAR, WHEY POWDER, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY), MALTODEXTRIN, MONO AND DIGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SPICE, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #5 AND #6), SODIUM ACID PYROPHOSPHATE (PRESERVE FRESHNESS), SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, MIXED TOCOPHEROLS (PRESERVE FRESHNESS) AND LESS THAN 2.0% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT.
serving_size: 28.0 g
branded_food_category: Entrees, Sides & Small Meals
package_weight: 4 OZ/113.4 g
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2036 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Idahoan Foods, LLC
brand_name: IDAHOAN
gtin_upc: 029700001452
ingredients: IDAHO POTATOES, FOUR CHEESE BLEND [CHEDDAR CHEESE BLEND [WHEY, MALTODEXTRIN, REDUCED LACTOSE WHEY, CANOLA OIL, CHEDDAR AND BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DISODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, CITRIC ACID, LACTIC ACID, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #6 AND #5)], ROMANO AND PARMESAN CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE]), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), SALT, CORN SYRUP SOLIDS, SUGAR, WHEY POWDER, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY), MALTODEXTRIN, MONO AND DIGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SPICE, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #5 AND #6), SODIUM ACID PYROPHOSPHATE (PRESERVE FRESHNESS), SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, MIXED TOCOPHEROLS (PRESERVE FRESHNESS) AND LESS THAN 2.0% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT.
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2036 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Idahoan Foods, LLC
brand_name: IDAHOAN
gtin_upc: 029700001452
ingredients: IDAHO POTATOES, FOUR CHEESE BLEND [CHEDDAR CHEESE BLEND [WHEY, MALTODEXTRIN, REDUCED LACTOSE WHEY, CANOLA OIL, CHEDDAR AND BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DISODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, CITRIC ACID, LACTIC ACID, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #6 AND #5)], ROMANO AND PARMESAN CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE]), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), SALT, CORN SYRUP SOLIDS, SUGAR, WHEY POWDER, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY), MALTODEXTRIN, MONO AND DIGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SPICE, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #5 AND #6), SODIUM ACID PYROPHOSPHATE (PRESERVE FRESHNESS), SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, MIXED TOCOPHEROLS (PRESERVE FRESHNESS) AND LESS THAN 2.0% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT.
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2036 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Idahoan Foods, LLC
brand_name: IDAHOAN
gtin_upc: 029700131456
ingredients: IDAHO POTATOES, CHEDDAR/PARMESAN/BLUE/ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, VEGETABLE OIL (COCONUT, SUNFLOWER, SOYBEAN), WHEY, MALTODEXTRIN, SUGAR, NONFAT DRY MILK, BUTTERMILK POWDER, MONOGLYCERIDES, CALCIUM STEAROYL LACTYLATE, NATURAL FLAVORS, YEAST EXTRACT, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR). FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, AND MIXED TOCOPHEROLS.
serving_size: 28.0 g
household_serving_fulltext: 140 g prepared
branded_food_category: Entrees, Sides & Small Meals
package_weight: 8 OZ/227 g
market_country: United States
Energy: 393 KCAL
Protein: 10.71 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Sugars, added: 3.6 G
Calcium, Ca: 179 MG
Iron, Fe: 1.43 MG
Potassium, K: 964 MG
Sodium, Na: 2071 MG
Fatty acids, total saturated: 5.36 G
Cholesterol: 18 MG
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Idahoan Foods, LLC
brand_name: IDAHOAN
gtin_upc: 029700131456
ingredients: IDAHO POTATOES, CHEDDAR/PARMESAN/BLUE/ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, VEGETABLE OIL (COCONUT, SUNFLOWER, SOYBEAN), WHEY, MALTODEXTRIN, SUGAR, NONFAT DRY MILK, BUTTERMILK POWDER, MONOGLYCERIDES, CALCIUM STEAROYL LACTYLATE, NATURAL FLAVORS, YEAST EXTRACT, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR). FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, AND MIXED TOCOPHEROLS.
serving_size: 28.0
household_serving_fulltext: 140 g prepared
branded_food_category: Entrees, Sides & Small Meals
package_weight: 8 OZ/227 g
market_country: United States
Energy: 393 KCAL
Protein: 10.71 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Sugars, added: 3.6 G
Calcium, Ca: 179 MG
Iron, Fe: 1.43 MG
Potassium, K: 964 MG
Sodium, Na: 2071 MG
Fatty acids, total saturated: 5.36 G
Cholesterol: 18 MG
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Idahoan Foods, LLC
brand_name: IDAHOAN
gtin_upc: 029700131456
ingredients: IDAHO POTATOES, FOUR CHEESE BLEND [CHEDDAR CHEESE BLEND [WHEY, MALTODEXTRIN, REDUCED LACTOSE WHEY, CANOLA OIL, CHEDDAR AND BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DISODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, CITRIC ACID, LACTIC ACID, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #6 AND #5)], ROMANO AND PARMESAN CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE]), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), SALT, CORN SYRUP SOLIDS, SUGAR, WHEY POWDER, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY), MALTODEXTRIN, MONO AND DIGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SPICE, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #5 AND #6), SODIUM ACID PYROPHOSPHATE (PRESERVE FRESHNESS), SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, MIXED TOCOPHEROLS (PRESERVE FRESHNESS) AND LESS THAN 2.0% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT.
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2036 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Idahoan Foods, LLC
brand_name: IDAHOAN
gtin_upc: 029700131456
ingredients: IDAHO POTATOES, FOUR CHEESE BLEND [CHEDDAR CHEESE BLEND [WHEY, MALTODEXTRIN, REDUCED LACTOSE WHEY, CANOLA OIL, CHEDDAR AND BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DISODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, CITRIC ACID, LACTIC ACID, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #6 AND #5)], ROMANO AND PARMESAN CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE]), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), SALT, CORN SYRUP SOLIDS, SUGAR, WHEY POWDER, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY), MALTODEXTRIN, MONO AND DIGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SPICE, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #5 AND #6), SODIUM ACID PYROPHOSPHATE (PRESERVE FRESHNESS), SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, MIXED TOCOPHEROLS (PRESERVE FRESHNESS) AND LESS THAN 2.0% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT.
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2036 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Idahoan Foods, LLC
gtin_upc: 029700001452
ingredients: IDAHO POTATOES, FOUR CHEESE BLEND [CHEDDAR CHEESE BLEND [WHEY, MALTODEXTRIN, REDUCED LACTOSE WHEY, CANOLA OIL, CHEDDAR AND BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DISODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, CITRIC ACID, LACTIC ACID, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #6 AND #5)], ROMANO AND PARMESAN CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE]), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), SALT, CORN SYRUP SOLIDS, SUGAR, WHEY POWDER, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY), MALTODEXTRIN, MONO AND DIGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SPICE, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #5 AND #6), SODIUM ACID PYROPHOSPHATE (PRESERVE FRESHNESS), SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, MIXED TOCOPHEROLS (PRESERVE FRESHNESS) AND LESS THAN 2.0% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT.
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2036 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Idahoan Foods, LLC
gtin_upc: 029700001452
ingredients: IDAHO POTATOES, FOUR CHEESE BLEND [CHEDDAR CHEESE BLEND [WHEY, MALTODEXTRIN, REDUCED LACTOSE WHEY, CANOLA OIL, CHEDDAR AND BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DISODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, CITRIC ACID, LACTIC ACID, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #6 AND #5)], ROMANO AND PARMESAN CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE]), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), SALT, CORN SYRUP SOLIDS, SUGAR, WHEY POWDER, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY), MALTODEXTRIN, MONO AND DIGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SPICE, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #5 AND #6), SODIUM ACID PYROPHOSPHATE (PRESERVE FRESHNESS), SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, MIXED TOCOPHEROLS (PRESERVE FRESHNESS) AND LESS THAN 2.0% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT.
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Sodium, Na: 2036 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Idahoan Foods, LLC
gtin_upc: 029700131456
ingredients: IDAHO POTATOES, FOUR CHEESE BLEND [CHEDDAR CHEESE BLEND [WHEY, MALTODEXTRIN, REDUCED LACTOSE WHEY, CANOLA OIL, CHEDDAR AND BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DISODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, CITRIC ACID, LACTIC ACID, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #6 AND #5)], ROMANO AND PARMESAN CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE]), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), SALT, CORN SYRUP SOLIDS, SUGAR, WHEY POWDER, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY), MALTODEXTRIN, MONO AND DIGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SPICE, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #5 AND #6), SODIUM ACID PYROPHOSPHATE (PRESERVE FRESHNESS), SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, MIXED TOCOPHEROLS (PRESERVE FRESHNESS) AND LESS THAN 2.0% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT.
serving_size: 28.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2036 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Idahoan Foods, LLC
gtin_upc: 029700131456
ingredients: IDAHO POTATOES, FOUR CHEESE BLEND [CHEDDAR CHEESE BLEND [WHEY, MALTODEXTRIN, REDUCED LACTOSE WHEY, CANOLA OIL, CHEDDAR AND BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DISODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, CITRIC ACID, LACTIC ACID, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #6 AND #5)], ROMANO AND PARMESAN CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE]), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), SALT, CORN SYRUP SOLIDS, SUGAR, WHEY POWDER, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY), MALTODEXTRIN, MONO AND DIGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SPICE, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #5 AND #6), SODIUM ACID PYROPHOSPHATE (PRESERVE FRESHNESS), SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, MIXED TOCOPHEROLS (PRESERVE FRESHNESS) AND LESS THAN 2.0% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT.
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Sodium, Na: 2036 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Meijer, Inc.
brand_name: MEIJER
gtin_upc: 713733218849
ingredients: IDAHO POTATOES*, WHEY (FROM MILK), SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, CHEDDAR, BLUE, ROMANO AND MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CORN SYRUP SOLIDS MALTODEXTRIN (FROM CORN), MONOSODIUM GLUTAMATE, BUTTERMILK POWDER, DISODIUM PHOSPHATE, NATURAL FLAVOR, SODIUM CASEINATE (FROM MILK), MONO- AND DIGLYCERIDES, NONFAT DRY MILK, REDUCED LACTOSE WHEY (FROM MILK), CITRIC ACID, YELLOW 5, YELLOW 6, (FRESHNESS PRESERVED WITH SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID).
serving_size: 22.0 g
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 364 KCAL
Protein: 9.09 G
Total lipid (fat): 6.82 G
Carbohydrate, by difference: 72.73 G
Fiber, total dietary: 4.5 G
Calcium, Ca: 91 MG
Iron, Fe: 1.64 MG
Sodium, Na: 1909 MG
Vitamin C, total ascorbic acid: 10.9 MG
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Meijer, Inc.
brand_name: MEIJER
gtin_upc: 713733218849
ingredients: IDAHO POTATOES*, WHEY (FROM MILK), SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, CHEDDAR, BLUE, ROMANO AND MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CORN SYRUP SOLIDS MALTODEXTRIN (FROM CORN), MONOSODIUM GLUTAMATE, BUTTERMILK POWDER, DISODIUM PHOSPHATE, NATURAL FLAVOR, SODIUM CASEINATE (FROM MILK), MONO- AND DIGLYCERIDES, NONFAT DRY MILK, REDUCED LACTOSE WHEY (FROM MILK), CITRIC ACID, YELLOW 5, YELLOW 6, (FRESHNESS PRESERVED WITH SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID).
serving_size: 22.0 g
branded_food_category: Entrees, Sides & Small Meals
package_weight: 6.6 oz/187 g
market_country: United States
Energy: 364 KCAL
Protein: 9.09 G
Total lipid (fat): 6.82 G
Carbohydrate, by difference: 72.73 G
Fiber, total dietary: 4.5 G
Calcium, Ca: 91 MG
Iron, Fe: 1.64 MG
Sodium, Na: 1909 MG
Vitamin C, total ascorbic acid: 10.9 MG
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Meijer, Inc.
brand_name: MEIJER
gtin_upc: 713733275521
ingredients: IDAHO POTATOES WITH EMULSIFIER (MONO & DIGLYCERIDES) AND PRESERVATIVES (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, MIXED TOCOPHEROLS), FOUR CHEESE BLEND (WHEY, CHEESE [CHEDDAR, BLUE, PARMESAN, AND ROMANO (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES)], REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, DISODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID), COCONUT OIL, NONFAT DRY MILK, SALT, MALTODEXTRIN, BUTTER POWDER (MALTODEXTRIN, BUTTER [CREAM, SALT], NONFAT DRY MILK, BUTTERMILK, SALT, CANOLA OIL, SOUR CREAM [CREAM, NONFAT MILK, CULTURES], DISODIUM PHOSPHATE, NATURAL FLAVOR, LACTIC ACID, CITRIC ACID), SUGAR, SODIUM CASEINATE, YEAST EXTRACT, DEHYDRATED ONION, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SOY LECITHIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, ANNATTO EXTRACT (COLOR), PAPRIKA EXTRACT (COLOR), AND LESS THAN 2% SILICON DIOXIDE ADDED AS AN ANTICAKING AGENT.
serving_size: 28.0 g
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 393 KCAL
Protein: 10.71 G
Total lipid (fat): 10.71 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 7.1 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Potassium, K: 1286 MG
Sodium, Na: 1750 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 7.14 G
FOUR CHEESE MASHED POTATOES, FOUR CHEESE
brand_owner: Meijer, Inc.
brand_name: MEIJER
gtin_upc: 713733275521
ingredients: IDAHO POTATOES WITH EMULSIFIER (MONO & DIGLYCERIDES) AND PRESERVATIVES (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, MIXED TOCOPHEROLS), FOUR CHEESE BLEND (WHEY, CHEESE [CHEDDAR, BLUE, PARMESAN, AND ROMANO (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES)], REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, DISODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID), COCONUT OIL, NONFAT DRY MILK, SALT, MALTODEXTRIN, BUTTER POWDER (MALTODEXTRIN, BUTTER [CREAM, SALT], NONFAT DRY MILK, BUTTERMILK, SALT, CANOLA OIL, SOUR CREAM [CREAM, NONFAT MILK, CULTURES], DISODIUM PHOSPHATE, NATURAL FLAVOR, LACTIC ACID, CITRIC ACID), SUGAR, SODIUM CASEINATE, YEAST EXTRACT, DEHYDRATED ONION, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SOY LECITHIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, ANNATTO EXTRACT (COLOR), PAPRIKA EXTRACT (COLOR), AND LESS THAN 2% SILICON DIOXIDE ADDED AS AN ANTICAKING AGENT.
serving_size: 28.0 g
branded_food_category: Entrees, Sides & Small Meals
package_weight: 4 oz/113 g
market_country: United States
Energy: 393 KCAL
Protein: 10.71 G
Total lipid (fat): 10.71 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 7.1 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Potassium, K: 1286 MG
Sodium, Na: 1750 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 7.14 G
FOUR CHEESE MASHED POTATOES
brand_owner: Basic American Foods, Inc.
brand_name: IDAHO SPUDS
gtin_upc: 011140108877
ingredients: IDAHO POTATOES, SALT, SUGAR, COCONUT OIL, WHEY, MALTODEXTRIN, CONTAINS 2% OR LESS OF: CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVORS, YEAST EXTRACT, MONO AND DIGLYCERIDES, CANOLA OIL, BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES), ANNATTO AND TURMERIC EXTRACT, LACTIC ACID, PARMESAN CHEESE (MILK, SALT, CULTURES, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CASEINATE, ARTIFICIAL COLOR, FRESHNESS PRESERVED WITH: SODIUM BISULFITE, SODIUM ACID PYROPHOSPHATE, CITRIC ACID, BHA, BHT.
serving_size: 27.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 370 KCAL
Protein: 7.41 G
Total lipid (fat): 5.56 G
Carbohydrate, by difference: 70.37 G
Fiber, total dietary: 3.7 G
Sugars, Total: 7.41 G
Sugars, added: 3.7 G
Calcium, Ca: 111 MG
Iron, Fe: 1.11 MG
Potassium, K: 1148 MG
Sodium, Na: 1889 MG
Fatty acids, total saturated: 3.7 G
FOUR CHEESE MASHED POTATOES
brand_owner: Basic American Foods, Inc.
brand_name: IDAHO SPUDS
gtin_upc: 011140108877
ingredients: IDAHO POTATOES, SALT, SUGAR, COCONUT OIL, WHEY, MALTODEXTRIN, CONTAINS 2% OR LESS OF: CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVORS, YEAST EXTRACT, MONO AND DIGLYCERIDES, CANOLA OIL, BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES), ANNATTO AND TURMERIC EXTRACT, LACTIC ACID, PARMESAN CHEESE (MILK, SALT, CULTURES, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CASEINATE, ARTIFICIAL COLOR, FRESHNESS PRESERVED WITH: SODIUM BISULFITE, SODIUM ACID PYROPHOSPHATE, CITRIC ACID, BHA, BHT.
serving_size: 27.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 370 KCAL
Protein: 7.41 G
Total lipid (fat): 5.56 G
Carbohydrate, by difference: 70.37 G
Fiber, total dietary: 3.7 G
Sugars, Total: 7.41 G
Sugars, added: 3.7 G
Calcium, Ca: 111 MG
Iron, Fe: 1.11 MG
Potassium, K: 1148 MG
Sodium, Na: 1889 MG
Fatty acids, total saturated: 3.7 G
FOUR CHEESE MASHED POTATOES
brand_owner: Basic American Foods, Inc.
gtin_upc: 011140107474
ingredients: IDAHO POTATOES, SALT, SUGAR, COCONUT OIL, WHEY, MALTODEXTRIN, CONTAINS 2% OR LESS OF: CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVORS, YEAST EXTRACT, MONO AND DIGLYCERIDES, CANOLA OIL, BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES), ANNATTO AND TURMERIC EXTRACT, LACTIC ACID, PARMESAN CHEESE (MILK, SALT, CULTURES, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CASEINATE, ARTIFICIAL COLOR, FRESHNESS PRESERVED WITH: SODIUM BISULFITE, SODIUM ACID PYROPHOSPHATE, CITRIC ACID, BHA, BHT.
serving_size: 27.0 g
household_serving_fulltext: 0.333 CUP DRY, ABOUT 1/2 CUP PREPARED | ABOUT
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 370 KCAL
Protein: 7.41 G
Total lipid (fat): 5.56 G
Carbohydrate, by difference: 70.37 G
Fiber, total dietary: 3.7 G
Sugars, Total: 7.41 G
Sugars, added: 3.7 G
Calcium, Ca: 111 MG
Iron, Fe: 1.11 MG
Potassium, K: 1148 MG
Sodium, Na: 1889 MG
Fatty acids, total saturated: 3.7 G
FOUR CHEESE MASHED POTATOES
brand_owner: Basic American Foods, Inc.
gtin_upc: 011140108877
ingredients: IDAHO POTATOES, SALT, SUGAR, COCONUT OIL, WHEY, MALTODEXTRIN, CONTAINS 2% OR LESS OF: CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVORS, YEAST EXTRACT, MONO AND DIGLYCERIDES, CANOLA OIL, BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES), ANNATTO AND TURMERIC EXTRACT, LACTIC ACID, PARMESAN CHEESE (MILK, SALT, CULTURES, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CASEINATE, ARTIFICIAL COLOR, FRESHNESS PRESERVED WITH: SODIUM BISULFITE, SODIUM ACID PYROPHOSPHATE, CITRIC ACID, BHA, BHT.
serving_size: 27.0 g
household_serving_fulltext: 0.333 CUP DRY, ABOUT 1/2 CUP PREPARED | ABOUT
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 370 KCAL
Protein: 7.41 G
Total lipid (fat): 5.56 G
Carbohydrate, by difference: 70.37 G
Fiber, total dietary: 3.7 G
Sugars, Total: 7.41 G
Sugars, added: 3.7 G
Calcium, Ca: 111 MG
Iron, Fe: 1.11 MG
Potassium, K: 1148 MG
Sodium, Na: 1889 MG
Fatty acids, total saturated: 3.7 G
FOUR CHEESE MASHED POTATOES
brand_owner: General Mills, Inc.
brand_name: BETTY CROCKER
gtin_upc: 016000461437
ingredients: POTATOES*, SALT, MALTODEXTRIN, RICOTTA CHEESE* (WHEY, MILKFAT, LACTIC ACID, SALT), SUGAR, POTASSIUM CHLORIDE, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PARMESAN CHEESE* (CULTURED MILK, SALT, ENZYMES), WHEY, MONOSODIUM GLUTAMATE, LACTIC ACID, VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER OIL), ONION*, CALCIUM LACTATE, SILICON DIOXIDE (ANTICAKING AGENT), ROMANO CHEESE* (MADE FROM COW'S MILK, CHEESE CULTURES, SALT ENZYMES), CHEDDAR CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM PHOSPHATE, YEAST EXTRACT, COLOR (YELLOW LAKE 5 & 6), ENZYME MODIFIED ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), SOY LECITHIN. FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, TOCOPHEROLS, CITRIC ACID.
serving_size: 23.0 g
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 348 KCAL
Protein: 8.7 G
Carbohydrate, by difference: 73.91 G
Fiber, total dietary: 4.3 G
Potassium, K: 1522 MG
Sodium, Na: 1739 MG
FOUR CHEESE MASHED POTATOES
brand_owner: General Mills, Inc.
brand_name: BETTY CROCKER
gtin_upc: 016000461437
ingredients: POTATOES*, SALT, MALTODEXTRIN, RICOTTA CHEESE* (WHEY, MILKFAT, LACTIC ACID, SALT), SUGAR, POTASSIUM CHLORIDE, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PARMESAN CHEESE* (CULTURED MILK, SALT, ENZYMES), WHEY, MONOSODIUM GLUTAMATE, LACTIC ACID, VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER OIL), ONION*, CALCIUM LACTATE, SILICON DIOXIDE (ANTICAKING AGENT), ROMANO CHEESE* (MADE FROM COW'S MILK, CHEESE CULTURES, SALT ENZYMES), CHEDDAR CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM PHOSPHATE, YEAST EXTRACT, COLOR (YELLOW LAKE 5 & 6), ENZYME MODIFIED ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), SOY LECITHIN. FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, TOCOPHEROLS, CITRIC ACID.
serving_size: 23.0 g
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 348 KCAL
Protein: 8.7 G
Carbohydrate, by difference: 73.91 G
Fiber, total dietary: 4.3 G
Potassium, K: 1522 MG
Sodium, Na: 1739 MG
FOUR CHEESE MASHED POTATOES
brand_owner: H E Butt Grocery Company
brand_name: H-E-B
gtin_upc: 041220824298
ingredients: POTATOES, CHEESE BLEND (WHEY, CHEESE [CHEDDAR, BLEU, PARMESAN AND ROMANO {MILK, SALT, CHEESE CULTURES, ENZYMES}], REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, DISODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID), MALTODEXTRIN, SALT, COCONUT OIL, CORN SYRUP SOLIDS, BUTTER POWDER (MALTODEXTRIN, SALT, COCONUT OIL, CORN SYRUP SOLIDS, BUTTER POWDER (MALTODEXTRIN, BUTTER [CREAM, SALT], NONFAT DRY MILK, BUTTERMILK, SALT, CANOLA OIL, SOUR CREAM [CULTURED CREAM, NONFAT DRY MILK], DISODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, LACTIC ACID, CITRIC ACID), SUGAR, SODIUM CASEINATE, YEAST EXTRACT, DEHYDRATED ONION, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, NATURAL FLAVORS, SOY LECITHIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM ACID PYROPHOSPHATE (PRESERVATIVE), SODIUM BISULFITE (PRESERVATIVE), YELLOW 5, YELLOW 6, CITRIC ACID (PRESERVATIVE), MIXED TOCOPHEROLS (PRESERVATIVE) AND SILICON DIOXIDE (LESS THAN 2% ADDED AS AN ANTICAKING AGENT).
serving_size: 27.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 370 KCAL
Protein: 7.41 G
Total lipid (fat): 5.56 G
Carbohydrate, by difference: 70.37 G
Fiber, total dietary: 3.7 G
Sugars, Total: 7.41 G
Calcium, Ca: 74 MG
Potassium, K: 889 MG
Sodium, Na: 1704 MG
Vitamin C, total ascorbic acid: 13.3 MG
Fatty acids, total saturated: 3.7 G
FOUR CHEESE MASHED POTATOES
brand_owner: H E Butt Grocery Company
brand_name: H-E-B
gtin_upc: 041220824298
ingredients: POTATOES, CHEESE BLEND (WHEY, CHEESE [CHEDDAR, BLEU, PARMESAN AND ROMANO {MILK, SALT, CHEESE CULTURES, ENZYMES}], REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, DISODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID), MALTODEXTRIN, SALT, COCONUT OIL, CORN SYRUP SOLIDS, BUTTER POWDER (MALTODEXTRIN, SALT, COCONUT OIL, CORN SYRUP SOLIDS, BUTTER POWDER (MALTODEXTRIN, BUTTER [CREAM, SALT], NONFAT DRY MILK, BUTTERMILK, SALT, CANOLA OIL, SOUR CREAM [CULTURED CREAM, NONFAT DRY MILK], DISODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, LACTIC ACID, CITRIC ACID), SUGAR, SODIUM CASEINATE, YEAST EXTRACT, DEHYDRATED ONION, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, NATURAL FLAVORS, SOY LECITHIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM ACID PYROPHOSPHATE (PRESERVATIVE), SODIUM BISULFITE (PRESERVATIVE), YELLOW 5, YELLOW 6, CITRIC ACID (PRESERVATIVE), MIXED TOCOPHEROLS (PRESERVATIVE) AND SILICON DIOXIDE (LESS THAN 2% ADDED AS AN ANTICAKING AGENT).
serving_size: 27.0 g
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 370 KCAL
Protein: 7.41 G
Total lipid (fat): 5.56 G
Carbohydrate, by difference: 70.37 G
Fiber, total dietary: 3.7 G
Sugars, Total: 7.41 G
Calcium, Ca: 74 MG
Potassium, K: 889 MG
Sodium, Na: 1704 MG
Vitamin C, total ascorbic acid: 13.3 MG
Fatty acids, total saturated: 3.7 G
FOUR CHEESE MASHED POTATOES
brand_owner: H E Butt Grocery Company
brand_name: H-E-B
gtin_upc: 041220824298
ingredients: POTATOES, CHEESE BLEND (WHEY, CHEESE [CHEDDAR, BLEU, PARMESAN AND ROMANO {MILK, SALT, CHEESE CULTURES, ENZYMES}], REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, DISODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID), MALTODEXTRIN, SALT, COCONUT OIL, CORN SYRUP SOLIDS, BUTTER POWDER (MALTODEXTRIN, SALT, COCONUT OIL, CORN SYRUP SOLIDS, BUTTER POWDER (MALTODEXTRIN, BUTTER [CREAM, SALT], NONFAT DRY MILK, BUTTERMILK, SALT, CANOLA OIL, SOUR CREAM [CULTURED CREAM, NONFAT DRY MILK], DISODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, LACTIC ACID, CITRIC ACID), SUGAR, SODIUM CASEINATE, YEAST EXTRACT, DEHYDRATED ONION, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, NATURAL FLAVORS, SOY LECITHIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM ACID PYROPHOSPHATE (PRESERVATIVE), SODIUM BISULFITE (PRESERVATIVE), YELLOW 5, YELLOW 6, CITRIC ACID (PRESERVATIVE), MIXED TOCOPHEROLS (PRESERVATIVE) AND SILICON DIOXIDE (LESS THAN 2% ADDED AS AN ANTICAKING AGENT).
serving_size: 27.0 g
branded_food_category: Vegetable and Lentil Mixes
package_weight: 6.6 oz/188 g
market_country: United States
Energy: 370 KCAL
Protein: 7.41 G
Total lipid (fat): 5.56 G
Carbohydrate, by difference: 70.37 G
Fiber, total dietary: 3.7 G
Sugars, Total: 7.41 G
Calcium, Ca: 74 MG
Potassium, K: 889 MG
Sodium, Na: 1704 MG
Vitamin C, total ascorbic acid: 13.3 MG
Fatty acids, total saturated: 3.7 G
FOUR CHEESE MASHED POTATOES
brand_owner: H E Butt Grocery Company
gtin_upc: 041220824298
ingredients: POTATOES, CHEESE BLEND (WHEY, CHEESE [CHEDDAR, BLEU, PARMESAN AND ROMANO {MILK, SALT, CHEESE CULTURES, ENZYMES}], REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, DISODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID), MALTODEXTRIN, SALT, COCONUT OIL, CORN SYRUP SOLIDS, BUTTER POWDER (MALTODEXTRIN, SALT, COCONUT OIL, CORN SYRUP SOLIDS, BUTTER POWDER (MALTODEXTRIN, BUTTER [CREAM, SALT], NONFAT DRY MILK, BUTTERMILK, SALT, CANOLA OIL, SOUR CREAM [CULTURED CREAM, NONFAT DRY MILK], DISODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, LACTIC ACID, CITRIC ACID), SUGAR, SODIUM CASEINATE, YEAST EXTRACT, DEHYDRATED ONION, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, NATURAL FLAVORS, SOY LECITHIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM ACID PYROPHOSPHATE (PRESERVATIVE), SODIUM BISULFITE (PRESERVATIVE), YELLOW 5, YELLOW 6, CITRIC ACID (PRESERVATIVE), MIXED TOCOPHEROLS (PRESERVATIVE) AND SILICON DIOXIDE (LESS THAN 2% ADDED AS AN ANTICAKING AGENT).
serving_size: 27.0 g
household_serving_fulltext: 0.33 cup
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 370 KCAL
Protein: 7.41 G
Total lipid (fat): 5.56 G
Carbohydrate, by difference: 70.37 G
Fiber, total dietary: 3.7 G
Sugars, Total: 7.41 G
Calcium, Ca: 74 MG
Potassium, K: 889 MG
Sodium, Na: 1704 MG
Vitamin C, total ascorbic acid: 13.3 MG
Fatty acids, total saturated: 3.7 G
FOUR CHEESE MASHED POTATOES
brand_owner: Hy-Vee, Inc.
gtin_upc: 075450125689
ingredients: DEHYDRATED POTATO WITH EMULSIFIER (MONO- AND DIGLYCERIDES) AND PRESERVATIVE (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), MALTODEXTRIN, SALT, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CONTAINS 2% OR LESS OF: WHEY, SUGAR, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), MONOSODIUM GLUTAMATE, BUTTERMILK, NATURAL FLAVOR, MODIFIED CORN STARCH, NONFAT MILK, CALCIUM SILICATE, ROMANO CHEESE (SHEEP AND COW MILK, CHEESE CULTURE, SALT, ENZYMES), DISODIUM PHOSPHATE, DEHYDRATED ONION, PARTIALLY HYDROGENATED SOYBEAN OIL, LACTIC ACID, BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), REDUCED LACTOSE WHEY, PRESERVATIVE (TOCOPHEROLS), CITRIC ACID, COLOR (YELLOW 5 & 6).
serving_size: 23.0 g
household_serving_fulltext: 0.333 cup
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 348 KCAL
Protein: 8.7 G
Total lipid (fat): 2.17 G
Carbohydrate, by difference: 78.26 G
Fiber, total dietary: 4.3 G
Sugars, Total: 4.35 G
Calcium, Ca: 87 MG
Sodium, Na: 1826 MG
Vitamin C, total ascorbic acid: 10.4 MG
FOUR CHEESE MASHED POTATOES
brand_owner: Hy-Vee, Inc.
gtin_upc: 075450163049
ingredients: DEHYDRATED POTATO WITH EMULSIFIER (MONO- AND DIGLYCERIDES) AND PRESERVATIVE (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), MALTODEXTRIN, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, CONTAINS 2% OR LESS OF: WHEY, CORN SYRUP SOLIDS, PALM OIL, SUGAR, MODIFIED CORN STARCH, NATURAL FLAVOR, CALCIUM SILICATE, BUTTERMILK, ROMANO CHEESE (SHEEP AND COW MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DISODIUM PHOSPHATE, SODIUM CASEINATE, PARTIALLY HYDROGENATED SOYBEAN OIL, LACTIC ACID, BLUE CHEESE (CULTURED MILK SALT, ENZYMES), NONFAT MILK, CITRIC ACID, DIPOTASSIUM PHOSPHATE, PRESERVATIVE (TOCOPHEROLS, TBHQ), REDUCED LACTOSE WHEY, EMULSIFIER (MONOGLYCERIDES), COLOR (TURMERIC, YELLOW 5, YELLOW 6), GUAR GUM, SODIUM SILICOALUMINATE, DISODIUM INOSINATE, DISODIUM GUANYLATE.
serving_size: 28.0 g
household_serving_fulltext: 1/2 cup
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 357 KCAL
Protein: 7.14 G
Total lipid (fat): 5.36 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Sodium, Na: 2071 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 3.57 G
Cholesterol: 18 MG
FOUR CHEESE MASHED POTATOES
brand_owner: Idahoan Foods, LLC
gtin_upc: 029700001452
ingredients: IDAHO POTATOES, FOUR CHEESE BLEND [CHEDDAR CHEESE BLEND [WHEY, MALTODEXTRIN, REDUCED LACTOSE WHEY, CANOLA OIL, CHEDDAR AND BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DISODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, CITRIC ACID, LACTIC ACID, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #6 AND #5)], ROMANO AND PARMESAN CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE]), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), SALT, CORN SYRUP SOLIDS, SUGAR, WHEY POWDER, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY), MALTODEXTRIN, MONO AND DIGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SPICE, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #5 AND #6), SODIUM ACID PYROPHOSPHATE (PRESERVE FRESHNESS), SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, MIXED TOCOPHEROLS (PRESERVE FRESHNESS) AND LESS THAN 2.0% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT.
serving_size: 28.0 g
household_serving_fulltext: 0.25 cup
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2036 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES
brand_owner: Idahoan Foods, LLC
gtin_upc: 029700001452
ingredients: IDAHO POTATOES, FOUR CHEESE BLEND [CHEDDAR CHEESE BLEND [WHEY, MALTODEXTRIN, REDUCED LACTOSE WHEY, CANOLA OIL, CHEDDAR AND BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DISODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, CITRIC ACID, LACTIC ACID, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #6 AND #5)], ROMANO AND PARMESAN CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE]), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), SALT, CORN SYRUP SOLIDS, SUGAR, WHEY POWDER, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY), MALTODEXTRIN, MONO AND DIGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SPICE, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #5 AND #6), SODIUM ACID PYROPHOSPHATE (PRESERVE FRESHNESS), SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, MIXED TOCOPHEROLS (PRESERVE FRESHNESS) AND LESS THAN 2.0% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT.
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2036 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES
brand_owner: Idahoan Foods, LLC
gtin_upc: 029700131456
ingredients: IDAHO POTATOES, FOUR CHEESE BLEND [CHEDDAR CHEESE BLEND [WHEY, MALTODEXTRIN, REDUCED LACTOSE WHEY, CANOLA OIL, CHEDDAR AND BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DISODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, CITRIC ACID, LACTIC ACID, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #6 AND #5)], ROMANO AND PARMESAN CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE]), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), SALT, CORN SYRUP SOLIDS, SUGAR, WHEY POWDER, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY), MALTODEXTRIN, MONO AND DIGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SPICE, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #5 AND #6), SODIUM ACID PYROPHOSPHATE (PRESERVE FRESHNESS), SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, MIXED TOCOPHEROLS (PRESERVE FRESHNESS) AND LESS THAN 2.0% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT.
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 393 KCAL
Protein: 7.14 G
Total lipid (fat): 8.93 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Sodium, Na: 2036 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 5.36 G
FOUR CHEESE MASHED POTATOES
brand_owner: McIlhenny Company
brand_name: SPARTAN
gtin_upc: 011213162102
ingredients: IDAHO POTATOES*, WHEY (FROM MILK), SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, CHEDDAR, BLUE, ROMANO AND MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CORN SYRUP SOLIDS, MALTODEXTRIN (FROM CORN), MONOSODIUM GLUTAMATE, BUTTERMILK POWDER, DISODIUM PHOSPHATE, NATURAL FLAVOR, SODIUM CASEINATE (FROM MILK), REDUCED LACTOSE WHEY (FROM MILK), CITRIC ACID, YELLOW 5, YELLOW 6. FRESHNESS PRESERVED WITH SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID). * DRIED
serving_size: 22.0 g
branded_food_category: Vegetable and Lentil Mixes
package_weight: 187 g/6.6 oz
market_country: United States
Energy: 364 KCAL
Protein: 9.09 G
Total lipid (fat): 6.82 G
Carbohydrate, by difference: 72.73 G
Fiber, total dietary: 4.5 G
Calcium, Ca: 91 MG
Iron, Fe: 1.64 MG
Potassium, K: 1409 MG
Sodium, Na: 1909 MG
Vitamin C, total ascorbic acid: 10.9 MG
FOUR CHEESE MASHED POTATOES
brand_owner: McIlhenny Company
brand_name: SPARTAN
gtin_upc: 011213162102
ingredients: IDAHO POTATOES*, WHEY (FROM MILK), SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, CHEDDAR, BLUE, ROMANO AND MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CORN SYRUP SOLIDS, MALTODEXTRIN (FROM CORN), MONOSODIUM GLUTAMATE, BUTTERMILK POWDER, DISODIUM PHOSPHATE, NATURAL FLAVOR, SODIUM CASEINATE (FROM MILK), REDUCED LACTOSE WHEY (FROM MILK), CITRIC ACID, YELLOW 5, YELLOW 6. FRESHNESS PRESERVED WITH SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID). * DRIED
serving_size: 22.0 g
branded_food_category: Vegetable and Lentil Mixes
package_weight: 187 g
market_country: United States
Energy: 364 KCAL
Protein: 9.09 G
Total lipid (fat): 6.82 G
Carbohydrate, by difference: 72.73 G
Fiber, total dietary: 4.5 G
Calcium, Ca: 91 MG
Iron, Fe: 1.64 MG
Potassium, K: 1409 MG
Sodium, Na: 1909 MG
Vitamin C, total ascorbic acid: 10.9 MG
FOUR CHEESE MASHED POTATOES
brand_owner: Meijer, Inc.
brand_name: MEIJER
gtin_upc: 713733275521
ingredients: IDAHO POTATOES WITH EMULSIFIER (MONO & DIGLYCERIDES) AND PRESERVATIVES (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, MIXED TOCOPHEROLS), FOUR CHEESE BLEND (WHEY, CHEESE [CHEDDAR, BLUE, PARMESAN, AND ROMANO (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES)], REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, DISODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID), COCONUT OIL, NONFAT DRY MILK, SALT, MALTODEXTRIN, BUTTER POWDER (MALTODEXTRIN, BUTTER [CREAM, SALT], NONFAT DRY MILK, BUTTERMILK, SALT, CANOLA OIL, SOUR CREAM [CREAM, NONFAT MILK, CULTURES], DISODIUM PHOSPHATE, NATURAL FLAVOR, LACTIC ACID, CITRIC ACID), SUGAR, SODIUM CASEINATE, YEAST EXTRACT, DEHYDRATED ONION, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SOY LECITHIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, ANNATTO EXTRACT (COLOR), PAPRIKA EXTRACT (COLOR), AND LESS THAN 2% SILICON DIOXIDE ADDED AS AN ANTICAKING AGENT.
serving_size: 28.0 g
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 393 KCAL
Protein: 10.71 G
Total lipid (fat): 10.71 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 7.1 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Potassium, K: 1286 MG
Sodium, Na: 1750 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 7.14 G
FOUR CHEESE MASHED POTATOES
brand_owner: Meijer, Inc.
gtin_upc: 713733275521
ingredients: IDAHO POTATOES WITH EMULSIFIER (MONO & DIGLYCERIDES) AND PRESERVATIVES (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, MIXED TOCOPHEROLS), FOUR CHEESE BLEND (WHEY, CHEESE [CHEDDAR, BLUE, PARMESAN, AND ROMANO (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES)], REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, DISODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID), COCONUT OIL, NONFAT DRY MILK, SALT, MALTODEXTRIN, BUTTER POWDER (MALTODEXTRIN, BUTTER [CREAM, SALT], NONFAT DRY MILK, BUTTERMILK, SALT, CANOLA OIL, SOUR CREAM [CREAM, NONFAT MILK, CULTURES], DISODIUM PHOSPHATE, NATURAL FLAVOR, LACTIC ACID, CITRIC ACID), SUGAR, SODIUM CASEINATE, YEAST EXTRACT, DEHYDRATED ONION, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SOY LECITHIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, ANNATTO EXTRACT (COLOR), PAPRIKA EXTRACT (COLOR), AND LESS THAN 2% SILICON DIOXIDE ADDED AS AN ANTICAKING AGENT.
serving_size: 28.0 g
household_serving_fulltext: 0.33 cup
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 393 KCAL
Protein: 10.71 G
Total lipid (fat): 10.71 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 7.1 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Potassium, K: 1286 MG
Sodium, Na: 1750 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 7.14 G
FOUR CHEESE MASHED POTATOES
brand_owner: SPARTAN
gtin_upc: 011213162102
ingredients: IDAHO POTATOES*, WHEY (FROM MILK), SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, CHEDDAR, BLUE, ROMANO AND MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CORN SYRUP SOLIDS, MALTODEXTRIN (FROM CORN), MONOSODIUM GLUTAMATE, BUTTERMILK POWDER, DISODIUM PHOSPHATE, NATURAL FLAVOR, SODIUM CASEINATE (FROM MILK), REDUCED LACTOSE WHEY (FROM MILK), CITRIC ACID, YELLOW 5, YELLOW 6. FRESHNESS PRESERVED WITH SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID). * DRIED
serving_size: 22.0 g
household_serving_fulltext: 0.333 cup
branded_food_category: Vegetable and Lentil Mixes
market_country: United States
Energy: 364 KCAL
Protein: 9.09 G
Total lipid (fat): 6.82 G
Carbohydrate, by difference: 72.73 G
Fiber, total dietary: 4.5 G
Calcium, Ca: 91 MG
Iron, Fe: 1.64 MG
Potassium, K: 1409 MG
Sodium, Na: 1909 MG
Vitamin C, total ascorbic acid: 10.9 MG
FOUR CHEESE MASHED POTATOES
brand_owner: Supervalu, Inc.
brand_name: ESSENTIAL EVERYDAY
gtin_upc: 041303059579
ingredients: IDAHO POTATOES* WITH EMULSIFIER (MONO & DIGLYCERIDES) AND PRESERVATIVES (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, MIXED TOCOPHEROLS), FLOUR CHEESE BLEND (WHEY, CHEESE [CHEDDAR, BLUE, PARMESAN, AND ROMANO (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES)], REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, DISODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID), COCONUT OIL, NONFAT DRY MILK, SALT, MALTODEXTRIN, BUTTER POWDER (MALTODEXTRIN, BUTTER [CREAM, SALT], NONFAT DRY MILK, BUTTERMILK, SALT, CANOLA OIL, SOUR CREAM [CREAM, NONFAT MILK, CULTURES], DISODIUM PHOSPHATE, NATURAL FLAVOR, LACTIC ACID, CITRIC ACID), SUGAR, SODIUM CASEINATE, YEAST EXTRACT, DEHYDRATED ONION, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SOY LECITHIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, ANNATTO EXTRACT (COLOR), PAPRIKA EXTRACT (COLOR), AND LESS THAN 2% SILICON DIOXIDE ADDED AS AN ANTICAKING AGENT.
serving_size: 28.0 g
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 393 KCAL
Protein: 10.71 G
Total lipid (fat): 10.71 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 7.1 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Sodium, Na: 1750 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 7.14 G
FOUR CHEESE MASHED POTATOES
brand_owner: Supervalu, Inc.
brand_name: ESSENTIAL EVERYDAY
gtin_upc: 041303059579
ingredients: IDAHO POTATOES* WITH EMULSIFIER (MONO & DIGLYCERIDES) AND PRESERVATIVES (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, MIXED TOCOPHEROLS), FLOUR CHEESE BLEND (WHEY, CHEESE [CHEDDAR, BLUE, PARMESAN, AND ROMANO (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES)], REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, DISODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID), COCONUT OIL, NONFAT DRY MILK, SALT, MALTODEXTRIN, BUTTER POWDER (MALTODEXTRIN, BUTTER [CREAM, SALT], NONFAT DRY MILK, BUTTERMILK, SALT, CANOLA OIL, SOUR CREAM [CREAM, NONFAT MILK, CULTURES], DISODIUM PHOSPHATE, NATURAL FLAVOR, LACTIC ACID, CITRIC ACID), SUGAR, SODIUM CASEINATE, YEAST EXTRACT, DEHYDRATED ONION, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SOY LECITHIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, ANNATTO EXTRACT (COLOR), PAPRIKA EXTRACT (COLOR), AND LESS THAN 2% SILICON DIOXIDE ADDED AS AN ANTICAKING AGENT.
serving_size: 28.0 g
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 393 KCAL
Protein: 10.71 G
Total lipid (fat): 10.71 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 7.1 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Sodium, Na: 1750 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 7.14 G
FOUR CHEESE MASHED POTATOES
brand_owner: Supervalu, Inc.
brand_name: ESSENTIAL EVERYDAY
gtin_upc: 041303059579
ingredients: IDAHO POTATOES* WITH EMULSIFIER (MONO & DIGLYCERIDES) AND PRESERVATIVES (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, MIXED TOCOPHEROLS), FLOUR CHEESE BLEND (WHEY, CHEESE [CHEDDAR, BLUE, PARMESAN, AND ROMANO (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES)], REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, DISODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID), COCONUT OIL, NONFAT DRY MILK, SALT, MALTODEXTRIN, BUTTER POWDER (MALTODEXTRIN, BUTTER [CREAM, SALT], NONFAT DRY MILK, BUTTERMILK, SALT, CANOLA OIL, SOUR CREAM [CREAM, NONFAT MILK, CULTURES], DISODIUM PHOSPHATE, NATURAL FLAVOR, LACTIC ACID, CITRIC ACID), SUGAR, SODIUM CASEINATE, YEAST EXTRACT, DEHYDRATED ONION, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SOY LECITHIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, ANNATTO EXTRACT (COLOR), PAPRIKA EXTRACT (COLOR), AND LESS THAN 2% SILICON DIOXIDE ADDED AS AN ANTICAKING AGENT.
serving_size: 28.0 g
branded_food_category: Entrees, Sides & Small Meals
package_weight: 4 oz/113 g
market_country: United States
Energy: 393 KCAL
Protein: 10.71 G
Total lipid (fat): 10.71 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 7.1 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Sodium, Na: 1750 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 7.14 G
FOUR CHEESE MASHED POTATOES
brand_owner: Supervalu, Inc.
gtin_upc: 041303059579
ingredients: IDAHO POTATOES* WITH EMULSIFIER (MONO & DIGLYCERIDES) AND PRESERVATIVES (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, MIXED TOCOPHEROLS), FLOUR CHEESE BLEND (WHEY, CHEESE [CHEDDAR, BLUE, PARMESAN, AND ROMANO (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES)], REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, DISODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID), COCONUT OIL, NONFAT DRY MILK, SALT, MALTODEXTRIN, BUTTER POWDER (MALTODEXTRIN, BUTTER [CREAM, SALT], NONFAT DRY MILK, BUTTERMILK, SALT, CANOLA OIL, SOUR CREAM [CREAM, NONFAT MILK, CULTURES], DISODIUM PHOSPHATE, NATURAL FLAVOR, LACTIC ACID, CITRIC ACID), SUGAR, SODIUM CASEINATE, YEAST EXTRACT, DEHYDRATED ONION, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SOY LECITHIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, ANNATTO EXTRACT (COLOR), PAPRIKA EXTRACT (COLOR), AND LESS THAN 2% SILICON DIOXIDE ADDED AS AN ANTICAKING AGENT.
serving_size: 28.0 g
household_serving_fulltext: 0.333 cup
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 393 KCAL
Protein: 10.71 G
Total lipid (fat): 10.71 G
Carbohydrate, by difference: 67.86 G
Fiber, total dietary: 7.1 G
Sugars, Total: 7.14 G
Calcium, Ca: 143 MG
Iron, Fe: 1.29 MG
Sodium, Na: 1750 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 7.14 G
FOUR CHEESE MASHED POTATOES
brand_owner: Western Family Foods, Inc.
brand_name: WESTERN FAMILY
gtin_upc: 015400172585
ingredients: DEHYDRATED POTATO WITH EMULSIFIER (MONO- AND DIGLYCERIDES) AND PRESERVATIVES SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), MALTODEXTRIN, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, CONTAINS 2% OR LESS OF: WHEY, CORN SYRUP SOLIDS, PALM OIL, SUGAR, MODIFIED CORN STARCH, NATURAL FLAVOR, CALCIUM SILICATE, BUTTERMILK, ROMANO CHEESE (SHEEP AND COW MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DISODIUM PHOSPHATE, SODIUM CASEINATE, PARTIALLY HYDROGENATED SOYBEAN, LACTIC ACID, BLUE CHEESE (CULTURED MILK SALT, ENZYMES), NONFAT MILK, CITRIC ACID, DIPOTASSIUM PHOSPHATE, PRESERVATIVE (TOCOPHEROLS, TBHQ), REDUCED LACTOSE WHEY, EMULSIFIER (MONOGLYCERIDES), COLOR (TURMERIC, YELLOW 5, YELLOW 6), GUAR GUM, SODIUM SILICOALUMINATE, DISODIUM INOSINATE, DISODIUM GUANYLATE.
serving_size: 28.0 g
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 357 KCAL
Protein: 7.14 G
Total lipid (fat): 5.36 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Sodium, Na: 2071 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 3.57 G
Cholesterol: 18 MG
FOUR CHEESE MASHED POTATOES
brand_owner: Western Family Foods, Inc.
brand_name: WESTERN FAMILY
gtin_upc: 015400172585
ingredients: DEHYDRATED POTATO WITH EMULSIFIER (MONO- AND DIGLYCERIDES) AND PRESERVATIVES SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), MALTODEXTRIN, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, CONTAINS 2% OR LESS OF: WHEY, CORN SYRUP SOLIDS, PALM OIL, SUGAR, MODIFIED CORN STARCH, NATURAL FLAVOR, CALCIUM SILICATE, BUTTERMILK, ROMANO CHEESE (SHEEP AND COW MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DISODIUM PHOSPHATE, SODIUM CASEINATE, PARTIALLY HYDROGENATED SOYBEAN, LACTIC ACID, BLUE CHEESE (CULTURED MILK SALT, ENZYMES), NONFAT MILK, CITRIC ACID, DIPOTASSIUM PHOSPHATE, PRESERVATIVE (TOCOPHEROLS, TBHQ), REDUCED LACTOSE WHEY, EMULSIFIER (MONOGLYCERIDES), COLOR (TURMERIC, YELLOW 5, YELLOW 6), GUAR GUM, SODIUM SILICOALUMINATE, DISODIUM INOSINATE, DISODIUM GUANYLATE.
serving_size: 28.0 g
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 357 KCAL
Protein: 7.14 G
Total lipid (fat): 5.36 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Sodium, Na: 2071 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 3.57 G
Cholesterol: 18 MG
FOUR CHEESE MASHED POTATOES
brand_owner: Western Family Foods, Inc.
brand_name: WESTERN FAMILY
gtin_upc: 015400172585
ingredients: DEHYDRATED POTATO WITH EMULSIFIER (MONO- AND DIGLYCERIDES) AND PRESERVATIVES SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), MALTODEXTRIN, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, CONTAINS 2% OR LESS OF: WHEY, CORN SYRUP SOLIDS, PALM OIL, SUGAR, MODIFIED CORN STARCH, NATURAL FLAVOR, CALCIUM SILICATE, BUTTERMILK, ROMANO CHEESE (SHEEP AND COW MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DISODIUM PHOSPHATE, SODIUM CASEINATE, PARTIALLY HYDROGENATED SOYBEAN, LACTIC ACID, BLUE CHEESE (CULTURED MILK SALT, ENZYMES), NONFAT MILK, CITRIC ACID, DIPOTASSIUM PHOSPHATE, PRESERVATIVE (TOCOPHEROLS, TBHQ), REDUCED LACTOSE WHEY, EMULSIFIER (MONOGLYCERIDES), COLOR (TURMERIC, YELLOW 5, YELLOW 6), GUAR GUM, SODIUM SILICOALUMINATE, DISODIUM INOSINATE, DISODIUM GUANYLATE.
serving_size: 28.0 g
branded_food_category: Entrees, Sides & Small Meals
package_weight: 4 oz/113 g
market_country: United States
Energy: 357 KCAL
Protein: 7.14 G
Total lipid (fat): 5.36 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Sodium, Na: 2071 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 3.57 G
Cholesterol: 18 MG
FOUR CHEESE MASHED POTATOES
brand_owner: Western Family Foods, Inc.
gtin_upc: 015400172585
ingredients: DEHYDRATED POTATO WITH EMULSIFIER (MONO- AND DIGLYCERIDES) AND PRESERVATIVES SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), MALTODEXTRIN, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, CONTAINS 2% OR LESS OF: WHEY, CORN SYRUP SOLIDS, PALM OIL, SUGAR, MODIFIED CORN STARCH, NATURAL FLAVOR, CALCIUM SILICATE, BUTTERMILK, ROMANO CHEESE (SHEEP AND COW MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DISODIUM PHOSPHATE, SODIUM CASEINATE, PARTIALLY HYDROGENATED SOYBEAN, LACTIC ACID, BLUE CHEESE (CULTURED MILK SALT, ENZYMES), NONFAT MILK, CITRIC ACID, DIPOTASSIUM PHOSPHATE, PRESERVATIVE (TOCOPHEROLS, TBHQ), REDUCED LACTOSE WHEY, EMULSIFIER (MONOGLYCERIDES), COLOR (TURMERIC, YELLOW 5, YELLOW 6), GUAR GUM, SODIUM SILICOALUMINATE, DISODIUM INOSINATE, DISODIUM GUANYLATE.
serving_size: 28.0 g
household_serving_fulltext: 0.5 cup
branded_food_category: Entrees, Sides & Small Meals
market_country: United States
Energy: 357 KCAL
Protein: 7.14 G
Total lipid (fat): 5.36 G
Carbohydrate, by difference: 71.43 G
Fiber, total dietary: 3.6 G
Sugars, Total: 3.57 G
Calcium, Ca: 143 MG
Sodium, Na: 2071 MG
Vitamin C, total ascorbic acid: 12.9 MG
Fatty acids, total saturated: 3.57 G
Cholesterol: 18 MG
FOUR CHEESE MEXICAN A BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESO BLANCO THICK CUT SHREDDED CHEESE, FOUR CHEESE MEXICAN
brand_owner: Borden, Inc.
brand_name: BORDEN
gtin_upc: 053000068983
ingredients: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, LACTIC ACID), QUESO BLANCO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, VINEGAR), ANTICAKING AGENT (POTATO STARCH, CORN STARCH, CALCIUM SULFATE), NATAMYCIN (NATURAL MOLD INHIBITOR)
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 714 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN A BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESO BLANCO THICK CUT SHREDDED CHEESE, FOUR CHEESE MEXICAN
brand_owner: Borden, Inc.
brand_name: BORDEN
gtin_upc: 053000068983
ingredients: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, LACTIC ACID), QUESO BLANCO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, VINEGAR), ANTICAKING AGENT (POTATO STARCH, CORN STARCH, CALCIUM SULFATE), NATAMYCIN (NATURAL MOLD INHIBITOR)
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 714 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN A BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESO BLANCO THICK CUT SHREDDED CHEESE, FOUR CHEESE MEXICAN
brand_owner: Borden, Inc.
brand_name: BORDEN
gtin_upc: 053000068983
ingredients: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, LACTIC ACID), QUESO BLANCO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, VINEGAR), ANTICAKING AGENT (POTATO STARCH, CORN STARCH, CALCIUM SULFATE), NATAMYCIN (NATURAL MOLD INHIBITOR)
serving_size: 28.0 g
branded_food_category: Cheese
package_weight: 8 oz/226 g
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 714 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN A BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESO BLANCO THICK CUT SHREDDED CHEESE, FOUR CHEESE MEXICAN
brand_owner: Borden, Inc.
gtin_upc: 053000068983
ingredients: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, LACTIC ACID), QUESO BLANCO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, VINEGAR), ANTICAKING AGENT (POTATO STARCH, CORN STARCH, CALCIUM SULFATE), NATAMYCIN (NATURAL MOLD INHIBITOR)
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 714 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN A BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESO BLANCO THICK CUT SHREDDED CHEESE, FOUR CHEESE MEXICAN
brand_owner: Borden, Inc.
gtin_upc: 053000068983
ingredients: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, LACTIC ACID), QUESO BLANCO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, VINEGAR), ANTICAKING AGENT (POTATO STARCH, CORN STARCH, CALCIUM SULFATE), NATAMYCIN (NATURAL MOLD INHIBITOR)
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 714 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN A BLEND OF FINELY SHREDDED CHEDDAR, MONTEREY JACK, ASADERO & QUESO BLANCO CHEESE, FOUR CHEESE MEXICAN
brand_owner: Borden, Inc.
brand_name: BORDEN
gtin_upc: 053000068860
ingredients: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO) [COLOR]) MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEUR DED MILK CHEESE CULTURES, SALT, ENZYMES, LACTIC ACID QUESO BLANCO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, VINEGAR POTATO STARCH, CORNSTARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (NATURAL MOLD INHIBITOR)
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 714 MG
Sodium, Na: 679 MG
Vitamin A, IU: 1071 IU
Fatty acids, total saturated: 21.43 G
Cholesterol: 107 MG
FOUR CHEESE MEXICAN A BLEND OF FINELY SHREDDED CHEDDAR, MONTEREY JACK, ASADERO & QUESO BLANCO CHEESE, FOUR CHEESE MEXICAN
brand_owner: Borden, Inc.
brand_name: BORDEN
gtin_upc: 053000068860
ingredients: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO) [COLOR]) MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEUR DED MILK CHEESE CULTURES, SALT, ENZYMES, LACTIC ACID QUESO BLANCO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, VINEGAR POTATO STARCH, CORNSTARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (NATURAL MOLD INHIBITOR)
serving_size: 28.0 g
branded_food_category: Cheese
package_weight: 8 oz/226 g
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 714 MG
Sodium, Na: 679 MG
Vitamin A, IU: 1071 IU
Fatty acids, total saturated: 21.43 G
Cholesterol: 107 MG
FOUR CHEESE MEXICAN A BLEND OF FINELY SHREDDED CHEDDAR, MONTEREY JACK, ASADERO & QUESO BLANCO CHEESE, FOUR CHEESE MEXICAN
brand_owner: Borden, Inc.
gtin_upc: 053000068860
ingredients: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, LACTIC ACID), QUESO BLANCO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, VINEGAR), POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (NATURAL MOLD INHIBITOR)
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 3.57 G
Sodium, Na: 679 MG
Fatty acids, total saturated: 21.43 G
Cholesterol: 107 MG
FOUR CHEESE MEXICAN A BLEND OF FINELY SHREDDED CHEDDAR, MONTEREY JACK, ASADERO & QUESO BLANCO CHEESE, FOUR CHEESE MEXICAN
brand_owner: Borden, Inc.
gtin_upc: 053000068860
ingredients: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO) [COLOR]) MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEUR DED MILK CHEESE CULTURES, SALT, ENZYMES, LACTIC ACID QUESO BLANCO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, VINEGAR POTATO STARCH, CORNSTARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (NATURAL MOLD INHIBITOR)
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 714 MG
Sodium, Na: 679 MG
Vitamin A, IU: 1071 IU
Fatty acids, total saturated: 21.43 G
Cholesterol: 107 MG
FOUR CHEESE MEXICAN A BLEND OF MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES FINELY SHREDDED CHEESE, FOUR CHEESE MEXICAN BLEND
brand_owner: Rouse's Enterprises, Inc.
brand_name: ROUSES MARKETS
gtin_upc: 015418014341
ingredients: MONTEREY JACK CHEESE PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES , ANNATTO (VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
serving_size: 28.0 g
branded_food_category: Cheese
package_weight: 8 oz/226 g
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN BLEND A BLEND OF MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA FINELY SHREDDED CHEESES, FOUR CHEESE MEXICAN BLEND
brand_owner: Rouse's Enterprises, Inc.
brand_name: ROUSES MARKETS
gtin_upc: 015418014457
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
serving_size: 28.0 g
branded_food_category: Cheese
package_weight: 32 OZ/2 LB/907 g
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN BLEND A BLEND OF MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA FINELY SHREDDED CHEESES, FOUR CHEESE MEXICAN BLEND
brand_owner: Rouse's Enterprises, Inc.
brand_name: ROUSES MARKETS
gtin_upc: 015418014457
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
package_weight: 32 OZ/2 LB/907 g
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN BLEND A BLEND OF MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA FINELY SHREDDED CHEESES, FOUR CHEESE MEXICAN BLEND
brand_owner: Rouse's Enterprises, Inc.
brand_name: ROUSES MARKETS
gtin_upc: 015418014457
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
package_weight: 32 OZ/2 LB/907 g
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN BLEND A BLEND OF NATURAL MONTEREY JACK, CHEDDAR. ASADERO & QUESO QUESADILLA CHEESES, FOUR CHEESE MEXICAN BLEND
brand_owner: Rouse's Enterprises, Inc.
brand_name: ROUSES MARKETS
gtin_upc: 015418016659
ingredients: MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK SALT, ENZYMES), CHEDDAR CHEESE CULTURED PASTEURIZED MILK, SALT, ENZYMES AMMATTO VEGETABLE COLORI, ASADERO CHEESE (CULTURED PASTEURIZED MLK SAU, BZWVES QUESO QUESADILLA CHEESE (CULTURED PASTEURIZED MILK, SALT AZMESI ANTICAKING BLEID (POTATO STARCH, POWDERED CELLULOSE).
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
package_weight: 80 OZ/5 LB/2.26 kg
market_country: United States
Energy: 357 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Calcium, Ca: 714 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN BLEND FINELY SHREDDED A BLEND OF MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, FOUR CHEESE MEXICAN BLEND
brand_owner: Rouse's Enterprises, Inc.
brand_name: ROUSES MARKETS
gtin_upc: 015418014457
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SLT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
package_weight: 32 OZ/2 LB/907 g
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN BLEND SHREDDED FROM MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, FOUR CHEESE
brand_owner: Topco Associates, Inc.
brand_name: FOOD CLUB
gtin_upc: 036800468290
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN BLEND SHREDDED FROM MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, FOUR CHEESE
brand_owner: Topco Associates, Inc.
brand_name: FOOD CLUB
gtin_upc: 036800468290
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN BLEND SHREDDED FROM MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, FOUR CHEESE
brand_owner: Topco Associates, Inc.
brand_name: FOOD CLUB
gtin_upc: 036800468290
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN BLEND SHREDDED FROM MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, FOUR CHEESE
brand_owner: Topco Associates, Inc.
gtin_upc: 036800468290
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN BLEND SHREDDED FROM MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, FOUR CHEESE
brand_owner: Topco Associates, Inc.
gtin_upc: 036800468290
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE A FANCY BLEND OF MONTEREY JACK, MILD CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, FOUR CHEESE
brand_owner: Sam's Club West
brand_name: MEMBER'S MARK
gtin_upc: 193968043636
ingredients: MONTEREY JACK CHEESE: CULTURED PASTEURIZED MILK, SALT, ENZYMES, POTATO STARCH (TO PREVENT CAKAING), TAPIOCA STARCH (TO PREVENT CAKING), NATAMYCIN (A MOLD INHIBITOR). CHEDDAR CHEESE: CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO EXTRACT (COLOR), POTATO STARCH (TO PREVENT CAKING), TAPIOCA STARCH (TO PREVENT CAKING), NATAMYCIN (A MOLD INHIBITOR). ASADERO CHEESE: CULTURED PASTEURIZED MILK, SALT, ENZYMES, POTATO STARCH (TO PREVENT CAKING), TAPIOCA STARCH (TO PREVENT CAKING), NATAMYCIN (A MOLD INHIBITOR). QUESO QUESADILLA CHEESE: CULTURED PASTEURIZED MILK, SALT, ENZYMES, POTATO STARCH (TO PREVENT CAKING), TAPIOCA STARCH (TO PREVENT CAKING), NATAMYCIN (A MOLD INHIBITOR).
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
package_weight: 80 OZ/5 LB/2.27 kg
market_country: United States
Energy: 393 KCAL
Protein: 25 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 679 MG
Sodium, Na: 643 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 107 MG
FOUR CHEESE MEXICAN STYLE A FANCY BLEND OF MONTEREY JACK, MILD CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, FOUR CHEESE
brand_owner: Sam's Club West
brand_name: MEMBER'S MARK
gtin_upc: 193968043636
ingredients: MONTEREY JACK CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). CHEDDAR CHEESE: CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO (COLOR), POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). ASADERO CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). QUESO QUESADILLA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 25 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 679 MG
Sodium, Na: 643 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 107 MG
FOUR CHEESE MEXICAN STYLE A FANCY BLEND OF MONTEREY JACK, MILD CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, FOUR CHEESE
brand_owner: Sam's Club West
brand_name: MEMBER'S MARK
gtin_upc: 193968043636
ingredients: MONTEREY JACK CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). CHEDDAR CHEESE: CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO (COLOR), POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). ASADERO CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). QUESO QUESADILLA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 25 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 679 MG
Sodium, Na: 643 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 107 MG
FOUR CHEESE MEXICAN STYLE A FANCY BLEND OF MONTEREY JACK, MILD CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, FOUR CHEESE
brand_owner: Sam's Club West
brand_name: MEMBER'S MARK
gtin_upc: 193968043636
ingredients: MONTEREY JACK CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). CHEDDAR CHEESE: CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO (COLOR), POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). ASADERO CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). QUESO QUESADILLA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
package_weight: 80 oz/5 lbs/2.27 kg
market_country: United States
Energy: 393 KCAL
Protein: 25 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 679 MG
Sodium, Na: 643 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 107 MG
FOUR CHEESE MEXICAN STYLE A FANCY BLEND OF MONTEREY JACK, MILD CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, FOUR CHEESE
brand_owner: Sam's Club West
brand_name: MEMBER'S MARK
gtin_upc: 193968043636
ingredients: MONTEREY JACK CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). CHEDDAR CHEESE: CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO (COLOR), POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). ASADERO CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). QUESO QUESADILLA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR).
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
package_weight: 80 oz/5 lbs/2.27 kg
market_country: United States
Energy: 393 KCAL
Protein: 25 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 679 MG
Sodium, Na: 643 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 107 MG
FOUR CHEESE MEXICAN STYLE A FANCY BLEND OF MONTEREY JACK, MILD CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, FOUR CHEESE
brand_owner: Sam's Club West
gtin_upc: 193968043636
ingredients: MONTEREY JACK CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). CHEDDAR CHEESE: CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO (COLOR), POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). ASADERO CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). QUESO QUESADILLA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 25 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 679 MG
Sodium, Na: 643 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 107 MG
FOUR CHEESE MEXICAN STYLE A FANCY BLEND OF MONTEREY JACK, MILD CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, FOUR CHEESE
brand_owner: Sam's Club West
gtin_upc: 193968043636
ingredients: MONTEREY JACK CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). CHEDDAR CHEESE: CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO (COLOR), POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). ASADERO CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR). QUESO QUESADILLA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A MOLD INHIBITOR).
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 25 G
Total lipid (fat): 32.14 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 679 MG
Sodium, Na: 643 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 107 MG
FOUR CHEESE MEXICAN STYLE BLEND FANCY SHREDDED MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO CHEESE, MEXICAN STYLE BLEND
brand_owner: Raley's
gtin_upc: 046567510538
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
household_serving_fulltext: 1/3 cup
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND FANCY SHREDDED MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO CHEESE, MEXICAN STYLE
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 046567003221
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND FANCY SHREDDED MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO CHEESE, MEXICAN STYLE
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 046567003221
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND FANCY SHREDDED MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO CHEESE, MEXICAN STYLE
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 046567003221
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
package_weight: 8 oz/226 g
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND FANCY SHREDDED MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO CHEESE, MEXICAN STYLE
brand_owner: Raley's
gtin_upc: 046567003221
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
household_serving_fulltext: 1/3 cup
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND FANCY SHREDDED MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO, FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 046567510538
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND FANCY SHREDDED MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO, FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 046567510538
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND FANCY SHREDDED MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO, FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 046567510538
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
package_weight: 32 oz/2 lbs/907 g
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND FANCY SHREDDED MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO, FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
gtin_upc: 046567510538
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
household_serving_fulltext: 1/3 cup
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND SHREDDED MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO, FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 046567003290
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND SHREDDED MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO, FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 046567003290
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND SHREDDED MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO, FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 046567003290
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
package_weight: 16 oz/1 lbs/453 g
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND SHREDDED MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO, FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
gtin_upc: 046567003290
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND SHREDDED MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO, FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
gtin_upc: 046567003290
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK,
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 04656700322
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 04656700322
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 04656700322
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 04656751053
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 04656751053
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
brand_name: RALEY'S
gtin_upc: 04656751053
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
gtin_upc: 04656700322
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
household_serving_fulltext: 1/3 cup
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE BLEND
brand_owner: Raley's
gtin_upc: 04656751053
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESO QUESADILLA (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
serving_size: 28.0 g
household_serving_fulltext: 1/3 cup
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 682 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE SHREDDED MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES WITH CREAM CHEESE, FOUR CHEESE
brand_owner: Kraft Heinz Foods Company
brand_name: KRAFT
gtin_upc: 021000054664
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, CITRIC ACID, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, VINEGAR, CITRIC ACID, ENZYMES), CREAM CHEESE POWDER (MILKFAT, NONFAT MILK, MILK, SODIUM PHOSPHATE, SALT, CAROB BEAN GUM, CHEESE CULTURE), CELLULOSE POWDER ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 357 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Fiber, total dietary: 3.6 G
Calcium, Ca: 643 MG
Sodium, Na: 679 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE SHREDDED MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES WITH CREAM CHEESE, FOUR CHEESE
brand_owner: Kraft Heinz Foods Company
brand_name: KRAFT
gtin_upc: 021000054664
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, CITRIC ACID, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, VINEGAR, CITRIC ACID, ENZYMES), CREAM CHEESE POWDER (MILKFAT, NONFAT MILK, MILK, SODIUM PHOSPHATE, SALT, CAROB BEAN GUM, CHEESE CULTURE), CELLULOSE POWDER ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 357 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Fiber, total dietary: 3.6 G
Calcium, Ca: 643 MG
Sodium, Na: 679 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN STYLE SHREDDED REDUCED FAT CHEDDAR & MONTEREY JACK, LOW-MOISTURE PART-SKIM MOZZARELLA & REDUCED FAT COLBY NATURAL CHEESE, MEXICAN STYLE FOUR CHEESE
brand_owner: Kraft Heinz Foods Company
brand_name: KRAFT
gtin_upc: 021000053780
ingredients: REDUCED FAT CHEDDAR CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], VITAMIN A PALMITATE), REDUCED FAT MONTEREY JACK CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, VITAMIN A PALMITATE), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), REDUCED FAT COLBY CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], VITAMIN A PALMITATE), MODIFIED CORNSTARCH ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 286 KCAL
Protein: 25 G
Total lipid (fat): 17.86 G
Carbohydrate, by difference: 7.14 G
Calcium, Ca: 714 MG
Sodium, Na: 786 MG
Fatty acids, total saturated: 10.71 G
Cholesterol: 54 MG
FOUR CHEESE MEXICAN STYLE SHREDDED REDUCED FAT CHEDDAR & MONTEREY JACK, LOW-MOISTURE PART-SKIM MOZZARELLA & REDUCED FAT COLBY NATURAL CHEESE, MEXICAN STYLE FOUR CHEESE
brand_owner: Kraft Heinz Foods Company
brand_name: KRAFT
gtin_upc: 021000053780
ingredients: REDUCED FAT CHEDDAR CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], VITAMIN A PALMITATE), REDUCED FAT MONTEREY JACK CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, VITAMIN A PALMITATE), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), REDUCED FAT COLBY CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], VITAMIN A PALMITATE), MODIFIED CORNSTARCH ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 286 KCAL
Protein: 25 G
Total lipid (fat): 17.86 G
Carbohydrate, by difference: 7.14 G
Calcium, Ca: 714 MG
Sodium, Na: 786 MG
Fatty acids, total saturated: 10.71 G
Cholesterol: 54 MG
FOUR CHEESE MEXICAN-STYLE FARMHOUSE STYLE SHREDS, FOUR CHEESE
brand_owner: Schnuck Markets, Inc.
brand_name: SCHNUCKS
gtin_upc: 041318581881
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN-STYLE FARMHOUSE STYLE SHREDS, FOUR CHEESE
brand_owner: Schnuck Markets, Inc.
brand_name: SCHNUCKS
gtin_upc: 041318581881
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
serving_size: 28.0 g
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN-STYLE FARMHOUSE STYLE SHREDS, FOUR CHEESE
brand_owner: Schnuck Markets, Inc.
brand_name: SCHNUCKS
gtin_upc: 041318581881
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
serving_size: 28.0 g
branded_food_category: Cheese
package_weight: 8 oz/226 g
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN-STYLE FARMHOUSE STYLE SHREDS, FOUR CHEESE
brand_owner: Schnuck Markets, Inc.
gtin_upc: 041318581881
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MEXICAN-STYLE FARMHOUSE STYLE SHREDS, FOUR CHEESE
brand_owner: Schnuck Markets, Inc.
gtin_upc: 041318581881
ingredients: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE
serving_size: 28.0 g
household_serving_fulltext: 1/4 cup
branded_food_category: Cheese
market_country: United States
Energy: 393 KCAL
Protein: 21.43 G
Total lipid (fat): 28.57 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 704 MG
Iron, Fe: 0.36 MG
Potassium, K: 71 MG
Sodium, Na: 607 MG
Fatty acids, total saturated: 17.86 G
Cholesterol: 89 MG
FOUR CHEESE MINI ROUND RAVIOLI
brand_owner: Louisa Food Products Inc
gtin_upc: 077886301361
ingredients: WATER, RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), ENRICHED EXTRA FANCY DURUM FLOUR AND SEMOLINA (DURUM WHEAT FLOUR, SEMOLINA, NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PROVOLONE CHEESE (CULTURED MILK, ENZYMES, SALT), WHOLE EGGS, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), IMPORTED ROMANO CHEESE MADE FROM SHEEP'S MILK (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), FOOD STARCH-MODIFIED, BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), SALT, SPICES, BETA CAROTENE.
serving_size: 141.0 g
household_serving_fulltext: 13 Pieces
branded_food_category: Pasta by Shape & Type
market_country: United States
Energy: 191 KCAL
Protein: 8.51 G
Total lipid (fat): 7.09 G
Carbohydrate, by difference: 23.4 G
Fiber, total dietary: 0.7 G
Sugars, Total: 0.71 G
Calcium, Ca: 142 MG
Iron, Fe: 1.02 MG
Sodium, Na: 333 MG
Vitamin A, IU: 709 IU
Fatty acids, total saturated: 4.26 G
Cholesterol: 35 MG
FOUR CHEESE MOZZARELLA CHEESE - WISCONSIN BRICK CHEESE - WHITE CHEDDAR - FONTINA - TOMATO SAUCE - THICK PILLOWY CRUST DETROIT STYLE PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
gtin_upc: 071921942038
ingredients: CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, CORN OIL, VITAL WHEAT GLUTEN, YEAST, NATURAL FLAVOR, SUGAR, SALT, NON-FAT DRY MILK, ENZYMES, ASCORBIC ACID), SAUCE (WATER, TOMATO PASTE, BASIL, SUGAR, SEA SALT, GARLIC, BLACK PEPPER, CAYENNE PEPPER), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BRICK CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, NATURAL SMOKE FLAVOR, ENZYMES), DRIED GARLIC, BASIL.
serving_size: 151.0 g
household_serving_fulltext: 0.2 Pizza
branded_food_category: Pizza
market_country: United States
Energy: 285 KCAL
Protein: 11.92 G
Total lipid (fat): 15.23 G
Carbohydrate, by difference: 24.5 G
Fiber, total dietary: 1.3 G
Sugars, Total: 1.99 G
Sugars, added: 0.7 G
Calcium, Ca: 232 MG
Iron, Fe: 1.66 MG
Potassium, K: 146 MG
Sodium, Na: 391 MG
Fatty acids, total saturated: 5.96 G
Fatty acids, total trans: 0.33 G
Cholesterol: 26 MG
FOUR CHEESE MOZZARELLA CHEESE, ASIAGO, PARMESAN & ROMANO CHEESES THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Wakefern Food Corporation
brand_name: SHOPRITE
gtin_upc: 041190410583
ingredients: CRUST (WHEAT FLOUR, WATER, PALM OIL, CULTURED WHEAT STARCH, YEAST, SALT, SUGAR, L-CYSTEINE [DOUGH CONDITIONER], CITRIC ACID). TOPPINGS: SAUCE (WATER, TOMATO PASTE, CRUSHED TOMATOES, EXTRA VIRGIN OLIVE OIL, SUGAR, GARLIC, SALT, SPICES [BLACK PEPPER, OREGANO, FENNEL], MODIFIED CORN STARCH, PARSLEY, BASIL, ONION, SUNFLOWER OIL [MFG. AID]), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, ULTRAFILTERED MILK, SALT, CHEESE CULTURES, ENZYME), ASIAGO CHEESE (MILK, SALT, CHEESE CULTURES, LIPASE, ENZYME), PARMESAN CHEESE (MILK, SALT, MILK PROTEIN CONCENTRATE, LIPASE, ENZYME, CHEESE CULTURES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [ANTIMICROBIAL]), ROMANO CHEESE (COW'S MILK, SALT, MILK PROTEIN CONCENTRATE, LIPASE, ENZYME, CHEESE CULTURES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [ANTIMICROBIAL]), POWDERED CELLULOSE (TO PREVENT CAKING).
serving_size: 136.0 g
household_serving_fulltext: 0.25 pizza
branded_food_category: Pizza
package_weight: 19.2 OZ/543 g
market_country: United States
Energy: 250 KCAL
Protein: 10.29 G
Total lipid (fat): 10.29 G
Carbohydrate, by difference: 29.41 G
Fiber, total dietary: 2.2 G
Sugars, Total: 2.21 G
Sugars, added: 1.5 G
Calcium, Ca: 228 MG
Iron, Fe: 0.74 MG
Potassium, K: 147 MG
Sodium, Na: 485 MG
Fatty acids, total saturated: 5.15 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA CHEESE, PROVOLONE, MONTEREY JACK & CHEDDAR CHEESE AUTHENTIC TAVERN STYLE PIZZA, FOUR CHEESE
brand_owner: Hansen Foods, LLC
brand_name: BREW TIME
gtin_upc: 038708950402
ingredients: CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID. LOW MOISTURE MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). SAUCE: TOMATO SAUCE (WATER, TOMATO PASTE), SALT, SUGAR, SPICES, DEXTROSE, HYDROLYZED SOY PROTEIN, GARLIC EXTRACT, SOYBEAN OIL, REFINED OLIVE PUMACE OIL, EXTRA VIRGIN OLIVE OIL. PROVOLONE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). MONTEREY JACK AND CHEDDAR CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES), SPICES.
serving_size: 128.0 g
branded_food_category: Pizza
package_weight: 27 oz/765 g
market_country: United States
Energy: 242 KCAL
Protein: 11.72 G
Total lipid (fat): 11.72 G
Carbohydrate, by difference: 22.66 G
Fiber, total dietary: 1.6 G
Sugars, Total: 3.12 G
Calcium, Ca: 195 MG
Iron, Fe: 1.41 MG
Sodium, Na: 578 MG
Vitamin C, total ascorbic acid: 3.8 MG
Vitamin A, IU: 391 IU
Fatty acids, total saturated: 6.25 G
Cholesterol: 31 MG
FOUR CHEESE MOZZARELLA CHEESE, PROVOLONE, MONTEREY JACK & CHEDDAR CHEESE AUTHENTIC TAVERN STYLE PIZZA, FOUR CHEESE
brand_owner: Hansen Foods, LLC
brand_name: BREW TIME
gtin_upc: 038708950402
ingredients: CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID. LOW MOISTURE MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). SAUCE: TOMATO SAUCE (WATER, TOMATO PASTE), SALT, SUGAR, SPICES, DEXTROSE, HYDROLYZED SOY PROTEIN, GARLIC EXTRACT, SOYBEAN OIL, REFINED OLIVE PUMACE OIL, EXTRA VIRGIN OLIVE OIL. PROVOLONE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). MONTEREY JACK AND CHEDDAR CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES), SPICES.
serving_size: 128.0 g
branded_food_category: Pizza
package_weight: 765 g
market_country: United States
Energy: 242 KCAL
Protein: 11.72 G
Total lipid (fat): 11.72 G
Carbohydrate, by difference: 22.66 G
Fiber, total dietary: 1.6 G
Sugars, Total: 3.12 G
Calcium, Ca: 195 MG
Iron, Fe: 1.41 MG
Sodium, Na: 578 MG
Vitamin C, total ascorbic acid: 3.8 MG
Vitamin A, IU: 391 IU
Fatty acids, total saturated: 6.25 G
Cholesterol: 31 MG
FOUR CHEESE MOZZARELLA, ASIAGO, PARMESAN & ROMANO CHEESES RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Wakefern Food Corporation
brand_name: SHOPRITE
gtin_upc: 041190410552
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SUGAR, CONTAINS LESS THAN 2% OF WHEAT GLUTEN, SOYBEAN AND/OR CORN OIL, SALT, YEAST, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, DIACETYL TARTARIC ACID ESTER OF MONO AND DIGLYCERIDES, ASCORBIC ACID, YELLOW CORN MEAL), SAUCE (WATER, TOMATO PASTE, CANOLA OIL, SUGAR, SALT, SPICES [BLACK PEPPER, OREGANO, FENNEL], MODIFIED CORN STARCH, GARLIC, ONION, SUNFLOWER OIL [MFG. AID]), TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, ULTRAFILTERED MILK, SALT, CHEESE CULTURES, ENZYME), ASIAGO CHEESE (MILK, SALT, CHEESE CULTURES, LIPASE, ENZYME), PARMESAN CHEESE (MILK, SALT, MILK PROTEIN CONCENTRATE, LIPASE, ENZYME, CHEESE CULTURES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [ANTIMICROBIAL]), ROMANO CHEESE (COW'S MILK, SALT, MILK PROTEIN CONCENTRATE, LIPASE, ENZYME, CHEESE CULTURES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [ANTIMICROBIAL]), POWDERED CELLULOSE (TO PREVENT CAKING).
serving_size: 134.0 g
branded_food_category: Pizza
market_country: United States
Energy: 216 KCAL
Protein: 9.7 G
Total lipid (fat): 5.22 G
Carbohydrate, by difference: 31.34 G
Fiber, total dietary: 1.5 G
Sugars, Total: 4.48 G
Sugars, added: 1.5 G
Calcium, Ca: 119 MG
Iron, Fe: 2.24 MG
Potassium, K: 119 MG
Sodium, Na: 433 MG
Fatty acids, total saturated: 2.61 G
Cholesterol: 11 MG
FOUR CHEESE MOZZARELLA, ASIAGO, PARMESAN & ROMANO CHEESES RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Wakefern Food Corporation
brand_name: SHOPRITE
gtin_upc: 041190410552
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SUGAR, CONTAINS LESS THAN 2% OF WHEAT GLUTEN, SOYBEAN AND/OR CORN OIL, SALT, YEAST, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, DIACETYL TARTARIC ACID ESTER OF MONO AND DIGLYCERIDES, ASCORBIC ACID, YELLOW CORN MEAL), SAUCE (WATER, TOMATO PASTE, CANOLA OIL, SUGAR, SALT, SPICES [BLACK PEPPER, OREGANO, FENNEL], MODIFIED CORN STARCH, GARLIC, ONION, SUNFLOWER OIL [MFG. AID]), TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, ULTRAFILTERED MILK, SALT, CHEESE CULTURES, ENZYME), ASIAGO CHEESE (MILK, SALT, CHEESE CULTURES, LIPASE, ENZYME), PARMESAN CHEESE (MILK, SALT, MILK PROTEIN CONCENTRATE, LIPASE, ENZYME, CHEESE CULTURES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [ANTIMICROBIAL]), ROMANO CHEESE (COW'S MILK, SALT, MILK PROTEIN CONCENTRATE, LIPASE, ENZYME, CHEESE CULTURES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [ANTIMICROBIAL]), POWDERED CELLULOSE (TO PREVENT CAKING).
serving_size: 134.0 g
branded_food_category: Pizza
package_weight: 28.3 oz/801 g
market_country: United States
Energy: 216 KCAL
Protein: 9.7 G
Total lipid (fat): 5.22 G
Carbohydrate, by difference: 31.34 G
Fiber, total dietary: 1.5 G
Sugars, Total: 4.48 G
Sugars, added: 1.5 G
Calcium, Ca: 119 MG
Iron, Fe: 2.24 MG
Potassium, K: 119 MG
Sodium, Na: 433 MG
Fatty acids, total saturated: 2.61 G
Cholesterol: 11 MG
FOUR CHEESE MOZZARELLA, ASIAGO, PARMESAN & ROMANO PIZZA, FOUR CHEESE
brand_owner: Schnuck Markets, Inc.
brand_name: SCHNUCKS
gtin_upc: 041318410181
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SUGAR, CONTAINS LESS THAN 2% OF WHEAT GLUTEN, SOYBEAN AND/OR CORN OIL, SALT, YEAST, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, DIACETYL TARTARIC ACID ESTER OF MONO AND DIGLYCERIDES, ASCORBIC ACID, YELLOW CORN MEAL), SAUCE: (WATER, TOMATO PASTE, CANOLA OIL, SUGAR, SALT, SPICES [BLACK PEPPER, OREGANO, FENNEL], MODIFIED CORN STARCH, GARLIC, ONION, SUNFLOWER OIL {MFG. AID}), TOPPINGS: MOZZARELLA CHEESE (PARTLY SKIMMED MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYMES), ASIAGO CHEESE (PARTLY SKIMMED MILK, SALT, LIPASE, BACTERIAL CULTURE, MICROBIAL ENZYMES, CALCIUM CHLORIDE), PARMESAN CHEESE (MILK, SALT, POWDERED CELLULOSE {TO PREVENT CAKING}, MILK PROTEIN CONCENTRATE, LIPASE, MICROBIAL ENZYMES, BACTERIAL CULTURE, NATAMYCIN {ANTIMICROBIAL}), ROMANO CHEESE (MILK, SALT, POWDERED CELLULOSE {TO PREVENT CAKING}, MILK PROTEIN CONCENTRATE, LIPASE, MICROBIAL ENZYMES, BACTERIAL CULTURE, NATAMYCIN {ANTIMICROBIAL}), POWDERED CELLULOSE {TO PREVENT CAKING}.
serving_size: 134.0 g
branded_food_category: Pizza
market_country: United States
Energy: 216 KCAL
Protein: 9.7 G
Total lipid (fat): 5.22 G
Carbohydrate, by difference: 31.34 G
Fiber, total dietary: 1.5 G
Sugars, Total: 4.48 G
Sugars, added: 2.2 G
Calcium, Ca: 122 MG
Iron, Fe: 2.24 MG
Potassium, K: 121 MG
Sodium, Na: 433 MG
Fatty acids, total saturated: 2.61 G
Cholesterol: 11 MG
FOUR CHEESE MOZZARELLA, ASIAGO, PARMESAN & ROMANO PIZZA, FOUR CHEESE
brand_owner: Schnuck Markets, Inc.
brand_name: SCHNUCKS
gtin_upc: 041318410181
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SUGAR, CONTAINS LESS THAN 2% OF WHEAT GLUTEN, SOYBEAN AND/OR CORN OIL, SALT, YEAST, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, DIACETYL TARTARIC ACID ESTER OF MONO AND DIGLYCERIDES, ASCORBIC ACID, YELLOW CORN MEAL), SAUCE: (WATER, TOMATO PASTE, CANOLA OIL, SUGAR, SALT, SPICES [BLACK PEPPER, OREGANO, FENNEL], MODIFIED CORN STARCH, GARLIC, ONION, SUNFLOWER OIL {MFG. AID}), TOPPINGS: MOZZARELLA CHEESE (PARTLY SKIMMED MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYMES), ASIAGO CHEESE (PARTLY SKIMMED MILK, SALT, LIPASE, BACTERIAL CULTURE, MICROBIAL ENZYMES, CALCIUM CHLORIDE), PARMESAN CHEESE (MILK, SALT, POWDERED CELLULOSE {TO PREVENT CAKING}, MILK PROTEIN CONCENTRATE, LIPASE, MICROBIAL ENZYMES, BACTERIAL CULTURE, NATAMYCIN {ANTIMICROBIAL}), ROMANO CHEESE (MILK, SALT, POWDERED CELLULOSE {TO PREVENT CAKING}, MILK PROTEIN CONCENTRATE, LIPASE, MICROBIAL ENZYMES, BACTERIAL CULTURE, NATAMYCIN {ANTIMICROBIAL}), POWDERED CELLULOSE {TO PREVENT CAKING}.
serving_size: 134.0 g
branded_food_category: Pizza
market_country: United States
Energy: 216 KCAL
Protein: 9.7 G
Total lipid (fat): 5.22 G
Carbohydrate, by difference: 31.34 G
Fiber, total dietary: 1.5 G
Sugars, Total: 4.48 G
Sugars, added: 2.2 G
Calcium, Ca: 122 MG
Iron, Fe: 2.24 MG
Potassium, K: 121 MG
Sodium, Na: 433 MG
Fatty acids, total saturated: 2.61 G
Cholesterol: 11 MG
FOUR CHEESE MOZZARELLA, ASIAGO, PARMESAN & ROMANO PIZZA, FOUR CHEESE
brand_owner: Schnuck Markets, Inc.
brand_name: SCHNUCKS
gtin_upc: 041318410181
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SUGAR, CONTAINS LESS THAN 2% OF WHEAT GLUTEN, SOYBEAN AND/OR CORN OIL, SALT, YEAST, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, DIACETYL TARTARIC ACID ESTER OF MONO AND DIGLYCERIDES, ASCORBIC ACID, YELLOW CORN MEAL), SAUCE: (WATER, TOMATO PASTE, CANOLA OIL, SUGAR, SALT, SPICES [BLACK PEPPER, OREGANO, FENNEL], MODIFIED CORN STARCH, GARLIC, ONION, SUNFLOWER OIL {MFG. AID}), TOPPINGS: MOZZARELLA CHEESE (PARTLY SKIMMED MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYMES), ASIAGO CHEESE (PARTLY SKIMMED MILK, SALT, LIPASE, BACTERIAL CULTURE, MICROBIAL ENZYMES, CALCIUM CHLORIDE), PARMESAN CHEESE (MILK, SALT, POWDERED CELLULOSE {TO PREVENT CAKING}, MILK PROTEIN CONCENTRATE, LIPASE, MICROBIAL ENZYMES, BACTERIAL CULTURE, NATAMYCIN {ANTIMICROBIAL}), ROMANO CHEESE (MILK, SALT, POWDERED CELLULOSE {TO PREVENT CAKING}, MILK PROTEIN CONCENTRATE, LIPASE, MICROBIAL ENZYMES, BACTERIAL CULTURE, NATAMYCIN {ANTIMICROBIAL}), POWDERED CELLULOSE {TO PREVENT CAKING}.
serving_size: 134.0 g
branded_food_category: Pizza
package_weight: 28.3 oz/801 g
market_country: United States
Energy: 216 KCAL
Protein: 9.7 G
Total lipid (fat): 5.22 G
Carbohydrate, by difference: 31.34 G
Fiber, total dietary: 1.5 G
Sugars, Total: 4.48 G
Sugars, added: 2.2 G
Calcium, Ca: 122 MG
Iron, Fe: 2.24 MG
Potassium, K: 121 MG
Sodium, Na: 433 MG
Fatty acids, total saturated: 2.61 G
Cholesterol: 11 MG
FOUR CHEESE MOZZARELLA, ASIAGO, PARMESAN & ROMANO PIZZA, FOUR CHEESE
brand_owner: Schnuck Markets, Inc.
gtin_upc: 041318410181
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SUGAR, CONTAINS LESS THAN 2% OF WHEAT GLUTEN, SOYBEAN AND/OR CORN OIL, SALT, YEAST, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, DIACETYL TARTARIC ACID ESTER OF MONO AND DIGLYCERIDES, ASCORBIC ACID, YELLOW CORN MEAL), SAUCE: (WATER, TOMATO PASTE, CANOLA OIL, SUGAR, SALT, SPICES [BLACK PEPPER, OREGANO, FENNEL], MODIFIED CORN STARCH, GARLIC, ONION, SUNFLOWER OIL {MFG. AID}), TOPPINGS: MOZZARELLA CHEESE (PARTLY SKIMMED MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYMES), ASIAGO CHEESE (PARTLY SKIMMED MILK, SALT, LIPASE, BACTERIAL CULTURE, MICROBIAL ENZYMES, CALCIUM CHLORIDE), PARMESAN CHEESE (MILK, SALT, POWDERED CELLULOSE {TO PREVENT CAKING}, MILK PROTEIN CONCENTRATE, LIPASE, MICROBIAL ENZYMES, BACTERIAL CULTURE, NATAMYCIN {ANTIMICROBIAL}), ROMANO CHEESE (MILK, SALT, POWDERED CELLULOSE {TO PREVENT CAKING}, MILK PROTEIN CONCENTRATE, LIPASE, MICROBIAL ENZYMES, BACTERIAL CULTURE, NATAMYCIN {ANTIMICROBIAL}), POWDERED CELLULOSE {TO PREVENT CAKING}.
serving_size: 134.0 g
household_serving_fulltext: 0.167 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 216 KCAL
Protein: 9.7 G
Total lipid (fat): 5.22 G
Carbohydrate, by difference: 31.34 G
Fiber, total dietary: 1.5 G
Sugars, Total: 4.48 G
Sugars, added: 2.2 G
Calcium, Ca: 122 MG
Iron, Fe: 2.24 MG
Potassium, K: 121 MG
Sodium, Na: 433 MG
Fatty acids, total saturated: 2.61 G
Cholesterol: 11 MG
FOUR CHEESE MOZZARELLA, ASIAGO, PARMESAN, AND ROMANO CHEESES WITH CLASSIC SEASONINGS ON A SELF-RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Publix Super Markets, Inc.
brand_name: PUBLIX
gtin_upc: 041415005518
ingredients: CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, DEXTROSE, YEAST, SALT, LEAVENING [STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], YELLOW CORN MEAL, DOUGH CONDITIONER [L-CYSTEINE]), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, SEASONING [SALT, SPICES, GARLIC POWDER, SOYBEAN OIL], MODIFIED FOOD STARCH, XANTHAN GUM), GRATED ASIAGO CHEESE (ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], CELLULOSE [ANTICAKING]), GRATED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], CELLULOSE [ANTICAKING]), GRATED ROMANO CHEESE (ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], CELLULOSE [ANTICAKING]).
serving_size: 133.0 g
branded_food_category: Pizza
market_country: United States
Energy: 226 KCAL
Protein: 9.77 G
Total lipid (fat): 6.77 G
Carbohydrate, by difference: 31.58 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.01 G
Sugars, added: 1.5 G
Calcium, Ca: 173 MG
Iron, Fe: 0.68 MG
Potassium, K: 158 MG
Sodium, Na: 489 MG
Fatty acids, total saturated: 3.01 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, ASIAGO, PARMESAN, AND ROMANO CHEESES WITH CLASSIC SEASONINGS ON A SELF-RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Publix Super Markets, Inc.
brand_name: PUBLIX
gtin_upc: 041415005518
ingredients: CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, DEXTROSE, YEAST, SALT, LEAVENING [STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], YELLOW CORN MEAL, DOUGH CONDITIONER [L-CYSTEINE]), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, SEASONING [SALT, SPICES, GARLIC POWDER, SOYBEAN OIL], MODIFIED FOOD STARCH, XANTHAN GUM), GRATED ASIAGO CHEESE (ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], CELLULOSE [ANTICAKING]), GRATED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], CELLULOSE [ANTICAKING]), GRATED ROMANO CHEESE (ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], CELLULOSE [ANTICAKING]).
serving_size: 133.0 g
branded_food_category: Pizza
package_weight: 28.2 OZ/799 g
market_country: United States
Energy: 226 KCAL
Protein: 9.77 G
Total lipid (fat): 6.77 G
Carbohydrate, by difference: 31.58 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.01 G
Sugars, added: 1.5 G
Calcium, Ca: 173 MG
Iron, Fe: 0.68 MG
Potassium, K: 158 MG
Sodium, Na: 489 MG
Fatty acids, total saturated: 3.01 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, ASIAGO, PARMESAN, AND ROMANO CHEESES WITH CLASSIC SEASONINGS ON A SELF-RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Publix Super Markets, Inc.
gtin_upc: 041415005518
ingredients: CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, DEXTROSE, YEAST, SALT, LEAVENING [STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], YELLOW CORN MEAL, DOUGH CONDITIONER [L-CYSTEINE]), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, SEASONING [SALT, SPICES, GARLIC POWDER, SOYBEAN OIL], MODIFIED FOOD STARCH, XANTHAN GUM), GRATED ASIAGO CHEESE (ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], CELLULOSE [ANTICAKING]), GRATED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], CELLULOSE [ANTICAKING]), GRATED ROMANO CHEESE (ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], CELLULOSE [ANTICAKING]).
serving_size: 133.0 g
household_serving_fulltext: 0.167 pizza
branded_food_category: Pizza
market_country: United States
Energy: 226 KCAL
Protein: 9.77 G
Total lipid (fat): 6.77 G
Carbohydrate, by difference: 31.58 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.01 G
Sugars, added: 1.5 G
Calcium, Ca: 173 MG
Iron, Fe: 0.68 MG
Potassium, K: 158 MG
Sodium, Na: 489 MG
Fatty acids, total saturated: 3.01 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, BUFFALO RICOTTA, PROVOLONE, & PECORINO STONE BAKED ITALIAN PIZZA, FOUR CHEESE
brand_owner: H E Butt Grocery Company
brand_name: H-E-B
gtin_upc: 041220831661
ingredients: WHEAT FLOUR, WATER, PEELED TOMATOES, MOZZARELLA CHEESE (MILK, SALT, RENNET), BUFFALO RICOTTA CHEESE (BUFFALO MILK, SALT, RENNET), AURICCHIO PROVOLONE CHEESE (MILK, SALT, RENNET), PECORINO ROMANO CHEESE (SHEEP MILK, SALT, RENNET), SALT, EXTRA VIRGIN OLIVE OIL, YEAST.
serving_size: 135.0 g
branded_food_category: Pizza
market_country: United States
Energy: 289 KCAL
Protein: 11.11 G
Total lipid (fat): 10.37 G
Carbohydrate, by difference: 37.04 G
Fiber, total dietary: 1.5 G
Sugars, Total: 1.48 G
Iron, Fe: 0.3 MG
Potassium, K: 200 MG
Sodium, Na: 496 MG
Fatty acids, total saturated: 3.7 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, BUFFALO RICOTTA, PROVOLONE, & PECORINO STONE BAKED ITALIAN PIZZA, FOUR CHEESE
brand_owner: H E Butt Grocery Company
brand_name: H-E-B
gtin_upc: 041220831661
ingredients: WHEAT FLOUR, WATER, PEELED TOMATOES, MOZZARELLA CHEESE (MILK, SALT, RENNET), BUFFALO RICOTTA CHEESE (BUFFALO MILK, SALT, RENNET), AURICCHIO PROVOLONE CHEESE (MILK, SALT, RENNET), PECORINO ROMANO CHEESE (SHEEP MILK, SALT, RENNET), SALT, EXTRA VIRGIN OLIVE OIL, YEAST.
serving_size: 135.0 g
branded_food_category: Pizza
package_weight: 14.3 oz/405 g
market_country: United States
Energy: 289 KCAL
Protein: 11.11 G
Total lipid (fat): 10.37 G
Carbohydrate, by difference: 37.04 G
Fiber, total dietary: 1.5 G
Sugars, Total: 1.48 G
Iron, Fe: 0.3 MG
Potassium, K: 200 MG
Sodium, Na: 496 MG
Fatty acids, total saturated: 3.7 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, BUFFALO RICOTTA, PROVOLONE, & PECORINO STONE BAKED ITALIAN PIZZA, FOUR CHEESE
brand_owner: H E Butt Grocery Company
brand_name: H-E-B
gtin_upc: 041220831661
ingredients: WHEAT FLOUR, WATER, PEELED TOMATOES, MOZZARELLA CHEESE (MILK, SALT, RENNET), BUFFALO RICOTTA CHEESE (BUFFALO MILK, SALT, RENNET), AURICCHIO PROVOLONE CHEESE (MILK, SALT, RENNET), PECORINO ROMANO CHEESE (SHEEP MILK, SALT, RENNET), SALT, EXTRA VIRGIN OLIVE OIL, YEAST.
serving_size: 135.0 g
branded_food_category: Pizza
package_weight: 405 g
market_country: United States
Energy: 289 KCAL
Protein: 11.11 G
Total lipid (fat): 10.37 G
Carbohydrate, by difference: 37.04 G
Fiber, total dietary: 1.5 G
Sugars, Total: 1.48 G
Iron, Fe: 0.3 MG
Potassium, K: 200 MG
Sodium, Na: 496 MG
Fatty acids, total saturated: 3.7 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, BUFFALO RICOTTA, PROVOLONE, & PECORINO STONE BAKED ITALIAN PIZZA, FOUR CHEESE
brand_owner: H E Butt Grocery Company
gtin_upc: 041220831661
ingredients: WHEAT FLOUR, WATER, PEELED TOMATOES, MOZZARELLA CHEESE (MILK, SALT, RENNET), BUFFALO RICOTTA CHEESE (BUFFALO MILK, SALT, RENNET), AURICCHIO PROVOLONE CHEESE (MILK, SALT, RENNET), PECORINO ROMANO CHEESE (SHEEP MILK, SALT, RENNET), SALT, EXTRA VIRGIN OLIVE OIL, YEAST.
serving_size: 135.0 g
branded_food_category: Pizza
market_country: United States
Energy: 289 KCAL
Protein: 11.11 G
Total lipid (fat): 10.37 G
Carbohydrate, by difference: 37.04 G
Fiber, total dietary: 1.5 G
Sugars, Total: 1.48 G
Iron, Fe: 0.3 MG
Potassium, K: 200 MG
Sodium, Na: 496 MG
Fatty acids, total saturated: 3.7 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PARMESAN & ROMANO THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Target Stores
brand_name: MARKET PANTRY
gtin_upc: 085239099698
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SUGAR, CULTURED WHEY, WHEY, VINEGAR, SALT, DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES]), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATOES, SEASONING [SUGAR, SALT, MODIFIED FOOD STARCH, SPICES, DEHYDRATED GARLIC, CITRIC ACID], SUGAR), YELLOW CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), PARMESAN & ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET]).
serving_size: 147.0 g
branded_food_category: Pizza
market_country: United States
Energy: 238 KCAL
Protein: 10.88 G
Total lipid (fat): 10.88 G
Carbohydrate, by difference: 23.13 G
Fiber, total dietary: 1.4 G
Sugars, Total: 2.04 G
Sugars, added: 0.7 G
Calcium, Ca: 265 MG
Iron, Fe: 0.68 MG
Potassium, K: 156 MG
Sodium, Na: 401 MG
Fatty acids, total saturated: 6.12 G
Cholesterol: 31 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PARMESAN & ROMANO THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Target Stores
brand_name: MARKET PANTRY
gtin_upc: 085239099698
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SUGAR, CULTURED WHEY, WHEY, VINEGAR, SALT, DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES]), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATOES, SEASONING [SUGAR, SALT, MODIFIED FOOD STARCH, SPICES, DEHYDRATED GARLIC, CITRIC ACID], SUGAR), YELLOW CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), PARMESAN & ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET]).
serving_size: 147.0 g
branded_food_category: Pizza
package_weight: 15.55 oz/441 g
market_country: United States
Energy: 238 KCAL
Protein: 10.88 G
Total lipid (fat): 10.88 G
Carbohydrate, by difference: 23.13 G
Fiber, total dietary: 1.4 G
Sugars, Total: 2.04 G
Sugars, added: 0.7 G
Calcium, Ca: 265 MG
Iron, Fe: 0.68 MG
Potassium, K: 156 MG
Sodium, Na: 401 MG
Fatty acids, total saturated: 6.12 G
Cholesterol: 31 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PARMESAN & ROMANO THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Target Stores
gtin_upc: 085239099698
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SUGAR, CULTURED WHEY, WHEY, VINEGAR, SALT, DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES]), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATOES, SEASONING [SUGAR, SALT, MODIFIED FOOD STARCH, SPICES, DEHYDRATED GARLIC, CITRIC ACID], SUGAR), YELLOW CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), PARMESAN & ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET]).
serving_size: 147.0 g
branded_food_category: Pizza
market_country: United States
Energy: 238 KCAL
Protein: 10.88 G
Total lipid (fat): 10.88 G
Carbohydrate, by difference: 23.13 G
Fiber, total dietary: 1.4 G
Sugars, Total: 2.04 G
Sugars, added: 0.7 G
Calcium, Ca: 265 MG
Iron, Fe: 0.68 MG
Potassium, K: 156 MG
Sodium, Na: 401 MG
Fatty acids, total saturated: 6.12 G
Cholesterol: 31 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PARMESAN AND PROVOLONE CHEESE STUFFED CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: RED BARON
gtin_upc: 072180637741
ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), RESTRICTED MELT CHEESE (PART SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, METHYLCELLULOSE), TOMATO PASTE, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), PALM OIL, PARMESAN AND PROVOLONE CHEESES (MILK, CHEESE CULTURES, SALT, ENZYMES), CONTAINS 1% OR LESS OF: SOYBEAN OIL, SUGAR, YEAST, SEA SALT, SALT, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, MODIFIED FOOD STARCH, NATURAL FLAVOR, BETA CAROTENE (COLOR).
serving_size: 147.0 g
branded_food_category: Pizza
market_country: United States
Energy: 259 KCAL
Protein: 10.88 G
Total lipid (fat): 11.56 G
Carbohydrate, by difference: 26.53 G
Fiber, total dietary: 1.4 G
Sugars, Total: 4.76 G
Sugars, added: 0.7 G
Calcium, Ca: 245 MG
Iron, Fe: 1.7 MG
Potassium, K: 293 MG
Sodium, Na: 456 MG
Fatty acids, total saturated: 6.12 G
Cholesterol: 31 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PARMESAN AND PROVOLONE CHEESE STUFFED CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: RED BARON
gtin_upc: 072180637741
ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), RESTRICTED MELT CHEESE (PART SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, METHYLCELLULOSE), TOMATO PASTE, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), PALM OIL, PARMESAN AND PROVOLONE CHEESES (MILK, CHEESE CULTURES, SALT, ENZYMES), CONTAINS 1% OR LESS OF: SOYBEAN OIL, SUGAR, YEAST, SEA SALT, SALT, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, MODIFIED FOOD STARCH, NATURAL FLAVOR, BETA CAROTENE (COLOR).
serving_size: 147.0 g
branded_food_category: Pizza
package_weight: 20.67 OZ/586 g
market_country: United States
Energy: 259 KCAL
Protein: 10.88 G
Total lipid (fat): 11.56 G
Carbohydrate, by difference: 26.53 G
Fiber, total dietary: 1.4 G
Sugars, Total: 4.76 G
Sugars, added: 0.7 G
Calcium, Ca: 245 MG
Iron, Fe: 1.7 MG
Potassium, K: 293 MG
Sodium, Na: 456 MG
Fatty acids, total saturated: 6.12 G
Cholesterol: 31 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PARMESAN AND PROVOLONE CHEESE STUFFED CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
gtin_upc: 072180637741
ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), RESTRICTED MELT CHEESE (PART SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, METHYLCELLULOSE), TOMATO PASTE, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), PALM OIL, PARMESAN AND PROVOLONE CHEESES (MILK, CHEESE CULTURES, SALT, ENZYMES), CONTAINS 1% OR LESS OF: SOYBEAN OIL, SUGAR, YEAST, SEA SALT, SALT, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, MODIFIED FOOD STARCH, NATURAL FLAVOR, BETA CAROTENE (COLOR).
serving_size: 147.0 g
branded_food_category: Pizza
market_country: United States
Energy: 259 KCAL
Protein: 10.88 G
Total lipid (fat): 11.56 G
Carbohydrate, by difference: 26.53 G
Fiber, total dietary: 1.4 G
Sugars, Total: 4.76 G
Sugars, added: 0.7 G
Calcium, Ca: 245 MG
Iron, Fe: 1.7 MG
Potassium, K: 293 MG
Sodium, Na: 456 MG
Fatty acids, total saturated: 6.12 G
Cholesterol: 31 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PARMESAN, ROMANO CHICAGO TAVERN-STYLE THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Bravo Restaurants, Inc.
brand_name: GINO'S EAST
gtin_upc: 643130400014
ingredients: CRUST: FLOUR (WHEAT, MALTED BARLEY), WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), AND SOY LECITHIN. SAUCE: TOMATO PASTE, SALT, CALCIUM CHLORIDE AND NATURALLY DERIVED CITRIC ACID, WATER, SAUCE SEASONING (SALT, DEHYDRATED GARLIC, SPICES AND 2% OR LESS SOYBEAN OIL ADDED AS A PROCESSING AID). CHEESE: LOW MOISTURE MOZZARELLA CHEESE, PASTEURIZED SKIM MILK, CHEESE CULTURES, SALT, VINEGAR, ENZYMES, NATAMYCIN (NATURAL MOLD INHIBITOR), CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO FOR COLOR], PARMESAN [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES AND POWDERED CELLULOSE (ANTI-CAKING AGENT), ROMANO [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES].
serving_size: 113.0 g
branded_food_category: Pizza
market_country: United States
Energy: 257 KCAL
Protein: 16.81 G
Total lipid (fat): 12.39 G
Carbohydrate, by difference: 19.47 G
Fiber, total dietary: 0.9 G
Sugars, Total: 1.77 G
Calcium, Ca: 88 MG
Iron, Fe: 0.64 MG
Sodium, Na: 460 MG
Vitamin C, total ascorbic acid: 5.3 MG
Vitamin A, IU: 442 IU
Fatty acids, total saturated: 7.08 G
Cholesterol: 31 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PARMESAN, ROMANO CHICAGO TAVERN-STYLE THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Bravo Restaurants, Inc.
brand_name: GINO'S EAST
gtin_upc: 643130400014
ingredients: CRUST: FLOUR (WHEAT, MALTED BARLEY), WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), AND SOY LECITHIN. SAUCE: TOMATO PASTE, SALT, CALCIUM CHLORIDE AND NATURALLY DERIVED CITRIC ACID, WATER, SAUCE SEASONING (SALT, DEHYDRATED GARLIC, SPICES AND 2% OR LESS SOYBEAN OIL ADDED AS A PROCESSING AID). CHEESE: LOW MOISTURE MOZZARELLA CHEESE, PASTEURIZED SKIM MILK, CHEESE CULTURES, SALT, VINEGAR, ENZYMES, NATAMYCIN (NATURAL MOLD INHIBITOR), CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO FOR COLOR], PARMESAN [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES AND POWDERED CELLULOSE (ANTI-CAKING AGENT), ROMANO [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES].
serving_size: 113.0 g
branded_food_category: Pizza
market_country: United States
Energy: 257 KCAL
Protein: 16.81 G
Total lipid (fat): 12.39 G
Carbohydrate, by difference: 19.47 G
Fiber, total dietary: 0.9 G
Sugars, Total: 1.77 G
Calcium, Ca: 88 MG
Iron, Fe: 0.64 MG
Sodium, Na: 460 MG
Vitamin C, total ascorbic acid: 5.3 MG
Vitamin A, IU: 442 IU
Fatty acids, total saturated: 7.08 G
Cholesterol: 31 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PARMESAN, ROMANO CHICAGO TAVERN-STYLE THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Bravo Restaurants, Inc.
brand_name: GINO'S EAST
gtin_upc: 643130400014
ingredients: CRUST: FLOUR (WHEAT, MALTED BARLEY), WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), AND SOY LECITHIN. SAUCE: TOMATO PASTE, SALT, CALCIUM CHLORIDE AND NATURALLY DERIVED CITRIC ACID, WATER, SAUCE SEASONING (SALT, DEHYDRATED GARLIC, SPICES AND 2% OR LESS SOYBEAN OIL ADDED AS A PROCESSING AID). CHEESE: LOW MOISTURE MOZZARELLA CHEESE, PASTEURIZED SKIM MILK, CHEESE CULTURES, SALT, VINEGAR, ENZYMES, NATAMYCIN (NATURAL MOLD INHIBITOR), CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO FOR COLOR], PARMESAN [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES AND POWDERED CELLULOSE (ANTI-CAKING AGENT), ROMANO [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES].
serving_size: 113.0 g
branded_food_category: Pizza
package_weight: 24 oz/680 g
market_country: United States
Energy: 257 KCAL
Protein: 16.81 G
Total lipid (fat): 12.39 G
Carbohydrate, by difference: 19.47 G
Fiber, total dietary: 0.9 G
Sugars, Total: 1.77 G
Calcium, Ca: 88 MG
Iron, Fe: 0.64 MG
Sodium, Na: 460 MG
Vitamin C, total ascorbic acid: 5.3 MG
Vitamin A, IU: 442 IU
Fatty acids, total saturated: 7.08 G
Cholesterol: 31 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PARMESAN, ROMANO CHICAGO TAVERN-STYLE THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Bravo Restaurants, Inc.
gtin_upc: 643130400014
ingredients: CRUST: FLOUR (WHEAT, MALTED BARLEY), WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), AND SOY LECITHIN. SAUCE: TOMATO PASTE, SALT, CALCIUM CHLORIDE AND NATURALLY DERIVED CITRIC ACID, WATER, SAUCE SEASONING (SALT, DEHYDRATED GARLIC, SPICES AND 2% OR LESS SOYBEAN OIL ADDED AS A PROCESSING AID). CHEESE: LOW MOISTURE MOZZARELLA CHEESE, PASTEURIZED SKIM MILK, CHEESE CULTURES, SALT, VINEGAR, ENZYMES, NATAMYCIN (NATURAL MOLD INHIBITOR), CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO FOR COLOR], PARMESAN [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES AND POWDERED CELLULOSE (ANTI-CAKING AGENT), ROMANO [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES].
serving_size: 113.0 g
branded_food_category: Pizza
market_country: United States
Energy: 257 KCAL
Protein: 16.81 G
Total lipid (fat): 12.39 G
Carbohydrate, by difference: 19.47 G
Fiber, total dietary: 0.9 G
Sugars, Total: 1.77 G
Calcium, Ca: 88 MG
Iron, Fe: 0.64 MG
Sodium, Na: 460 MG
Vitamin C, total ascorbic acid: 5.3 MG
Vitamin A, IU: 442 IU
Fatty acids, total saturated: 7.08 G
Cholesterol: 31 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PARMESAN, ROMANO CHICAGO TAVERN-STYLE THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Bravo Restaurants, Inc.
gtin_upc: 643130400014
ingredients: CRUST: FLOUR (WHEAT, MALTED BARLEY), WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), AND SOY LECITHIN. SAUCE: TOMATO PASTE, SALT, CALCIUM CHLORIDE AND NATURALLY DERIVED CITRIC ACID, WATER, SAUCE SEASONING (SALT, DEHYDRATED GARLIC, SPICES AND 2% OR LESS SOYBEAN OIL ADDED AS A PROCESSING AID). CHEESE: LOW MOISTURE MOZZARELLA CHEESE, PASTEURIZED SKIM MILK, CHEESE CULTURES, SALT, VINEGAR, ENZYMES, NATAMYCIN (NATURAL MOLD INHIBITOR), CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO FOR COLOR], PARMESAN [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES AND POWDERED CELLULOSE (ANTI-CAKING AGENT), ROMANO [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES].
serving_size: 113.0 g
household_serving_fulltext: 0.167 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 257 KCAL
Protein: 16.81 G
Total lipid (fat): 12.39 G
Carbohydrate, by difference: 19.47 G
Fiber, total dietary: 0.9 G
Sugars, Total: 1.77 G
Calcium, Ca: 88 MG
Iron, Fe: 0.64 MG
Sodium, Na: 460 MG
Vitamin C, total ascorbic acid: 5.3 MG
Vitamin A, IU: 442 IU
Fatty acids, total saturated: 7.08 G
Cholesterol: 31 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PARMESAN, ROMANO CHICAGO TAVERN-STYLE THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Bravo Restaurants, Inc.
gtin_upc: 643130400014
ingredients: CRUST: FLOUR (WHEAT, MALTED BARLEY), WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), AND SOY LECITHIN. SAUCE: TOMATO PASTE, SALT, CALCIUM CHLORIDE AND NATURALLY DERIVED CITRIC ACID, WATER, SAUCE SEASONING (SALT, DEHYDRATED GARLIC, SPICES AND 2% OR LESS SOYBEAN OIL ADDED AS A PROCESSING AID). CHEESE: LOW MOISTURE MOZZARELLA CHEESE, PASTEURIZED SKIM MILK, CHEESE CULTURES, SALT, VINEGAR, ENZYMES, NATAMYCIN (NATURAL MOLD INHIBITOR), CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO FOR COLOR], PARMESAN [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES AND POWDERED CELLULOSE (ANTI-CAKING AGENT), ROMANO [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES].
serving_size: 113.0 g
household_serving_fulltext: 0.167 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 257 KCAL
Protein: 16.81 G
Total lipid (fat): 12.39 G
Carbohydrate, by difference: 19.47 G
Fiber, total dietary: 0.9 G
Sugars, Total: 1.77 G
Sodium, Na: 460 MG
Fatty acids, total saturated: 7.08 G
Cholesterol: 31 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PROVOLONE & PARMESAN CHEESES CLASSIC CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: RED BARON
gtin_upc: 072180762443
ingredients: CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR)], PROVOLONE CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES]), TOMATOES (WATER, TOMATO PASTE), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: YEAST, PALM OIL, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, SALT, MODIFIED FOOD STARCH, SPICE, SEA SALT, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, NATURAL FLAVOR, SOY LECITHIN, ENZYMES (CONTAINS WHEAT), ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 149.0 g
branded_food_category: Pizza
market_country: United States
Energy: 255 KCAL
Protein: 10.74 G
Total lipid (fat): 11.41 G
Carbohydrate, by difference: 26.85 G
Fiber, total dietary: 1.3 G
Sugars, Total: 5.37 G
Sugars, added: 0.7 G
Calcium, Ca: 235 MG
Iron, Fe: 1.68 MG
Potassium, K: 195 MG
Sodium, Na: 483 MG
Fatty acids, total saturated: 6.71 G
Cholesterol: 30 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PROVOLONE & PARMESAN CHEESES CLASSIC CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: RED BARON
gtin_upc: 072180762443
ingredients: CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR)], PROVOLONE CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES]), TOMATOES (WATER, TOMATO PASTE), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: YEAST, PALM OIL, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, SALT, MODIFIED FOOD STARCH, SPICE, SEA SALT, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, NATURAL FLAVOR, SOY LECITHIN, ENZYMES (CONTAINS WHEAT), ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 149.0 g
branded_food_category: Pizza
package_weight: 63.18 OZ./1.79 kg
market_country: United States
Energy: 255 KCAL
Protein: 10.74 G
Total lipid (fat): 11.41 G
Carbohydrate, by difference: 26.85 G
Fiber, total dietary: 1.3 G
Sugars, Total: 5.37 G
Sugars, added: 0.7 G
Calcium, Ca: 235 MG
Iron, Fe: 1.68 MG
Potassium, K: 195 MG
Sodium, Na: 483 MG
Fatty acids, total saturated: 6.71 G
Cholesterol: 30 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PROVOLONE & PARMESAN CHEESES CLASSIC CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
gtin_upc: 072180762443
ingredients: CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR)], PROVOLONE CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES]), TOMATOES (WATER, TOMATO PASTE), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: YEAST, PALM OIL, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, SALT, MODIFIED FOOD STARCH, SPICE, SEA SALT, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, NATURAL FLAVOR, SOY LECITHIN, ENZYMES (CONTAINS WHEAT), ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 149.0 g
household_serving_fulltext: 0.25 Pizza
branded_food_category: Pizza
market_country: United States
Energy: 255 KCAL
Protein: 10.74 G
Total lipid (fat): 11.41 G
Carbohydrate, by difference: 26.85 G
Fiber, total dietary: 1.3 G
Sugars, Total: 5.37 G
Sugars, added: 0.7 G
Calcium, Ca: 235 MG
Iron, Fe: 1.68 MG
Potassium, K: 195 MG
Sodium, Na: 483 MG
Fatty acids, total saturated: 6.71 G
Cholesterol: 30 MG
FOUR CHEESE MOZZARELLA, CHEDDAR, PROVOLONE AND PARMESAN CHEESE DEEP DISH SINGLES PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
gtin_upc: 072180566386
ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESE [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO (COLOR)], PROVOLONE CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES], TOMATO PASTE, PALM OIL, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, SALT, NONFAT MILK, YEAST, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, NATURAL FLAVOR, WHEAT STARCH, DEFATTED SOY FLOUR, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, SOY LECITHIN, ANNATTO (COLOR), ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 159.0 g
household_serving_fulltext: 1 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 264 KCAL
Protein: 9.43 G
Total lipid (fat): 11.95 G
Carbohydrate, by difference: 28.93 G
Fiber, total dietary: 1.3 G
Sugars, Total: 6.92 G
Sugars, added: 1.3 G
Calcium, Ca: 189 MG
Iron, Fe: 1.82 MG
Potassium, K: 208 MG
Sodium, Na: 522 MG
Fatty acids, total saturated: 6.29 G
Cholesterol: 22 MG
FOUR CHEESE MOZZARELLA, FONTINA, PARMESAN AND ASIAGO CHEESES GLUTEN FREE PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: FRESCHETTA
gtin_upc: 072180637765
ingredients: LOW MOISTURE PART SKIM MOZZARELLA, FONTINA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, TOMATO PASTE, RICE STARCH, MODIFIED RICE STARCH, SOYBEAN OIL, CONTAINS 2 % OR LESS OF: ASIAGO AND ROMANO CHEESES (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
serving_size: 156.0 g
branded_food_category: Pizza
market_country: United States
Energy: 263 KCAL
Protein: 9.62 G
Total lipid (fat): 10.9 G
Carbohydrate, by difference: 30.77 G
Fiber, total dietary: 0.6 G
Sugars, Total: 6.41 G
Sugars, added: 1.3 G
Calcium, Ca: 250 MG
Iron, Fe: 0.77 MG
Potassium, K: 178 MG
Sodium, Na: 538 MG
Fatty acids, total saturated: 5.77 G
Cholesterol: 19 MG
FOUR CHEESE MOZZARELLA, FONTINA, PARMESAN AND ASIAGO CHEESES GLUTEN FREE PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: FRESCHETTA
gtin_upc: 072180637765
ingredients: LOW MOISTURE PART SKIM MOZZARELLA, FONTINA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, TOMATO PASTE, RICE STARCH, MODIFIED RICE STARCH, SOYBEAN OIL, CONTAINS 2 % OR LESS OF: ASIAGO AND ROMANO CHEESES (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
serving_size: 156.0 g
branded_food_category: Pizza
market_country: United States
Energy: 263 KCAL
Protein: 9.62 G
Total lipid (fat): 10.9 G
Carbohydrate, by difference: 30.77 G
Fiber, total dietary: 0.6 G
Sugars, Total: 6.41 G
Sugars, added: 1.3 G
Calcium, Ca: 250 MG
Iron, Fe: 0.77 MG
Potassium, K: 178 MG
Sodium, Na: 538 MG
Fatty acids, total saturated: 5.77 G
Cholesterol: 19 MG
FOUR CHEESE MOZZARELLA, FONTINA, PARMESAN AND ASIAGO CHEESES GLUTEN FREE PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: FRESCHETTA
gtin_upc: 072180637765
ingredients: LOW MOISTURE PART SKIM MOZZARELLA, FONTINA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, TOMATO PASTE, RICE STARCH, MODIFIED RICE STARCH, SOYBEAN OIL, CONTAINS 2 % OR LESS OF: ASIAGO AND ROMANO CHEESES (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
serving_size: 156.0 g
branded_food_category: Pizza
package_weight: 5.5 oz/156 g
market_country: United States
Energy: 263 KCAL
Protein: 9.62 G
Total lipid (fat): 10.9 G
Carbohydrate, by difference: 30.77 G
Fiber, total dietary: 0.6 G
Sugars, Total: 6.41 G
Sugars, added: 1.3 G
Calcium, Ca: 250 MG
Iron, Fe: 0.77 MG
Potassium, K: 178 MG
Sodium, Na: 538 MG
Fatty acids, total saturated: 5.77 G
Cholesterol: 19 MG
FOUR CHEESE MOZZARELLA, FONTINA, PARMESAN AND ASIAGO CHEESES GLUTEN FREE PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
gtin_upc: 072180637765
ingredients: LOW MOISTURE PART SKIM MOZZARELLA, FONTINA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, TOMATO PASTE, RICE STARCH, MODIFIED RICE STARCH, SOYBEAN OIL, CONTAINS 2 % OR LESS OF: ASIAGO AND ROMANO CHEESES (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
serving_size: 156.0 g
branded_food_category: Pizza
market_country: United States
Energy: 263 KCAL
Protein: 9.62 G
Total lipid (fat): 10.9 G
Carbohydrate, by difference: 30.77 G
Fiber, total dietary: 0.6 G
Sugars, Total: 6.41 G
Sugars, added: 1.3 G
Calcium, Ca: 250 MG
Iron, Fe: 0.77 MG
Potassium, K: 178 MG
Sodium, Na: 538 MG
Fatty acids, total saturated: 5.77 G
Cholesterol: 19 MG
FOUR CHEESE MOZZARELLA, FONTINA, PARMESAN AND ASIAGO CHEESES GLUTEN FREE PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
gtin_upc: 072180637765
ingredients: LOW MOISTURE PART SKIM MOZZARELLA, FONTINA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, TOMATO PASTE, RICE STARCH, MODIFIED RICE STARCH, SOYBEAN OIL, CONTAINS 2 % OR LESS OF: ASIAGO AND ROMANO CHEESES (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
serving_size: 156.0 g
household_serving_fulltext: 1 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 263 KCAL
Protein: 9.62 G
Total lipid (fat): 10.9 G
Carbohydrate, by difference: 30.77 G
Fiber, total dietary: 0.6 G
Sugars, Total: 6.41 G
Sugars, added: 1.3 G
Calcium, Ca: 250 MG
Iron, Fe: 0.77 MG
Potassium, K: 178 MG
Sodium, Na: 538 MG
Fatty acids, total saturated: 5.77 G
Cholesterol: 19 MG
FOUR CHEESE MOZZARELLA, FONTINA, PARMESAN AND ASIAGO CHEESES PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: FRESCHETTA
gtin_upc: 072180637161
ingredients: LOW MOISTURE PART SKIM MOZZARELLA, FONTINA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, TOMATO PASTE, RICE STARCH, MODIFIED RICE STARCH, SOYBEAN OIL, CONTAINS 2 % OR LESS OF: ASIAGO AND ROMANO CHEESES (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
serving_size: 124.0 g
branded_food_category: Pizza
market_country: United States
Energy: 266 KCAL
Protein: 10.48 G
Total lipid (fat): 12.1 G
Carbohydrate, by difference: 29.84 G
Fiber, total dietary: 0.8 G
Sugars, Total: 6.45 G
Sugars, added: 0.8 G
Calcium, Ca: 273 MG
Iron, Fe: 0.73 MG
Potassium, K: 177 MG
Sodium, Na: 548 MG
Fatty acids, total saturated: 6.45 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, FONTINA, PARMESAN AND ASIAGO CHEESES PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: FRESCHETTA
gtin_upc: 072180637161
ingredients: LOW MOISTURE PART SKIM MOZZARELLA, FONTINA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, TOMATO PASTE, RICE STARCH, MODIFIED RICE STARCH, SOYBEAN OIL, CONTAINS 2 % OR LESS OF: ASIAGO AND ROMANO CHEESES (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
serving_size: 124.0 g
branded_food_category: Pizza
package_weight: 17.5 oz/496 g
market_country: United States
Energy: 266 KCAL
Protein: 10.48 G
Total lipid (fat): 12.1 G
Carbohydrate, by difference: 29.84 G
Fiber, total dietary: 0.8 G
Sugars, Total: 6.45 G
Sugars, added: 0.8 G
Calcium, Ca: 273 MG
Iron, Fe: 0.73 MG
Potassium, K: 177 MG
Sodium, Na: 548 MG
Fatty acids, total saturated: 6.45 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, FONTINA, PARMESAN AND ASIAGO CHEESES PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: FRESCHETTA
gtin_upc: 072180762689
ingredients: LOW MOISTURE PART SKIM MOZZARELLA, FONTINA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, TOMATO PASTE, RICE STARCH, MODIFIED RICE STARCH, SOYBEAN OIL, CONTAINS 2 % OR LESS OF: ASIAGO AND ROMANO CHEESES (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
serving_size: 124.0 g
branded_food_category: Pizza
market_country: United States
Energy: 266 KCAL
Protein: 10.48 G
Total lipid (fat): 12.1 G
Carbohydrate, by difference: 29.84 G
Fiber, total dietary: 0.8 G
Sugars, Total: 6.45 G
Sugars, added: 0.8 G
Calcium, Ca: 273 MG
Iron, Fe: 0.73 MG
Potassium, K: 177 MG
Sodium, Na: 548 MG
Fatty acids, total saturated: 6.45 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, FONTINA, PARMESAN AND ASIAGO CHEESES PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: FRESCHETTA
gtin_upc: 072180762689
ingredients: LOW MOISTURE PART SKIM MOZZARELLA, FONTINA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, TOMATO PASTE, RICE STARCH, MODIFIED RICE STARCH, SOYBEAN OIL, CONTAINS 2 % OR LESS OF: ASIAGO AND ROMANO CHEESES (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
serving_size: 124.0 g
branded_food_category: Pizza
market_country: United States
Energy: 266 KCAL
Protein: 10.48 G
Total lipid (fat): 12.1 G
Carbohydrate, by difference: 29.84 G
Fiber, total dietary: 0.8 G
Sugars, Total: 6.45 G
Sugars, added: 0.8 G
Calcium, Ca: 273 MG
Iron, Fe: 0.73 MG
Potassium, K: 177 MG
Sodium, Na: 548 MG
Fatty acids, total saturated: 6.45 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, FONTINA, PARMESAN AND ASIAGO CHEESES PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: FRESCHETTA
gtin_upc: 072180762689
ingredients: LOW MOISTURE PART SKIM MOZZARELLA, FONTINA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, TOMATO PASTE, RICE STARCH, MODIFIED RICE STARCH, SOYBEAN OIL, CONTAINS 2 % OR LESS OF: ASIAGO AND ROMANO CHEESES (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
serving_size: 124.0 g
branded_food_category: Pizza
package_weight: 35.0 oz/992 g
market_country: United States
Energy: 266 KCAL
Protein: 10.48 G
Total lipid (fat): 12.1 G
Carbohydrate, by difference: 29.84 G
Fiber, total dietary: 0.8 G
Sugars, Total: 6.45 G
Sugars, added: 0.8 G
Calcium, Ca: 273 MG
Iron, Fe: 0.73 MG
Potassium, K: 177 MG
Sodium, Na: 548 MG
Fatty acids, total saturated: 6.45 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, FONTINA, PARMESAN AND ASIAGO CHEESES PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
gtin_upc: 072180637161
ingredients: LOW MOISTURE PART SKIM MOZZARELLA, FONTINA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, TOMATO PASTE, RICE STARCH, MODIFIED RICE STARCH, SOYBEAN OIL, CONTAINS 2 % OR LESS OF: ASIAGO AND ROMANO CHEESES (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
serving_size: 124.0 g
household_serving_fulltext: 0.25 pizza
branded_food_category: Pizza
market_country: United States
Energy: 266 KCAL
Protein: 10.48 G
Total lipid (fat): 12.1 G
Carbohydrate, by difference: 29.84 G
Fiber, total dietary: 0.8 G
Sugars, Total: 6.45 G
Sugars, added: 0.8 G
Calcium, Ca: 273 MG
Iron, Fe: 0.73 MG
Potassium, K: 177 MG
Sodium, Na: 548 MG
Fatty acids, total saturated: 6.45 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, FONTINA, PARMESAN AND ASIAGO CHEESES PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
gtin_upc: 072180762689
ingredients: LOW MOISTURE PART SKIM MOZZARELLA, FONTINA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, TOMATO PASTE, RICE STARCH, MODIFIED RICE STARCH, SOYBEAN OIL, CONTAINS 2 % OR LESS OF: ASIAGO AND ROMANO CHEESES (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
serving_size: 124.0 g
branded_food_category: Pizza
market_country: United States
Energy: 266 KCAL
Protein: 10.48 G
Total lipid (fat): 12.1 G
Carbohydrate, by difference: 29.84 G
Fiber, total dietary: 0.8 G
Sugars, Total: 6.45 G
Sugars, added: 0.8 G
Calcium, Ca: 273 MG
Iron, Fe: 0.73 MG
Potassium, K: 177 MG
Sodium, Na: 548 MG
Fatty acids, total saturated: 6.45 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, FONTINA, PARMESAN AND ASIAGO CHEESES PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
gtin_upc: 072180762689
ingredients: LOW MOISTURE PART SKIM MOZZARELLA, FONTINA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, TOMATO PASTE, RICE STARCH, MODIFIED RICE STARCH, SOYBEAN OIL, CONTAINS 2 % OR LESS OF: ASIAGO AND ROMANO CHEESES (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
serving_size: 124.0 g
household_serving_fulltext: 0.25 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 266 KCAL
Protein: 10.48 G
Total lipid (fat): 12.1 G
Carbohydrate, by difference: 29.84 G
Fiber, total dietary: 0.8 G
Sugars, Total: 6.45 G
Sugars, added: 0.8 G
Calcium, Ca: 273 MG
Iron, Fe: 0.73 MG
Potassium, K: 177 MG
Sodium, Na: 548 MG
Fatty acids, total saturated: 6.45 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, FONTINA, PROVOLONE, PARMESAN GRAIN FREE SWEET POTATO CRUST PIZZA, FOUR CHEESE
brand_owner: Pinnacle Foods Group LLC
brand_name: UDI'S GLUTEN FREE
gtin_upc: 698997810360
ingredients: SWEET POTATO PIZZA CRUST (SWEET POTATO, PEA STARCH, WATER, CHICKPEA FLOUR, LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], TAPIOCA STARCH, EGG WHITES, MILLED FLAX SEED, CANOLA AND OLIVE OIL BLEND, CANE SUGAR, YEAST, SALT), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, TOMATO PASTE, FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SEA SALT, ENZYMES), PROVOLONE CHEESE WITH SMOKE FLAVOR (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATURAL SMOKE FLAVOR), LESS THAN 2% OF: CANOLA OIL, SUGAR, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, GUM BLEND (GUM ACACIA, GUAR GUM), SPICE, ONION POWDER, GARLIC POWDER, CITRIC ACID.
serving_size: 168.0 g
branded_food_category: Pizza
package_weight: 11.87 oz/336 g
market_country: United States
Energy: 256 KCAL
Protein: 11.9 G
Total lipid (fat): 12.5 G
Carbohydrate, by difference: 22.62 G
Fiber, total dietary: 2.4 G
Sugars, Total: 3.57 G
Sugars, added: 0.6 G
Calcium, Ca: 298 MG
Iron, Fe: 0.83 MG
Potassium, K: 268 MG
Sodium, Na: 554 MG
Fatty acids, total saturated: 7.14 G
Cholesterol: 36 MG
FOUR CHEESE MOZZARELLA, GOUDA, PARMESAN, AND ROMANO CHEESES WITH A TOMATO SAUCE ON A THIN CRUST THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Aryzta, LLC
brand_name: NOT A BRANDED ITEM
gtin_upc: 013087254457
ingredients: CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SALT, SUGAR, OAT BRAN, OAT FIBER, ENZYMES), LOW MOISTURE MOZZARELLA CHEESE, (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, MODIFIED CORN STARCH, MALTODEXTRIN, SUGAR, SALT, SOYBEAN DEXTROSE, SPICES, HYDROLYZED CORN PROTEIN, DEHYDRATED GARLIC, PAPRIKA [COLOR], CITRIC ACID, CORN OIL, XANTHAN GUM, TRICALCIUM PHOSPHATE, SODIUM BENZOATE [PRESERVATIVE]), SMOKED GOUDA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, BETA CAROTENE [COLOR], NATURAL FLAVORS), CONTAINS 2% OR LESS OF: GRATED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), GRATED ROMANO CHEESE (ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), DEHYDRATED GARLIC, DRIED PARSLEY, DRIED OREGANO, DRIED BASIL.
serving_size: 122.0 g
branded_food_category: Pizza
package_weight: 17.2 oz
market_country: United States
Energy: 254 KCAL
Protein: 12.3 G
Total lipid (fat): 5.74 G
Carbohydrate, by difference: 20.49 G
Fiber, total dietary: 0.8 G
Sugars, Total: 1.64 G
Sugars, added: 0.8 G
Calcium, Ca: 279 MG
Iron, Fe: 1.39 MG
Potassium, K: 139 MG
Sodium, Na: 533 MG
Fatty acids, total saturated: 8.2 G
Fatty acids, total trans: 0.41 G
Cholesterol: 33 MG
FOUR CHEESE MOZZARELLA, GOUDA, PARMESAN, AND ROMANO CHEESES WITH A TOMATO SAUCE ON A THIN CRUST THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Aryzta, LLC
brand_name: NOT A BRANDED ITEM
gtin_upc: 013087254457
ingredients: CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SALT, SUGAR, OAT BRAN, OAT FIBER, ENZYMES), LOW MOISTURE MOZZARELLA CHEESE, (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, MODIFIED CORN STARCH, MALTODEXTRIN, SUGAR, SALT, SOYBEAN DEXTROSE, SPICES, HYDROLYZED CORN PROTEIN, DEHYDRATED GARLIC, PAPRIKA [COLOR], CITRIC ACID, CORN OIL, XANTHAN GUM, TRICALCIUM PHOSPHATE, SODIUM BENZOATE [PRESERVATIVE]), SMOKED GOUDA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, BETA CAROTENE [COLOR], NATURAL FLAVORS), CONTAINS 2% OR LESS OF: GRATED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), GRATED ROMANO CHEESE (ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), DEHYDRATED GARLIC, DRIED PARSLEY, DRIED OREGANO, DRIED BASIL.
serving_size: 122.0 g
branded_food_category: Pizza
package_weight: 488 g
market_country: United States
Energy: 254 KCAL
Protein: 12.3 G
Total lipid (fat): 5.74 G
Carbohydrate, by difference: 20.49 G
Fiber, total dietary: 0.8 G
Sugars, Total: 1.64 G
Sugars, added: 0.8 G
Calcium, Ca: 279 MG
Iron, Fe: 1.39 MG
Potassium, K: 139 MG
Sodium, Na: 533 MG
Fatty acids, total saturated: 8.2 G
Fatty acids, total trans: 0.41 G
Cholesterol: 33 MG
FOUR CHEESE MOZZARELLA, GOUDA, PARMESAN, AND ROMANO CHEESES WITH A TOMATO SAUCE ON A THIN CRUST THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Aryzta, LLC
brand_name: NOT A BRANDED ITEM
gtin_upc: 013087254457
ingredients: CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SALT, SUGAR, OAT BRAN, OAT FIBER, ENZYMES), LOW MOISTURE MOZZARELLA CHEESE, (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, MODIFIED CORN STARCH, MALTODEXTRIN, SUGAR, SALT, SOYBEAN DEXTROSE, SPICES, HYDROLYZED CORN PROTEIN, DEHYDRATED GARLIC, PAPRIKA [COLOR], CITRIC ACID, CORN OIL, XANTHAN GUM, TRICALCIUM PHOSPHATE, SODIUM BENZOATE [PRESERVATIVE]), SMOKED GOUDA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, BETA CAROTENE [COLOR], NATURAL FLAVORS), CONTAINS 2% OR LESS OF: GRATED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), GRATED ROMANO CHEESE (ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), DEHYDRATED GARLIC, DRIED PARSLEY, DRIED OREGANO, DRIED BASIL.
serving_size: 122.0 g
household_serving_fulltext: 0.25 pizza
branded_food_category: Pizza
package_weight: 488 g
market_country: United States
Energy: 254 KCAL
Protein: 12.3 G
Total lipid (fat): 5.74 G
Carbohydrate, by difference: 20.49 G
Fiber, total dietary: 0.8 G
Sugars, Total: 1.64 G
Sugars, added: 0.8 G
Calcium, Ca: 279 MG
Iron, Fe: 1.39 MG
Potassium, K: 139 MG
Sodium, Na: 533 MG
Fatty acids, total saturated: 8.2 G
Fatty acids, total trans: 0.41 G
Cholesterol: 33 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO CROISSANT CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
gtin_upc: 071921699642
ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), TOMATO PASTE, WHEAT GLUTEN, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), YEAST, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), SALT, SUGAR, BAKING SODA, DATEM, SPICES, MODIFIED CORNSTARCH, NATURAL FLAVOR, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 144.0 g
household_serving_fulltext: 0.2 Pizza
branded_food_category: Pizza
market_country: United States
Energy: 257 KCAL
Protein: 11.11 G
Total lipid (fat): 12.5 G
Carbohydrate, by difference: 25 G
Fiber, total dietary: 0.7 G
Sugars, Total: 2.78 G
Sugars, added: 0.7 G
Calcium, Ca: 181 MG
Iron, Fe: 1.67 MG
Potassium, K: 104 MG
Sodium, Na: 472 MG
Fatty acids, total saturated: 6.25 G
Cholesterol: 17 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO FLAKY & BUTTERY CROISSANT CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921699642
ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), TOMATO PASTE, WHEAT GLUTEN, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), YEAST, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), SALT, SUGAR, BAKING SODA, DATEM, SPICES, MODIFIED CORNSTARCH, NATURAL FLAVOR, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 144.0 g
branded_food_category: Pizza
market_country: United States
Energy: 257 KCAL
Protein: 11.11 G
Total lipid (fat): 12.5 G
Carbohydrate, by difference: 25 G
Fiber, total dietary: 0.7 G
Sugars, Total: 2.78 G
Sugars, added: 0.7 G
Calcium, Ca: 181 MG
Iron, Fe: 1.67 MG
Potassium, K: 104 MG
Sodium, Na: 472 MG
Fatty acids, total saturated: 6.25 G
Cholesterol: 17 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO FLAKY & BUTTERY CROISSANT CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921699642
ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), TOMATO PASTE, WHEAT GLUTEN, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), YEAST, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), SALT, SUGAR, BAKING SODA, DATEM, SPICES, MODIFIED CORNSTARCH, NATURAL FLAVOR, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 144.0 g
branded_food_category: Pizza
package_weight: 25.3 oz/720 g
market_country: United States
Energy: 257 KCAL
Protein: 11.11 G
Total lipid (fat): 12.5 G
Carbohydrate, by difference: 25 G
Fiber, total dietary: 0.7 G
Sugars, Total: 2.78 G
Sugars, added: 0.7 G
Calcium, Ca: 181 MG
Iron, Fe: 1.67 MG
Potassium, K: 104 MG
Sodium, Na: 472 MG
Fatty acids, total saturated: 6.25 G
Cholesterol: 17 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO FLAKY & BUTTERY CROISSANT CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
gtin_upc: 071921699642
ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), TOMATO PASTE, WHEAT GLUTEN, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), YEAST, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), SALT, SUGAR, BAKING SODA, DATEM, SPICES, MODIFIED CORNSTARCH, NATURAL FLAVOR, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 144.0 g
branded_food_category: Pizza
market_country: United States
Energy: 257 KCAL
Protein: 11.11 G
Total lipid (fat): 12.5 G
Carbohydrate, by difference: 25 G
Fiber, total dietary: 0.7 G
Sugars, Total: 2.78 G
Sugars, added: 0.7 G
Calcium, Ca: 181 MG
Iron, Fe: 1.67 MG
Potassium, K: 104 MG
Sodium, Na: 472 MG
Fatty acids, total saturated: 6.25 G
Cholesterol: 17 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO FLAKY & BUTTERY CROISSANT CRUST PIZZA, FOUR CHEESE
brand_owner: O-M Distributors, Inc.
brand_name: DIGIORNO
gtin_upc: 07921699642
ingredients: INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN. POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), TOMATO PASTE WHEAT GLUTEN, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), YEAST, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT. ENZYMES). SALT, SUGAR, BAKING SODA, DATEM. SPICES. MODIFIED CORNSTARCH. NATURAL FLAVOR. WHEAT FLOUR. ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 144.0 g
branded_food_category: Pizza
market_country: United States
Protein: 11.11 G
Total lipid (fat): 12.5 G
Carbohydrate, by difference: 25 G
Fiber, total dietary: 0.7 G
Sugars, Total: 2.78 G
Sugars, added: 0.7 G
Calcium, Ca: 181 MG
Iron, Fe: 1.67 MG
Potassium, K: 104 MG
Sodium, Na: 472 MG
Fatty acids, total saturated: 6.25 G
Cholesterol: 17 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO FLAKY & BUTTERY CROISSANT CRUST PIZZA, FOUR CHEESE
brand_owner: O-M Distributors, Inc.
brand_name: DIGIORNO
gtin_upc: 07921699642
ingredients: INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN. POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), TOMATO PASTE WHEAT GLUTEN, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), YEAST, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT. ENZYMES). SALT, SUGAR, BAKING SODA, DATEM. SPICES. MODIFIED CORNSTARCH. NATURAL FLAVOR. WHEAT FLOUR. ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 144.0 g
branded_food_category: Pizza
package_weight: 25.3 oz
market_country: United States
Protein: 11.11 G
Total lipid (fat): 12.5 G
Carbohydrate, by difference: 25 G
Fiber, total dietary: 0.7 G
Sugars, Total: 2.78 G
Sugars, added: 0.7 G
Calcium, Ca: 181 MG
Iron, Fe: 1.67 MG
Potassium, K: 104 MG
Sodium, Na: 472 MG
Fatty acids, total saturated: 6.25 G
Cholesterol: 17 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO FLAKY & BUTTERY CROISSANT CRUST PIZZA, FOUR CHEESE
brand_owner: O-M Distributors, Inc.
brand_name: DIGIORNO
gtin_upc: 07921699642
ingredients: INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN. POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), TOMATO PASTE WHEAT GLUTEN, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), YEAST, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT. ENZYMES). SALT, SUGAR, BAKING SODA, DATEM. SPICES. MODIFIED CORNSTARCH. NATURAL FLAVOR. WHEAT FLOUR. ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 144.0 g
household_serving_fulltext: 0.2 Pizza
branded_food_category: Pizza
package_weight: 720 g
market_country: United States
Protein: 11.11 G
Total lipid (fat): 12.5 G
Carbohydrate, by difference: 25 G
Fiber, total dietary: 0.7 G
Sugars, Total: 2.78 G
Sugars, added: 0.7 G
Calcium, Ca: 181 MG
Iron, Fe: 1.67 MG
Potassium, K: 104 MG
Sodium, Na: 472 MG
Fatty acids, total saturated: 6.25 G
Cholesterol: 17 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO FLAKY & BUTTERY CROISSANT CRUST PIZZA, FOUR CHEESE
brand_owner: O-M Distributors, Inc.
gtin_upc: 07921699642
ingredients: INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN. POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), TOMATO PASTE WHEAT GLUTEN, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), YEAST, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT. ENZYMES). SALT, SUGAR, BAKING SODA, DATEM. SPICES. MODIFIED CORNSTARCH. NATURAL FLAVOR. WHEAT FLOUR. ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 144.0 g
household_serving_fulltext: 0.2 Pizza
branded_food_category: Pizza
market_country: United States
Protein: 11.11 G
Total lipid (fat): 12.5 G
Carbohydrate, by difference: 25 G
Fiber, total dietary: 0.7 G
Sugars, Total: 2.78 G
Sugars, added: 0.7 G
Calcium, Ca: 181 MG
Iron, Fe: 1.67 MG
Potassium, K: 104 MG
Sodium, Na: 472 MG
Fatty acids, total saturated: 6.25 G
Cholesterol: 17 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO GLUTEN FREE PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921740191
ingredients: WATER, WHEAT STARCH*, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), TOMATO PASTE, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), MODIFIED RICE STARCH, SUGAR, SALT, BUCKWHEAT FLOUR, YEAST, FLAX SEED, GUAR GUM, PSYLLIUM FIBER, SPICES, DRIED GARLIC.
serving_size: 133.0 g
branded_food_category: Pizza
package_weight: 23.5 oz/668 g
market_country: United States
Energy: 226 KCAL
Protein: 6.77 G
Total lipid (fat): 7.52 G
Carbohydrate, by difference: 33.08 G
Fiber, total dietary: 0.8 G
Sugars, Total: 3.01 G
Sugars, added: 1.5 G
Calcium, Ca: 195 MG
Iron, Fe: 0.38 MG
Potassium, K: 135 MG
Sodium, Na: 654 MG
Fatty acids, total saturated: 3.76 G
Cholesterol: 19 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO ORIGINAL CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921337247
ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, SHORTENING (PALM OIL, SOY LECITHIN, NATURAL BUTTER FLAVOR, BETA CAROTENE), 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SALT, YEAST, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), SUGAR, WHEAT GLUTEN, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SEASONING BLEND (SALT, SPICE, DRIED GARLIC).
serving_size: 137.0 g
household_serving_fulltext: 0.143 Pizza
branded_food_category: Pizza
package_weight: 33.8 OZ/960 g
market_country: United States
Energy: 255 KCAL
Protein: 9.49 G
Total lipid (fat): 9.49 G
Carbohydrate, by difference: 32.12 G
Fiber, total dietary: 1.5 G
Sugars, Total: 2.92 G
Sugars, added: 0.7 G
Calcium, Ca: 153 MG
Iron, Fe: 2.26 MG
Potassium, K: 95 MG
Sodium, Na: 883 MG
Fatty acids, total saturated: 5.11 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO ORIGINAL CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921337247
ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, SHORTENING (PALM OIL, SOY LECITHIN, NATURAL BUTTER FLAVOR, BETA CAROTENE), 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SALT, YEAST, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), SUGAR, WHEAT GLUTEN, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SEASONING BLEND (SALT, SPICE, DRIED GARLIC).
serving_size: 137.0
household_serving_fulltext: 0.143 Pizza
branded_food_category: Pizza
package_weight: 33.8 OZ/960 g
market_country: United States
Energy: 255 KCAL
Protein: 9.49 G
Total lipid (fat): 9.49 G
Carbohydrate, by difference: 32.12 G
Fiber, total dietary: 1.5 G
Sugars, Total: 2.92 G
Sugars, added: 0.7 G
Calcium, Ca: 153 MG
Iron, Fe: 2.26 MG
Potassium, K: 95 MG
Sodium, Na: 883 MG
Fatty acids, total saturated: 5.11 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO ORIGINAL RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921003388
ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), WHEAT GLUTEN, DEGERMINATED YELLOW CORN MEAL, YEAST, SALT, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 133.0 g
branded_food_category: Pizza
market_country: United States
Energy: 226 KCAL
Protein: 11.28 G
Total lipid (fat): 7.52 G
Carbohydrate, by difference: 28.57 G
Fiber, total dietary: 1.5 G
Sugars, Total: 4.51 G
Sugars, added: 2.3 G
Calcium, Ca: 203 MG
Iron, Fe: 1.8 MG
Potassium, K: 113 MG
Sodium, Na: 526 MG
Fatty acids, total saturated: 3.76 G
Cholesterol: 19 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO ORIGINAL RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921003388
ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), WHEAT GLUTEN, DEGERMINATED YELLOW CORN MEAL, YEAST, SALT, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 133.0 g
branded_food_category: Pizza
package_weight: 28.2 oz/799 g
market_country: United States
Energy: 226 KCAL
Protein: 11.28 G
Total lipid (fat): 7.52 G
Carbohydrate, by difference: 28.57 G
Fiber, total dietary: 1.5 G
Sugars, Total: 4.51 G
Sugars, added: 2.3 G
Calcium, Ca: 203 MG
Iron, Fe: 1.8 MG
Potassium, K: 113 MG
Sodium, Na: 526 MG
Fatty acids, total saturated: 3.76 G
Cholesterol: 19 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO ORIGINAL RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921034382
ingredients: INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), TOMATO PASTE, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), WHEAT GLUTEN, DEGERMINATED YELLOW CORN MEAL, YEAST, SALT, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 133.0 g
branded_food_category: Pizza
market_country: United States
Energy: 226 KCAL
Protein: 11.28 G
Total lipid (fat): 7.52 G
Carbohydrate, by difference: 28.57 G
Fiber, total dietary: 1.5 G
Sugars, Total: 4.51 G
Sugars, added: 2.3 G
Calcium, Ca: 203 MG
Iron, Fe: 1.8 MG
Potassium, K: 113 MG
Sodium, Na: 526 MG
Fatty acids, total saturated: 3.76 G
Cholesterol: 19 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO ORIGINAL RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921034382
ingredients: INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), TOMATO PASTE, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), WHEAT GLUTEN, DEGERMINATED YELLOW CORN MEAL, YEAST, SALT, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 133.0 g
branded_food_category: Pizza
package_weight: 84.6 oz/2.39 kg
market_country: United States
Energy: 226 KCAL
Protein: 11.28 G
Total lipid (fat): 7.52 G
Carbohydrate, by difference: 28.57 G
Fiber, total dietary: 1.5 G
Sugars, Total: 4.51 G
Sugars, added: 2.3 G
Calcium, Ca: 203 MG
Iron, Fe: 1.8 MG
Potassium, K: 113 MG
Sodium, Na: 526 MG
Fatty acids, total saturated: 3.76 G
Cholesterol: 19 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO ORIGINAL RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
gtin_upc: 071921003388
ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), WHEAT GLUTEN, DEGERMINATED YELLOW CORN MEAL, YEAST, SALT, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 133.0 g
household_serving_fulltext: 0.167 Pizza
branded_food_category: Pizza
market_country: United States
Energy: 226 KCAL
Protein: 11.28 G
Total lipid (fat): 7.52 G
Carbohydrate, by difference: 28.57 G
Fiber, total dietary: 1.5 G
Sugars, Total: 4.51 G
Sugars, added: 2.3 G
Calcium, Ca: 203 MG
Iron, Fe: 1.8 MG
Potassium, K: 113 MG
Sodium, Na: 526 MG
Fatty acids, total saturated: 3.76 G
Cholesterol: 19 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO ORIGINAL RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
gtin_upc: 071921034382
ingredients: INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), TOMATO PASTE, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), WHEAT GLUTEN, DEGERMINATED YELLOW CORN MEAL, YEAST, SALT, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 133.0 g
household_serving_fulltext: 0.167 Pizza
branded_food_category: Pizza
market_country: United States
Energy: 226 KCAL
Protein: 11.28 G
Total lipid (fat): 7.52 G
Carbohydrate, by difference: 28.57 G
Fiber, total dietary: 1.5 G
Sugars, Total: 4.51 G
Sugars, added: 2.3 G
Calcium, Ca: 203 MG
Iron, Fe: 1.8 MG
Potassium, K: 113 MG
Sodium, Na: 526 MG
Fatty acids, total saturated: 3.76 G
Cholesterol: 19 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO ORIGINAL THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921006587
ingredients: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PASTE, 2% OR LESS OF PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), DEGERMINATED YELLOW CORN MEAL, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, SUGAR, SPICES, MONO- AND DIGLYCERIDES, DRIED GARLIC.
serving_size: 130.0 g
branded_food_category: Pizza
market_country: United States
Energy: 223 KCAL
Protein: 11.54 G
Total lipid (fat): 10 G
Carbohydrate, by difference: 21.54 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.08 G
Sugars, added: 0.8 G
Calcium, Ca: 254 MG
Iron, Fe: 1.46 MG
Potassium, K: 162 MG
Sodium, Na: 477 MG
Fatty acids, total saturated: 5.38 G
Cholesterol: 23 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO ORIGINAL THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921006587
ingredients: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PASTE, 2% OR LESS OF PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), DEGERMINATED YELLOW CORN MEAL, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, SUGAR, SPICES, MONO- AND DIGLYCERIDES, DRIED GARLIC.
serving_size: 130.0 g
branded_food_category: Pizza
package_weight: 23 oz/652 g
market_country: United States
Energy: 223 KCAL
Protein: 11.54 G
Total lipid (fat): 10 G
Carbohydrate, by difference: 21.54 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.08 G
Sugars, added: 0.8 G
Calcium, Ca: 254 MG
Iron, Fe: 1.46 MG
Potassium, K: 162 MG
Sodium, Na: 477 MG
Fatty acids, total saturated: 5.38 G
Cholesterol: 23 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO ORIGINAL THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
gtin_upc: 071921006587
ingredients: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PASTE, 2% OR LESS OF PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), DEGERMINATED YELLOW CORN MEAL, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, SUGAR, SPICES, MONO- AND DIGLYCERIDES, DRIED GARLIC.
serving_size: 130.0 g
branded_food_category: Pizza
market_country: United States
Energy: 223 KCAL
Protein: 11.54 G
Total lipid (fat): 10 G
Carbohydrate, by difference: 21.54 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.08 G
Sugars, added: 0.8 G
Calcium, Ca: 254 MG
Iron, Fe: 1.46 MG
Potassium, K: 162 MG
Sodium, Na: 477 MG
Fatty acids, total saturated: 5.38 G
Cholesterol: 23 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO AND ROMANO CRISPY PAN PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921779467
ingredients: CRUST (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN OIL, VITAL WHEAT GLUTEN, YEAST, NATURAL FLAVOR, SUGAR, SALT, NON-FAT DRY MILK, ASCORBIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), WATER, TOMATO PASTE, 2% OR LESS OF PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SALT, SPICES, DRIED GARLIC.
serving_size: 151.0 g
branded_food_category: Pizza
market_country: United States
Energy: 285 KCAL
Protein: 12.58 G
Total lipid (fat): 14.57 G
Carbohydrate, by difference: 26.49 G
Fiber, total dietary: 1.3 G
Sugars, Total: 2.65 G
Sugars, added: 0.7 G
Calcium, Ca: 232 MG
Iron, Fe: 1.99 MG
Potassium, K: 152 MG
Sodium, Na: 391 MG
Fatty acids, total saturated: 5.3 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO AND ROMANO CRISPY PAN PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921779467
ingredients: CRUST (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN OIL, VITAL WHEAT GLUTEN, YEAST, NATURAL FLAVOR, SUGAR, SALT, NON-FAT DRY MILK, ASCORBIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), WATER, TOMATO PASTE, 2% OR LESS OF PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SALT, SPICES, DRIED GARLIC.
serving_size: 151.0 g
branded_food_category: Pizza
package_weight: 26.6 oz/754 g
market_country: United States
Energy: 285 KCAL
Protein: 12.58 G
Total lipid (fat): 14.57 G
Carbohydrate, by difference: 26.49 G
Fiber, total dietary: 1.3 G
Sugars, Total: 2.65 G
Sugars, added: 0.7 G
Calcium, Ca: 232 MG
Iron, Fe: 1.99 MG
Potassium, K: 152 MG
Sodium, Na: 391 MG
Fatty acids, total saturated: 5.3 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO AND ROMANO CRISPY PAN PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
gtin_upc: 071921779467
ingredients: CRUST (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN OIL, VITAL WHEAT GLUTEN, YEAST, NATURAL FLAVOR, SUGAR, SALT, NON-FAT DRY MILK, ASCORBIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), WATER, TOMATO PASTE, 2% OR LESS OF PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SALT, SPICES, DRIED GARLIC.
serving_size: 151.0 g
branded_food_category: Pizza
market_country: United States
Energy: 285 KCAL
Protein: 12.58 G
Total lipid (fat): 14.57 G
Carbohydrate, by difference: 26.49 G
Fiber, total dietary: 1.3 G
Sugars, Total: 2.65 G
Sugars, added: 0.7 G
Calcium, Ca: 232 MG
Iron, Fe: 1.99 MG
Potassium, K: 152 MG
Sodium, Na: 391 MG
Fatty acids, total saturated: 5.3 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO AND ROMANO GARLIC BUTTER BLASTED ON A TRADITIONAL CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921118877
ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, NONFAT MILK, NATURAL FLAVORS, ANNATTO [COLOR]), TOMATO PASTE, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SEASONING (BUTTERMILK SOLIDS, GARLIC POWDER, SPICES, SALT, YEAST EXTRACT, WHEY POWDER, ONION POWDER, NATURAL FLAVOR, CITRIC ACID, TURMERIC AND ANNATTO EXTRACT), SUGAR, 2% OR LESS OF VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), DEGERMINATED WHITE CORN MEAL, GARLIC FLAVORED OIL (SOYBEAN OIL, MONO & DIGLYCERIDES, SALT, NATURAL GARLIC FLAVOR, NATURAL FLAVOR), BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), YEAST, SEASONING (SALT, SPICES, FRUCTOSE, GARLIC, MODIFIED CORNSTARCH, KONJAC GUM, MALIC ACID), SALT, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, DATEM, METHYLCELLULOSE, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 130.0 g
branded_food_category: Pizza
market_country: United States
Energy: 277 KCAL
Protein: 10 G
Total lipid (fat): 12.31 G
Carbohydrate, by difference: 33.08 G
Fiber, total dietary: 1.5 G
Sugars, Total: 5.38 G
Sugars, added: 2.3 G
Calcium, Ca: 162 MG
Iron, Fe: 3.08 MG
Potassium, K: 123 MG
Sodium, Na: 546 MG
Fatty acids, total saturated: 5.38 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO AND ROMANO GARLIC BUTTER BLASTED ON A TRADITIONAL CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921118877
ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, NONFAT MILK, NATURAL FLAVORS, ANNATTO [COLOR]), TOMATO PASTE, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SEASONING (BUTTERMILK SOLIDS, GARLIC POWDER, SPICES, SALT, YEAST EXTRACT, WHEY POWDER, ONION POWDER, NATURAL FLAVOR, CITRIC ACID, TURMERIC AND ANNATTO EXTRACT), SUGAR, 2% OR LESS OF VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), DEGERMINATED WHITE CORN MEAL, GARLIC FLAVORED OIL (SOYBEAN OIL, MONO & DIGLYCERIDES, SALT, NATURAL GARLIC FLAVOR, NATURAL FLAVOR), BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), YEAST, SEASONING (SALT, SPICES, FRUCTOSE, GARLIC, MODIFIED CORNSTARCH, KONJAC GUM, MALIC ACID), SALT, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, DATEM, METHYLCELLULOSE, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 130.0 g
branded_food_category: Pizza
package_weight: 9.1 oz/259 g
market_country: United States
Energy: 277 KCAL
Protein: 10 G
Total lipid (fat): 12.31 G
Carbohydrate, by difference: 33.08 G
Fiber, total dietary: 1.5 G
Sugars, Total: 5.38 G
Sugars, added: 2.3 G
Calcium, Ca: 162 MG
Iron, Fe: 3.08 MG
Potassium, K: 123 MG
Sodium, Na: 546 MG
Fatty acids, total saturated: 5.38 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO AND ROMANO GARLIC BUTTER BLASTED ON A TRADITIONAL CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
gtin_upc: 071921118877
ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, NONFAT MILK, NATURAL FLAVORS, ANNATTO [COLOR]), TOMATO PASTE, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SEASONING (BUTTERMILK SOLIDS, GARLIC POWDER, SPICES, SALT, YEAST EXTRACT, WHEY POWDER, ONION POWDER, NATURAL FLAVOR, CITRIC ACID, TURMERIC AND ANNATTO EXTRACT), SUGAR, 2% OR LESS OF VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), DEGERMINATED WHITE CORN MEAL, GARLIC FLAVORED OIL (SOYBEAN OIL, MONO & DIGLYCERIDES, SALT, NATURAL GARLIC FLAVOR, NATURAL FLAVOR), BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), YEAST, SEASONING (SALT, SPICES, FRUCTOSE, GARLIC, MODIFIED CORNSTARCH, KONJAC GUM, MALIC ACID), SALT, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, DATEM, METHYLCELLULOSE, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 130.0 g
branded_food_category: Pizza
market_country: United States
Energy: 277 KCAL
Protein: 10 G
Total lipid (fat): 12.31 G
Carbohydrate, by difference: 33.08 G
Fiber, total dietary: 1.5 G
Sugars, Total: 5.38 G
Sugars, added: 2.3 G
Calcium, Ca: 162 MG
Iron, Fe: 3.08 MG
Potassium, K: 123 MG
Sodium, Na: 546 MG
Fatty acids, total saturated: 5.38 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO AND ROMANO GARLIC BUTTER BLASTED ON A TRADITIONAL CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
gtin_upc: 071921118877
ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, NONFAT MILK, NATURAL FLAVORS, ANNATTO [COLOR]), TOMATO PASTE, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SEASONING (BUTTERMILK SOLIDS, GARLIC POWDER, SPICES, SALT, YEAST EXTRACT, WHEY POWDER, ONION POWDER, NATURAL FLAVOR, CITRIC ACID, TURMERIC AND ANNATTO EXTRACT), SUGAR, 2% OR LESS OF VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), DEGERMINATED WHITE CORN MEAL, GARLIC FLAVORED OIL (SOYBEAN OIL, MONO & DIGLYCERIDES, SALT, NATURAL GARLIC FLAVOR, NATURAL FLAVOR), BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), YEAST, SEASONING (SALT, SPICES, FRUCTOSE, GARLIC, MODIFIED CORNSTARCH, KONJAC GUM, MALIC ACID), SALT, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, DATEM, METHYLCELLULOSE, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID (DOUGH CONDITIONER).
serving_size: 130.0 g
household_serving_fulltext: 0.5 PACKAGE
branded_food_category: Pizza
market_country: United States
Energy: 277 KCAL
Protein: 10 G
Total lipid (fat): 12.31 G
Carbohydrate, by difference: 33.08 G
Fiber, total dietary: 1.5 G
Sugars, Total: 5.38 G
Sugars, added: 2.3 G
Calcium, Ca: 162 MG
Iron, Fe: 3.08 MG
Potassium, K: 123 MG
Sodium, Na: 546 MG
Fatty acids, total saturated: 5.38 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO AND ROMANO STUFFED CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921016685
ingredients: INGREDIENTS: CHEESE STUFFED CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PART-SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, MODIFIED POTATO STARCH, SOYBEAN OIL. SUGAR, BREADCRUMBS [BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT], YEAST, SALT BLEND [SALT, POTASSIUM CHLORIDE, NATURAL FLAVOR], METHYLCELLULOSE, SODIUM STEROYL LACTYLATE, DATEM), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, NONFAT MILK, NATURAL FLAVORS, ANNATTO [COLOR]), WATER, TOMATO PASTE, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SEASONING (SALT, SPICES, FRUCTOSE, GARLIC, MODIFIED CORNSTARCH, KONJAC GUM, MALIC ACID).
serving_size: 241.0 g
branded_food_category: Pizza
market_country: United States
Energy: 270 KCAL
Protein: 12.45 G
Total lipid (fat): 12.03 G
Carbohydrate, by difference: 27.8 G
Fiber, total dietary: 0.4 G
Sugars, Total: 4.56 G
Sugars, added: 2.9 G
Calcium, Ca: 286 MG
Iron, Fe: 2.12 MG
Potassium, K: 249 MG
Sodium, Na: 519 MG
Fatty acids, total saturated: 6.22 G
Fatty acids, total trans: 0.41 G
Cholesterol: 29 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO AND ROMANO STUFFED CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
brand_name: DIGIORNO
gtin_upc: 071921016685
ingredients: INGREDIENTS: CHEESE STUFFED CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PART-SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, MODIFIED POTATO STARCH, SOYBEAN OIL. SUGAR, BREADCRUMBS [BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT], YEAST, SALT BLEND [SALT, POTASSIUM CHLORIDE, NATURAL FLAVOR], METHYLCELLULOSE, SODIUM STEROYL LACTYLATE, DATEM), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, NONFAT MILK, NATURAL FLAVORS, ANNATTO [COLOR]), WATER, TOMATO PASTE, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SEASONING (SALT, SPICES, FRUCTOSE, GARLIC, MODIFIED CORNSTARCH, KONJAC GUM, MALIC ACID).
serving_size: 241.0 g
branded_food_category: Pizza
market_country: United States
Energy: 270 KCAL
Protein: 12.45 G
Total lipid (fat): 12.03 G
Carbohydrate, by difference: 27.8 G
Fiber, total dietary: 0.4 G
Sugars, Total: 4.56 G
Sugars, added: 2.9 G
Calcium, Ca: 286 MG
Iron, Fe: 2.12 MG
Potassium, K: 249 MG
Sodium, Na: 519 MG
Fatty acids, total saturated: 6.22 G
Fatty acids, total trans: 0.41 G
Cholesterol: 29 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO AND ROMANO STUFFED CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
gtin_upc: 071921016685
ingredients: INGREDIENTS: CHEESE STUFFED CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PART-SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, MODIFIED POTATO STARCH, SOYBEAN OIL. SUGAR, BREADCRUMBS [BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT], YEAST, SALT BLEND [SALT, POTASSIUM CHLORIDE, NATURAL FLAVOR], METHYLCELLULOSE, SODIUM STEROYL LACTYLATE, DATEM), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, NONFAT MILK, NATURAL FLAVORS, ANNATTO [COLOR]), WATER, TOMATO PASTE, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SEASONING (SALT, SPICES, FRUCTOSE, GARLIC, MODIFIED CORNSTARCH, KONJAC GUM, MALIC ACID).
serving_size: 241.0 g
household_serving_fulltext: 1 pizza
branded_food_category: Pizza
market_country: United States
Energy: 270 KCAL
Protein: 12.45 G
Total lipid (fat): 12.03 G
Carbohydrate, by difference: 27.8 G
Fiber, total dietary: 0.4 G
Sugars, Total: 4.56 G
Sugars, added: 2.9 G
Calcium, Ca: 286 MG
Iron, Fe: 2.12 MG
Potassium, K: 249 MG
Sodium, Na: 519 MG
Fatty acids, total saturated: 6.22 G
Fatty acids, total trans: 0.41 G
Cholesterol: 29 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES ON A THICK, SELF-RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Target Stores
brand_name: ARCHER FARMS
gtin_upc: 085239022498
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING [SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], SALT, ENZYME, ASCORBIC ACID, WHEAT STARCH, DEGERMED CORN MEAL, SOY LECITHIN), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATOES, SPICE [SUGAR, SALT, DEHYDRATED GARLIC AND ONION, SPICES, NATURAL FLAVOR]).
serving_size: 137.0 g
branded_food_category: Pizza
market_country: United States
Energy: 234 KCAL
Protein: 10.22 G
Total lipid (fat): 8.03 G
Carbohydrate, by difference: 30.66 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.65 G
Sugars, added: 2.2 G
Calcium, Ca: 161 MG
Iron, Fe: 2.19 MG
Potassium, K: 153 MG
Sodium, Na: 431 MG
Fatty acids, total saturated: 3.65 G
Cholesterol: 18 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES ON A THICK, SELF-RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Target Stores
brand_name: ARCHER FARMS
gtin_upc: 085239022498
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING [SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], SALT, ENZYME, ASCORBIC ACID, WHEAT STARCH, DEGERMED CORN MEAL, SOY LECITHIN), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATOES, SPICE [SUGAR, SALT, DEHYDRATED GARLIC AND ONION, SPICES, NATURAL FLAVOR]).
serving_size: 137.0 g
branded_food_category: Pizza
market_country: United States
Energy: 234 KCAL
Protein: 10.22 G
Total lipid (fat): 8.03 G
Carbohydrate, by difference: 30.66 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.65 G
Sugars, added: 2.2 G
Calcium, Ca: 161 MG
Iron, Fe: 2.19 MG
Potassium, K: 153 MG
Sodium, Na: 431 MG
Fatty acids, total saturated: 3.65 G
Cholesterol: 18 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES ON A THICK, SELF-RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Target Stores
brand_name: ARCHER FARMS
gtin_upc: 085239022498
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING [SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], SALT, ENZYME, ASCORBIC ACID, WHEAT STARCH, DEGERMED CORN MEAL, SOY LECITHIN), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATOES, SPICE [SUGAR, SALT, DEHYDRATED GARLIC AND ONION, SPICES, NATURAL FLAVOR]).
serving_size: 137.0 g
branded_food_category: Pizza
package_weight: 28.95 lbs/821 g
market_country: United States
Energy: 234 KCAL
Protein: 10.22 G
Total lipid (fat): 8.03 G
Carbohydrate, by difference: 30.66 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.65 G
Sugars, added: 2.2 G
Calcium, Ca: 161 MG
Iron, Fe: 2.19 MG
Potassium, K: 153 MG
Sodium, Na: 431 MG
Fatty acids, total saturated: 3.65 G
Cholesterol: 18 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES ON A THICK, SELF-RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Target Stores
gtin_upc: 085239022498
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING [SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], SALT, ENZYME, ASCORBIC ACID, WHEAT STARCH, DEGERMED CORN MEAL, SOY LECITHIN), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATOES, SPICE [SUGAR, SALT, DEHYDRATED GARLIC AND ONION, SPICES, NATURAL FLAVOR]).
serving_size: 137.0 g
household_serving_fulltext: 0.167 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 234 KCAL
Protein: 10.22 G
Total lipid (fat): 8.03 G
Carbohydrate, by difference: 30.66 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.65 G
Sugars, added: 2.2 G
Calcium, Ca: 161 MG
Iron, Fe: 2.19 MG
Potassium, K: 153 MG
Sodium, Na: 431 MG
Fatty acids, total saturated: 3.65 G
Cholesterol: 18 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Stater Bros. Markets Inc.
brand_name: STATER BROS.
gtin_upc: 074175506551
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, 2% OR LESS: LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE], SALT, ENZYME, ASCORBIC ACID [DOUGH CONDITIONER], WHEAT STARCH, DEGERMED CORN MEAL, SOY LECITHIN), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATOES, SALT, SPICES, DEHYDRATED GARLIC, NATURAL FLAVORS, SUGAR, MALIC ACID).
serving_size: 133.0 g
branded_food_category: Pizza
market_country: United States
Energy: 226 KCAL
Protein: 8.27 G
Total lipid (fat): 6.77 G
Carbohydrate, by difference: 31.58 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.76 G
Sodium, Na: 444 MG
Fatty acids, total saturated: 3.01 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Stater Bros. Markets Inc.
brand_name: STATER BROS.
gtin_upc: 074175506551
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, 2% OR LESS: LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE], SALT, ENZYME, ASCORBIC ACID [DOUGH CONDITIONER], WHEAT STARCH, DEGERMED CORN MEAL, SOY LECITHIN), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATOES, SALT, SPICES, DEHYDRATED GARLIC, NATURAL FLAVORS, SUGAR, MALIC ACID).
serving_size: 133.0 g
branded_food_category: Pizza
market_country: United States
Energy: 226 KCAL
Protein: 8.27 G
Total lipid (fat): 6.77 G
Carbohydrate, by difference: 31.58 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.76 G
Sodium, Na: 444 MG
Fatty acids, total saturated: 3.01 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Stater Bros. Markets Inc.
brand_name: STATER BROS.
gtin_upc: 074175506551
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, 2% OR LESS: LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE], SALT, ENZYME, ASCORBIC ACID [DOUGH CONDITIONER], WHEAT STARCH, DEGERMED CORN MEAL, SOY LECITHIN), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATOES, SALT, SPICES, DEHYDRATED GARLIC, NATURAL FLAVORS, SUGAR, MALIC ACID).
serving_size: 133.0 g
branded_food_category: Pizza
market_country: United States
Energy: 226 KCAL
Protein: 8.27 G
Total lipid (fat): 6.77 G
Carbohydrate, by difference: 31.58 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.76 G
Sodium, Na: 444 MG
Fatty acids, total saturated: 3.01 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES RISING CRUST PIZZA, FOUR CHEESE
brand_owner: Stater Bros. Markets Inc.
gtin_upc: 074175506551
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, 2% OR LESS: LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE], SALT, ENZYME, ASCORBIC ACID [DOUGH CONDITIONER], WHEAT STARCH, DEGERMED CORN MEAL, SOY LECITHIN), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATOES, SALT, SPICES, DEHYDRATED GARLIC, NATURAL FLAVORS, SUGAR, MALIC ACID).
serving_size: 133.0 g
household_serving_fulltext: 0.167 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 226 KCAL
Protein: 8.27 G
Total lipid (fat): 6.77 G
Carbohydrate, by difference: 31.58 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.76 G
Sodium, Na: 444 MG
Fatty acids, total saturated: 3.01 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES RISING CRUST PIZZA, FOUR CHEESE
brand_owner: STATER BROS.
gtin_upc: 074175506551
ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, 2% OR LESS: LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE], SALT, ENZYME, ASCORBIC ACID [DOUGH CONDITIONER], WHEAT STARCH, DEGERMED CORN MEAL, SOY LECITHIN), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATOES, SALT, SPICES, DEHYDRATED GARLIC, NATURAL FLAVORS, SUGAR, MALIC ACID).
serving_size: 133.0 g
household_serving_fulltext: 0.167 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 226 KCAL
Protein: 8.27 G
Total lipid (fat): 6.77 G
Carbohydrate, by difference: 31.58 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.76 G
Calcium, Ca: 113 MG
Iron, Fe: 2.03 MG
Sodium, Na: 444 MG
Vitamin C, total ascorbic acid: 2.7 MG
Vitamin A, IU: 226 IU
Fatty acids, total saturated: 3.01 G
Cholesterol: 15 MG
FOUR CHEESE MOZZARELLA, PARMESAN, WHITE CHEDDAR, PROVOLONE WITH CAULIFLOWER CRUST PIZZA, FOUR CHEESE
brand_owner: B&G Foods North America, Inc.
brand_name: GREEN GIANT
gtin_upc: 190569124849
ingredients: CRUST (CAULIFLOWER, CORN STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA STARCH, SUNFLOWER OIL, XANTHAN GUM, YEAST, SUGAR, EGG YOLK POWDER, OLIVE OIL, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), RED WINE VINEGAR), TOMATOES IN PUREE, MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), WHITE CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SEA SALT, OREGANO.
serving_size: 137.0 g
branded_food_category: Pizza
package_weight: 272 g
market_country: United States
Energy: 212 KCAL
Protein: 8.03 G
Total lipid (fat): 8.76 G
Carbohydrate, by difference: 24.09 G
Fiber, total dietary: 2.9 G
Sugars, Total: 2.19 G
Calcium, Ca: 234 MG
Iron, Fe: 0.58 MG
Potassium, K: 226 MG
Sodium, Na: 547 MG
Fatty acids, total saturated: 4.38 G
Cholesterol: 36 MG
FOUR CHEESE MOZZARELLA, PARMESAN, WHITE CHEDDAR, PROVOLONE WITH CAULIFLOWER CRUST PIZZA, FOUR CHEESE
brand_owner: B&G Foods North America, Inc.
brand_name: GREEN GIANT
gtin_upc: 190569124849
ingredients: CRUST (CAULIFLOWER, CORN STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA STARCH, SUNFLOWER OIL, XANTHAN GUM, YEAST, SUGAR, EGG YOLK POWDER, OLIVE OIL, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), RED WINE VINEGAR), TOMATOES IN PUREE, MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), WHITE CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SEA SALT, OREGANO.
serving_size: 137.0 g
branded_food_category: Pizza
package_weight: 272 g
market_country: United States
Energy: 212 KCAL
Protein: 8.03 G
Total lipid (fat): 8.76 G
Carbohydrate, by difference: 24.09 G
Fiber, total dietary: 2.9 G
Sugars, Total: 2.19 G
Calcium, Ca: 234 MG
Iron, Fe: 0.58 MG
Potassium, K: 226 MG
Sodium, Na: 547 MG
Fatty acids, total saturated: 4.38 G
Cholesterol: 36 MG
FOUR CHEESE MOZZARELLA, PARMESAN, WHITE CHEDDAR, PROVOLONE WITH CAULIFLOWER CRUST PIZZA, FOUR CHEESE
brand_owner: B&G Foods North America, Inc.
brand_name: GREEN GIANT
gtin_upc: 190569124849
ingredients: CRUST (CAULIFLOWER, CORN STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA STARCH, SUNFLOWER OIL, XANTHAN GUM, YEAST, SUGAR, EGG YOLK POWDER, OLIVE OIL, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), RED WINE VINEGAR), TOMATOES IN PUREE, MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), WHITE CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SEA SALT, OREGANO.
serving_size: 137.0 g
branded_food_category: Pizza
package_weight: 9.6 OZ/272 g
market_country: United States
Energy: 212 KCAL
Protein: 8.03 G
Total lipid (fat): 8.76 G
Carbohydrate, by difference: 24.09 G
Fiber, total dietary: 2.9 G
Sugars, Total: 2.19 G
Calcium, Ca: 234 MG
Iron, Fe: 0.58 MG
Potassium, K: 226 MG
Sodium, Na: 547 MG
Fatty acids, total saturated: 4.38 G
Cholesterol: 36 MG
FOUR CHEESE MOZZARELLA, PARMESAN, WHITE CHEDDAR, PROVOLONE WITH CAULIFLOWER CRUST PIZZA
brand_owner: GREEN GIANT
gtin_upc: 190569124849
ingredients: CRUST (CAULIFLOWER, CORN STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA STARCH, SUNFLOWER OIL, XANTHAN GUM, YEAST, SUGAR, EGG YOLK POWDER, OLIVE OIL, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), RED WINE VINEGAR), TOMATOES IN PUREE, MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), WHITE CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SEA SALT, OREGANO.
serving_size: 137.0 g
household_serving_fulltext: 0.5 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 212 KCAL
Protein: 8.03 G
Total lipid (fat): 8.76 G
Carbohydrate, by difference: 24.09 G
Fiber, total dietary: 2.9 G
Sugars, Total: 2.19 G
Calcium, Ca: 234 MG
Iron, Fe: 0.58 MG
Potassium, K: 226 MG
Sodium, Na: 547 MG
Fatty acids, total saturated: 4.38 G
Cholesterol: 36 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, MONTEREY JACK & CHEDDAR CHEESE PIZZA, FOUR CHEESE
brand_owner: ALE HAUS
gtin_upc: 038708950907
ingredients: PIZZA CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID. LOW MOISTURE, MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). SAUCE: TOMATO SAUCE (WATER, TOMATO PASTE), SALT, SUGAR, SPICES, DEXTROSE, HYDROLYZED SOY PROTEIN, GARLIC EXTRACT, SOYBEAN OIL, REFINED OLIVE PUMACE OIL, EXTRA VIRGIN OLIVE OIL. PROVOLONE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). MONTEREY JACK AND CHEDDAR CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES). DEHYDRATED GARLIC, OREGANO, PARSLEY.
serving_size: 147.0 g
household_serving_fulltext: 0.2 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 238 KCAL
Protein: 11.56 G
Total lipid (fat): 10.88 G
Carbohydrate, by difference: 23.81 G
Fiber, total dietary: 1.4 G
Sugars, Total: 3.4 G
Calcium, Ca: 170 MG
Iron, Fe: 1.84 MG
Sodium, Na: 592 MG
Vitamin C, total ascorbic acid: 6.1 MG
Vitamin A, IU: 340 IU
Fatty acids, total saturated: 6.12 G
Cholesterol: 27 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, MONTEREY JACK & CHEDDAR CHEESE PIZZA, FOUR CHEESE
brand_owner: Hansen's Dairy, Inc.
brand_name: ALE HAUS
gtin_upc: 038708950907
ingredients: PIZZA CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID. LOW MOISTURE, MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). SAUCE: TOMATO SAUCE (WATER, TOMATO PASTE), SALT, SUGAR, SPICES, DEXTROSE, HYDROLYZED SOY PROTEIN, GARLIC EXTRACT, SOYBEAN OIL, REFINED OLIVE PUMACE OIL, EXTRA VIRGIN OLIVE OIL. PROVOLONE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). MONTEREY JACK AND CHEDDAR CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES). DEHYDRATED GARLIC, OREGANO, PARSLEY.
serving_size: 147.0 g
branded_food_category: Pizza
market_country: United States
Energy: 238 KCAL
Protein: 11.56 G
Total lipid (fat): 10.88 G
Carbohydrate, by difference: 23.81 G
Fiber, total dietary: 1.4 G
Sugars, Total: 3.4 G
Calcium, Ca: 170 MG
Iron, Fe: 1.84 MG
Sodium, Na: 592 MG
Vitamin C, total ascorbic acid: 6.1 MG
Vitamin A, IU: 340 IU
Fatty acids, total saturated: 6.12 G
Cholesterol: 27 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, MONTEREY JACK & CHEDDAR CHEESE PIZZA, FOUR CHEESE
brand_owner: Hansen's Dairy, Inc.
brand_name: ALE HAUS
gtin_upc: 038708950907
ingredients: PIZZA CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID. LOW MOISTURE, MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). SAUCE: TOMATO SAUCE (WATER, TOMATO PASTE), SALT, SUGAR, SPICES, DEXTROSE, HYDROLYZED SOY PROTEIN, GARLIC EXTRACT, SOYBEAN OIL, REFINED OLIVE PUMACE OIL, EXTRA VIRGIN OLIVE OIL. PROVOLONE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). MONTEREY JACK AND CHEDDAR CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES). DEHYDRATED GARLIC, OREGANO, PARSLEY.
serving_size: 147.0 g
branded_food_category: Pizza
market_country: United States
Energy: 238 KCAL
Protein: 11.56 G
Total lipid (fat): 10.88 G
Carbohydrate, by difference: 23.81 G
Fiber, total dietary: 1.4 G
Sugars, Total: 3.4 G
Calcium, Ca: 170 MG
Iron, Fe: 1.84 MG
Sodium, Na: 592 MG
Vitamin C, total ascorbic acid: 6.1 MG
Vitamin A, IU: 340 IU
Fatty acids, total saturated: 6.12 G
Cholesterol: 27 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, MONTEREY JACK & CHEDDAR CHEESE PIZZA, FOUR CHEESE
brand_owner: Hansen's Dairy, Inc.
brand_name: ALE HAUS
gtin_upc: 038708950907
ingredients: PIZZA CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID. LOW MOISTURE, MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). SAUCE: TOMATO SAUCE (WATER, TOMATO PASTE), SALT, SUGAR, SPICES, DEXTROSE, HYDROLYZED SOY PROTEIN, GARLIC EXTRACT, SOYBEAN OIL, REFINED OLIVE PUMACE OIL, EXTRA VIRGIN OLIVE OIL. PROVOLONE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). MONTEREY JACK AND CHEDDAR CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES). DEHYDRATED GARLIC, OREGANO, PARSLEY.
serving_size: 147.0 g
branded_food_category: Pizza
market_country: United States
Energy: 238 KCAL
Protein: 11.56 G
Total lipid (fat): 10.88 G
Carbohydrate, by difference: 23.81 G
Fiber, total dietary: 1.4 G
Sugars, Total: 3.4 G
Calcium, Ca: 170 MG
Iron, Fe: 1.84 MG
Sodium, Na: 592 MG
Vitamin C, total ascorbic acid: 6.1 MG
Vitamin A, IU: 340 IU
Fatty acids, total saturated: 6.12 G
Cholesterol: 27 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, MONTEREY JACK & CHEDDAR CHEESE PIZZA, FOUR CHEESE
brand_owner: Hansen's Dairy, Inc.
gtin_upc: 038708950907
ingredients: PIZZA CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID. LOW MOISTURE, MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). SAUCE: TOMATO SAUCE (WATER, TOMATO PASTE), SALT, SUGAR, SPICES, DEXTROSE, HYDROLYZED SOY PROTEIN, GARLIC EXTRACT, SOYBEAN OIL, REFINED OLIVE PUMACE OIL, EXTRA VIRGIN OLIVE OIL. PROVOLONE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). MONTEREY JACK AND CHEDDAR CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES). DEHYDRATED GARLIC, OREGANO, PARSLEY.
serving_size: 147.0 g
household_serving_fulltext: 0.2 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 238 KCAL
Protein: 11.56 G
Total lipid (fat): 10.88 G
Carbohydrate, by difference: 23.81 G
Fiber, total dietary: 1.4 G
Sugars, Total: 3.4 G
Calcium, Ca: 170 MG
Iron, Fe: 1.84 MG
Sodium, Na: 592 MG
Vitamin C, total ascorbic acid: 6.1 MG
Vitamin A, IU: 340 IU
Fatty acids, total saturated: 6.12 G
Cholesterol: 27 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, MONTEREY JACK & CHEDDAR CHEESE PIZZA, FOUR CHEESE
brand_owner: Hansen's Dairy, Inc.
gtin_upc: 038708950907
ingredients: PIZZA CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID. LOW MOISTURE, MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). SAUCE: TOMATO SAUCE (WATER, TOMATO PASTE), SALT, SUGAR, SPICES, DEXTROSE, HYDROLYZED SOY PROTEIN, GARLIC EXTRACT, SOYBEAN OIL, REFINED OLIVE PUMACE OIL, EXTRA VIRGIN OLIVE OIL. PROVOLONE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). MONTEREY JACK AND CHEDDAR CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES). DEHYDRATED GARLIC, OREGANO, PARSLEY.
serving_size: 147.0 g
household_serving_fulltext: 0.2 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 238 KCAL
Protein: 11.56 G
Total lipid (fat): 10.88 G
Carbohydrate, by difference: 23.81 G
Fiber, total dietary: 1.4 G
Sugars, Total: 3.4 G
Sodium, Na: 592 MG
Fatty acids, total saturated: 6.12 G
Cholesterol: 27 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, PARMESAN & ROMANO ANCIENT GRAINS PIZZA, FOUR CHEESE
brand_owner: Smart Flour Foods LLC
brand_name: SMART FLOUR FOODS
gtin_upc: 856952001622
ingredients: CRUST (SMART FLOUR [TAPIOCA FLOUR, SORGHUM FLOUR, AMARANTH FLOUR, TEFF FLOUR], WATER, POTATO STARCH, MODIFIED TAPIOCA STARCH, SORGHUM FLOUR, OLIVE OIL, SUGAR, AGAVE, FLAX SEED, YEAST, SALT, XANTHAN GUM, GUAR GUM, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], BAKING SODA, CANOLA OIL [EXPELLER PRESSED]), SAUCE (WATER, TOMATO PASTE, SEASONING [SUGAR, SALT, GARLIC, SPICES, ONION]), PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE ADDED TO PREVENT CAKING).
serving_size: 140.0 g
branded_food_category: Pizza
market_country: United States
Energy: 229 KCAL
Protein: 8.57 G
Total lipid (fat): 8.57 G
Carbohydrate, by difference: 30 G
Fiber, total dietary: 2.1 G
Sugars, Total: 4.29 G
Sugars, added: 2.1 G
Calcium, Ca: 234 MG
Iron, Fe: 1.43 MG
Potassium, K: 166 MG
Sodium, Na: 564 MG
Fatty acids, total saturated: 3.57 G
Cholesterol: 18 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, PARMESAN & ROMANO ANCIENT GRAINS PIZZA, FOUR CHEESE
brand_owner: Smart Flour Foods LLC
brand_name: SMART FLOUR FOODS
gtin_upc: 856952001622
ingredients: CRUST (SMART FLOUR [TAPIOCA FLOUR, SORGHUM FLOUR, AMARANTH FLOUR, TEFF FLOUR], WATER, POTATO STARCH, MODIFIED TAPIOCA STARCH, SORGHUM FLOUR, OLIVE OIL, SUGAR, AGAVE, FLAX SEED, YEAST, SALT, XANTHAN GUM, GUAR GUM, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], BAKING SODA, CANOLA OIL [EXPELLER PRESSED]), SAUCE (WATER, TOMATO PASTE, SEASONING [SUGAR, SALT, GARLIC, SPICES, ONION]), PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE ADDED TO PREVENT CAKING).
serving_size: 140.0 g
branded_food_category: Pizza
market_country: United States
Energy: 229 KCAL
Protein: 8.57 G
Total lipid (fat): 8.57 G
Carbohydrate, by difference: 30 G
Fiber, total dietary: 2.1 G
Sugars, Total: 4.29 G
Sugars, added: 2.1 G
Calcium, Ca: 234 MG
Iron, Fe: 1.43 MG
Potassium, K: 166 MG
Sodium, Na: 564 MG
Fatty acids, total saturated: 3.57 G
Cholesterol: 18 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, PARMESAN & ROMANO ANCIENT GRAINS PIZZA, FOUR CHEESE
brand_owner: Smart Flour Foods LLC
brand_name: SMART FLOUR FOODS
gtin_upc: 856952001622
ingredients: CRUST (SMART FLOUR [TAPIOCA FLOUR, SORGHUM FLOUR, AMARANTH FLOUR, TEFF FLOUR], WATER, POTATO STARCH, MODIFIED TAPIOCA STARCH, SORGHUM FLOUR, OLIVE OIL, SUGAR, AGAVE, FLAX SEED, YEAST, SALT, XANTHAN GUM, GUAR GUM, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], BAKING SODA, CANOLA OIL [EXPELLER PRESSED]), SAUCE (WATER, TOMATO PASTE, SEASONING [SUGAR, SALT, GARLIC, SPICES, ONION]), PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE ADDED TO PREVENT CAKING).
serving_size: 140.0 g
branded_food_category: Pizza
package_weight: 9.84 oz/279 g
market_country: United States
Energy: 229 KCAL
Protein: 8.57 G
Total lipid (fat): 8.57 G
Carbohydrate, by difference: 30 G
Fiber, total dietary: 2.1 G
Sugars, Total: 4.29 G
Sugars, added: 2.1 G
Calcium, Ca: 234 MG
Iron, Fe: 1.43 MG
Potassium, K: 166 MG
Sodium, Na: 564 MG
Fatty acids, total saturated: 3.57 G
Cholesterol: 18 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, PARMESAN & ROMANO ANCIENT GRAINS PIZZA, FOUR CHEESE
brand_owner: Smart Flour Foods LLC
gtin_upc: 856952001622
ingredients: CRUST (SMART FLOUR [TAPIOCA FLOUR, SORGHUM FLOUR, AMARANTH FLOUR, TEFF FLOUR], WATER, POTATO STARCH, MODIFIED TAPIOCA STARCH, SORGHUM FLOUR, OLIVE OIL, SUGAR, AGAVE, FLAX SEED, YEAST, SALT, XANTHAN GUM, GUAR GUM, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], BAKING SODA, CANOLA OIL [EXPELLER PRESSED]), SAUCE (WATER, TOMATO PASTE, SEASONING [SUGAR, SALT, GARLIC, SPICES, ONION]), PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE ADDED TO PREVENT CAKING).
serving_size: 140.0 g
household_serving_fulltext: 0.5 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 229 KCAL
Protein: 8.57 G
Total lipid (fat): 8.57 G
Carbohydrate, by difference: 30 G
Fiber, total dietary: 2.1 G
Sugars, Total: 4.29 G
Sugars, added: 2.1 G
Calcium, Ca: 234 MG
Iron, Fe: 1.43 MG
Potassium, K: 166 MG
Sodium, Na: 564 MG
Fatty acids, total saturated: 3.57 G
Cholesterol: 18 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, PARMESAN & ROMANO ANCIENT GRAINS PIZZA, FOUR CHEESE
brand_owner: Smart Flour Foods LLC
gtin_upc: 856952001622
ingredients: CRUST: SMART FLOUR (TAPIOCA FLOUR, SORGHUM FLOUR, TEFF FLOUR, AMARANTH FLOUR), POTATO STARCH, MODIFIED TAPIOCA STARCH, SORGHUM FLOUR, WATER, OLIVE OIL, SUGAR, AGAVE, FLAX SEED, YEAST, SALT, XANTHAN GUM, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), GUAR GUM, BAKING SODA, NON-GMO CANOLA OIL (EXPELLER PRESSED FROM NON-GENETICALLY MODIFIED SEED). CHEESE: WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATURAL SMOKE FLAVOR), POWDERED CELLULOSE (TO PREVENT CAKING). SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, SALT, DEHYDRATED GARLIC, SPICES, XANTHAN GUM, DEHYDRATED ONION.
serving_size: 140.0 g
household_serving_fulltext: 0.5 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 229 KCAL
Protein: 8.57 G
Total lipid (fat): 8.57 G
Carbohydrate, by difference: 30 G
Fiber, total dietary: 2.1 G
Sugars, Total: 4.29 G
Sugars, added: 2.1 G
Calcium, Ca: 234 MG
Iron, Fe: 1.43 MG
Potassium, K: 166 MG
Sodium, Na: 564 MG
Fatty acids, total saturated: 3.57 G
Cholesterol: 18 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, PARMESAN, & ROMANO CHEESES ORIGINAL CRUST PIZZA, FOUR CHEESE
brand_owner: Richelieu Foods, Inc.
brand_name: CHEF ANTONIO
gtin_upc: 790334308100
ingredients: CRUST: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), SUGAR, SALT, CULTURED WHEAT FLOUR. TOPPINGS: CHEESES (LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], PROVOLONE CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], GRATED PARMESAN CHEESE [PARMESAN CHEESE {PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES}, CELLULOSE {ANTICAKING}], GRATED ROMANO CHEESE [ROMANO CHEESE MADE FROM COW'S MILK {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, CELLULOSE {ANTICAKING}]), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, SALT, SEASONING [SALT, PAPRIKA, SPICES, ONION POWDER, GARLIC POWDER, PARMESAN CHEESE {PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES}], SPICES, GARLIC POWDER), DEHYDRATED GARLIC, SPICE.
serving_size: 145.0 g
branded_food_category: Pizza
package_weight: 30.89 oz/875 g
market_country: United States
Energy: 248 KCAL
Protein: 10.34 G
Total lipid (fat): 9.66 G
Carbohydrate, by difference: 31.03 G
Fiber, total dietary: 1.4 G
Sugars, Total: 2.76 G
Sugars, added: 1.4 G
Calcium, Ca: 152 MG
Iron, Fe: 2 MG
Potassium, K: 110 MG
Sodium, Na: 531 MG
Fatty acids, total saturated: 4.14 G
Cholesterol: 21 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, PARMESAN, & ROMANO CHEESES ORIGINAL CRUST PIZZA, FOUR CHEESE
brand_owner: Richelieu Foods, Inc.
brand_name: CHEF ANTONIO
gtin_upc: 790334308100
ingredients: CRUST: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), SUGAR, SALT, CULTURED WHEAT FLOUR. TOPPINGS: CHEESES (LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], PROVOLONE CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], GRATED PARMESAN CHEESE [PARMESAN CHEESE {PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES}, CELLULOSE {ANTICAKING}], GRATED ROMANO CHEESE [ROMANO CHEESE MADE FROM COW'S MILK {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, CELLULOSE {ANTICAKING}]), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, SALT, SEASONING [SALT, PAPRIKA, SPICES, ONION POWDER, GARLIC POWDER, PARMESAN CHEESE {PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES}], SPICES, GARLIC POWDER), DEHYDRATED GARLIC, SPICE.
serving_size: 145.0 g
branded_food_category: Pizza
package_weight: 875 g
market_country: United States
Energy: 248 KCAL
Protein: 10.34 G
Total lipid (fat): 9.66 G
Carbohydrate, by difference: 31.03 G
Fiber, total dietary: 1.4 G
Sugars, Total: 2.76 G
Sugars, added: 1.4 G
Calcium, Ca: 152 MG
Iron, Fe: 2 MG
Potassium, K: 110 MG
Sodium, Na: 531 MG
Fatty acids, total saturated: 4.14 G
Cholesterol: 21 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, RICOTTA & PARMESAN CHEESES MINI CALZONES, FOUR CHEESE
brand_owner: Michael Angelo's Gourmet Foods, Inc
brand_name: MICHAEL ANGELO'S
gtin_upc: 037363987341
ingredients: WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, MOZZARELLA CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), MARINARA SAUCE (ITALIAN WHOLE PEELED TOMATOES, ONION, OLIVE OIL, SALT, GARLIC, BASIL, BLACK PEPPER, OREGANO), PROVOLONE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), RICOTTA CHEESE (MILK [WHOLE & SKIM], VINEGAR, SALT), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SUGAR, SOYBEAN OIL, OLIVE OIL, SALT, YEAST.
serving_size: 91.0 g
branded_food_category: Pizza
market_country: United States
Energy: 253 KCAL
Protein: 10.99 G
Total lipid (fat): 9.89 G
Carbohydrate, by difference: 31.87 G
Fiber, total dietary: 1.1 G
Sugars, Total: 3.3 G
Sugars, added: 2.2 G
Calcium, Ca: 198 MG
Iron, Fe: 0.66 MG
Potassium, K: 110 MG
Sodium, Na: 538 MG
Fatty acids, total saturated: 3.85 G
Cholesterol: 16 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, RICOTTA & PARMESAN CHEESES MINI CALZONES, FOUR CHEESE
brand_owner: Michael Angelo's Gourmet Foods, Inc
brand_name: MICHAEL ANGELO'S
gtin_upc: 037363987341
ingredients: WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, MOZZARELLA CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), MARINARA SAUCE (ITALIAN WHOLE PEELED TOMATOES, ONION, OLIVE OIL, SALT, GARLIC, BASIL, BLACK PEPPER, OREGANO), PROVOLONE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), RICOTTA CHEESE (MILK [WHOLE & SKIM], VINEGAR, SALT), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SUGAR, SOYBEAN OIL, OLIVE OIL, SALT, YEAST.
serving_size: 91.0 g
branded_food_category: Pizza
market_country: United States
Energy: 253 KCAL
Protein: 10.99 G
Total lipid (fat): 9.89 G
Carbohydrate, by difference: 31.87 G
Fiber, total dietary: 1.1 G
Sugars, Total: 3.3 G
Sugars, added: 2.2 G
Calcium, Ca: 198 MG
Iron, Fe: 0.66 MG
Potassium, K: 110 MG
Sodium, Na: 538 MG
Fatty acids, total saturated: 3.85 G
Cholesterol: 16 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, RICOTTA & PARMESAN CHEESES MINI CALZONES, FOUR CHEESE
brand_owner: Michael Angelo's Gourmet Foods, Inc
brand_name: MICHAEL ANGELO'S
gtin_upc: 037363987341
ingredients: WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, MOZZARELLA CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), MARINARA SAUCE (ITALIAN WHOLE PEELED TOMATOES, ONION, OLIVE OIL, SALT, GARLIC, BASIL, BLACK PEPPER, OREGANO), PROVOLONE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), RICOTTA CHEESE (MILK [WHOLE & SKIM], VINEGAR, SALT), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SUGAR, SOYBEAN OIL, OLIVE OIL, SALT, YEAST.
serving_size: 91.0 g
branded_food_category: Pizza
package_weight: 8.8 oz/249 g
market_country: United States
Energy: 253 KCAL
Protein: 10.99 G
Total lipid (fat): 9.89 G
Carbohydrate, by difference: 31.87 G
Fiber, total dietary: 1.1 G
Sugars, Total: 3.3 G
Sugars, added: 2.2 G
Calcium, Ca: 198 MG
Iron, Fe: 0.66 MG
Potassium, K: 110 MG
Sodium, Na: 538 MG
Fatty acids, total saturated: 3.85 G
Cholesterol: 16 MG
FOUR CHEESE MOZZARELLA, PROVOLONE, RICOTTA & PARMESAN CHEESES MINI CALZONES, FOUR CHEESE
brand_owner: Michael Angelo's Gourmet Foods, Inc
gtin_upc: 037363987341
ingredients: WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, MOZZARELLA CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), MARINARA SAUCE (ITALIAN WHOLE PEELED TOMATOES, ONION, OLIVE OIL, SALT, GARLIC, BASIL, BLACK PEPPER, OREGANO), PROVOLONE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), RICOTTA CHEESE (MILK [WHOLE & SKIM], VINEGAR, SALT), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SUGAR, SOYBEAN OIL, OLIVE OIL, SALT, YEAST.
serving_size: 91.0 g
household_serving_fulltext: 4 PIECES
branded_food_category: Pizza
market_country: United States
Energy: 253 KCAL
Protein: 10.99 G
Total lipid (fat): 9.89 G
Carbohydrate, by difference: 31.87 G
Fiber, total dietary: 1.1 G
Sugars, Total: 3.3 G
Sugars, added: 2.2 G
Calcium, Ca: 198 MG
Iron, Fe: 0.66 MG
Potassium, K: 110 MG
Sodium, Na: 538 MG
Fatty acids, total saturated: 3.85 G
Cholesterol: 16 MG
FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PARMESAN, ROMANO CRISPY THIN CRUST PIZZA, FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PARMESAN, ROMANO
brand_owner: Pinnacle Foods Group LLC
brand_name: UDIS GLUTEN FREE
gtin_upc: 698997810322
ingredients: GLUTEN FREE PIZZA CRUST (WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, MODIFIED RICE STARCH, EGG WHITES, WHEY, PALM OIL, YEAST, OIL BLEND [CANOLA OIL, OLIVE OIL], CANE SUGAR, SALT, XANTHAN GUM, CALCIUM SULFATE [ADDED FOR FRESHNESS]), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO PUREE (TOMATOES), TOMATO PASTE, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), LESS THAN 2% OF: ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CANOLA OIL, SUGAR, SALT, GUM BLEND (GUM ACACIA, GUAR GUM), DISTILLED VINEGAR, SPICES, CITRIC ACID, GARLIC POWDER.
serving_size: 124.0 g
branded_food_category: Pizza
package_weight: 17.53 OZ/496 g
market_country: United States
Energy: 266 KCAL
Protein: 10.48 G
Total lipid (fat): 13.71 G
Carbohydrate, by difference: 25.81 G
Fiber, total dietary: 1.6 G
Sugars, Total: 4.03 G
Sugars, added: 1.6 G
Calcium, Ca: 290 MG
Iron, Fe: 0.81 MG
Potassium, K: 202 MG
Sodium, Na: 532 MG
Fatty acids, total saturated: 7.26 G
Cholesterol: 32 MG
FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PARMESAN, ROMANO CRISPY THIN CRUST PIZZA, FOUR CHEESE PIZZA
brand_owner: Pinnacle Foods Group LLC
gtin_upc: 698997810322
ingredients: PIZZA CRUST (WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, MODIFIED RICE STARCH, EGG WHITES, WHEY, PALM OIL, YEAST, OIL BLEND [CANOLA OIL, OLIVE OIL), CANE SUGAR, SALT, XANTHAN GUM, CALCIUM SULFATE [ADDED FOR FRESHNESS]), LOW MOISTURE MOZZARELLA CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO PUREE (TOMATOES), TOMATO PASTE, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CANOLA OIL, SUGAR, SALT, GUM BLEND (GUM ACACIA, GUAR GUM), DISTILLED VINEGAR, SPICES, CITRIC ACID, GARLIC POWDER.
serving_size: 124.0 g
household_serving_fulltext: 0.25 pizza
branded_food_category: Pizza
market_country: United States
Energy: 266 KCAL
Protein: 10.48 G
Total lipid (fat): 13.71 G
Carbohydrate, by difference: 25.81 G
Fiber, total dietary: 1.6 G
Sugars, Total: 4.03 G
Sugars, added: 1.6 G
Calcium, Ca: 290 MG
Iron, Fe: 0.89 MG
Potassium, K: 202 MG
Sodium, Na: 532 MG
Fatty acids, total saturated: 7.26 G
Cholesterol: 32 MG
FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PROVOLONE & PARMESAN CHEESE NATURALLY RISING PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
gtin_upc: 072180639837
ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], WHITE CHEDDAR AND PROVOLONE CHEESES [CULTURED PASTEURIZED MILK, SALT, ENZYMES]), WATER, TOMATO PASTE, YEAST, CONTAINS 2% OR LESS OF: VEGETABLE OIL (PALM, SOYBEAN, OLIVE AND/OR CANOLA OIL), YELLOW CORNMEAL, SUGAR, SALT, HYDROGENATED SOYBEAN OIL, SEA SALT, SPICE, DATEM, WHEAT GLUTEN, DEXTROSE, GUAR GUM, DRIED GARLIC, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), WHEAT STARCH, ENZYMES.
serving_size: 148.0 g
household_serving_fulltext: 0.2 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 250 KCAL
Protein: 10.81 G
Total lipid (fat): 9.46 G
Carbohydrate, by difference: 32.43 G
Fiber, total dietary: 1.4 G
Sugars, Total: 6.08 G
Sugars, added: 1.4 G
Calcium, Ca: 177 MG
Iron, Fe: 2.23 MG
Potassium, K: 263 MG
Sodium, Na: 541 MG
Fatty acids, total saturated: 4.73 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PROVOLONE & PARMESAN CHEESES NATURALLY RISING CRUST KITCHEN FRESH PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
gtin_upc: 072180639837
ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], WHITE CHEDDAR AND PROVOLONE CHEESES [CULTURED PASTEURIZED MILK, SALT, ENZYMES]), WATER, TOMATO PASTE, YEAST, CONTAINS 2% OR LESS OF: VEGETABLE OIL (PALM, SOYBEAN, OLIVE AND/OR CANOLA OIL), YELLOW CORNMEAL, SUGAR, SALT, HYDROGENATED SOYBEAN OIL, SEA SALT, SPICE, DATEM, WHEAT GLUTEN, DEXTROSE, GUARGUM, DRIED GARLIC, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), WHEAT STARCH, ENZYMES.
serving_size: 148.0 g
household_serving_fulltext: 0.2 pizza
branded_food_category: Pizza
market_country: United States
Energy: 250 KCAL
Protein: 10.81 G
Total lipid (fat): 9.46 G
Carbohydrate, by difference: 32.43 G
Fiber, total dietary: 1.4 G
Sugars, Total: 6.08 G
Sugars, added: 1.4 G
Calcium, Ca: 177 MG
Iron, Fe: 2.23 MG
Potassium, K: 263 MG
Sodium, Na: 541 MG
Fatty acids, total saturated: 4.73 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PROVOLONE & PARMESAN CHEESES NATURALLY RISING CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: FRESCHETTA
gtin_upc: 072180639837
ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], WHITE CHEDDAR AND PROVOLONE CHEESES [CULTURED PASTEURIZED MILK, SALT, ENZYMES]), WATER, TOMATO PASTE, YEAST, CONTAINS 2% OR LESS OF: VEGETABLE OIL (PALM, SOYBEAN, OLIVE AND/OR CANOLA OIL), YELLOW CORNMEAL, SUGAR, SALT, HYDROGENATED SOYBEAN OIL, SEA SALT, SPICE, DATEM, WHEAT GLUTEN, DEXTROSE, GUARGUM, DRIED GARLIC, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), WHEAT STARCH, ENZYMES.
serving_size: 148.0 g
branded_food_category: Pizza
market_country: United States
Energy: 250 KCAL
Protein: 10.81 G
Total lipid (fat): 9.46 G
Carbohydrate, by difference: 32.43 G
Fiber, total dietary: 1.4 G
Sugars, Total: 6.08 G
Sugars, added: 1.4 G
Calcium, Ca: 177 MG
Iron, Fe: 2.23 MG
Potassium, K: 263 MG
Sodium, Na: 541 MG
Fatty acids, total saturated: 4.73 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PROVOLONE & PARMESAN CHEESES NATURALLY RISING CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: FRESCHETTA
gtin_upc: 072180639837
ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], WHITE CHEDDAR AND PROVOLONE CHEESES [CULTURED PASTEURIZED MILK, SALT, ENZYMES]), WATER, TOMATO PASTE, YEAST, CONTAINS 2% OR LESS OF: VEGETABLE OIL (PALM, SOYBEAN, OLIVE AND/OR CANOLA OIL), YELLOW CORNMEAL, SUGAR, SALT, HYDROGENATED SOYBEAN OIL, SEA SALT, SPICE, DATEM, WHEAT GLUTEN, DEXTROSE, GUARGUM, DRIED GARLIC, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), WHEAT STARCH, ENZYMES.
serving_size: 148.0 g
branded_food_category: Pizza
package_weight: 26.11 oz/740 g
market_country: United States
Energy: 250 KCAL
Protein: 10.81 G
Total lipid (fat): 9.46 G
Carbohydrate, by difference: 32.43 G
Fiber, total dietary: 1.4 G
Sugars, Total: 6.08 G
Sugars, added: 1.4 G
Calcium, Ca: 177 MG
Iron, Fe: 2.23 MG
Potassium, K: 263 MG
Sodium, Na: 541 MG
Fatty acids, total saturated: 4.73 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PROVOLONE & PARMESAN CHEESES NATURALLY RISING CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
gtin_upc: 072180639837
ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], WHITE CHEDDAR AND PROVOLONE CHEESES [CULTURED PASTEURIZED MILK, SALT, ENZYMES]), WATER, TOMATO PASTE, YEAST, CONTAINS 2% OR LESS OF: VEGETABLE OIL (PALM, SOYBEAN, OLIVE AND/OR CANOLA OIL), YELLOW CORNMEAL, SUGAR, SALT, HYDROGENATED SOYBEAN OIL, SEA SALT, SPICE, DATEM, WHEAT GLUTEN, DEXTROSE, GUARGUM, DRIED GARLIC, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), WHEAT STARCH, ENZYMES.
serving_size: 148.0 g
branded_food_category: Pizza
market_country: United States
Energy: 250 KCAL
Protein: 10.81 G
Total lipid (fat): 9.46 G
Carbohydrate, by difference: 32.43 G
Fiber, total dietary: 1.4 G
Sugars, Total: 6.08 G
Sugars, added: 1.4 G
Calcium, Ca: 177 MG
Iron, Fe: 2.23 MG
Potassium, K: 263 MG
Sodium, Na: 541 MG
Fatty acids, total saturated: 4.73 G
Cholesterol: 20 MG
FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PROVOLONE AND PARMESAN CHEESES WHOLE GRAIN CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: FRESCHETTA
gtin_upc: 072180762702
ingredients: LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), WHOLE GRAIN BLEND (WHITE WHOLE WHEAT FLOUR, BROWN RICE FLOUR, WHOLE GRAIN OAT FLOUR), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, WATER, TOMATO PASTE, WHITE CHEDDAR AND PROVOLONE CHEESES (CULTURED PASTEURIZED MILK, SALT, ENZYMES), YEAST, CONTAINS 2% OR LESS OF: VEGETABLE OIL (PALM, SOYBEAN, OLIVE AND/OR CANOLA OIL), SUGAR, WHEAT GLUTEN, SALT, HYDROGENATED SOYBEAN OIL, SPICE, DRIED GARLIC, DATEM, DEXTROSE, SEA SALT, GUAR GUM, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), WHEAT STARCH, ENZYMES.
serving_size: 126.0 g
branded_food_category: Pizza
market_country: United States
Energy: 246 KCAL
Protein: 11.9 G
Total lipid (fat): 9.52 G
Carbohydrate, by difference: 29.37 G
Fiber, total dietary: 3.2 G
Sugars, Total: 7.14 G
Sugars, added: 1.6 G
Calcium, Ca: 207 MG
Iron, Fe: 1.75 MG
Potassium, K: 247 MG
Sodium, Na: 524 MG
Fatty acids, total saturated: 4.76 G
Cholesterol: 24 MG
FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PROVOLONE AND PARMESAN CHEESES WHOLE GRAIN CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: FRESCHETTA
gtin_upc: 072180762702
ingredients: LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), WHOLE GRAIN BLEND (WHITE WHOLE WHEAT FLOUR, BROWN RICE FLOUR, WHOLE GRAIN OAT FLOUR), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, WATER, TOMATO PASTE, WHITE CHEDDAR AND PROVOLONE CHEESES (CULTURED PASTEURIZED MILK, SALT, ENZYMES), YEAST, CONTAINS 2% OR LESS OF: VEGETABLE OIL (PALM, SOYBEAN, OLIVE AND/OR CANOLA OIL), SUGAR, WHEAT GLUTEN, SALT, HYDROGENATED SOYBEAN OIL, SPICE, DRIED GARLIC, DATEM, DEXTROSE, SEA SALT, GUAR GUM, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), WHEAT STARCH, ENZYMES.
serving_size: 126.0 g
branded_food_category: Pizza
market_country: United States
Energy: 246 KCAL
Protein: 11.9 G
Total lipid (fat): 9.52 G
Carbohydrate, by difference: 29.37 G
Fiber, total dietary: 3.2 G
Sugars, Total: 7.14 G
Sugars, added: 1.6 G
Calcium, Ca: 207 MG
Iron, Fe: 1.75 MG
Potassium, K: 247 MG
Sodium, Na: 524 MG
Fatty acids, total saturated: 4.76 G
Cholesterol: 24 MG
FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PROVOLONE AND PARMESAN CHEESES WHOLE GRAIN CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: FRESCHETTA
gtin_upc: 072180762702
ingredients: LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), WHOLE GRAIN BLEND (WHITE WHOLE WHEAT FLOUR, BROWN RICE FLOUR, WHOLE GRAIN OAT FLOUR), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, WATER, TOMATO PASTE, WHITE CHEDDAR AND PROVOLONE CHEESES (CULTURED PASTEURIZED MILK, SALT, ENZYMES), YEAST, CONTAINS 2% OR LESS OF: VEGETABLE OIL (PALM, SOYBEAN, OLIVE AND/OR CANOLA OIL), SUGAR, WHEAT GLUTEN, SALT, HYDROGENATED SOYBEAN OIL, SPICE, DRIED GARLIC, DATEM, DEXTROSE, SEA SALT, GUAR GUM, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), WHEAT STARCH, ENZYMES.
serving_size: 126.0 g
branded_food_category: Pizza
package_weight: 22.30 oz/632 g
market_country: United States
Energy: 246 KCAL
Protein: 11.9 G
Total lipid (fat): 9.52 G
Carbohydrate, by difference: 29.37 G
Fiber, total dietary: 3.2 G
Sugars, Total: 7.14 G
Sugars, added: 1.6 G
Calcium, Ca: 207 MG
Iron, Fe: 1.75 MG
Potassium, K: 247 MG
Sodium, Na: 524 MG
Fatty acids, total saturated: 4.76 G
Cholesterol: 24 MG
FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PROVOLONE AND PARMESAN CHEESES WHOLE GRAIN CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
brand_name: FRESCHETTA
gtin_upc: 072180762702
ingredients: LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), WHOLE GRAIN BLEND (WHITE WHOLE WHEAT FLOUR, BROWN RICE FLOUR, WHOLE GRAIN OAT FLOUR), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, WATER, TOMATO PASTE, WHITE CHEDDAR AND PROVOLONE CHEESES (CULTURED PASTEURIZED MILK, SALT, ENZYMES), YEAST, CONTAINS 2% OR LESS OF: VEGETABLE OIL (PALM, SOYBEAN, OLIVE AND/OR CANOLA OIL), SUGAR, WHEAT GLUTEN, SALT, HYDROGENATED SOYBEAN OIL, SPICE, DRIED GARLIC, DATEM, DEXTROSE, SEA SALT, GUAR GUM, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), WHEAT STARCH, ENZYMES.
serving_size: 126.0 g
household_serving_fulltext: 0.2 PIZZA
branded_food_category: Pizza
package_weight: 22.30 oz/632 g
market_country: United States
Energy: 246 KCAL
Protein: 11.9 G
Total lipid (fat): 9.52 G
Carbohydrate, by difference: 29.37 G
Fiber, total dietary: 3.2 G
Sugars, Total: 7.14 G
Sugars, added: 1.6 G
Calcium, Ca: 207 MG
Iron, Fe: 1.75 MG
Potassium, K: 247 MG
Sodium, Na: 524 MG
Fatty acids, total saturated: 4.76 G
Cholesterol: 24 MG
FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PROVOLONE AND PARMESAN CHEESES WHOLE GRAIN CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
gtin_upc: 072180762702
ingredients: LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), WHOLE GRAIN BLEND (WHITE WHOLE WHEAT FLOUR, BROWN RICE FLOUR, WHOLE GRAIN OAT FLOUR), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, WATER, TOMATO PASTE, WHITE CHEDDAR AND PROVOLONE CHEESES (CULTURED PASTEURIZED MILK, SALT, ENZYMES), YEAST, CONTAINS 2% OR LESS OF: VEGETABLE OIL (PALM, SOYBEAN, OLIVE AND/OR CANOLA OIL), SUGAR, WHEAT GLUTEN, SALT, HYDROGENATED SOYBEAN OIL, SPICE, DRIED GARLIC, DATEM, DEXTROSE, SEA SALT, GUAR GUM, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), WHEAT STARCH, ENZYMES.
serving_size: 126.0 g
branded_food_category: Pizza
market_country: United States
Energy: 246 KCAL
Protein: 11.9 G
Total lipid (fat): 9.52 G
Carbohydrate, by difference: 29.37 G
Fiber, total dietary: 3.2 G
Sugars, Total: 7.14 G
Sugars, added: 1.6 G
Calcium, Ca: 207 MG
Iron, Fe: 1.75 MG
Potassium, K: 247 MG
Sodium, Na: 524 MG
Fatty acids, total saturated: 4.76 G
Cholesterol: 24 MG
FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PROVOLONE AND PARMESAN CHEESES WHOLE GRAIN CRUST PIZZA, FOUR CHEESE
brand_owner: The Schwan Food Company
gtin_upc: 072180762702
ingredients: LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), WHOLE GRAIN BLEND (WHITE WHOLE WHEAT FLOUR, BROWN RICE FLOUR, WHOLE GRAIN OAT FLOUR), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, WATER, TOMATO PASTE, WHITE CHEDDAR AND PROVOLONE CHEESES (CULTURED PASTEURIZED MILK, SALT, ENZYMES), YEAST, CONTAINS 2% OR LESS OF: VEGETABLE OIL (PALM, SOYBEAN, OLIVE AND/OR CANOLA OIL), SUGAR, WHEAT GLUTEN, SALT, HYDROGENATED SOYBEAN OIL, SPICE, DRIED GARLIC, DATEM, DEXTROSE, SEA SALT, GUAR GUM, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), WHEAT STARCH, ENZYMES.
serving_size: 126.0 g
household_serving_fulltext: 0.2 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 246 KCAL
Protein: 11.9 G
Total lipid (fat): 9.52 G
Carbohydrate, by difference: 29.37 G
Fiber, total dietary: 3.2 G
Sugars, Total: 7.14 G
Sugars, added: 1.6 G
Calcium, Ca: 207 MG
Iron, Fe: 1.75 MG
Potassium, K: 247 MG
Sodium, Na: 524 MG
Fatty acids, total saturated: 4.76 G
Cholesterol: 24 MG
FOUR CHEESE MULTI-GRAIN THIN CRUST WOOD FIRED PIZZA, FOUR CHEESE
brand_owner: Better For You Foods LLC
brand_name: BETTER4U!
gtin_upc: 859724002063
ingredients: NATURAL MULTI-GRAIN CRUST: FILTERED WATER, MULTI-GRAIN FLOUR BLEND (WHITE WHEAT, TRITICALE, OAT, RYE, BARLEY, MILLET, BUCKWHEAT, BROWN RICE), WHEAT FLOUR, VITAL WHEAT GLUTEN, GROUND FLAX, HONEY, EXTRA VIRGIN OLIVE OIL, SALT, YEAST. NATURAL RED SAUCE: FILTERED WATER, DICED TOMATOES IN JUICE, (VINE RIPENED TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE), TOMATO PASTE, OLIVE OIL, EVAPORATED CANE SYRUP, BASIL, RED WINE VINEGAR, ROASTED GARLIC, SPICES, CORN STARCH, ROMANO CHEESE (PARTLY SKIMMED MILK, SALT, BACTERIAL CULTURE, LIPASE, CALCIUM CHLORIDE, MICROBIAL ENZYME), LEMON JUICE CONCENTRATE, XANTHAN GUM. NATURAL TOPPINGS: CHEESE BLEND OF MOZZARELLA, PROVLONE, ASIAGO CHEESES: (PASTEURIZED MILK, PART SKIM MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME, LIPASE), OREGANO, PARSLEY.
serving_size: 122.0 g
branded_food_category: Pizza
package_weight: 12.8 oz/365 g
market_country: United States
Energy: 197 KCAL
Protein: 13.11 G
Total lipid (fat): 6.56 G
Carbohydrate, by difference: 22.95 G
Fiber, total dietary: 3.3 G
Sugars, Total: 3.28 G
Calcium, Ca: 123 MG
Iron, Fe: 1.18 MG
Sodium, Na: 254 MG
Vitamin C, total ascorbic acid: 4.9 MG
Vitamin A, IU: 246 IU
Fatty acids, total saturated: 2.46 G
Cholesterol: 12 MG
FOUR CHEESE MULTI-GRAIN THIN CRUST WOOD FIRED PIZZA, FOUR CHEESE
brand_owner: Better For You Foods LLC
brand_name: BETTER4U!
gtin_upc: 859724002063
ingredients: NATURAL MULTI-GRAIN CRUST: FILTERED WATER, MULTI-GRAIN FLOUR BLEND (WHITE WHEAT, TRITICALE, OAT, RYE, BARLEY, MILLET, BUCKWHEAT, BROWN RICE), WHEAT FLOUR, VITAL WHEAT GLUTEN, GROUND FLAX, HONEY, EXTRA VIRGIN OLIVE OIL, SALT, YEAST. NATURAL RED SAUCE: FILTERED WATER, DICED TOMATOES IN JUICE, (VINE RIPENED TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE), TOMATO PASTE, OLIVE OIL, EVAPORATED CANE SYRUP, BASIL, RED WINE VINEGAR, ROASTED GARLIC, SPICES, CORN STARCH, ROMANO CHEESE (PARTLY SKIMMED MILK, SALT, BACTERIAL CULTURE, LIPASE, CALCIUM CHLORIDE, MICROBIAL ENZYME), LEMON JUICE CONCENTRATE, XANTHAN GUM. NATURAL TOPPINGS: CHEESE BLEND OF MOZZARELLA, PROVLONE, ASIAGO CHEESES: (PASTEURIZED MILK, PART SKIM MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME, LIPASE), OREGANO, PARSLEY.
serving_size: 122.0 g
branded_food_category: Pizza
package_weight: 365 g
market_country: United States
Energy: 197 KCAL
Protein: 13.11 G
Total lipid (fat): 6.56 G
Carbohydrate, by difference: 22.95 G
Fiber, total dietary: 3.3 G
Sugars, Total: 3.28 G
Calcium, Ca: 123 MG
Iron, Fe: 1.18 MG
Sodium, Na: 254 MG
Vitamin C, total ascorbic acid: 4.9 MG
Vitamin A, IU: 246 IU
Fatty acids, total saturated: 2.46 G
Cholesterol: 12 MG
FOUR CHEESE NO SUGAR ADDED PASTA SAUCE, FOUR CHEESE
brand_owner: Whole Foods Market, Inc.
brand_name: 365 EVERYDAY VALUE
gtin_upc: 099482455729
ingredients: ORGANIC DICED TOMATOES (ORGANIC TOMATOES, ORGANIC TOMATO JUICE), ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE), ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC ONIONS, ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED ORGANIC COW'S MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC PROVOLONE CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC MUENSTER CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), SALT, ORGANIC GARLIC, ORGANIC BASIL, ORGANIC OREGANO.
serving_size: 118.0 g
branded_food_category: Prepared Pasta & Pizza Sauces
market_country: United States
Energy: 59 KCAL
Protein: 2.54 G
Total lipid (fat): 2.97 G
Carbohydrate, by difference: 6.78 G
Fiber, total dietary: 1.7 G
Sugars, Total: 3.39 G
Calcium, Ca: 68 MG
Iron, Fe: 0.51 MG
Sodium, Na: 347 MG
Vitamin C, total ascorbic acid: 15.3 MG
Fatty acids, total saturated: 0.85 G
Cholesterol: 4 MG
FOUR CHEESE NO SUGAR ADDED PASTA SAUCE, FOUR CHEESE
brand_owner: Whole Foods Market, Inc.
brand_name: 365 EVERYDAY VALUE
gtin_upc: 099482455729
ingredients: ORGANIC DICED TOMATOES (ORGANIC TOMATOES, ORGANIC TOMATO JUICE), ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE), ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC ONIONS, ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED ORGANIC COW'S MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC PROVOLONE CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC MUENSTER CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), SALT, ORGANIC GARLIC, ORGANIC BASIL, ORGANIC OREGANO.
serving_size: 118.0 g
branded_food_category: Prepared Pasta & Pizza Sauces
market_country: United States
Energy: 59 KCAL
Protein: 2.54 G
Total lipid (fat): 2.97 G
Carbohydrate, by difference: 6.78 G
Fiber, total dietary: 1.7 G
Sugars, Total: 3.39 G
Calcium, Ca: 68 MG
Iron, Fe: 0.51 MG
Sodium, Na: 347 MG
Vitamin C, total ascorbic acid: 15.3 MG
Fatty acids, total saturated: 0.85 G
Cholesterol: 4 MG
FOUR CHEESE NO SUGAR ADDED PASTA SAUCE, FOUR CHEESE
brand_owner: Whole Foods Market, Inc.
brand_name: 365 EVERYDAY VALUE
gtin_upc: 099482455729
ingredients: ORGANIC DICED TOMATOES (ORGANIC TOMATOES, ORGANIC TOMATO JUICE), ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE), ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC ONIONS, ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED ORGANIC COW'S MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC PROVOLONE CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC MUENSTER CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), SALT, ORGANIC GARLIC, ORGANIC BASIL, ORGANIC OREGANO.
serving_size: 118.0 g
branded_food_category: Prepared Pasta & Pizza Sauces
package_weight: 25 oz/709 g
market_country: United States
Energy: 59 KCAL
Protein: 2.54 G
Total lipid (fat): 2.97 G
Carbohydrate, by difference: 6.78 G
Fiber, total dietary: 1.7 G
Sugars, Total: 3.39 G
Calcium, Ca: 68 MG
Iron, Fe: 0.51 MG
Potassium, K: 322 MG
Sodium, Na: 347 MG
Vitamin C, total ascorbic acid: 15.3 MG
Fatty acids, total saturated: 0.85 G
Cholesterol: 4 MG
FOUR CHEESE NO SUGAR ADDED PASTA SAUCE, FOUR CHEESE
brand_owner: Whole Foods Market, Inc.
gtin_upc: 099482455729
ingredients: ORGANIC DICED TOMATOES (ORGANIC TOMATOES, ORGANIC TOMATO JUICE), ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE), ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC ONIONS, ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED ORGANIC COW'S MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC PROVOLONE CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC MUENSTER CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), SALT, ORGANIC GARLIC, ORGANIC BASIL, ORGANIC OREGANO.
serving_size: 118.0 g
branded_food_category: Prepared Pasta & Pizza Sauces
market_country: United States
Energy: 59 KCAL
Protein: 2.54 G
Total lipid (fat): 2.97 G
Carbohydrate, by difference: 6.78 G
Fiber, total dietary: 1.7 G
Sugars, Total: 3.39 G
Calcium, Ca: 68 MG
Iron, Fe: 0.51 MG
Sodium, Na: 347 MG
Vitamin C, total ascorbic acid: 15.3 MG
Fatty acids, total saturated: 0.85 G
Cholesterol: 4 MG
FOUR CHEESE NO SUGAR ADDED PASTA SAUCE, FOUR CHEESE
brand_owner: Whole Foods Market, Inc.
gtin_upc: 099482455729
ingredients: ORGANIC DICED TOMATOES (ORGANIC TOMATOES, ORGANIC TOMATO JUICE), ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE), ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC ONIONS, ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED ORGANIC COW'S MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC PROVOLONE CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), ORGANIC MUENSTER CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), SALT, ORGANIC GARLIC, ORGANIC BASIL, ORGANIC OREGANO.
serving_size: 118.0 g
household_serving_fulltext: 1/2 cup
branded_food_category: Prepared Pasta & Pizza Sauces
market_country: United States
Energy: 59 KCAL
Protein: 2.54 G
Total lipid (fat): 2.97 G
Carbohydrate, by difference: 6.78 G
Fiber, total dietary: 1.7 G
Sugars, Total: 3.39 G
Calcium, Ca: 68 MG
Iron, Fe: 0.51 MG
Sodium, Na: 347 MG
Vitamin C, total ascorbic acid: 15.3 MG
Fatty acids, total saturated: 0.85 G
Cholesterol: 4 MG
FOUR CHEESE ORGANIC GLUTEN FREE PIZZA CRUST TOPPED WITH ORGANIC MOZZARELLA, PROVOLONE, FONTAL, AND ITALIAN AGED CHEESE AUTHENTIC ITALIAN THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Finlay Extracts & Ingredients USA, Inc.
brand_name: SIMPLY ROUNDY'S
gtin_upc: 011150195089
ingredients: ORGANIC GLUTEN FREE DOUGH PREPARATION (ORGANIC CORN STARCH, ORGANIC BUCKWHEAT FLOUR, ORGANIC POTATO STARCH, ORGANIC RICE FLOUR, ORGANIC BROWN SUGAR, THICKENER: GUAR GUM, ACIDITY REGULATOR: CITRIC ACID, RAISING AGENT: SODIUM BICARBONATE), ORGANIC MOZZARELLA CHEESE (ORGANIC MILK, SALT, RENNET, STARTER CULTURE), ORGANIC TOMATO PUREE, WATER, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC PROVOLONE CHEESE (ORGANIC MILK, SALT, RENNET), ORGANIC PARMIGIANO REGGIANO CHEESE (ORGANIC MILK, SALT, RENNET), ORGANIC FONTAL CHEESE (ORGANIC MILK, SALT, RENNET), ORGANIC YEAST, SALT, ORGANIC SUNFLOWER SEED OIL, ORGANIC DEXTROSE, ORGANIC ONION, ORGANIC GARLIC, ORGANIC BASIL, ORGANIC OREGANO.
serving_size: 119.0 g
branded_food_category: Pizza
package_weight: 12.59 oz/357 g
market_country: United States
Energy: 290 KCAL
Protein: 7.56 G
Total lipid (fat): 13.45 G
Carbohydrate, by difference: 32.77 G
Fiber, total dietary: 1.7 G
Sugars, Total: 4.2 G
Calcium, Ca: 168 MG
Iron, Fe: 3.03 MG
Sodium, Na: 622 MG
Vitamin C, total ascorbic acid: 4 MG
Vitamin A, IU: 420 IU
Fatty acids, total saturated: 5.04 G
Cholesterol: 21 MG
FOUR CHEESE ORGANIC WOOD FIRED PIZZA, FOUR CHEESE
brand_owner: BJ's Wholesale Club / Corporate Brands
brand_name: WELLSLEY FARMS
gtin_upc: 888670071885
ingredients: ORGANIC DOUGH (ORGANIC WHEAT FLOUR, WATER, ORGANIC YEAST, SALT, ORGANIC SUNFLOWER OIL), ORGANIC TOMATO SAUCE (ORGANIC TOMATO PASSATA, WATER, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC OREGANO, SALT), ORGANIC LOW MOISTURE PART- SKIM MOZZARELLA CHEESE (ORGANIC MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS) ORGANIC EMMENTHAL CHEESE (ORGANIC MILK, SALT, MICROBIAL RENNET, STARTER CULTURE), ORGANIC PROVOLONE CHEESE (ORGANIC MILK, SALT, MICROBIAL RENNET), ORGANIC AGED CHEESE (ORGANIC MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS), ORGANIC SUNFLOWER OIL.
serving_size: 122.0 g
branded_food_category: Pizza
market_country: United States
Energy: 230 KCAL
Protein: 10.66 G
Total lipid (fat): 9.84 G
Carbohydrate, by difference: 27.87 G
Fiber, total dietary: 2.5 G
Sugars, Total: 5.74 G
Calcium, Ca: 139 MG
Iron, Fe: 0.33 MG
Potassium, K: 98 MG
Sodium, Na: 287 MG
Fatty acids, total saturated: 4.92 G
Cholesterol: 12 MG
FOUR CHEESE ORGANIC WOOD FIRED PIZZA, FOUR CHEESE
brand_owner: BJ's Wholesale Club / Corporate Brands
brand_name: WELLSLEY FARMS
gtin_upc: 888670071885
ingredients: ORGANIC DOUGH (ORGANIC WHEAT FLOUR, WATER, ORGANIC YEAST, SALT, ORGANIC SUNFLOWER OIL), ORGANIC TOMATO SAUCE (ORGANIC TOMATO PASSATA, WATER, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC OREGANO, SALT), ORGANIC LOW MOISTURE PART- SKIM MOZZARELLA CHEESE (ORGANIC MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS) ORGANIC EMMENTHAL CHEESE (ORGANIC MILK, SALT, MICROBIAL RENNET, STARTER CULTURE), ORGANIC PROVOLONE CHEESE (ORGANIC MILK, SALT, MICROBIAL RENNET), ORGANIC AGED CHEESE (ORGANIC MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS), ORGANIC SUNFLOWER OIL.
serving_size: 122.0 g
branded_food_category: Pizza
package_weight: 38.6 oz/1.09 kg
market_country: United States
Energy: 230 KCAL
Protein: 10.66 G
Total lipid (fat): 9.84 G
Carbohydrate, by difference: 27.87 G
Fiber, total dietary: 2.5 G
Sugars, Total: 5.74 G
Calcium, Ca: 139 MG
Iron, Fe: 0.33 MG
Potassium, K: 98 MG
Sodium, Na: 287 MG
Fatty acids, total saturated: 4.92 G
Cholesterol: 12 MG
FOUR CHEESE ORIGINAL THIN CRUST PIZZA, FOUR CHEESE
brand_owner: Nestle USA Inc.
gtin_upc: 071921006587
ingredients: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PASTE, 2% OR LESS OF PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), DEGERMINATED YELLOW CORN MEAL, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, SUGAR, SPICES, MONO- AND DIGLYCERIDES, DRIED GARLIC.
serving_size: 130.0 g
household_serving_fulltext: 0.2 PIZZA
branded_food_category: Pizza
market_country: United States
Energy: 223 KCAL
Protein: 11.54 G
Total lipid (fat): 10 G
Carbohydrate, by difference: 21.54 G
Fiber, total dietary: 0.8 G
Sugars, Total: 3.08 G
Sugars, added: 0.8 G
Calcium, Ca: 254 MG
Iron, Fe: 1.46 MG
Potassium, K: 154 MG
Sodium, Na: 477 MG
Fatty acids, total saturated: 5.38 G
Cholesterol: 23 MG
FOUR CHEESE ORIGINAL THIN CRUST, FOUR CHEESE
brand_owner: Nestle USA Inc.
gtin_upc: 071921006587
ingredients: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PASTE, 2% OR LESS OF PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), DEGERMINATED YELLOW CORN MEAL, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, SUGAR, SPICES, MONO- AND DIGLYCERIDES, DRIED GARLIC.
serving_size: 130.0 g
household_serving_fulltext: 0.2 Pizza
branded_food_category: Pizza
market_country: United States
Energy: 223 KCAL
Protein: 11.54 G
Total lipid (fat): 10 G
Carbohydrate, by difference: 21.54 G
Fiber, total dietary: 1.5 G
Sugars, Total: 3.08 G
Sugars, added: 0.8 G
Calcium, Ca: 254 MG
Iron, Fe: 1.46 MG
Potassium, K: 162 MG
Sodium, Na: 477 MG
Fatty acids, total saturated: 5.38 G
Cholesterol: 23 MG
FOUR CHEESE OVEN-BAKED CRISPS, FOUR CHEESE
brand_owner: That's How We Roll LLC
brand_name: PARM CRISPS
gtin_upc: 840093500236
ingredients: AGED PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), PROVOLONE CHEESE (CULTURED MILK, SALT, ENZYMES)
serving_size: 18.0 g
branded_food_category: Other Snacks
market_country: United States
Energy: 556 KCAL
Protein: 44.44 G
Total lipid (fat): 38.89 G
Calcium, Ca: 1056 MG
Potassium, K: 167 MG
Sodium, Na: 1167 MG
Fatty acids, total saturated: 25 G
Cholesterol: 111 MG
FOUR CHEESE OVEN-BAKED CRISPS, FOUR CHEESE
brand_owner: That's How We Roll LLC
brand_name: PARM CRISPS
gtin_upc: 840093500236
ingredients: AGED PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), PROVOLONE CHEESE (CULTURED MILK, SALT, ENZYMES)
serving_size: 18.0 g
branded_food_category: Other Snacks
package_weight: 2.7 oz/77 g
market_country: United States
Energy: 556 KCAL
Protein: 44.44 G
Total lipid (fat): 38.89 G
Calcium, Ca: 1056 MG
Potassium, K: 167 MG
Sodium, Na: 1167 MG
Fatty acids, total saturated: 25 G
Cholesterol: 111 MG
FOUR CHEESE PARMESAN CRISPS, FOUR CHEESE
brand_owner: Wakefern Food Corporation
brand_name: SHOPRITE
gtin_upc: 041190470228
ingredients: AGED PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), PROVOLONE CHEESE (CULTURED MILK, SALT, ENZYMES).
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
market_country: United States
Energy: 571 KCAL
Protein: 46.43 G
Total lipid (fat): 39.29 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 1250 MG
Potassium, K: 179 MG
Sodium, Na: 1214 MG
Fatty acids, total saturated: 25 G
Cholesterol: 107 MG
FOUR CHEESE PARMESAN CRISPS, FOUR CHEESE
brand_owner: Wakefern Food Corporation
brand_name: SHOPRITE
gtin_upc: 041190470228
ingredients: AGED PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), PROVOLONE CHEESE (CULTURED MILK, SALT, ENZYMES).
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
package_weight: 1.75 OZ/50 g
market_country: United States
Energy: 571 KCAL
Protein: 46.43 G
Total lipid (fat): 39.29 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 1250 MG
Potassium, K: 179 MG
Sodium, Na: 1214 MG
Fatty acids, total saturated: 25 G
Cholesterol: 107 MG
FOUR CHEESE PARMESAN CRISPS, FOUR CHEESE
brand_owner: Wakefern Food Corporation
gtin_upc: 041190470228
ingredients: AGED PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), PROVOLONE CHEESE (CULTURED MILK, SALT, ENZYMES).
serving_size: 28.0 g
branded_food_category: Chips, Pretzels & Snacks
market_country: United States
Energy: 571 KCAL
Protein: 46.43 G
Total lipid (fat): 39.29 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 1250 MG
Potassium, K: 179 MG
Sodium, Na: 1214 MG
Fatty acids, total saturated: 25 G
Cholesterol: 107 MG
FOUR CHEESE PARMESAN, ASIAGO, ROMANO & PROVOLONE OVEN-BAKED 100% CHEESE SNACK, FOUR CHEESE
brand_owner: That's How We Roll LLC
brand_name: PARM CRISPS
gtin_upc: 893222000879
ingredients: AGED PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), PROVOLONE CHEESE (CULTURED MILK, SALT, ENZYMES)
serving_size: 28.0 g
household_serving_fulltext: 1 ounce
branded_food_category: Other Snacks
package_weight: 1.75 OZ/50 G
market_country: United States
Energy: 571 KCAL
Protein: 46.43 G
Total lipid (fat): 39.29 G
Carbohydrate, by difference: 3.57 G
Calcium, Ca: 1250 MG
Sodium, Na: 1214 MG
Fatty acids, total saturated: 25 G
Cholesterol: 107 MG
FOUR CHEESE PAST MELT
brand_owner: B. Robert's Foods, Inc.
brand_name: FRESH FOODS MARKET
gtin_upc: 761088801919
ingredients: EGG NOODLE (SEMOLINA, DURUM FLOUR [ENRICHED WITH IRON, FERROUS SULFATE], B VITAMINS [NIACIN, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, EXTRA VIRGIN OLIVE OIL), BLENDED OIL (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), PIZZA SAUCE (TOMATO SALSA [VINE-RIPENED FRESH TOMATOES, SALT, NATURALLY DERIVED CITRIC ACID], WATER, ONION, TOMATO PASTE [SALT, CITRIC ACID], EXTRA VIRGIN OLIVE OIL, GARLIC [GARLIC, WATER], MODIFIED FOOD STARCH, BASIL, SALT, SUGAR, PARSLEY, BLACK PEPPER, ITALIAN SEASONING [OREGANO, MARJORAM, THYME, BASIL, ROSEMARY, SAGE]), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLOR], POWDERED CELLULOSE [TO PREVENT CAKING]), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [TO PROTECT FLAVOR]), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]).
serving_size: 140.0 g
branded_food_category: Other Deli
market_country: United States
Energy: 207 KCAL
Protein: 9.29 G
Total lipid (fat): 10.71 G
Carbohydrate, by difference: 19.29 G
Fiber, total dietary: 0.7 G
Sugars, Total: 2.86 G
Calcium, Ca: 179 MG
Iron, Fe: 1.03 MG
Sodium, Na: 436 MG
Vitamin C, total ascorbic acid: 2.6 MG
Vitamin A, IU: 357 IU
Fatty acids, total saturated: 5 G
Cholesterol: 43 MG
FOUR CHEESE PAST MELT
brand_owner: B. Robert's Foods, Inc.
brand_name: FRESH FOODS MARKET
gtin_upc: 761088801919
ingredients: EGG NOODLE (SEMOLINA, DURUM FLOUR [ENRICHED WITH IRON, FERROUS SULFATE], B VITAMINS [NIACIN, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, EXTRA VIRGIN OLIVE OIL), BLENDED OIL (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), PIZZA SAUCE (TOMATO SALSA [VINE-RIPENED FRESH TOMATOES, SALT, NATURALLY DERIVED CITRIC ACID], WATER, ONION, TOMATO PASTE [SALT, CITRIC ACID], EXTRA VIRGIN OLIVE OIL, GARLIC [GARLIC, WATER], MODIFIED FOOD STARCH, BASIL, SALT, SUGAR, PARSLEY, BLACK PEPPER, ITALIAN SEASONING [OREGANO, MARJORAM, THYME, BASIL, ROSEMARY, SAGE]), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLOR], POWDERED CELLULOSE [TO PREVENT CAKING]), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [TO PROTECT FLAVOR]), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]).
serving_size: 140.0 g
branded_food_category: Other Deli
market_country: United States
Energy: 207 KCAL
Protein: 9.29 G
Total lipid (fat): 10.71 G
Carbohydrate, by difference: 19.29 G
Fiber, total dietary: 0.7 G
Sugars, Total: 2.86 G
Calcium, Ca: 179 MG
Iron, Fe: 1.03 MG
Sodium, Na: 436 MG
Vitamin C, total ascorbic acid: 2.6 MG
Vitamin A, IU: 357 IU
Fatty acids, total saturated: 5 G
Cholesterol: 43 MG
FOUR CHEESE PAST MELT
brand_owner: B. Robert's Foods, Inc.
brand_name: FRESH FOODS MARKET
gtin_upc: 761088801919
ingredients: EGG NOODLE (SEMOLINA, DURUM FLOUR [ENRICHED WITH IRON, FERROUS SULFATE], B VITAMINS [NIACIN, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, EXTRA VIRGIN OLIVE OIL), BLENDED OIL (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), PIZZA SAUCE (TOMATO SALSA [VINE-RIPENED FRESH TOMATOES, SALT, NATURALLY DERIVED CITRIC ACID], WATER, ONION, TOMATO PASTE [SALT, CITRIC ACID], EXTRA VIRGIN OLIVE OIL, GARLIC [GARLIC, WATER], MODIFIED FOOD STARCH, BASIL, SALT, SUGAR, PARSLEY, BLACK PEPPER, ITALIAN SEASONING [OREGANO, MARJORAM, THYME, BASIL, ROSEMARY, SAGE]), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLOR], POWDERED CELLULOSE [TO PREVENT CAKING]), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [TO PROTECT FLAVOR]), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]).
serving_size: 140.0 g
branded_food_category: Other Deli
package_weight: 32 oz/907 g
market_country: United States
Energy: 207 KCAL
Protein: 9.29 G
Total lipid (fat): 10.71 G
Carbohydrate, by difference: 19.29 G
Fiber, total dietary: 0.7 G
Sugars, Total: 2.86 G
Calcium, Ca: 179 MG
Iron, Fe: 1.03 MG
Sodium, Na: 436 MG
Vitamin C, total ascorbic acid: 2.6 MG
Vitamin A, IU: 357 IU
Fatty acids, total saturated: 5 G
Cholesterol: 43 MG
FOUR CHEESE PAST MELT
brand_owner: B. Robert's Foods, Inc.
gtin_upc: 761088801919
ingredients: EGG NOODLE (SEMOLINA, DURUM FLOUR [ENRICHED WITH IRON, FERROUS SULFATE], B VITAMINS [NIACIN, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, EXTRA VIRGIN OLIVE OIL), BLENDED OIL (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), PIZZA SAUCE (TOMATO SALSA [VINE-RIPENED FRESH TOMATOES, SALT, NATURALLY DERIVED CITRIC ACID], WATER, ONION, TOMATO PASTE [SALT, CITRIC ACID], EXTRA VIRGIN OLIVE OIL, GARLIC [GARLIC, WATER], MODIFIED FOOD STARCH, BASIL, SALT, SUGAR, PARSLEY, BLACK PEPPER, ITALIAN SEASONING [OREGANO, MARJORAM, THYME, BASIL, ROSEMARY, SAGE]), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLOR], POWDERED CELLULOSE [TO PREVENT CAKING]), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [TO PROTECT FLAVOR]), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]).
serving_size: 140.0 g
household_serving_fulltext: 0.5 cup
branded_food_category: Other Deli
market_country: United States
Energy: 207 KCAL
Protein: 9.29 G
Total lipid (fat): 10.71 G
Carbohydrate, by difference: 19.29 G
Fiber, total dietary: 0.7 G
Sugars, Total: 2.86 G
Calcium, Ca: 179 MG
Iron, Fe: 1.03 MG
Sodium, Na: 436 MG
Vitamin C, total ascorbic acid: 2.6 MG
Vitamin A, IU: 357 IU
Fatty acids, total saturated: 5 G
Cholesterol: 43 MG
FOUR CHEESE PASTA BAKE CAVATAPPI PASTA TOSSED IN A CREAMY PARMESAN CHEESE SAUCE, TOPPED WITH MOZZARELLA, FONTINA, AND ROMANO CHEESES, FOUR CHEESE PASTA BAKE
brand_owner: Sovos Brands Intermediate, Inc.
brand_name: RAO'S
gtin_upc: 747479300162
ingredients: MILK (MILK, CREAM), PASTA (DURUM SEMOLINA), WATER, PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WHITE WINE, ONIONS, NATURAL CHICKEN BROTH BASE (ROASTED CHICKEN STOCK, SALT, NATURAL CHICKEN FLAVOR [YEAST EXTRACT, NATURAL FLAVOR, DRIED CHICKEN], CHICKEN FAT, CANE SUGAR, NATURAL FLAVOR, SPICE EXTRACTIVES INCLUDING TURMERIC), BUTTER (CREAM), GARLIC, FONTINA CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), CORN STARCH, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), BASIL, SALT.
serving_size: 227.0 g
branded_food_category: Pasta Dinners
market_country: United States
Energy: 181 KCAL
Protein: 7.05 G
Total lipid (fat): 7.49 G
Carbohydrate, by difference: 21.59 G
Fiber, total dietary: 0.9 G
Sugars, Total: 2.64 G
Calcium, Ca: 123 MG
Iron, Fe: 0.4 MG
Potassium, K: 128 MG
Sodium, Na: 304 MG
Fatty acids, total saturated: 4.41 G
Cholesterol: 20 MG
FOUR CHEESE PASTA BAKE CAVATAPPI PASTA TOSSED IN A CREAMY PARMESAN CHEESE SAUCE, TOPPED WITH MOZZARELLA, FONTINA, AND ROMANO CHEESES, FOUR CHEESE PASTA BAKE
brand_owner: Sovos Brands Intermediate, Inc.
brand_name: RAO'S
gtin_upc: 747479300162
ingredients: MILK (MILK, CREAM), PASTA (DURUM SEMOLINA), WATER, PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WHITE WINE, ONIONS, NATURAL CHICKEN BROTH BASE (ROASTED CHICKEN STOCK, SALT, NATURAL CHICKEN FLAVOR [YEAST EXTRACT, NATURAL FLAVOR, DRIED CHICKEN], CHICKEN FAT, CANE SUGAR, NATURAL FLAVOR, SPICE EXTRACTIVES INCLUDING TURMERIC), BUTTER (CREAM), GARLIC, FONTINA CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), CORN STARCH, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), BASIL, SALT.
serving_size: 227.0 g
branded_food_category: Pasta Dinners
package_weight: 25 OZ/1.56 LBS/708 g
market_country: United States
Energy: 181 KCAL
Protein: 7.05 G
Total lipid (fat): 7.49 G
Carbohydrate, by difference: 21.59 G
Fiber, total dietary: 0.9 G
Sugars, Total: 2.64 G
Calcium, Ca: 123 MG
Iron, Fe: 0.4 MG
Potassium, K: 128 MG
Sodium, Na: 304 MG
Fatty acids, total saturated: 4.41 G
Cholesterol: 20 MG
FOUR CHEESE PASTA SAUCE, FOUR CHEESE
brand_owner: Associated Wholesale Grocers, Inc.
brand_name: BEST CHOICE
gtin_upc: 070038627845
ingredients: TOMATO PUREE (WATER, TOMATO PASTE), WATER, HIGH FRUCTOSE CORN SYRUP, SALT, CARROT FIBER, SOYBEAN OIL, FOUR CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], RICOTTA CHEESE [PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, SALT], MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, CALCIUM CHLORIDE], SALT, SODIUM PHOSPHATE, SODIUM CITRATE), CITRIC ACID, SPICE, NATURAL FLAVOR.
serving_size: 126.0 g
branded_food_category: Prepared Pasta & Pizza Sauces
market_country: United States
Energy: 36 KCAL
Protein: 1.59 G
Total lipid (fat): 0.79 G
Carbohydrate, by difference: 7.94 G
Fiber, total dietary: 1.6 G
Sugars, Total: 4.76 G
Sugars, added: 2.4 G
Calcium, Ca: 17 MG
Iron, Fe: 0.79 MG
Potassium, K: 214 MG
Sodium, Na: 381 MG
Data Sources
https://fdc.nal.usda.gov
https://langual.org